CN2399623Y - Environment protective energy saving high speed sterilizing cooking range for edible mushroom - Google Patents
Environment protective energy saving high speed sterilizing cooking range for edible mushroom Download PDFInfo
- Publication number
- CN2399623Y CN2399623Y CN99241605.1U CN99241605U CN2399623Y CN 2399623 Y CN2399623 Y CN 2399623Y CN 99241605 U CN99241605 U CN 99241605U CN 2399623 Y CN2399623 Y CN 2399623Y
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- Prior art keywords
- energy saving
- high speed
- edible mushroom
- environmental protection
- saving high
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- 230000001954 sterilising effect Effects 0.000 title claims abstract description 21
- 235000001674 Agaricus brunnescens Nutrition 0.000 title claims 9
- 238000010411 cooking Methods 0.000 title 1
- 230000001681 protective effect Effects 0.000 title 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 21
- 230000007613 environmental effect Effects 0.000 claims abstract description 10
- 239000000463 material Substances 0.000 claims abstract description 10
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 8
- 241000233866 Fungi Species 0.000 claims abstract description 6
- 238000009413 insulation Methods 0.000 claims description 11
- 239000010410 layer Substances 0.000 claims description 10
- 239000011229 interlayer Substances 0.000 claims description 8
- 238000009825 accumulation Methods 0.000 claims 2
- 239000000779 smoke Substances 0.000 abstract description 10
- 238000005338 heat storage Methods 0.000 abstract description 6
- 238000002485 combustion reaction Methods 0.000 abstract description 4
- 239000003245 coal Substances 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 238000005516 engineering process Methods 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 239000000428 dust Substances 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000012938 design process Methods 0.000 description 1
- 239000000446 fuel Substances 0.000 description 1
- 230000009916 joint effect Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/85—Food storage or conservation, e.g. cooling or drying
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- Catching Or Destruction (AREA)
Abstract
本实用新型为一种食用菌环保节能高速灭菌灶,属于燃烧技术领域。针对现有食用菌灭菌灶单一靠蒸汽传热,燃烧不充分、耗煤、热损失大、黑烟严重、灭菌不彻底的缺点。通过水箱1四周与炉体外壳齐平的空间构成储热增温室3,在水箱1上部空间用增温壁8将容料间2分隔成“”形,在容料间2上方设置的排烟通道11与侧面增温壁9、烟囱12相通的技术,达到了省工、省时、节能、环保、灭菌更彻底的效果。
The utility model relates to an environment-friendly, energy-saving and high-speed sterilizing stove for edible fungi, which belongs to the technical field of combustion. Aiming at the disadvantages of existing edible fungus sterilization stoves that only rely on steam for heat transfer, insufficient combustion, coal consumption, large heat loss, heavy black smoke, and incomplete sterilization. The space around the water tank 1 that is flush with the shell of the furnace body constitutes the heat storage room 3, and the space above the water tank 1 is divided by a temperature-increasing wall 8 to divide the material room 2 into " ” shape, the technology that the smoke exhaust channel 11 arranged above the material storage room 2 communicates with the side temperature increasing wall 9 and the chimney 12 achieves the effects of labor saving, time saving, energy saving, environmental protection and more thorough sterilization.
Description
本实用新型为一种食用菌环保节能高速灭菌灶,属于燃烧技术领域。The utility model relates to an environment-friendly, energy-saving and high-speed sterilizing stove for edible fungi, which belongs to the technical field of combustion.
现有食用菌灭菌灶,单一靠蒸汽传热,炉膛、灶体热损失大,排烟温度高,燃烧不充分,烟尘排放浓度大,黑烟严重,耗煤,热效率低,温度不稳定,工作时间长,造成灭菌不彻底。The existing edible fungus sterilizing stove only relies on steam heat transfer, the heat loss of the furnace and the stove body is large, the exhaust gas temperature is high, the combustion is insufficient, the concentration of smoke and dust emission is large, the black smoke is serious, the coal consumption is low, the thermal efficiency is low, and the temperature is unstable. Working hours are long, resulting in incomplete sterilization.
本实用新型的目的在于克服现有技术的不足,制造一种燃烧充分、节约燃料、降低排烟浓度、减少污染、提高灭菌效率的食用菌环保节能高速灭菌灶。The purpose of the utility model is to overcome the deficiencies of the prior art, and manufacture an environmentally friendly, energy-saving and high-speed sterilizing stove for edible fungi that burns fully, saves fuel, reduces exhaust smoke concentration, reduces pollution, and improves sterilization efficiency.
为达到上述目的,本实用新型在水箱四周与炉体外壳齐平的空间构成储热增温室,在水箱上部空间用增温壁将容料间分隔成 形,在容料间上方设置的排烟通道与侧面增温壁及烟囱相通。储热增温室的顶部设有若干通汽孔。炉体侧面增温壁内设置数层火道,每相邻两层分别在尽头处设有通道。水箱的两侧各设有进水台、出水管及排汽孔。炉体外部设置保温层,炉体顶部设整体夹层保温盖,炉体后方设夹层活动保温门,烟囱底部设有开关。In order to achieve the above purpose, the utility model constitutes a heat storage and increasing room in the space around the water tank that is flush with the shell of the furnace body, and uses a temperature increasing wall in the upper space of the water tank to divide the material room into Shaped, the smoke exhaust channel set above the material storage room communicates with the side heating wall and the chimney. The top of the heat storage and increasing chamber is provided with a number of vent holes. Several layers of fire passages are arranged in the temperature-increasing wall on the side of the furnace body, and passages are provided at the ends of each adjacent two floors. Both sides of the water tank are respectively provided with a water inlet platform, a water outlet pipe and a steam exhaust hole. An insulation layer is set outside the furnace body, an integral interlayer insulation cover is installed on the top of the furnace body, an interlayer movable insulation door is installed at the rear of the furnace body, and a switch is installed at the bottom of the chimney.
