CN220441736U

CN220441736U - Raw material pretreatment stirring device for low GI cake production

Info

Publication number: CN220441736U
Application number: CN202322023982.3U
Authority: CN
Inventors: 洪祖亮; 林清; 林松; 董婷婷; 王建中; 陈明山; 程志超; 张涛; 麻宗明
Original assignee: Anhui Qingsong Food Co ltd
Current assignee: Anhui Qingsong Food Co ltd
Priority date: 2023-07-31
Filing date: 2023-07-31
Publication date: 2024-02-06
Anticipated expiration: 2033-07-31

Abstract

The utility model discloses a raw material pretreatment stirring device for low GI cake production, which comprises a stirring barrel and a barrel cover arranged at the top of the stirring barrel, wherein a first motor is fixedly arranged at the top of the barrel cover, an output shaft of the first motor is connected with a first stirring rod through a coupling, a plurality of groups of stirring blades are integrally arranged on the first stirring rod, a connecting ring is fixedly arranged on the stirring blades positioned at the upper layer, a plurality of stirring sheets are uniformly connected to the outer wall surface of the connecting ring, two second stirring rods are rotatably arranged on the stirring barrel, and a plurality of groups of shoveling plates are uniformly arranged on the two second stirring rods. According to the stirring device, the obliquely arranged stirring sheets can play a role in lifting cake raw materials in the rotating process, the purpose of stirring more uniformly is achieved, the second stirring rods on two sides drive the lifting plates on two sides to rotate, cake raw materials in the stirring barrel are repeatedly lifted, cake raw materials on the bottom layer are lifted to the upper layer, and the stirring blades are matched with the stirring materials to fully stir the cake raw materials in the stirring barrel.

Description

Raw material pretreatment stirring device for low GI cake production

Technical Field

The utility model relates to the technical field of cake production, in particular to a raw material pretreatment stirring device for low-GI cake production.

Background

The cake is a food, which is made by using flour or rice flour, sugar, grease, egg, dairy food and the like as main raw materials, adding various auxiliary materials, stuffing and seasonings, primarily forming, and then processing by steaming, baking, frying and the like, wherein a stirring device is required to be used for uniformly mixing the various raw materials into paste in the making process of the cake.

Chinese patent publication No. CN212787213U discloses a flour agitating unit is used in cake production, it is including setting up to hollow structure's agitator tank, the equal fixed mounting in both sides of agitator tank has the support column, the rotation hole has been seted up at the top of agitator tank, the rotation post is installed in the rotation hole in the rotation, the top fixed mounting of agitator tank has the rotating electrical machines, and the top of rotation post extends to the top of agitator tank and with the output shaft fixed connection of rotating electrical machines, the outside fixed mounting of rotation post has crushing blade, the bottom fixed mounting of rotation post has the connecting rod, the outside fixed mounting of connecting rod has the stirring rod, the equal fixed mounting in both sides of connecting rod has the fixed column.

Above-mentioned patent is through a plurality of stirring bars flour stirring and clear up through the flour of adhesion on a plurality of scrapers to the agitator tank lateral wall, but this equipment can't carry out effectual stirring to the inside raw materials of jar body when the stirring, is difficult to intensive mixing between upper raw materials and the lower floor's raw materials for various raw materials stirring is not even enough, can influence quality after the finished product. The present device was invented by studying the above problems.

Disclosure of Invention

In order to overcome the defects in the prior art, the utility model provides a raw material pretreatment stirring device for low GI cake production, which solves the problems in the prior art.

In order to achieve the above object, the present utility model provides the following technical solutions: raw materials pretreatment agitating unit is used in production of low GI cake, including agitator and locate the bung at agitator top, bung top fixed mounting has first motor, first motor output shaft has first puddler through the coupling joint, an organic whole is provided with a plurality of groups stirring vane on the first puddler, wherein is located the go-between of stirring vane on upper strata, go-between outer wall evenly connected with a plurality of plectrums, rotate on the agitator and install two second puddlers, and the homogeneity is provided with the multiunit and copies the board on two second puddlers.

