CN220522281U - Cooking utensil - Google Patents

Abstract

The application discloses cooking utensil belongs to domestic appliance technical field. The cooking appliance includes: a main body having a cooking cavity; the door body is arranged on the host in an openable and closable manner; a latch hook slidably mounted to a first of the door body and the host between a first position and a second position, and a stop mounted to a second of the door body and the host, the lock hook is locked with the host along the opening and closing direction of the door body under the condition of a first position, and is unlocked with the host under the condition of a second position. Through the setting of above-mentioned latch hook and backstop portion, on original system's basis that opens the door, increased a mechanical type child lock structure to ensure before accomplishing the sliding door action, must at first release child lock, just can accomplish whole action of opening the door, prevent that children from touching the food after the heating and being scalded after opening the door body, help improving whole cooking utensil's security and reliability.

Description

Cooking utensil

Technical Field

The application belongs to the technical field of household appliances, and particularly relates to a cooking appliance.

Background

The cooking utensil of manual opening door commonly used is provided with the handle that opens the door generally, and the user directly pulls open the handle, can open cooking utensil's door body for open the door simple and convenient, but such mode of opening the door makes children under the circumstances that does not have the adult guardianship, opens cooking utensil's door body very easily, thereby exists the risk of being scalded by the food of inside high temperature or puts into dangerous article in the cooking utensil.

Disclosure of Invention

The present application aims to solve at least one of the technical problems existing in the prior art. Therefore, the application provides a cooking utensil, prevents that children from touching food after the heating and being scalded after opening the door body, helps improving whole cooking utensil's security and reliability.

In a first aspect, the present application provides a cooking appliance comprising:

a main body having a cooking cavity;

the door body is arranged on the host in an openable and closable manner;

a latch hook slidably mounted to a first of the door body and the host between a first position and a second position, and a stop mounted to a second of the door body and the host, the lock hook is locked with the host along the opening and closing direction of the door body under the condition of a first position, and is unlocked with the host under the condition of a second position.

According to the cooking utensil of this application, through the setting of above-mentioned latch hook and backstop portion, on original system's basis that opens the door, increased a mechanical child lock structure to ensure before accomplishing the sliding door action, must at first release child lock, just can accomplish whole action of opening the door, prevent that children from touching food after the heating and being scalded after opening the door body, help improving whole cooking utensil's security and reliability.

According to one embodiment of the present application, the main body portion of the latch hook is slidably mounted to an outer side of a first one of the door body and the main body, and the stopper is mounted to an outer side of a second one of the door body and the main body.

According to one embodiment of the present application, the latch hook is slidably mounted on a first frame of the door body along a direction parallel to a pivot axis of the door body, and the first frame is a frame opposite to the pivot axis of the door body.

According to one embodiment of the present application, the pivot axis of the door body is located at the lower frame of the door body, the first frame is the upper frame of the door body, the latch hook is slidably mounted in the first frame along the left-right direction, and the stop portion is mounted on the upper surface of the host.

According to one embodiment of the present application, the latch hook includes:

the lock hook arm is in sliding fit with the first one of the door body and the host, one end of the lock hook arm is provided with a hook body used for locking with the stop part, and the hook body faces to the direction parallel to the pivot axis of the door body;

the operation part is connected with the other end of the latch hook arm;

the sliding block is connected with one of the lock hook arm and the operation part, a sliding groove is formed in the first one of the door body and the host, and the sliding block is in sliding fit with the sliding groove.

According to one embodiment of the present application, the slider and the operating portion protrude toward both sides of the latch hook arm, respectively.

According to one embodiment of the application, the slider has a boss, and the cross-sectional area of the operating portion and the slider at the boss is larger than the cross-sectional area of the chute.

According to one embodiment of the application, the stop has a notch, and the hook is adapted to lock with the notch.

According to one embodiment of the present application, the cooking appliance further comprises:

the reset piece is elastically connected between the lock hook and the door body and used for driving the lock hook to be kept at a first position.

According to one embodiment of the present application, the latch hook has a first connection portion, one end of the reset element is connected to the first connection portion, and the other end of the reset element is connected to the door body.

