CN220715855U - Stirring device for vinegar production - Google Patents
Stirring device for vinegar production Download PDFInfo
- Publication number
- CN220715855U CN220715855U CN202322280829.9U CN202322280829U CN220715855U CN 220715855 U CN220715855 U CN 220715855U CN 202322280829 U CN202322280829 U CN 202322280829U CN 220715855 U CN220715855 U CN 220715855U
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- China
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- plate body
- bottom plate
- stirring
- stirring device
- middle shell
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- 238000003756 stirring Methods 0.000 title claims abstract description 73
- 239000000052 vinegar Substances 0.000 title claims abstract description 37
- 235000021419 vinegar Nutrition 0.000 title claims abstract description 37
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 24
- 230000007246 mechanism Effects 0.000 claims abstract description 14
- 238000010438 heat treatment Methods 0.000 claims description 21
- 238000005485 electric heating Methods 0.000 claims description 10
- 230000000694 effects Effects 0.000 abstract description 5
- 238000004140 cleaning Methods 0.000 abstract 1
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 9
- 230000006872 improvement Effects 0.000 description 8
- 239000000463 material Substances 0.000 description 8
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 238000013461 design Methods 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 240000006394 Sorghum bicolor Species 0.000 description 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 238000013124 brewing process Methods 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 239000003792 electrolyte Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Mixers Of The Rotary Stirring Type (AREA)
Abstract
The utility model discloses a stirring device for vinegar production, which comprises a stirring device and a stirring device, wherein the stirring device comprises a stirring device body, a stirring device body and a stirring device body, wherein the stirring device body is arranged on the stirring device body, and the stirring device body is arranged on the stirring: comprises a bottom support plate; vertical brackets are symmetrically arranged on two sides of the bottom supporting plate; a reaction stirring kettle is arranged between the two symmetrically arranged vertical brackets; the reaction stirring kettle comprises a middle shell, an upper cover body arranged on the middle shell and a bottom plate body arranged on the lower side of the middle shell, wherein an annular friction ring is arranged on the lower side of the outer wall of the middle shell, an auxiliary clamping mechanism is arranged at the edge of the outer wall of the bottom plate body, and comprises an auxiliary plate body, a nut arranged on the auxiliary plate body and a butterfly bolt arranged on the nut, so that the temperature is convenient to control, the efficiency is improved, the stirring is convenient, and the production efficiency of vinegar can be improved; the cleaning is convenient; the stable and healthy use of the device is ensured; the fixing effect between the middle shell and the bottom plate body is good, and the bottom plate body and the middle shell cannot rotate relatively.
Description
Technical Field
The utility model relates to a stirring reaction device, in particular to a stirring device for vinegar production.
Background
Vinegar is sour flavoring agent generated by various fermentation, and is weak electrolyte. The vinegar is mainly prepared from rice or sorghum. Suitable fermentation can use a liquid containing carbohydrate (sugar, starch) to convert into alcohol and carbon dioxide, and the alcohol is combined with oxygen in the air under the action of a certain bacteria to generate acetic acid and water. Therefore, the vinegar brewing process is a process of further oxidizing alcohol into acetic acid. The vinegar has sour and mellow taste and soft liquid fragrance, is an indispensable seasoning in cooking, and mainly comprises acetic acid, higher alcohols and the like, and the vinegar is sometimes required to be stirred in order to ensure the taste in the vinegar processing process.
The inside of traditional stirring reaction unit is unfavorable for wasing, is unfavorable for the health, and traditional stirring reaction unit can not control the temperature, is unfavorable for the efficiency of reaction.
Therefore, there is a need in the market for a better stirring device for vinegar production.
Disclosure of Invention
The technical problem to be solved by the utility model is to overcome the defects of the technology and provide a stirring device for vinegar production.
In order to solve the technical problems, the technical scheme provided by the utility model is that the stirring device for vinegar production is as follows: comprises a bottom support plate; vertical supports are symmetrically arranged on two sides of the bottom supporting plate; a reaction stirring kettle is arranged between the two symmetrically arranged vertical brackets;
the reaction stirring kettle comprises a middle shell, an upper cover body arranged on the middle shell and a bottom plate body arranged on the lower side of the middle shell, wherein the projection of the middle shell in the overlooking direction is circular, the projection of the bottom plate body in the overlooking direction is circular, an opening of the bottom plate body faces upwards, and the edge of the bottom plate body is matched with the lower side of the middle shell in a threaded connection mode;
the lower side of the outer wall of the middle shell is provided with an annular friction ring, the edge of the outer wall of the bottom plate body is provided with a plurality of auxiliary clamping mechanisms, and the auxiliary clamping mechanisms are uniformly arranged along the edge of the bottom plate body; the auxiliary clamping mechanism comprises an auxiliary plate body, a nut arranged on the auxiliary plate body and a butterfly bolt arranged on the nut, wherein the butterfly bolt is matched with the nut through threads, a stud part on the butterfly bolt penetrates through the auxiliary plate body, and the tail end of the stud part on the butterfly bolt abuts against the annular friction ring.
As an improvement, be equipped with drive arrangement on the upper portion lid, drive arrangement's output shaft extends to the downside of upper portion lid, drive arrangement's output shaft is equipped with the puddler, be equipped with the stirring plate body on the puddler, the quantity of stirring plate body is a plurality of and evenly sets up on the puddler, the upper portion of upper portion lid is equipped with the feed inlet.
As an improvement, a temperature sensor is arranged on the inner wall of the middle shell;
a temperature heating device is arranged on the lower wall of the bottom plate body, and an electric heating pipe on the temperature heating device is positioned in the reaction stirring kettle; and a discharge hole is formed in the lower side of the bottom plate body.
As an improvement, the driving device is an electric speed reduction motor.
As an improvement, the vertical support is provided with a controller, the controller is connected with an industrial power system, the controller is electrically connected with the driving device, and the controller is electrically connected with the temperature heating device.
As an improvement, the projection of the bottom support plate in the top view direction presents a rectangle.
As an improvement, the annular friction ring is provided with strip friction lines; the strip friction lines are uniformly arranged along the extending direction of the annular friction ring;
as an improvement, a poking handle is arranged at the lower side of the outer wall of the bottom plate body.
As an improvement, the vertical support and the reaction stirring kettle are fixedly connected in a threaded connection mode.
Compared with the prior art, the utility model has the advantages that: the structure is novel and the design is unique, the temperature of the materials produced by the edible vinegar in the reaction stirring kettle can be controlled by the temperature heating device and the electric heating pipe on the temperature heating device, so that the efficiency is improved, the materials produced by the edible vinegar in the reaction stirring kettle are stirred, and the efficiency of the edible vinegar production can also be improved; the stirring rod and the stirring plate body on the upper cover body are convenient to clean and wash, and the electric heating pipe on the temperature heating device on the bottom plate body is convenient to clean and wash; the stable and healthy use of the device is ensured; the fixing effect between the middle shell and the bottom plate body is good, and the bottom plate body and the middle shell cannot rotate relatively. Has high practicability and is worth popularizing.
Drawings
Fig. 1 is a front view of a stirring device for vinegar production according to the present utility model.
Fig. 2 is a schematic structural view of a stirring device for vinegar production according to the present utility model.
FIG. 3 is a cross-sectional view taken at A-A in FIG. 1.
Fig. 4 is a partial enlarged view at a in fig. 2.
Fig. 5 is a partial enlarged view at B in fig. 3.
Detailed Description
For the purpose of making the objects, technical solutions and advantages of the embodiments of the present utility model more apparent, the technical solutions of the embodiments of the present utility model will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present utility model, and it is apparent that the described embodiments are some embodiments of the present utility model, but not all embodiments of the present utility model. The components of the embodiments of the present utility model generally described and illustrated in the figures herein may be arranged and designed in a wide variety of different configurations.
