CN221025344U

CN221025344U - Ceramic wine bottle

Info

Publication number: CN221025344U
Application number: CN202322575773.XU
Authority: CN
Inventors: 张源源; 陈玉; 卓仲长
Original assignee: Jingdezhen Wanye Ceramics Co ltd
Current assignee: Jingdezhen Wanye Ceramics Co ltd
Priority date: 2023-09-22
Filing date: 2023-09-22
Publication date: 2024-05-28
Anticipated expiration: 2033-09-22

Abstract

The utility model relates to the field of wine bottles, and discloses a ceramic wine bottle, which comprises a wine bottle body, an edible silica gel sleeve, a wine bottle liner and a wine bottle cap, wherein the wine bottle liner is inserted into the wine bottle body, the edible silica gel sleeve is arranged at the joint of the wine bottle body and the wine bottle liner, the wine bottle cap is arranged at the top end of the wine bottle liner, warm water with the temperature of not more than one hundred ℃ is poured into the wine bottle body, wine liquid is filled in the wine bottle liner, the wine bottle liner is inserted into the wine bottle body and placed for a few minutes, and the wine bottle can be pulled out after the temperature of the wine liquid in the wine bottle liner is moderate, so that the technical problems that in the prior art, a wine bottle is composed of a bottle sealing piece, a bottle neck and a bottle body, and special wine warming appliances are needed when in wine warming, so that wine tasters cannot simply and conveniently warm wine at any time, wine culture is fully felt, the wine taste is insufficient, the wine bottle is wasted after the wine is drunk, the wine bottle is extremely wasted, and the wine bottle cannot be recycled and the like are solved.

Description

Ceramic wine bottle

Technical Field

The utility model relates to the field of wine bottles, in particular to a ceramic wine bottle.

Background

Wine bottles are containers for wine, most glass products, and initial forming is typically firing, blowing and mechanism; the decoration technology includes glazing method, colored drawing method, carving method, etc.

Such as Chinese patent: 202020004844.4 "a multifunctional wine bottle", this patent mentions that an assembly is arranged below the wine bottle itself, and the wine bottle is heated by a warm wine patch (such as a warmer and a transfusion heating patch) and other articles with chemical reactions and the like, and the defects are that: 1. special articles of the warming baby and the transfusion patch are purchased while drinking, and financial purchasing is required. 2. The articles such as a warmer are required to be additionally carried while drinking, which is troublesome. 3. The heating process of the chemical reaction articles for the babies can radiate, corrode, erode and the like on the wine bottle, has great influence on the quality of the wine, and can also cause harm to the physical and mental health of drinkers.

Disclosure of utility model

Aiming at the defects of the prior art, the utility model provides a ceramic wine bottle, which solves the technical problems that the wine bottle in the prior art consists of a bottle sealing piece, a bottle neck and a bottle body, and a special wine warming appliance is needed when wine is warmed, so that wine tasters cannot simply and conveniently warm wine at any time, fully feel wine culture, the taste of the wine is insufficient, the wine bottle is abandoned after the wine is drunk, great waste is caused, the prior wine bottle cannot be recycled and the like.

In order to achieve the above purpose, the present utility model provides the following technical solutions: the utility model provides a pottery beverage bottle, includes beverage bottle body, edible level silica gel cover, beverage bottle inner bag and beverage bottle lid, and beverage bottle inner bag is pegged graft in the inside of beverage bottle body, and the junction of beverage bottle body and beverage bottle inner bag is provided with edible level silica gel cover, and the top of beverage bottle inner bag is provided with the beverage bottle lid, pours into the warm water that is not more than hundred degrees centigrade at the beverage bottle body, holds the beverage in the beverage bottle inner bag, inserts the beverage bottle body and places for several minutes, and the beverage temperature is moderate just can extract the product wine in the beverage bottle inner bag.

Preferably, the outside integrated into one piece of beverage bottle body has antiskid corrugated, and twelve tea leakage holes that are trapezoidal and put have been seted up to beverage bottle body upper shed.

Preferably, the tea separating device component is arranged on the wine bottle body, the tea leakage component is inserted into the wine bottle body and the tea separating device component, the annular protrusion protruding outwards is integrally formed on the outer side of the tea leakage component, and the edible silica gel sleeve is arranged between the tea leakage component and the tea separating device component.

Preferably, an edible silica gel sleeve A is arranged between the wine bottle body and the magpie mouth row tea divider assembly, so that the tightness is improved, tea is put into the tea leakage assembly, and tea tasting culture begins to be experienced.

Compared with the prior art, the utility model provides a ceramic wine bottle, which has the following beneficial effects:

1. The ceramic wine bottle is convenient for a user to warm wine when drinking, simplifies a wine warming device, improves the pleasure of drinking wine and tea, experiences wine and tea culture, improves product sales, greatly saves national resources, can be recycled, reduces environmental pollution and protects the environment.

Drawings

FIG. 1 is a perspective view of a ceramic wine bottle;

FIG. 2 is an exploded view of a ceramic wine bottle;

FIG. 3 is a functional schematic diagram of a tea outlet hole of the ceramic wine bottle with a tea making 12;

FIG. 4 is a schematic diagram of a ceramic wine bottle tea-infusible functional tea-separating magpie mouth-shaped component and tea-infusing tea-leakage component;

Fig. 5 is a diagram of a recyclable explosion using a tea brewing function.

In the figure: 1. a wine bottle cap; 2. a wine bottle liner; 3. an edible grade silica gel sleeve; 4. a wine bottle body; 5. a tea strainer assembly; 6. a magpie mouth row tea divider assembly; 7. edible grade silica gel cover A.

Detailed Description

The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.

Embodiment one: referring to fig. 1-2, a ceramic wine bottle comprises a wine bottle body 4, an edible silica gel sleeve 3, a wine bottle liner 2 and a wine bottle cap 1, wherein the wine bottle liner 2 is inserted into the wine bottle body 4, the edible silica gel sleeve 3 is arranged at the joint of the wine bottle body 4 and the wine bottle liner 2, the wine bottle cap 1 is arranged at the top end of the wine bottle liner 2, warm water with the temperature not exceeding one hundred ℃ is poured into the wine bottle body 4, wine is contained in the wine bottle liner 2, the wine bottle is inserted into the wine bottle body 4 for a few minutes, and the wine can be pulled out after the temperature of the wine in the wine bottle liner 2 is moderate.

In the second embodiment, referring to fig. 3 to 5, when tea is required:

The outside integrated into one piece of beverage bottle body 4 has anti-skidding corrugated shape, and twelve tea leakage holes that are trapezoidal and put are opened to beverage bottle body 4 upper oral area.

Further, be provided with magpie mouth row on the beverage bottle body 4 and divide tea set subassembly 6, beverage bottle body 4 and magpie mouth row divide the inside of tea set subassembly 6 to insert tea set subassembly 5, the outside integrated into one piece of tea set subassembly 5 has the annular arch of outside bellied, is provided with edible level silica gel cover 3 between tea set subassembly 5 and the magpie mouth row divides tea set subassembly 6.

Further, be provided with edible level silica gel cover A7 between beverage bottle body 4 and the magpie mouth row divides tea set subassembly 6, increase the leakproofness, in this mode tea strainer subassembly, put into tealeaves, begin to experience tea culture.

Although embodiments of the present utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a pottery beverage bottle, its characterized in that, including beverage bottle body (4), edible level silica gel cover (3), beverage bottle inner bag (2) and beverage bottle lid (1), beverage bottle inner bag (2) are pegged graft in the inside of beverage bottle body (4), and the junction of beverage bottle body (4) and beverage bottle inner bag (2) is provided with edible level silica gel cover (3), and the top of beverage bottle inner bag (2) is provided with beverage bottle lid (1).

2. A ceramic wine bottle according to claim 1, wherein: the outside integrated into one piece of beverage bottle body (4) has antiskid corrugated, and twelve tea leakage holes that are trapezoidal and put are seted up to beverage bottle body (4) upper oral area.

3. A ceramic wine bottle according to claim 2, wherein: be provided with magpie mouth row tea divider subassembly (6) on beverage bottle body (4), beverage bottle body (4) and magpie mouth row tea divider subassembly (6)'s inside has inserted tea strainer subassembly (5), the outside integrated into one piece of tea strainer subassembly (5) has the bellied annular arch in outside, is provided with edible level silica gel cover (3) between tea strainer subassembly (5) and the magpie mouth row tea divider subassembly (6).

4. A ceramic wine bottle according to claim 3, wherein: an edible silica gel sleeve A (7) is arranged between the wine bottle body (4) and the magpie mouth row tea divider assembly (6).