Additional aspects and advantages of the application will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the application.

Drawings

The foregoing and/or additional aspects and advantages of the present application will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings, wherein:

fig. 1 is one of schematic structural views of a cooking appliance provided in an embodiment of the present application;

FIG. 2 is a second schematic structural view of a cooking apparatus according to an embodiment of the present disclosure;

FIG. 3 is an enlarged view of a portion of FIG. 2 at A;

fig. 4 is a schematic structural view of a latch hook of a cooking appliance according to an embodiment of the present disclosure;

fig. 5 is one of assembly schematic views of a latch hook of a cooking appliance in a first position according to an embodiment of the present disclosure;

FIG. 6 is a second schematic view illustrating assembly of a latch hook of a cooking apparatus in a first position according to an embodiment of the present disclosure;

fig. 7 is one of assembly schematic views of a latch hook of a cooking appliance in a second position provided in an embodiment of the present application;

fig. 8 is a second schematic view illustrating an assembly of a latch hook of a cooking apparatus in a second position according to an embodiment of the present disclosure.

Reference numerals:

the cooking appliance 100, the main unit 110, the door 120, the first frame 121, the chute 122, the connection post 123, the latch hook 130, the latch hook arm 131, the hook 132, the slider 133, the operation portion 134, the protrusion 135, the first connection portion 136, the stopper 140, the notch 141, and the reset member 150.

Detailed Description

Embodiments of the present application are described in detail below, examples of which are illustrated in the accompanying drawings, wherein the same or similar reference numerals refer to the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the drawings are exemplary only for the purpose of explaining the present application and are not to be construed as limiting the present application.

The present application discloses a cooking appliance 100.

A cooking appliance 100 according to an embodiment of the present application is described below with reference to fig. 1 to 8.

In some embodiments, as shown in fig. 1-2, a cooking appliance 100 includes: host 110, door 120, shackle 130, and stop 140.

The main body 110 has a cooking cavity.

The main machine 110 can be used for cooking food through temperature control and time control, and the cooking cavity can be used as a holding container and matched with the door 120 to provide a closed environment for food.

The door 120 is openably and closably mounted to the main unit 110.

The door 120 can be used for sealing the cooking cavity and providing confined cooking environment for food, and the door 120 can set up transparent window, and transparent window can be used for observing the state of the food in cooking, can set up the handle on the planking of door 120, and the handle can be used for making things convenient for the user to pull door 120.

The latch hook 130 is slidably mounted on a first one of the door 120 and the host 110 between a first position and a second position, the stopper 140 is mounted on a second one of the door 120 and the host 110, the latch hook 130 is locked with the host 110 along the opening and closing direction of the door 120 in the case of the first position, and the latch hook 130 is unlocked with the host 110 in the case of the second position.

The latch hook 130 may be used to lock the door 120 and the host 110, and the latch hook 130 may be made of metal or plastic, for example, in some embodiments, the latch hook 130 is made of plastic, where the plastic may include, but is not limited to, PP (Polypropylene), POM (polyoxymethylene), PC (Polycarbonate), or the like.

The connection between the stop 140 and the door 120 may include, but is not limited to, a bolted connection, a snap-fit connection, a rivet connection, or the like, such as, in some embodiments, the stop 140 and the door 120 are connected by a bolt connection.

It is understood that the latch hook 130 may be slidably mounted to the door 120, the stop 140 may be fixed to the host 110, the latch hook 130 located at the door 120 may be locked with the stop 140 located at the host 110, and when the host 110 and the door 120 are unlocked, the latch hook 130 may rotate around the pivot axis of the door 120 along with the door 120; alternatively, the latch hook 130 may be slidably mounted to the main unit 110, the stop 140 may be fixed to the door 120, and the stop 140 may rotate around the pivot axis of the door 120 along with the door 120 when the main unit 110 and the door 120 are unlocked.