In the description of the embodiments of the present utility model, it should be noted that, if the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc. indicate an azimuth or a positional relationship based on that shown in the drawings, or an azimuth or a positional relationship in which the product of the present utility model is conventionally put when used, it is merely for convenience of describing the present utility model and simplifying the description, and it does not indicate or imply that the apparatus or element to be referred to must have a specific azimuth, be configured and operated in a specific azimuth, and thus should not be construed as limiting the present utility model. Furthermore, the terms "first," "second," "third," and the like are used merely to distinguish between descriptions and should not be construed as indicating or implying relative importance.
Furthermore, the terms "horizontal," "vertical," "overhang" and the like, if any, do not denote a requirement that the component be absolutely horizontal or overhang, but rather may be slightly inclined. As "horizontal" merely means that its direction is more horizontal than "vertical", and does not mean that the structure must be perfectly horizontal, but may be slightly inclined.
In the description of the embodiments of the present utility model, "plurality" means at least 2.
In the description of the embodiments of the present utility model, it should also be noted that, unless explicitly specified and limited otherwise, the terms "disposed," "mounted," "connected," and "connected" should be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model can be understood by those of ordinary skill in the art according to the specific circumstances.
Referring to the drawings, a stirring device for vinegar production comprises a bottom support plate 1; vertical supports 2 are symmetrically arranged on two sides of the bottom supporting plate 1; a reaction stirring kettle 3 is arranged between the two symmetrically arranged vertical brackets 2;
the reaction stirring kettle 3 comprises a middle shell 4, an upper cover 5 arranged on the middle shell 4 and a bottom plate 6 arranged on the lower side of the middle shell 4, wherein the projection of the middle shell 4 in the overlooking direction is circular, the projection of the bottom plate 6 in the overlooking direction is circular, an opening of the bottom plate 6 faces upwards, and the edge of the bottom plate 6 is matched with the lower side of the middle shell 4 in a threaded connection mode;
the lower side of the outer wall of the middle shell 4 is provided with an annular friction ring 7, the edge of the outer wall of the bottom plate body 6 is provided with a plurality of auxiliary clamping mechanisms, and the auxiliary clamping mechanisms are uniformly arranged along the edge of the bottom plate body 6; the auxiliary clamping mechanism comprises an auxiliary plate body 8, a nut 9 arranged on the auxiliary plate body 8 and a butterfly bolt 10 arranged on the nut 9, wherein the butterfly bolt 10 and the nut 9 are matched through threads, a stud part on the butterfly bolt 10 penetrates through the auxiliary plate body 8, and the tail end of the stud part on the butterfly bolt 10 abuts against the annular friction ring 7.
The upper cover body 5 is provided with a driving device 11, an output shaft of the driving device 11 extends to the lower side of the upper cover body 5, the output shaft of the driving device 11 is provided with a stirring rod 12, the stirring rod 12 is provided with stirring plate bodies 13, the stirring plate bodies 13 are arranged in a plurality and uniformly arranged on the stirring rod 12, and the upper part of the upper cover body 5 is provided with a feed inlet 14.
A temperature sensor 15 is arranged on the inner wall of the middle shell 4;
a temperature heating device 16 is arranged on the lower wall of the bottom plate body 6, and an electric heating pipe 17 on the temperature heating device 16 is positioned in the reaction stirring kettle 3; the underside of the bottom plate 6 is provided with a discharge opening 18.
The driving device 11 is an electric speed reducing motor.
The vertical support 2 is provided with a controller 19, the controller 19 is connected with an industrial power system, the controller 19 is electrically connected with the driving device 11, and the controller 19 is electrically connected with the temperature heating device 16.
The bottom support plate 1 has a rectangular shape in plan view.
The annular friction ring 7 is provided with strip friction lines 20; the strip friction lines 20 are uniformly arranged along the extending direction of the annular friction ring 7;
the lower side of the outer wall of the bottom plate body 6 is provided with a toggle handle 21.
The vertical support 2 and the reaction stirring kettle 3 are fixedly connected in a threaded connection mode.
In the concrete implementation of the utility model, when the device is used by a worker, the material produced by the relevant vinegar is reacted in the reaction stirring kettle 3 by the user from the feed inlet 14 arranged on the upper part of the upper cover body 5 and the material produced by the relevant vinegar entering the reaction stirring kettle 3. The lower wall of the bottom plate body 6 is provided with a temperature heating device 16, an electric heating pipe 17 on the temperature heating device 16, and a temperature sensor 15 plays a role in monitoring temperature, and the temperature heating device 16 can be controlled according to actual use conditions. Therefore, the temperature heating device 16 and the electric heating pipe 17 on the temperature heating device 16 can control the temperature of the materials produced by the vinegar in the reaction stirring kettle 3, which is beneficial to improving the efficiency. Because the output shaft of the driving device 11 extends to the lower side of the upper cover body 5, the output shaft of the driving device 11 is provided with the stirring rod 12, and the stirring rod 12 is provided with the stirring plate body 13", materials in the reaction stirring kettle 3 for vinegar production are conveniently stirred, and the efficiency of vinegar production can be improved.
After the use, the device needs to be cleaned, and a user can detach the upper cover body 5 to clean and clean the stirring rod 12 and the stirring plate body 13 on the upper cover body 5. The user can detach the bottom plate body 6, and the electric heating pipe 17 on the temperature heating device 16 on the bottom plate body 6 is cleaned; the stable and healthy use of the device is ensured.
And, fixed effect between middle part casing 4 and the bottom plate body 6 is good, and in the in-process of using, bottom plate body 6 and middle part casing 4 can not take place relative rotation. The annular friction ring 7 is arranged on the lower side of the outer wall of the middle shell 4, the auxiliary clamping mechanisms are arranged at the edge of the outer wall of the bottom plate body 6, the number of the auxiliary clamping mechanisms is a plurality of, and the auxiliary clamping mechanisms are uniformly arranged along the edge of the bottom plate body 6; the auxiliary clamping mechanism comprises an auxiliary plate body 8, a nut 9 arranged on the auxiliary plate body 8 and a butterfly bolt 10 arranged on the nut 9, wherein the butterfly bolt 10 and the nut 9 are in threaded fit, a stud part on the butterfly bolt 10 penetrates through the auxiliary plate body 8, the tail end of the stud part on the butterfly bolt 10 is propped against the annular friction ring 7', the effect is good, and the bottom plate body 6 and the middle shell 4 can be prevented from rotating relatively.
The structure is novel and the design is unique, the temperature heating device 16 and the electric heating pipe 17 on the temperature heating device 16 can control the temperature of materials produced by vinegar in the reaction stirring kettle 3, thereby being beneficial to improving the efficiency, stirring the materials produced by vinegar in the reaction stirring kettle 3 and improving the efficiency of vinegar production; the stirring rod 12 and the stirring plate 13 on the upper cover body 5 are convenient to clean and wash, and the electric heating pipe 17 on the temperature heating device 16 on the bottom plate body 6 is convenient to clean and wash; the stable and healthy use of the device is ensured; the fixing effect between the middle shell 4 and the bottom plate body 6 is good, and the bottom plate body 6 and the middle shell 4 cannot rotate relatively. Has high practicability and is worth popularizing.
The utility model and its embodiments have been described above with no limitation, and the actual construction is not limited to the embodiments of the utility model as shown in the drawings. In summary, if one of ordinary skill in the art is informed by this disclosure, a structural manner and an embodiment similar to the technical solution should not be creatively devised without departing from the gist of the present utility model.
Claims (9)
1. A agitating unit for vinegar production, its characterized in that:
comprising a bottom support plate (1); vertical supports (2) are symmetrically arranged on two sides of the bottom supporting plate (1); a reaction stirring kettle (3) is arranged between the two symmetrically arranged vertical brackets (2);
the reaction stirring kettle (3) comprises a middle shell (4), an upper cover body (5) arranged on the middle shell (4) and a bottom plate body (6) arranged on the lower side of the middle shell (4), wherein the projection of the middle shell (4) in the overlooking direction is circular, the projection of the bottom plate body (6) in the overlooking direction is circular, an opening of the bottom plate body (6) faces upwards, and the edge of the bottom plate body (6) is matched with the lower side of the middle shell (4) in a threaded connection mode;
the lower side of the outer wall of the middle shell (4) is provided with an annular friction ring (7), the edge of the outer wall of the bottom plate body (6) is provided with a plurality of auxiliary clamping mechanisms, and the auxiliary clamping mechanisms are uniformly arranged along the edge of the bottom plate body (6); the auxiliary clamping mechanism comprises an auxiliary plate body (8), a nut (9) arranged on the auxiliary plate body (8) and a butterfly bolt (10) arranged on the nut (9), wherein the butterfly bolt (10) and the nut (9) are in threaded fit, a stud part on the butterfly bolt (10) penetrates through the auxiliary plate body (8), and the tail end of the stud part on the butterfly bolt (10) abuts against the annular friction ring (7).
2. A stirring device for vinegar production as claimed in claim 1, characterized in that:
be equipped with drive arrangement (11) on upper portion lid (5), the output shaft of drive arrangement (11) extends to the downside of upper portion lid (5), the output shaft of drive arrangement (11) is equipped with puddler (12), be equipped with stirring plate body (13) on puddler (12), the quantity of stirring plate body (13) is a plurality of and evenly sets up on puddler (12), the upper portion of upper portion lid (5) is equipped with feed inlet (14).
3. A stirring device for vinegar production as claimed in claim 2, characterized in that:
a temperature sensor (15) is arranged on the inner wall of the middle shell (4);
a temperature heating device (16) is arranged on the lower wall of the bottom plate body (6), and an electric heating pipe (17) on the temperature heating device (16) is positioned in the reaction stirring kettle (3); the lower side of the bottom plate body (6) is provided with a discharge hole (18).
4. A stirring device for vinegar production according to claim 3, characterized in that:
the driving device (11) is an electric speed reducing motor.
5. A stirring device for vinegar production as set forth in claim 4, wherein:
the vertical support (2) is provided with a controller (19), the controller (19) is connected with an industrial power system, the controller (19) is electrically connected with the driving device (11), and the controller (19) is electrically connected with the temperature heating device (16).
6. A stirring device for vinegar production as claimed in claim 1, characterized in that:
the projection of the bottom supporting plate (1) in the overlooking direction presents a rectangle.
7. A stirring device for vinegar production as claimed in claim 1, characterized in that:
the annular friction ring (7) is provided with strip friction lines (20); the strip friction lines (20) are uniformly arranged along the extending direction of the annular friction ring (7).
8. A stirring device for vinegar production as claimed in claim 1, characterized in that:
the lower side of the outer wall of the bottom plate body (6) is provided with a toggle handle (21).
9. A stirring device for vinegar production as claimed in claim 1, characterized in that:
the vertical support (2) is fixedly connected with the reaction stirring kettle (3) in a threaded connection mode.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322280829.9U CN220715855U (en) | 2023-08-24 | 2023-08-24 | Stirring device for vinegar production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322280829.9U CN220715855U (en) | 2023-08-24 | 2023-08-24 | Stirring device for vinegar production |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220715855U true CN220715855U (en) | 2024-04-05 |
Family
ID=90491528
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202322280829.9U Active CN220715855U (en) | 2023-08-24 | 2023-08-24 | Stirring device for vinegar production |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220715855U (en) |
-
2023
- 2023-08-24 CN CN202322280829.9U patent/CN220715855U/en active Active
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