Optionally, a discharging pipe is communicated with the bottom of the stirring barrel, and a control valve is arranged on the discharging pipe.

Optionally, the size of the stirring blade located at the lower layer is smaller than the size of the stirring blade located at the upper layer.

Optionally, the plurality of the poking sheets are all obliquely arranged.

Optionally, two the second puddler sets up in parallel in the both sides of first puddler, and is perpendicular setting between two second puddlers and the first puddler.

Optionally, the shoveling plates are of L-shaped structures, and the shoveling plates arranged on two sides of the same first stirring rod are opposite in direction.

Optionally, two fixed plates are fixedly installed on the stirring barrel, second motors are fixedly installed on the two fixed plates, and output shafts of the two second motors are respectively connected with the two second stirring rods.

Compared with the prior art, the utility model has the beneficial effects that:

the stirring device is provided with the connecting ring and the stirring sheets, the stirring sheets are obliquely arranged, the obliquely arranged stirring sheets can play a role in lifting cake raw materials in the rotating process, the purpose of stirring more uniformly is achieved, the stirring device is also provided with the second stirring rods and the shoveling plates, the second stirring rods on two sides drive the shoveling plates on two sides to rotate, cake raw materials in the stirring barrel are repeatedly lifted, cake raw materials on the bottom layer are lifted to the upper layer, and the stirring blades are matched with the stirring materials, so that the cake raw materials in the stirring barrel are fully stirred.

Drawings

For a clearer description of embodiments of the present application or of the solutions in the prior art, the drawings that are needed in the embodiments will be briefly described, and it is obvious that the drawings in the following description are only some embodiments described in the present utility model, and that other drawings can be obtained according to these drawings by a person having ordinary skill in the art.

FIG. 1 is a schematic view showing an internal structure provided by a raw material pretreatment stirring device for low GI cake production;

FIG. 2 is a schematic diagram showing the overall structure of a raw material pretreatment stirring device for low GI cake production;

fig. 3 is a schematic structural view of a connection ring and a stirring plate provided by the raw material pretreatment stirring device for low GI cake production.

Reference numerals illustrate:

1. a stirring barrel; 2. a barrel cover; 3. a first motor; 4. a first stirring rod; 5. stirring blades; 6. a connecting ring; 7. a pulling piece; 8. a second stirring rod; 9. a shoveling plate; 10. a discharge pipe; 11. a control valve; 12. a fixing plate; 13. and a second motor.

Detailed Description

Other advantages and advantages of the present utility model will become apparent to those skilled in the art from the following detailed description, which, by way of illustration, is to be read in connection with certain specific embodiments, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.

In order to better understand the aspects of the present application, a further detailed description of the present application will be provided below with reference to the accompanying drawings and detailed description.

Referring to fig. 1 and 2, the raw material pretreatment stirring device for low GI cake production of this embodiment includes a stirring barrel 1 and a barrel cover 2 provided at the top of the stirring barrel 1, a discharge pipe 10 is connected to the bottom of the stirring barrel 1, and a control valve 11 is provided on the discharge pipe 10.

Referring to fig. 3, a first motor 3 is fixedly installed at the top of the barrel cover 2, an output shaft of the first motor 3 is connected with a first stirring rod 4 through a coupling, a plurality of groups of stirring blades 5 are integrally arranged on the first stirring rod 4, a connecting ring 6 is fixedly installed on the stirring blades 5 positioned on the upper layer, a plurality of stirring blades 7 are uniformly connected to the outer wall surface of the connecting ring 6, the stirring blades 7 are obliquely arranged, the first motor 3 is started in the use process, the first motor 3 drives the first stirring rod 4, the stirring blades 5, the connecting ring 6 and the stirring blades 7 to rotate, the stirring blades 5 and the stirring blades 7 stir cake raw materials in the stirring barrel 1 in the rotating process, so that the stirring blades are uniformly mixed, and meanwhile, the obliquely arranged stirring blades 7 can play a role in lifting the cake raw materials, and the purpose of stirring more uniformity is achieved.