在水箱上部空间用增温壁将容料间分隔成 形,炉体侧面增温壁内设置数层火道,每相邻两层分别在尽头处设有通道,能让火焰进行多次燃烧,无黑烟;在容料间上方设置的排烟通道连接着侧面增温壁与烟囱能降低烟尘排放浓度减少污染;炉体在蒸汽对流和炉壁热辐射的共同作用下,热量充分利用,当温度达到100℃时,由于炉体外部设置保温层,顶部设整体夹层保温盖,后方设夹层活动保温门等多项保温设计及原料内在热量,让灭菌料保持恒温;水箱四周与炉体外壳齐平的空间构成储热增温室,将水箱外壁散放的热量储存于炉体底部,菌料上下温度保持相对平衡;水箱设的进水台、出水管,观察水位更方便,排汽孔能减小了炉体的承受压力,使灭菌灶经久耐用。该发明由于采用以上设计工艺,达到了省工、省时、节能、环保、灭菌更彻底的效果。In the upper space of the water tank, the temperature-increasing wall is used to divide the material room into Shaped, several layers of fire passages are set in the heating wall on the side of the furnace body, and passages are provided at the ends of each adjacent two layers, allowing the flame to burn multiple times without black smoke; smoke exhaust passages are set above the material room Connecting the side heating wall and the chimney can reduce the concentration of smoke and dust emissions and reduce pollution; the furnace body is fully utilized under the joint action of steam convection and furnace wall heat radiation. The top is equipped with an integral interlayer insulation cover, and the rear is equipped with an interlayer movable insulation door. Multiple insulation designs and the internal heat of the raw materials keep the sterilized material at a constant temperature; The heat released is stored at the bottom of the furnace body, and the temperature of the bacteria material is kept relatively balanced; the water inlet and outlet pipes in the water tank make it easier to observe the water level, and the steam exhaust holes can reduce the pressure on the furnace body, making the sterilization stove durable durable. The invention achieves the effects of labor saving, time saving, energy saving, environmental protection and more thorough sterilization due to the adoption of the above design process.
下面结合附图和实施例对本发明作进一步详细的说明。The present invention will be described in further detail below in conjunction with the accompanying drawings and embodiments.
图1为本发明的一实施例的结构示意图。FIG. 1 is a schematic structural diagram of an embodiment of the present invention.
图2为储热增温室结构示意图。Figure 2 is a schematic diagram of the structure of the heat storage room.
在水箱1四周与炉体外壳齐平的空间构成储热增温室3,在水箱1上部空间用增温壁8将容量间2分隔成
形,在容量间2上方设置的排烟通道11连接着侧面增温壁9与烟囱12。储热增温室3在顶部设有若干通汽孔7。炉体侧面增温壁9内设置数层火道10,每相邻两层分别在尽头处设有通道。水箱1的一侧设有进水台4及出水管5,另一侧设排汽孔6。炉体外部设置保温层14,炉体顶部设一整体夹层保温盖13,炉体后方设夹层活动保温门,烟囱12底部设有开关。The space around the water tank 1 that is flush with the shell of the furnace body constitutes a heat storage and increasing chamber 3, and in the upper space of the water tank 1, the capacity room 2 is divided into The smoke exhaust channel 11 arranged above the capacity room 2 connects the side temperature increasing wall 9 and the chimney 12 . The heat storage and increasing room 3 is provided with some
Claims (8)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN99241605.1U CN2399623Y (en) | 1999-11-17 | 1999-11-17 | Environment protective energy saving high speed sterilizing cooking range for edible mushroom |
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CN99241605.1U CN2399623Y (en) | 1999-11-17 | 1999-11-17 | Environment protective energy saving high speed sterilizing cooking range for edible mushroom |
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CN2399623Y true CN2399623Y (en) | 2000-10-04 |
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CN99241605.1U Expired - Fee Related CN2399623Y (en) | 1999-11-17 | 1999-11-17 | Environment protective energy saving high speed sterilizing cooking range for edible mushroom |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103340092A (en) * | 2013-06-22 | 2013-10-09 | 何寒 | Energy-saving sterilization device |
CN105684724A (en) * | 2016-01-23 | 2016-06-22 | 中山安荞生物科技有限公司 | A high-efficiency sterilizing stove for Antrodia camphorata strains |
CN109429906A (en) * | 2018-11-27 | 2019-03-08 | 庆元县菇星节能机械有限公司 | The energy-efficient sterilizing unit of automatic ganoderma lucidum mushroom packet |
-
1999
- 1999-11-17 CN CN99241605.1U patent/CN2399623Y/en not_active Expired - Fee Related
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103340092A (en) * | 2013-06-22 | 2013-10-09 | 何寒 | Energy-saving sterilization device |
CN105684724A (en) * | 2016-01-23 | 2016-06-22 | 中山安荞生物科技有限公司 | A high-efficiency sterilizing stove for Antrodia camphorata strains |
CN109429906A (en) * | 2018-11-27 | 2019-03-08 | 庆元县菇星节能机械有限公司 | The energy-efficient sterilizing unit of automatic ganoderma lucidum mushroom packet |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |