CN220607295U - Sterilization equipment for food processing - Google Patents
Sterilization equipment for food processing Download PDFInfo
- Publication number
- CN220607295U CN220607295U CN202322330981.3U CN202322330981U CN220607295U CN 220607295 U CN220607295 U CN 220607295U CN 202322330981 U CN202322330981 U CN 202322330981U CN 220607295 U CN220607295 U CN 220607295U
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- Prior art keywords
- pot
- fixedly connected
- sterilizing
- food processing
- fixed pipe
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- 230000001954 sterilising effect Effects 0.000 title claims abstract description 73
- 238000004659 sterilization and disinfection Methods 0.000 title claims abstract description 25
- 235000013305 food Nutrition 0.000 title claims abstract description 21
- 238000007789 sealing Methods 0.000 claims description 12
- 241000209094 Oryza Species 0.000 abstract description 36
- 235000007164 Oryza sativa Nutrition 0.000 abstract description 36
- 235000009566 rice Nutrition 0.000 abstract description 36
- 241001494479 Pecora Species 0.000 abstract description 28
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 238000010438 heat treatment Methods 0.000 abstract description 2
- 101100298225 Caenorhabditis elegans pot-2 gene Proteins 0.000 description 16
- 235000019687 Lamb Nutrition 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 238000010795 Steam Flooding Methods 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012414 sterilization procedure Methods 0.000 description 1
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- Cereal-Derived Products (AREA)
Abstract
The utility model relates to the technical field of food sterilization, in particular to sterilization equipment for food processing. Its technical scheme is including pot and the pot cover disinfect, pot both sides symmetry fixed mounting has the pneumatic cylinder, and two pneumatic cylinder output respectively with pot cover lower surface both sides position department fixed connection, pot cover upper surface axle center position department fixedly connected with fixed pipe, the pivot is installed in the rotation of the top of fixed pipe inner wall, pivot surface fixed mounting has rack and impeller, and impeller and rack are located fixed pipe and inside the pot disinfects respectively, fixed pipe surface one side fixedly connected with check valve, the terminal fixedly connected with three-way valve of check valve, three-way valve upper surface and one side that deviates from the check valve are fixedly connected with hot-blast pipe and steam pipe respectively. The utility model can rotate the sheep leg rice dumplings in the sterilizing pot, is beneficial to improving the heating uniformity of the sheep leg rice dumplings, improves the sterilizing efficiency, and is convenient for taking and placing the sheep leg rice dumplings before and after sterilization.
Description
Technical Field
The utility model relates to the technical field of food sterilization, in particular to sterilization equipment for food processing.
Background
The rice dumpling is a food steamed by wrapping glutinous rice with rice dumpling leaves, is one of traditional festival foods in China, and the sheep leg rice dumpling is a rice dumpling with Xinjiang flavor, and has a complete sheep crutch in the rice dumpling compared with the common rice dumpling. In the production and processing process of the sheep leg rice dumplings, a necessary procedure is needed for sterilization.
At present, the sterilization procedure of the sheep leg rice dumplings adopts a high-temperature steam sterilization mode through a sterilization pot, but the sheep leg rice dumplings positioned in the sterilization pot are more and are fixedly placed, so that the sheep leg rice dumplings are heated unevenly, the sterilization effect is reduced, and therefore, the sterilization equipment for food processing is provided. .
Disclosure of Invention
The utility model aims to provide sterilizing equipment for food processing, which has the advantages that the sheep leg rice dumplings in the sterilizing pot can be rotated, the heating uniformity of the sheep leg rice dumplings is improved, the sterilizing efficiency is improved, and the taking and placing of the sheep leg rice dumplings before and after sterilization are facilitated.
In order to achieve the above purpose, the present utility model provides the following technical solutions: the utility model provides a sterilizing equipment for food processing, includes sterilizer and pot cover, sterilizer both sides symmetry fixed mounting has the pneumatic cylinder, and two pneumatic cylinder output respectively with pot cover lower surface both sides position department fixed connection, pot cover upper surface axle center position department fixedly connected with fixed pipe, the pivot is installed in the rotation of the top of fixed intraductal wall, pivot surface fixed mounting has rack and impeller, and impeller and rack are located fixed pipe and sterilizer inside respectively, fixed pipe surface one side fixedly connected with check valve, the terminal fixedly connected with three-way valve of check valve, three-way valve upper surface and one side that deviates from the check valve respectively fixedly connected with hot-blast pipe and steam pipe.
Preferably, a sealing ring is fixedly arranged at the top of the inner wall of the fixed pipe, and the sealing ring is sleeved on the outer surface of the rotating shaft.
Preferably, the annular bulge is arranged on the lower surface of the pot cover near the edge, an annular groove is arranged on the upper surface of the sterilizing pot, the annular bulge is positioned in the annular groove, and a sealing strip is arranged at the bottom of the inner wall of the annular groove.
Preferably, one end of the rotating shaft, which is positioned outside the fixed pipe, is fixedly connected with a hand wheel.
Preferably, a rotating groove is formed in the bottom axis position of the inner wall of the sterilizing pot, and one end of the rotating shaft, located inside the sterilizing pot, is located inside the rotating groove.
Preferably, a valve is fixedly connected to one side of the lower surface of the sterilizing pot.
Preferably, the steam pressure relief valve is fixedly connected to the outer surface of the sterilizing pot close to the lower surface.
Preferably, a supporting frame is fixedly arranged on the lower surface of the sterilizing pot.
Compared with the prior art, the utility model has the following beneficial effects:
1. according to the utility model, the steam pipe, the impeller, the fixed pipe, the rotating shaft, the net rack, the sterilizing pot, the pot cover and the hydraulic cylinder are arranged, so that the sheep leg rice dumplings in the sterilizing pot can be rotated, the heated uniformity of the sheep leg rice dumplings is improved, the sterilizing efficiency is improved, the effect of taking and placing the sheep leg rice dumplings before and after sterilization is facilitated, the hydraulic cylinder drives the pot cover to rise, the net rack is lifted to the upper part of the sterilizing pot, the sheep leg rice dumplings are placed in the net rack, after the placement is completed, the hydraulic cylinder drives the pot cover to reset, steam enters the fixed pipe from the steam pipe, the flowing steam drives the impeller to rotate, and therefore the rotating shaft, the net rack and the sheep leg rice dumplings are driven to rotate, the sheep leg rice dumplings are uniformly heated, the sterilizing efficiency is improved, and after the sterilization is completed, the hydraulic cylinder drives the pot cover to rise and open, and the sheep leg rice dumplings are taken out.
2. According to the utility model, the effect of drying the residual moisture on the surface of the lamb leg rice dumplings after the lamb leg rice dumplings are sterilized is achieved by arranging the three-way valve and the hot air pipe, the valve is opened after the lamb leg rice dumplings are sterilized, the moisture in the sterilizing pot is discharged from the valve, the three-way valve is regulated to enable the hot air pipe to be communicated with the one-way valve, hot air enters the sterilizing pot, the residual moisture on the surface of the lamb leg rice dumplings is dried, and meanwhile, moist hot air is discharged from the valve.
3. According to the utility model, the hand wheel is arranged, so that the rotating shaft and the net rack can be driven to rotate by the hand wheel before the rotating shaft and the net rack rotate, the rotating shaft and the net rack can initially rotate, and flowing steam can conveniently drive the rotating shaft to rotate by the impeller.
Drawings
FIG. 1 is a schematic diagram of the main sectional structure of the present utility model;
FIG. 2 is a schematic view of a partial main sectional structure of a rotary shaft according to the present utility model;
fig. 3 is an enlarged schematic view of the structure of fig. 1 a according to the present utility model.
Reference numerals: 1. a support frame; 2. a sterilizing pot; 3. a hydraulic cylinder; 4. a pot cover; 5. a steam pipe; 6. an air duct; 7. a three-way valve; 8. a one-way valve; 9. a rotating shaft; 10. a hand wheel; 11. a seal ring; 12. a fixed tube; 13. a vapor pressure relief valve; 14. a rotating groove; 15. a valve; 16. an impeller; 17. a net rack; 18. an annular protrusion; 19. an annular groove; 20. and (5) a sealing strip.
Detailed Description
The technical scheme of the utility model is further described below with reference to the attached drawings and specific embodiments.
Example 1
As shown in fig. 1 to 3, the sterilizing equipment for food processing provided by the utility model comprises a sterilizing pot 2 and a pot cover 4, wherein hydraulic cylinders 3 are symmetrically and fixedly arranged at two sides of the sterilizing pot 2, the output ends of the two hydraulic cylinders 3 are respectively and fixedly connected with two sides of the lower surface of the pot cover 4, a fixed pipe 12 is fixedly connected with the axial center position of the upper surface of the pot cover 4, a rotating shaft 9 is rotatably arranged at the top of the inner wall of the fixed pipe 12, a net rack 17 and an impeller 16 are fixedly arranged on the outer surface of the rotating shaft 9, the impeller 16 and the net rack 17 are respectively positioned in the fixed pipe 12 and the sterilizing pot 2, a sheep leg rice dumpling is placed on the net rack 17, a one-way valve 8 is fixedly connected with one side of the outer surface of the fixed pipe 12, a three-way valve 7 is fixedly connected with the tail end of the one-way valve 8, the upper surface of the three-way valve 7 and one side deviating from the one-way valve 8 are respectively and fixedly connected with a hot air pipe 6 and a steam pipe 5, and steam is fed into the sterilizing pot 2 from the steam pipe 5, the sheep leg rice dumplings on the net rack 17 are sterilized, hot air enters the inside of the sterilizing pot 2 from the hot air pipe 6, the surface of the sterilized sheep leg rice dumplings is dried, one end of the rotating shaft 9, which is positioned outside the fixed pipe 12, is fixedly connected with the hand wheel 10, the rotating shaft 9 and the net rack 17 can be driven to rotate by the hand wheel 10 before the rotating shaft 9 and the net rack 17 rotate, so that the rotating shaft 9 and the net rack 17 have an initial rotation, the flowing steam can conveniently drive the rotating shaft 9 to rotate by the impeller 16, the rotating groove 14 is arranged at the axis position of the bottom of the inner wall of the sterilizing pot 2, one end of the rotating shaft 9, which is positioned inside the sterilizing pot 2, is positioned inside the rotating groove 14, the stability of the rotating shaft 9 is improved, one side of the lower surface of the sterilizing pot 2 is fixedly connected with the valve 15, the position of the outer surface of the sterilizing pot 2, which is close to the lower surface, is fixedly connected with the steam relief valve 13, the pressure of the sterilizing pot 2 is relieved by the steam relief valve 13, the damage of the sterilizing pot 2 caused by overlarge pressure is avoided, and the supporting frame 1 is fixedly arranged on the lower surface of the sterilizing pot 2.
When the multifunctional sterilizing pot is used, the hydraulic cylinder 3 drives the pot cover 4 to ascend, the net rack 17 ascends to the upper side of the sterilizing pot 2, the sheep leg rice dumplings are placed in the net rack 17, after placement is completed, the hydraulic cylinder 3 drives the pot cover 4 to reset, steam enters the fixed pipe 12 from the steam pipe 5, the flowing steam drives the impeller 16 to rotate, so that the rotating shaft 9, the net rack 17 and the sheep leg rice dumplings are driven to rotate, the sheep leg rice dumplings are uniformly heated, the sterilizing efficiency is improved, after the sheep leg rice dumplings are sterilized, the valve 15 is opened, moisture in the sterilizing pot 2 is discharged from the valve 15, the three-way valve 7 is regulated to enable the hot air pipe 6 to be communicated with the one-way valve 8, hot air enters the sterilizing pot 2, residual moisture on the surface of the sheep leg rice dumplings is dried, meanwhile, the hydraulic cylinder 3 drives the pot cover 4 to ascend and open after drying is completed, and the sheep leg rice dumplings are taken out.