Referring to fig. 1, two second stirring rods 8 are rotatably mounted on a stirring barrel 1, the two second stirring rods 8 are arranged on two sides of a first stirring rod 4 in parallel, the two second stirring rods 8 are vertically arranged between the first stirring rod 4 and the two second stirring rods 8, a plurality of groups of shoveling plates 9 are uniformly arranged on the two second stirring rods 8, the shoveling plates 9 are of L-shaped structures, the shoveling plates 9 arranged on two sides of the same first stirring rod 4 are opposite in direction, the second stirring rods 8 on two sides drive the shoveling plates 9 on two sides to rotate, cake raw materials in the stirring barrel 1 are repeatedly shoveled, cake raw materials on the bottom layer are shoveled to the upper layer, and the cake raw materials are matched with stirring blades 5, so that sufficient stirring of the cake raw materials in the stirring barrel 1 is realized.

Two fixed plates 12 are fixedly mounted on the stirring barrel 1, second motors 13 are fixedly mounted on the two fixed plates 12, output shafts of the two second motors 13 are respectively connected with the two second stirring rods 8, and the second motors 13 are started in the use process, so that the rotation of the two second stirring rods 8 can be realized.

Wherein the size of the stirring blade 5 positioned at the lower layer is smaller than that of the stirring blade 5 positioned at the upper layer, so that the shoveling plates 9 at the two sides are prevented from contacting with the stirring blade 5 in the rotating process to influence the smooth proceeding of the stirring process.

The cake raw materials in the agitator 1 can be fully stirred by the device, so that the cake raw materials are more uniformly mixed.

Finally: the foregoing description of the preferred embodiments of the utility model is not intended to limit the utility model to the precise form disclosed, and any such modifications, equivalents, and alternatives falling within the spirit and principles of the utility model are intended to be included within the scope of the utility model.

Claims

1. Raw materials pretreatment agitating unit is used in production of low GI cake, including agitator (1) and locate bung (2) at agitator (1) top, bung (2) top fixed mounting has first motor (3), first motor (3) output shaft has first puddler (4), its characterized in that through the coupling joint: a plurality of groups of stirring blades (5) are integrally arranged on the first stirring rod (4), a connecting ring (6) is fixedly arranged on the stirring blades (5) on the upper layer, a plurality of stirring sheets (7) are uniformly connected to the outer wall surface of the connecting ring (6), two second stirring rods (8) are rotatably arranged on the stirring barrel (1), and a plurality of groups of shoveling plates (9) are uniformly arranged on the two second stirring rods (8).

2. The raw material pretreatment stirring device for producing low GI pastries according to claim 1, characterized in that: the bottom of the stirring barrel (1) is communicated with a discharge pipe (10), and a control valve (11) is arranged on the discharge pipe (10).

3. The raw material pretreatment stirring device for producing low GI pastries according to claim 1, characterized in that: the size of the stirring blade (5) positioned at the lower layer is smaller than that of the stirring blade (5) positioned at the upper layer.

4. The raw material pretreatment stirring device for producing low GI pastries according to claim 1, characterized in that: the plurality of poking sheets (7) are all obliquely arranged.

5. The raw material pretreatment stirring device for producing low GI pastries according to claim 1, characterized in that: the two second stirring rods (8) are arranged on two sides of the first stirring rod (4) in parallel, and the two second stirring rods (8) and the first stirring rod (4) are arranged vertically.

6. The raw material pretreatment stirring device for producing low GI pastries according to claim 1, characterized in that: the shoveling plates (9) are of L-shaped structures, and the shoveling plates (9) arranged on two sides of the same second stirring rod (8) are opposite in direction.

7. The raw material pretreatment stirring device for producing low GI pastries according to claim 1, characterized in that: two fixed plates (12) are fixedly mounted on the stirring barrel (1), second motors (13) are fixedly mounted on the two fixed plates (12), and output shafts of the two second motors (13) are respectively connected with the two second stirring rods (8).