It should be noted that, the latch hook structure of the present application may be a safety lock of the cooking apparatus 100, that is, the latch hook 130 is a first lock of the cooking apparatus 100, a user may not release the first lock by directly pulling a door, and the cooking apparatus 100 itself has an elastic door lock, which is a second lock of the cooking apparatus 100, and the user may release the elastic door lock by pulling a handle outward with a smaller force.

In actual implementation, as shown in fig. 5-8, when the latch hook 130 is slidably mounted on the door 120 and the stop portion 140 is fixed on the main machine 110, in a case that the door 120 needs to be opened to take out food after food cooking is completed, the door 120 is in a closed state and the latch hook 130 is located at a first position of the door 120, a user can operate the latch hook 130 to slide the latch hook 130 toward a second position until the latch hook 130 reaches the second position of the door 120, at this time, the latch hook 130 is unlocked from the stop portion 140 located on the main machine 110, the first lock of the cooking appliance 100 is released, the user holds the handle, and the door 120 and the latch hook 130 can be pulled outwards with a small force, and as the second lock is released, the door 120 and the main machine 110 of the cooking appliance 100 can be correspondingly unlocked.

When the latch 130 is slidably mounted on the main unit 110 and the stop portion 140 is fixed on the door 120, in the case that the door 120 needs to be opened to take out food after the food is cooked, the door 120 is in a closed state and the latch 130 is located at a first position of the main unit 110, a user can operate the latch 130 to slide the latch 130 toward a second position until the latch 130 reaches the second position of the main unit 110, at this time, the latch 130 is unlocked from the stop portion 140 located at the door 120, the first lock of the cooking utensil 100 is released, the user holds the handle, and the door 120 and the stop portion 140 can be pulled outwards with a small force, and the door 120 and the main unit 110 of the cooking utensil 100 can be correspondingly unlocked along with the release of the second lock.

According to the cooking utensil 100 provided by the embodiment of the application, through the arrangement of the lock hook 130 and the stop part 140, a mechanical child lock structure is added on the basis of an original door opening system, so that before the door opening action is completed, the child lock must be released first, the whole door opening action can be completed, the child is prevented from being scalded by touching heated food after opening the door body 120, and the safety and reliability of the whole cooking utensil 100 are improved.

In some embodiments, as shown in fig. 1-2, the body portion of the latch hook 130 may be slidably mounted to an outer side of a first one of the door 120 and the host 110, and the stopper 140 may be mounted to an outer side of a second one of the door 120 and the host 110.

The main body 110 may include an inner cavity and an outer cover, the inner cavity may define a cooking cavity, the door body 120 may include a door frame body and a door housing, a main body portion of the latch hook 130 may be slidably mounted on an outer side of the door housing, the stop portion 140 may be mounted on an outer side of the outer cover, or the stop portion 140 may be mounted on an outer side of the door housing, and a main body portion of the latch hook 130 may be slidably mounted on an outer side of the outer cover.

For example, in some embodiments, as shown in fig. 1-2, the body portion of the latch hook 130 is slidably mounted to the outer side of the door housing, the stopper 140 is mounted to the outer side of the housing, and both the body portion of the latch hook 130 and the stopper 140 are located at the top of the cooking appliance 100.

According to the cooking utensil 100 provided by the embodiment of the application, through the design of the main body part of the lock hook 130 and the position of the stop part 140, the main body part of the lock hook 130 and the stop part 140 are exposed on the outer surface, the whole door body 120 is not required to be disassembled when the child lock structure fails and needs to be disassembled, the operation is convenient, meanwhile, the height of the lock hook 130 is large, a child is difficult to easily touch the lock hook 130, and the safety of the child lock structure is ensured.

In some embodiments, as shown in fig. 1-3, the latch hook 130 may be slidably mounted to the first frame 121 of the door 120 in a direction parallel to the pivot axis of the door 120, and the first frame 121 may be a frame opposite to the pivot axis of the door 120.

In this embodiment, as shown in fig. 1 to 3, the pivot axis may be a rotation axis between the door 120 and the host 110, the first frame 121 may be detachably connected to the host 110, the pivot axis may be opposite to the first frame 121, during the unlocking process of the door 120, a user may slide the latch hook 130, and drive the latch hook 130 to slide along a direction parallel to the pivot axis of the door 120 until the latch hook 130 slides from the first position to the second position, the latch hook 130 and the stop 140 are completely unlocked, and at this time, the handle on the door 120 is pulled, the first frame 121 may be disengaged from the host 110, and the door 120 may rotate about the pivot axis, i.e., the first frame 121 may rotate about the pivot axis.

According to the cooking utensil 100 provided by the embodiment of the application, through the arrangement of the sliding direction of the lock hook 130, the lock is arranged on the opposite side of the pivot axis in a matched manner, so that the lock hook 130 can slide back and forth between the first position and the second position along the direction parallel to the pivot axis, the initial unlocking can be completed through the sliding operation part 134, and the operation difficulty of a user is reduced.

In some embodiments, as shown in fig. 1-3, the pivot axis of the door 120 may be located at the lower frame of the door 120, the first frame 121 may be the upper frame of the door 120, the latch hook 130 may be slidably mounted on the first frame 121 along the left-right direction, and the stop 140 may be mounted on the upper surface of the host 110.

In actual implementation, based on the fact that the pivot axis of the door 120 is located at the lower frame of the door 120, considering the door opening force of the user, the handle may be installed at a position of the door 120 close to the upper frame, under the condition that the user needs to open the door 120 to take out food after cooking, the user may slide the latch hook 130, drive the latch hook 130 to slide in the left-right direction, in the sliding process, the latch hook 130 gradually moves away from the stop part 140 until the latch hook 130 slides from the first position to the second position, at this time, the first lock of the cooking apparatus 100 is released, the user holds the handle and pulls the door 120 with a smaller force, the first frame 121 may be separated from the main machine 110, and the first frame 121 may rotate downward around the pivot axis, and as the second lock is released, the door 120 and the main machine 110 may be correspondingly unlocked.

Alternatively, the pivot axis of the door body 120 may be located at the left or right side frame of the door body 120, the first side frame 121 may be disposed at the opposite side of the pivot axis, the latch hook 130 may be slidably mounted to the first side frame 121 in the up-down direction, in an actual implementation, the user may slide the latch hook 130, drive the latch hook 130 to slide in the up-down direction, and in the sliding process, the latch hook 130 gradually moves away from the stop part 140 until the latch hook 130 slides from the initial position to the unlocked position, at this time, the first lock of the cooking appliance 100 is released, the user holds the handle and pulls the door body 120 with a small force, the first side frame 121 may be disengaged from the main machine 110, and the first side frame 121 may be pivoted to the left or right side about the pivot axis, and as the second lock is released, the door body 120 and the main machine 110 may be unlocked accordingly.

According to the cooking utensil 100 provided by the embodiment of the application, through the unlocking structure design of the downward opening door, the space occupied by the whole cooking utensil 100 is smaller, the volume utilization rate is improved, and the whole layout is convenient; the door 120 of the sliding door type can be used as a scalding food for transition and just cooking, which is convenient for a user to take and put the food, thereby optimizing the experience of the whole machine.

In some embodiments, as shown in fig. 3-4, 6, and 8, shackle 130 may include: latch hook arm 131, slider 133, and operating portion 134.

The latch arm 131 may be slidably fitted to a first one of the door 120 and the host 110, and one end of the latch arm 131 may be provided with a hook 132 for latching with the stopper 140, and the hook 132 may be oriented in a direction parallel to a pivot axis of the door 120.

In other words, the latch hook 130 may be slidably mounted on the door 120, the stop 140 may be fixed to the host 110, and the latch hook arm 131 may be slidably engaged with the door 120; alternatively, the latch hook 130 may be slidably mounted on the host 110, and the stop 140 may be fixed to the door 120, where the latch hook arm 131 may be slidably engaged with the host 110.

It can be appreciated that the hook 132 may face to the left, and when the door 120 needs to be opened, the user may slide the operation portion 134 rightward, so as to drive the hook 132 to slide rightward to the unlocking position; or the hook 132 may be directed to the right, and when the door 120 needs to be opened, the user may slide the operation part 134 to the left, so as to drive the hook 132 to slide to the left to the unlock position.

The operating part 134 may be connected to the other end of the latch hook arm 131; one of the latch hook arm 131 and the operating part 134 may be connected to a slider 133, and a second one of the door 120 and the main body 110 may be provided with a slide groove 122, and the slider 133 may be slidably engaged with the slide groove 122.

In other words, the latch hook 130 may be slidably mounted on the door body 120, the stop portion 140 may be fixed on the host 110, at this time, the door body 120 may be provided with the chute 122, and the slider 133 may slide back and forth along the chute 122 located in the door body 120 between the first position and the second position; alternatively, the latch hook 130 may be slidably mounted on the host 110, the stop 140 may be fixed on the door 120, and at this time, the host 110 may be provided with a chute 122, and the slider 133 may slide back and forth along the chute 122 located on the host 110 between the first position and the second position.

In actual implementation, taking fig. 1 as an example, a user may slide the operation portion 134, the operation portion 134 may drive the hook body 132 to slide in the left-right direction through the latch hook arm 131, during the sliding process, the slider 133 slides along the chute 122 in a direction away from the stop portion 140 until the latch hook 130 slides from the first position to the second position, at this time, the hook body 132 is out of contact with the stop portion 140, the first lock of the cooking apparatus 100 is released, the user holds the handle, and can pull the door body 120 with a small force, the first frame 121 may be separated from the main machine 110 of the cooking apparatus 100, the first frame 121 may rotate downward around the pivot axis, and as the second lock is released, the door body 120 and the main machine 110 of the cooking apparatus 100 may also be correspondingly unlocked.

According to the cooking utensil 100 provided by the embodiment of the application, through the arrangement of the lock hook arm 131, the sliding block 133 and the operation part 134, the operation part 134 is driven and the hook body 132 is locked in a sliding manner, so that the lock hook 130 can directionally slide in the sliding chute 122 through the sliding block 133, and the sliding of the lock hook 130 is more stable; meanwhile, the positioning precision is high in the sliding process, the abrasion is small, and the positive effect is achieved on prolonging the service life of parts.

In some embodiments, as shown in fig. 4, the slider 133 and the operation portion 134 may protrude toward both sides of the latch hook arm 131, respectively.

In this embodiment, as shown in fig. 1 to 3, the operation portion 134 may be exposed on the outer surface of the door body 120, the slider 133 may be located on the inner side of the door body 120, the slider 133, the operation portion 134 and the latch hook arm 131 may be integrally formed, the slider 133 and the operation portion 134 may be square, and the operation portion 134 may be provided with chamfers to facilitate the user's operation.

According to the cooking utensil 100 provided by the embodiment of the application, due to the structural design of the sliding block 133 and the operating part 134, at least part of the lock hook 130 is exposed on the outer surface of the door body 120, and the chamfer design of the operating part 134 is matched, so that the hand feeling of a user during operation is facilitated, and meanwhile, the whole cooking utensil is more attractive.

In some embodiments, as shown in fig. 3-4, 6, and 8, the slider 133 may have a boss 135, and both the operating portion 134 and the slider 133 may have a cross-sectional area at the boss 135 that is greater than the cross-sectional area of the chute 122.

It will be appreciated that if the slider 133 does not have the protrusion 135, in other words, the maximum cross-sectional area of the slider 133 is not greater than the cross-sectional area of the chute 122, the slider 133 can slide in the left-right direction in the chute 122, the slider 133 can also move in the vertical direction relative to the chute 122, and even the slider 133 can be separated from the chute 122 without limitation, so that the whole latch hook 130 is separated.

In the case that the sliding block 133 has the protruding portion 135, that is, the maximum cross-sectional area of the sliding block 133 is greater than the cross-sectional area of the sliding slot 122, the protruding portion 135 can abut against the edge of the sliding slot 122, so that the whole sliding block 133 is limited in the sliding slot 122, the reliability and stability of the connection between the latch hook 130 and the door body 120 are increased, and meanwhile, the operating portion 134 abuts against the edge of the sliding slot 122, so that the operating portion 134 is prevented from falling into the door body 120, and the practicability of the child lock structure is enhanced.