Example two
As shown in fig. 1 to 3, compared with the first embodiment, the sterilization apparatus for food processing according to the present utility model further includes a sealing ring 11 fixedly mounted on the top of the inner wall of the fixing tube 12, the sealing ring 11 is sleeved on the outer surface of the rotating shaft 9, an annular protrusion 18 is disposed on the lower surface of the pot cover 4 near the edge, an annular groove 19 is disposed on the upper surface of the sterilization pot 2, the annular protrusion 18 is disposed inside the annular groove 19, and a sealing strip 20 is disposed at the bottom of the inner wall of the annular groove 19.
In this embodiment, the sealing ring 11 seals the gap between the rotating shaft 9 and the fixed tube 12, and the sealing strip 20 seals the gap between the lid 4 and the sterilizer 2.
The above-described embodiments are merely a few preferred embodiments of the present utility model, and many alternative modifications and combinations of the above-described embodiments will be apparent to those skilled in the art based on the technical solutions of the present utility model and the related teachings of the above-described embodiments.
Claims (8)
1. The utility model provides a food processing is with sterilizing equipment, includes sterilizer (2) and pot cover (4), its characterized in that: the utility model discloses a sterilizing pan, including pot cover (4), fixed pipe (4), pivot (9) are installed in the top rotation of fixed pipe (12) inner wall, pivot (9) surface fixed mounting has rack (17) and impeller (16), and inside impeller (16) and rack (17) are located fixed pipe (12) and sterilizing pan (2) respectively, fixed pipe (12) surface one side fixedly connected with check valve (8), check valve (8) end fixedly connected with three-way valve (7), three-way valve (7) upper surface and one side that deviates from check valve (8) are fixedly connected with hot-blast line (6) and steam pipe (5) respectively.
2. A sterilization apparatus for food processing according to claim 1, wherein: the top of the inner wall of the fixed pipe (12) is fixedly provided with a sealing ring (11), and the sealing ring (11) is sleeved on the outer surface of the rotating shaft (9).
3. A sterilization apparatus for food processing according to claim 1, wherein: the novel sterilizing pot is characterized in that an annular bulge (18) is arranged on the lower surface of the pot cover (4) near the edge, an annular groove (19) is formed in the upper surface of the sterilizing pot (2), the annular bulge (18) is located inside the annular groove (19), and a sealing strip (20) is arranged at the bottom of the inner wall of the annular groove (19).
4. A sterilization apparatus for food processing according to claim 1, wherein: one end of the rotating shaft (9) positioned outside the fixed pipe (12) is fixedly connected with a hand wheel (10).
5. A sterilization apparatus for food processing according to claim 1, wherein: the bottom axis position of the inner wall of the sterilizing pot (2) is provided with a rotating groove (14), and one end of the rotating shaft (9) positioned in the sterilizing pot (2) is positioned in the rotating groove (14).
6. A sterilization apparatus for food processing according to claim 1, wherein: one side of the lower surface of the sterilizing pot (2) is fixedly connected with a valve (15).
7. A sterilization apparatus for food processing according to claim 1, wherein: the steam pressure relief valve (13) is fixedly connected to the outer surface of the sterilizing pot (2) close to the lower surface.
8. A sterilization apparatus for food processing according to claim 1, wherein: the lower surface of the sterilizing pot (2) is fixedly provided with a supporting frame (1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322330981.3U CN220607295U (en) | 2023-08-29 | 2023-08-29 | Sterilization equipment for food processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322330981.3U CN220607295U (en) | 2023-08-29 | 2023-08-29 | Sterilization equipment for food processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220607295U true CN220607295U (en) | 2024-03-19 |
Family
ID=90216585
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202322330981.3U Active CN220607295U (en) | 2023-08-29 | 2023-08-29 | Sterilization equipment for food processing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220607295U (en) |
-
2023
- 2023-08-29 CN CN202322330981.3U patent/CN220607295U/en active Active
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| GR01 | Patent grant |