CN2668025Y - Soy sauce-vinegar integrated kettle - Google Patents
Soy sauce-vinegar integrated kettle Download PDFInfo
- Publication number
- CN2668025Y CN2668025Y CNU2004200114057U CN200420011405U CN2668025Y CN 2668025 Y CN2668025 Y CN 2668025Y CN U2004200114057 U CNU2004200114057 U CN U2004200114057U CN 200420011405 U CN200420011405 U CN 200420011405U CN 2668025 Y CN2668025 Y CN 2668025Y
- Authority
- CN
- China
- Prior art keywords
- main
- kettle body
- kettle
- drain pipe
- depression bar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses a soy sauce-vinegar integrated kettle, belonging to the technical field of household goods. An erect baffle is arranged in a kettle body, the inner cavity of the kettle body is divided into two independent parts, and the bottom of each part is respectively provided with a main liquid-discharging tube and an accessory liquid-discharging tube. The main liquid-discharging tube is connected with a main compression bar, a main control valve is arranged on the position which the main compression bar is connected with the main liquid-discharging tube, and the top of the main compression bar passes through the top of the kettle body so as to extend out of the kettle body; the accessory liquid-discharging tube is connected with an accessory compression bar, an accessory control valve is arranged on the position which the accessory compression bar is connected with the accessory liquid-discharging tube, and the top of the accessory compression bar passes through the top of the kettle body so as to extend out of the kettle body. While in use, soy sauces and vinegars are respectively injected in cavity bodies on two sides of the baffle of the kettle body; when the soy sauces need to be poured out, the main compression bar is pressed, which opens the main control valve, the soy sauces are poured out of the main liquid-discharging tube, and the operations for pouring vinegars and soy sauces are identical. The soy sauce-vinegar integrated kettle has easy use, dependable performance and simple structure; the soy sauce-vinegar integrated kettle is especially suitable for restaurants.
Description
Technical field
The utility model belongs to technical field of living goods, is a kind of kettle of adorning edible liquid condiment.
Background technology
Existing edible liquid condiment all is by independent kettle, bottle splendid attire, inconvenience during use.
Summary of the invention
The technical problems to be solved in the utility model provide a kind of can be with edible liquid condiment such as soy sauce, vinegar with a container containing, and the kettle that can pour out respectively.
The scheme of the utility model technical solution problem is that vertical dividing plate is housed in the kettle body, the inner chamber of kettle body is separated into two independent parts, the bottom of every part is equipped with main drain pipe and auxilliary drain pipe respectively, main drain pipe is connected with main depression bar, the connecting portion of main depression bar and main drain pipe has main control valve, it is external at kettle that kettle body top is passed at the top of main depression bar, auxilliary drain pipe is connected with auxilliary depression bar, the connecting portion of auxilliary depression bar and auxilliary drain pipe has auxilliary control valve, and it is external at kettle that kettle body top is passed at the top of auxilliary depression bar.On the main drain pipe through hole is arranged, main depression bar passes through hole, and main drain pipe is blocked, and spring is arranged at the bottom of main depression bar, on the main drain pipe and near on the main depression bar at main drain pipe place through hole is being arranged, and constitutes main control valve, and auxilliary control valve is identical with the main control valve structure.During use, in the cavity of kettle body internal partition both sides, inject the sauce oil and vinegar respectively, if desired outside when falling the soy sauce, push main depression bar, main control valve is opened, soy sauce is poured out from main drain pipe, unclamp main depression bar, because spring action resets main depression bar, blocks main drain pipe again, need outwards when falling vinegar, push auxilliary depression bar, auxilliary control valve is opened, vinegar is poured out from auxilliary drain pipe.
The utility model makes conveniently, and dependable performance is simple in structure, is particularly suitable for the restaurant and uses.
Description of drawings
Fig. 1 is the utility model partial sectional view;
Fig. 2 is the cutaway view of main control valve part.
The specific embodiment
The utility model comprises kettle body 1, vertical dividing plate 2 is housed in kettle body 1, the inner chamber of kettle body 1 is separated into two independent parts, the bottom of every part is equipped with main drain pipe 4 and auxilliary drain pipe 7 respectively, main drain pipe 4 is connected with main depression bar 3, main depression bar 3 has main control valve 5 with the connecting portion of main drain pipe 4, it is external at kettle that kettle body 1 top is passed at the top of main depression bar 3, auxilliary drain pipe 7 is connected with auxilliary depression bar 6, auxilliary depression bar 6 has auxilliary control valve 8 with the connecting portion of auxilliary drain pipe 7, and it is external at kettle that kettle body 1 top is passed at the top of auxilliary depression bar 6, on the main drain pipe 4 through hole 9 arranged, main depression bar 3 passes through hole 9, main drain pipe 4 is blocked, and spring 10 is arranged at the bottom of main depression bar 3, on the main drain pipe 4 and near on the main depression bar 3 at main drain pipe 4 places through hole 11 is being arranged, constitute main control valve 5, auxilliary control valve 8 is identical with main control valve 5 structures.
Claims (2)
1, a kind of sauce vinegar one kettle, comprise the kettle body, it is characterized in that: vertical dividing plate is housed in the kettle body, the inner chamber of kettle body is separated into two independent parts, the bottom of every part is equipped with main drain pipe and auxilliary drain pipe respectively, main drain pipe is connected with main depression bar, the connecting portion of main depression bar and main drain pipe has main control valve, it is external at kettle that kettle body top is passed at the top of main depression bar, auxilliary drain pipe is connected with auxilliary depression bar, the connecting portion of auxilliary depression bar and auxilliary drain pipe has auxilliary control valve, and it is external at kettle that kettle body top is passed at the top of auxilliary depression bar.
2, sauce vinegar one kettle according to claim 1, it is characterized in that: on the main drain pipe through hole is arranged, main depression bar passes through hole, main drain pipe is blocked, spring is arranged at the bottom of main depression bar, on the main drain pipe and near on the main depression bar at main drain pipe place through hole is being arranged, constituting main control valve, auxilliary control valve is identical with the main control valve structure.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2004200114057U CN2668025Y (en) | 2004-01-07 | 2004-01-07 | Soy sauce-vinegar integrated kettle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2004200114057U CN2668025Y (en) | 2004-01-07 | 2004-01-07 | Soy sauce-vinegar integrated kettle |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN2668025Y true CN2668025Y (en) | 2005-01-05 |
Family
ID=34441402
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2004200114057U Expired - Fee Related CN2668025Y (en) | 2004-01-07 | 2004-01-07 | Soy sauce-vinegar integrated kettle |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN2668025Y (en) |
-
2004
- 2004-01-07 CN CNU2004200114057U patent/CN2668025Y/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |