CN2214786Y - Vertical double-face heating electric oven - Google Patents

Abstract

The utility model relates to a vertical double-face heating electric oven. The utility model is characterized in that the upper part of an oven body is provided with a movable upper cover; the bottom of the upper cover is provided with a hook for hanging foods; food is roasted at double faces by a vertical electric heating pipe in a roasting cavity; excurrent fluid flows in a drawer through a discharge port of the inner bottom plate of the roasting cavity; simultaneously, movable baffles are arranged in the roasting cavity to split the roasting cavity into a plurality of roasting chambers; the utility model can roast with a single chamber or be used for roasting foods of various classes; the food roasted by the vertical double-face heating electric oven has uniform roasting degree and consistent mouth feel. The utility model has the advantages of energy saving, electricity saving and convenient maintenance, being suitable for families, hotels, restaurants, fast-food business and floating roasting foods.

Description

Vertical double-face heating electric oven

The utility model relates to a kind of electric oven, particularly a kind of vertical double-sided heating electric oven.

At present, the electric oven of Shi Yonging widely, its fan door all is to be installed in the side, it is very inconvenient to fetch food, especially after baking food, the temperature height fetches particularly difficulty, its heating tube all is installed in top or upper and lower, place in horizontal direction, food can only be heated by single face, treat that roast food all is placed on again in the baking tray of baking in the chamber or on the bamboo comb, therefore the food inequality of being heated, burnt tender inequality, color and mouthfeel are inconsistent, and are bonded at easily on baking tray or the bamboo comb, no matter what are put into during the bigger baking box baking food of power, all to all open heating tube, therefore cause power wastage, during the variety classes of baking simultaneously food, can only be in same roasting chamber, therefore taint of odour easily.

The purpose of this utility model is the shortcoming and deficiency in order to overcome above-mentioned prior art just, and designs a kind of vertical double-sided heating electric oven, thereby can put into the roasted room in roasting chamber respectively, two-sided heating baking variety classes food, make food burnt tender even, mouthfeel is good, saves the energy again.

The purpose of this utility model is achieved in that

A kind of vertical double-sided heating electric oven includes casing, fan door, electricity roasting chamber, electric heating tube temperature regulation controller and time control switch, it is characterized in that:

A) loam cake that cooperates with casing activity suitable for reading is arranged at casing top, there are a plurality of openings to cooperate above the loam cake with handled unlatching lid, open the riser that covers back side fixed belt hole, its hole connects the hook of hanging food, the casing rear portion is the univalve door or the biparting door leaf of splitting of band louvre, the bottom, chamber is baked by the drawer of adorning a tep reel in bottom, casing front portion in stretching into;

B) left and right, first three face in roasting chamber is an obturator in, above opening, the bottom surface is a clinohedral, and leaves discharge orifice with drawer joins, the back has by adorning giving of heating tube boxes out;

C) vertical active clapboard can be equipped with in roasting chamber in, makes roasting chamber be divided into a plurality of roasted rooms, and dividing plate is installed in the interior draw-in groove of casing front and rear portions wall;

D) have plural vertical electric heating tube at least in the roasting chamber in, give boxing out being fixed on the casing posterior bracket by the baking box back;

E) on the rear side swash plate of casing top temperature regulation controller and time control switch are housed.

Owing to take technique scheme, make to the utlity model has following advantage and effect:

A) owing to the loam cake that activity is arranged cooperates with casing is suitable for reading, and be furnished with the unlatching lid of hanging roast food, therefore fetch food conveniently, the two-sided homogeneous heating of food, burnt tender unanimity, the controlled heating power consumption of locellus baking, so save electric energy;

B) easy to maintenance, as long as take off loam cake,, open the back door leaf and can keep in repair just can clear up roasting chamber;

C) applicable to family, hotel, restaurant, fast food and mobile baking food.

Description of drawings:

Fig. 1 is a schematic appearance of the present utility model;

Fig. 2 is the A-A profile of Fig. 1;

Fig. 3 is the B-B profile of Fig. 1.

Below in conjunction with accompanying drawing embodiment the utility model technology is further specified:

Vertical double-sided heating electric oven, comprise casing, the fan door, interior roasting chamber, electric heating tube, temperature regulation controller and time control switch, the loam cake (13) that cooperates with casing activity suitable for reading is arranged at the top of casing (1), promptly be equivalent to the upward-acting door fan, can arbitrarily take off, be convenient to clear up roasting chamber, having a plurality of openings and handled unlatching to cover (7) above the loam cake cooperates, open the riser (12) that covers back side fixed belt hole, the hole is a plurality of, can regulate and hang the food distance, and its hole connects the hook (8) of hanging food, link up with changeable, regulate between the hook or on, following distance is so that the different food of baking length width., when baking food, will open lid and take down, hang baking food on hook, put into roasting chamber, the casing rear portion is univalve door or the biparting door leaf (not shown) of splitting, louvre is arranged on the door leaf, open the fan door and can keep in repair, very convenient, bottom, casing front portion is supported by bottom half support (11) by adorning a tep reel drawer (3), and stretches into bottom, roasting chamber, when baking food, liquid flows in the drawer from roasting chamber base plate discharge orifice, prevents that liquid from sticking on the food, also can reduce energy consumption simultaneously.

Available stainless steel compacting in interior roasting chamber (2) or welding fabrication, left and right, first three face is an obturator, upper opening, the bottom is for clinohedral and leave the floss hole (not shown), the back has by giving of heating tube of dress boxes out, can be in the interior roasting chamber by adorning vertical active clapboard (9), make roasting chamber be divided into a plurality of roasted rooms, dividing plate is installed in the interior draw-in groove of casing front and rear portions wall, the size that can regulate roasted room arbitrarily, can be used for the baking of variety classes food, perhaps use one or two roasted room separately,, can take off arbitrarily or by dress because dividing plate is movable, promptly very convenient, practicality.

Have at least plural vertical electric heating tube (6) to be fixed on the casing posterior bracket (5) in the interior roasting chamber by giving boxing out, make the vertical two-sided heating of baked food, therefore food is burnt tender even, the mouthfeel unanimity, because each heating tube has independent gauge tap, so can select arbitrarily, i.e. power saving is convenient again.

Thermoregulator (14) and time control switch (15) are housed on rear side swash plate (4) above the casing, realize the automatic control of baking food.

Bottom half leg (10) is the leg of fixing, also can be roller.

This baking box is applicable to family, hotel, restaurant, fast food or mobile baking food.

Claims (1)

1, a kind of vertical double-sided heating electric oven, comprise casing, fan door, the roasting chamber of electricity, electric heating tube, temperature regulation controller and time control switch, it is characterized in that:

A) loam cake that cooperates with casing activity suitable for reading is arranged at casing top, there are a plurality of openings to cooperate above the loam cake with handled unlatching lid, open the riser that covers back side fixed belt hole, its hole connects the hook of hanging food, the casing rear portion is the univalve door or the biparting door leaf of splitting of band louvre, the bottom, chamber is baked by the drawer of adorning a tep reel in bottom, casing front portion in stretching into;

B) left and right, first three face in roasting chamber is an obturator in, above the opening bottom surface be clinohedral, and leave discharge orifice with drawer joins, the back has by adorning giving of heating tube boxes out;

C) vertical active clapboard can be equipped with in roasting chamber in, makes roasting chamber be divided into a plurality of roasted rooms, and dividing plate is installed in the interior draw-in groove of casing front and rear portions wall;

D) have plural vertical electric heating tube at least in the roasting chamber in, give boxing out being fixed on the casing posterior bracket by the baking box back;

E) on the rear side swash plate of casing top temperature regulation controller and time control switch are housed.