CN2847088Y - Multifunction food processing furnace - Google Patents

Multifunction food processing furnace Download PDF

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Publication number
CN2847088Y
CN2847088Y CN 200520127473 CN200520127473U CN2847088Y CN 2847088 Y CN2847088 Y CN 2847088Y CN 200520127473 CN200520127473 CN 200520127473 CN 200520127473 U CN200520127473 U CN 200520127473U CN 2847088 Y CN2847088 Y CN 2847088Y
Authority
CN
China
Prior art keywords
chamber
door
furnace
barbecue
stewing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN 200520127473
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Chinese (zh)
Inventor
朱恩
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN 200520127473 priority Critical patent/CN2847088Y/en
Application granted granted Critical
Publication of CN2847088Y publication Critical patent/CN2847088Y/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model relates to a multifunction food processing furnace. In a furnace body, a furnace chamber is divided into a heating chamber, a barbecue chamber, a cooking chamber and a soup making chamber from bottom to top by separating nets. A heat insulating layer is arranged on the furnace wall of the furnace body. A heating chamber door, a barbecue chamber door, a cooking chamber door and a soup making chamber door which are respectively corresponding to the heating chamber, the barbecue chamber, the cooking chamber and the soup making chamber are hinged on the furnace body. The back wall of the furnace body is provided with a mouth which is adjacent to the corresponding separating net at the lower part of each separating net. Each mouth is inserted with a heat insulating plate connected with the lateral wall of the furnace body by a sliding rail. An air door is arranged on the heating chamber door. When the multifunction food processing furnace of the utility model is used, the utility model has the characteristics of greenness, environmental protection, energy saving, convenience and high speed. The utility model can be used for roasting, cooking, boiling, roasting, sousing and steaming food.

Description

The multifunctional food finishing stove
Technical field
The utility model relates to a kind of multifunctional food finishing stove.
Background technology
Raising along with people's living standard, people more and more are particular about cooking culture, pursue the diversity and the trophism of diet, the preparation method of diet also is diversified, the diet preparation method just like: simmer, stewing, burning, Kao, are baked, Saunas etc., these methods are used different utensils processing and fabricating respectively often, and it is big to take up room, troublesome poeration, and waste energy.
Summary of the invention
The purpose of this utility model provides a kind of in use have green, environmental protection, energy-conservation, characteristics conveniently, union simmers, stewing, burning, Kao, is baked and Saunas in the multifunctional food finishing stove of one.
For achieving the above object, the utility model is taked following design: a kind of multifunctional food finishing stove, it is characterized in that: by separate mesh furnace chamber is divided into heating clamber from top to bottom in the body of heater, the barbecue chamber, stewing dish chamber, simmer the soup chamber, the body of heater furnace wall is provided with heat-insulation layer, be hinged with on the body of heater corresponding to described heating clamber, the barbecue chamber, stewing dish chamber, simmer the heating clamber door of soup chamber, barbecue chamber door, stewing dish chamber door, simmer soup chamber door, the rear wall of body of heater is provided with an opening in abutting connection with corresponding separate mesh in the below of each separate mesh, each described opening part is inserted with a thermal insulation board, adopt slide rail to be connected between described thermal insulation board and the sidewall of the furnace body, described heating clamber door is provided with air door.
Be respectively equipped with the temperature survey display unit on described heating clamber door, barbecue chamber door, stewing dish chamber door and the stewing soup chamber door.
The utility model has the advantages that: the utility model multifunctional food finishing stove, by separate mesh furnace chamber is divided into heating clamber from top to bottom in its body of heater, the barbecue chamber, stewing dish chamber, simmer the soup chamber, the body of heater furnace wall is provided with heat-insulation layer, be hinged with on the body of heater corresponding to heating clamber, the barbecue chamber, stewing dish chamber, simmer the heating clamber door of soup chamber, barbecue chamber door, stewing dish chamber door, simmer soup chamber door, the rear wall of body of heater is provided with an opening in abutting connection with corresponding separate mesh in the below of each separate mesh, each opening part is inserted with a thermal insulation board, adopt slide rail to be connected between thermal insulation board and the sidewall of the furnace body, described heating clamber door is provided with air door.
During use, in heating clamber, put into the fire pot that fills fuel and Saunas stone, the energy of fuel combustion uses for each chamber processing and fabricating food, and the big I of fire pot firepower is regulated by air door, and the barbecue chamber is because nearest from heating clamber, temperature is the highest, it is the fastest to conduct heat, suitable baked foods, and the food that needs to burn makes it to be positioned at directly over the fire pot, need roasting food to make it to be positioned at fiery box oblique upper, as burning yellow eel, burning crab, roast pork chops, roast leg of lamb etc.; Stewing dish chamber is nearer from heating clamber, and temperature is higher, and water evaporates is very fast, can be used for various time-consuming about 2-3 hours stewing dish of stewing system in this chamber, as diced pork in pot, stewing dog meats, stewing oxtail etc.; Simmer the soup chamber because from thermal source farthest, other each chamber is minimum relatively for temperature, and water evaporates is slower, and suitable various time-consuming about 6-8 hours the long-boiled soup of system of simmering is as old chicken soup, old duck soup etc.Barbecue chamber, stewing dish chamber and the temperature of simmering the soup chamber can also differently be advanced realization by what regulate that thermal insulation board inserts the degree of depth in the body of heater.Some sauna chambers can be placed to carry out preheating in the next door of heating clamber fire pot, and the Saunas stone after the preheating can be used for cooking vegetables such as Saunas shrimp.This shows that the utility model multifunctional food finishing stove integrates stewing, stewing, burning, the baked and Saunas of Kao,, vegetable is airtight cooking in body of heater, can make full use of the energy, has energy-conservation characteristics; And the utility model multifunctional food finishing stove is adopted stewing, stewing, burning, Kao, is baked and the method for Saunas processed food, and oil smoke is few, and the food that processes has the characteristics of green, environmental protection, and easy to process quick.
The utility model multifunctional food finishing stove is respectively equipped with the temperature survey display unit on heating clamber door wherein, barbecue chamber door, stewing dish chamber door and the stewing soup chamber door, therefore can grasp the temperature of each chamber at any time.
Description of drawings
Fig. 1 is the utility model structural representation
The specific embodiment
As shown in Figure 1, a kind of multifunctional food finishing stove of the utility model, it is characterized in that: by separate mesh 2 furnace chamber is divided into heating clamber 3 from top to bottom in the body of heater 1, barbecue chamber 4, stewing dish chamber 5, simmer soup chamber 6, be hinged with on the body of heater 1 corresponding to heating clamber 3, barbecue chamber 4, stewing dish chamber 5, simmer the heating clamber door 7 of soup chamber 6, barbecue chamber door 8, stewing dish chamber door 9, simmer soup chamber door 10, the rear wall of body of heater 1 is provided with an opening in abutting connection with corresponding separate mesh 2 in the below of each separate mesh 2, each opening part is inserted with a thermal insulation board 11, adopt slide rail to be connected between thermal insulation board 11 and body of heater 1 sidewall, heating clamber door 7 is provided with air door 13.
Be respectively equipped with temperature survey display unit 12 on heating clamber door 7, barbecue chamber door 8, stewing dish chamber door 9 and the stewing soup chamber door 10.

Claims (2)

1, a kind of multifunctional food finishing stove, it is characterized in that: by separate mesh furnace chamber is divided into heating clamber from top to bottom in the body of heater, the barbecue chamber, stewing dish chamber, simmer the soup chamber, the body of heater furnace wall is provided with heat-insulation layer, be hinged with on the body of heater corresponding to described heating clamber, the barbecue chamber, stewing dish chamber, simmer the heating clamber door of soup chamber, barbecue chamber door, stewing dish chamber door, simmer soup chamber door, the rear wall of body of heater is provided with an opening in abutting connection with corresponding separate mesh in the below of each separate mesh, each described opening part is inserted with a thermal insulation board, adopt slide rail to be connected between described thermal insulation board and the sidewall of the furnace body, described heating clamber door is provided with air door.
2, multifunctional food finishing stove according to claim 1 is characterized in that: be respectively equipped with the temperature survey display unit on described heating clamber door, barbecue chamber door, stewing dish chamber door and the stewing soup chamber door.
CN 200520127473 2005-10-14 2005-10-14 Multifunction food processing furnace Expired - Fee Related CN2847088Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 200520127473 CN2847088Y (en) 2005-10-14 2005-10-14 Multifunction food processing furnace

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 200520127473 CN2847088Y (en) 2005-10-14 2005-10-14 Multifunction food processing furnace

Publications (1)

Publication Number Publication Date
CN2847088Y true CN2847088Y (en) 2006-12-13

Family

ID=37512511

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 200520127473 Expired - Fee Related CN2847088Y (en) 2005-10-14 2005-10-14 Multifunction food processing furnace

Country Status (1)

Country Link
CN (1) CN2847088Y (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101952679B (en) * 2008-02-15 2013-06-05 Hte股份公司 Multi-zone oven

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101952679B (en) * 2008-02-15 2013-06-05 Hte股份公司 Multi-zone oven

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
C17 Cessation of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20061213

Termination date: 20121014