In some embodiments, as shown in fig. 1, 5 and 7, the stop 140 may have a notch 141 and the hook 132 may be configured to lock with the notch 141.

It will be appreciated that if the stop 140 does not have the notch 141, the volume of the stop 140 increases, and the length of the latch arm 131 increases accordingly, resulting in an elongation of the arm of the latch 130, such that the bending strength and the shear strength of the latch 130 are weakened, and the material consumption of the stop 140 and the latch arm 131 increases.

In the case that the stop portion 140 has the notch 141, the volume of the stop portion 140 is smaller, and the length of the latch hook arm 131 is correspondingly smaller, so that the materials of the stop portion 140 and the latch hook arm 131 are reduced, and the production cost is saved; and meanwhile, the structural strength of the latch hook 130 is improved, and the service life of parts is prolonged.

In some embodiments, as shown in fig. 3, 6 and 8, the cooking appliance 100 may further include: a reset member 150.

The reset member 150 may be elastically coupled between the latch 130 and the door 120, and the reset member 150 may be used to drive the latch 130 to remain in the first position.

As shown in fig. 3, the door 120 may be provided with a connection post 123, one end of the reset element 150 may be connected to the connection post 123, the other end of the reset element 150 may be connected to the latch hook 130, and the reset element 150 may be in a stretched state, and the latch hook 130 may be kept in a locked state with the host 110 by a pulling force of the reset element 150.

The restoring member 150 may be a spring or an elastic rubber sleeve, without limitation.

In actual implementation, as shown in fig. 5 to 8, when the user slides the operation part 134, the latch hook 130 may slide from the first position to the second position, during which the reset element 150 between the connection post 123 and the latch hook 130 is continuously elongated, and the elastic force applied by the reset element 150 to the latch hook 130 is continuously increased until the latch hook 130 slides to the second position against the elastic force, at this time, the first lock of the cooking appliance 100 is released, and the user may pull the handle to pull the door 120 downward, i.e., unlock the second lock of the cooking appliance 100.

After the door is opened, the user can release the operation part 134, after the manpower applied to the latch hook 130 to overcome the elastic force disappears, the latch hook 130 can slide from the second position to the first position, in this process, the reset piece 150 between the connection post 123 and the latch hook 130 is continuously shortened, the elastic force applied to the latch hook 130 by the reset piece 150 is continuously reduced until the latch hook 130 returns to the first position, under the condition that the user needs to close the door body 120, based on the design of elastic connection, the user can directly hold the handle to push the first frame 121 towards the host 110 until the latch hook 130 and the host 110 are locked again, that is, the user door closing action can realize automatic locking of the child lock.

According to the cooking utensil 100 provided by the embodiment of the application, through the setting of the resetting piece 150, the matching sliding block 133 and the guiding function of the sliding groove 122 enable the locking hook 130 to automatically return to the first position after the user releases the operation part 134, the resetting piece 150 is not easy to fall off and durable, meanwhile, the structure is simple, the assembly part is single, the requirement on processing precision is low, and the installation is facilitated.

In some embodiments, as shown in fig. 4, the latch hook 130 may have a first connection portion 136, one end of the reset element 150 may be connected to the first connection portion 136, and the other end of the reset element 150 may be connected to the door body 120.

In this embodiment, as shown in fig. 3, one end of the reset member 150 may be connected to the connection post 123, the other end of the reset member 150 may be hooked with the first connection portion 136, and the reset member 150 may apply a pulling force to the latch hook 130 by the first connection portion 136 to slide in the locking direction.

According to the cooking utensil 100 provided by the embodiment of the application, through the arrangement of the first connecting portion 136 and the design of the cooperation resetting piece 150, the sliding unlocking and elastic resetting of the lock hook 130 are realized, and the sliding groove 122, the sliding block 133, the resetting piece 150 and the first connecting portion 136 are mutually matched, so that the mechanical performance of the lock hook 130 in the cyclic reciprocating motion is not greatly influenced, and the reliability of the whole child lock structure is improved.

The terms first, second and the like in the description and in the claims, are used for distinguishing between similar objects and not necessarily for describing a particular sequential or chronological order. It is to be understood that the data so used may be interchanged, as appropriate, such that embodiments of the present application may be implemented in sequences other than those illustrated or described herein, and that the objects identified by "first," "second," etc. are generally of a type and not limited to the number of objects, e.g., the first object may be one or more. Furthermore, in the description and claims, "and/or" means at least one of the connected objects, and the character "/", generally means that the associated object is an "or" relationship.

In the description of the present application, it should be understood that the terms "length," "width," "thickness," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like indicate an orientation or positional relationship based on that shown in the drawings, merely for convenience of description and to simplify the description, and do not indicate or imply that the devices or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present application.

In the description of the present application, "a first feature", "a second feature" may include one or more of the features.

In the description of the present application, the meaning of "plurality" is two or more.

In the description of this application, a first feature "above" or "below" a second feature may include both the first and second features being in direct contact, and may also include the first and second features not being in direct contact but being in contact by another feature therebetween.

In the description of this application, a first feature being "above," "over" and "on" a second feature includes the first feature being directly above and obliquely above the second feature, or simply indicating that the first feature is higher in level than the second feature.

In the description of the present specification, reference to the terms "one embodiment," "some embodiments," "illustrative embodiments," "examples," "specific examples," or "some examples," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the present application. In this specification, schematic representations of the above terms do not necessarily refer to the same embodiments or examples. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

While embodiments of the present application have been shown and described, it will be understood by those of ordinary skill in the art that: many changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the application, the scope of which is defined by the claims and their equivalents.

Claims (10)

1. A cooking appliance, comprising:

a main body having a cooking cavity;

the door body is arranged on the host in an openable and closable manner;

a latch hook slidably mounted to a first of the door body and the host between a first position and a second position, and a stop mounted to a second of the door body and the host, the lock hook is locked with the host along the opening and closing direction of the door body under the condition of a first position, and is unlocked with the host under the condition of a second position.

2. The cooking appliance of claim 1, wherein the body portion of the shackle is slidably mounted to an outer side of a first one of the door body and the main body, and the stopper is mounted to an outer side of a second one of the door body and the main body.

3. The cooking appliance of claim 1, wherein the shackle is slidably mounted to a first rim of the door body in a direction parallel to a pivot axis of the door body, the first rim being a rim opposite the pivot axis of the door body.

4. A cooking apparatus according to claim 3, wherein the pivot axis of the door body is located at a lower frame of the door body, the first frame is an upper frame of the door body, the latch hook is slidably mounted on the first frame in a left-right direction, and the stopper is mounted on an upper surface of the main unit.

5. The cooking appliance of any one of claims 1-4, wherein the shackle comprises:

the lock hook arm is in sliding fit with the first one of the door body and the host, one end of the lock hook arm is provided with a hook body used for locking with the stop part, and the hook body faces to the direction parallel to the pivot axis of the door body;

the operation part is connected with the other end of the latch hook arm;

the sliding block is connected with one of the lock hook arm and the operation part, a sliding groove is formed in the first one of the door body and the host, and the sliding block is in sliding fit with the sliding groove.

6. The cooking appliance according to claim 5, wherein the slider and the operating portion protrude toward both sides of the latch hook arm, respectively.

7. The cooking appliance of claim 5, wherein the slider has a boss, and wherein the cross-sectional area of the operating portion and the slider at the boss are both greater than the cross-sectional area of the chute.

8. The cooking appliance of claim 5, wherein the stop has a notch, and the hook is configured to lock with the notch.

9. The cooking appliance of any one of claims 1-4, further comprising:

the reset piece is elastically connected between the lock hook and the door body and used for driving the lock hook to be kept at a first position.

10. The cooking appliance of claim 9, wherein the latch hook has a first connection portion, one end of the reset member is connected to the first connection portion, and the other end of the reset member is connected to the door body.