CN220304048U - Food drying device - Google Patents

Food drying device Download PDF

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Publication number
CN220304048U
CN220304048U CN202321548121.0U CN202321548121U CN220304048U CN 220304048 U CN220304048 U CN 220304048U CN 202321548121 U CN202321548121 U CN 202321548121U CN 220304048 U CN220304048 U CN 220304048U
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CN
China
Prior art keywords
plate
conducting plate
middle baffle
baffle
fixedly connected
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Active
Application number
CN202321548121.0U
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Chinese (zh)
Inventor
柯爱洁
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Sichuan Gaojin Industrial Group Co ltd
Original Assignee
Sichuan Gaojin Industrial Group Co ltd
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Priority to CN202321548121.0U priority Critical patent/CN220304048U/en
Application granted granted Critical
Publication of CN220304048U publication Critical patent/CN220304048U/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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  • Freezing, Cooling And Drying Of Foods (AREA)

Abstract

The utility model provides a food drying device which comprises a drying cabinet and a cabinet door, wherein the cabinet door is arranged on the surface of the drying cabinet, a hot air outlet is formed in the bottom of the inner wall of the drying cabinet, a lower heat-conducting plate is arranged at the top of the hot air outlet, a lower baffle plate is fixedly connected to the top of the lower heat-conducting plate, an air outlet is formed in the surface of the lower baffle plate, a middle baffle plate is attached to the top of the lower baffle plate, a middle baffle plate is fixedly connected to the top of the middle baffle plate, and an upper heat-conducting plate is attached to the top of the middle baffle plate. According to the utility model, the insert block is inserted into the lower heat-conducting plate, the clamping block is loosened, the pull handle is arranged on the lower heat-conducting plate, and then the lower heat-conducting plate is pulled out through the pull-in assembly, so that the lower heat-conducting plate, the middle partition plate and the upper heat-conducting plate can be pulled out easily, and a worker can conveniently take dried foods.

Description

Food drying device
Technical Field
The utility model belongs to the field of food production, and particularly relates to a food drying device.
Background
In the process of food production, a food dryer is one of the indispensable equipment, and when the food dryer is used, after the equipment which needs to be dried is placed in the food dryer, the food dryer is started to dry the food.
When equipment is used, heat is led in from the bottom of the inner wall of the food drying device, after the heat is led in, the heat dries food, but the temperature inside the equipment is not uniform due to heat conduction from the bottom of the food drying device, so that the dried food can be partially dried and partially not dried, and the food drying device is improved according to the scheme, so that the temperature inside the food drying device is kept consistent, and the speed of food drying is kept at the same drying time.
In summary, the present utility model provides a food drying device to solve the above-mentioned problems.
Disclosure of Invention
In order to solve the technical problems, the utility model provides a food drying device to solve the problems in the prior art.
The utility model provides a food drying device, includes stoving cabinet and cabinet door, the surface mounting of stoving cabinet has the cabinet door, the inner wall bottom of stoving cabinet is provided with the steam export, the top of steam export is provided with down the heat-conducting plate, the top fixedly connected with lower baffle of heat-conducting plate, the air exit has been seted up to the surface of lower baffle, the top laminating of lower baffle has the septum, the top fixedly connected with of septum is well baffle, well baffle top laminating has last heat-conducting plate.
Preferably, the middle baffle is fixedly connected to the middle position of the middle baffle, the middle baffle is provided with exhaust holes at the butt joint positions of the two split ends of the middle baffle, the exhaust holes on the two middle baffles are not on the same vertical line, and the middle baffle is a solid plate.
Preferably, the surfaces of the lower heat-conducting plate, the middle partition plate and the upper heat-conducting plate are all provided with pull-in assemblies.
Preferably, the two sides of the lower heat-conducting plate, the middle partition plate and the upper heat-conducting plate are inserted into the guide strip.
Preferably, the pull-in assembly comprises a pull handle, an inserting block, a spring and a clamping block, wherein the bottom of the pull handle is fixedly connected with the inserting block, the inner wall of the pull handle is connected with the spring, one end of the spring is connected with the clamping block, and the clamping block forms an elastic telescopic structure between the spring and the pull handle.
Preferably, a fixing plate is fixedly connected to one side of the drying cabinet, and a hook is arranged on the surface of the fixing plate.
Compared with the prior art, the utility model has the following beneficial effects: according to the utility model, after the lower heat-conducting plate, the middle partition plate and the upper heat-conducting plate are placed in the guide strip, the drying cabinet is started, the hot air outlet at the bottom of the drying cabinet is sprayed out from the bottom of the lower heat-conducting plate, then sprayed out along the exhaust hole, and then flows into the top of the upper heat-conducting plate along the middle partition plate in an S-shaped flow direction, and flows out along the exhaust hole in sequence, flows into the back of the lower partition plate and is discharged from the exhaust hole, so that the sprayed hot air circulates, the hot air flows fully, the consistency of the temperature inside the drying cabinet is ensured, the device can take a suspended pull-in assembly from the hook after the food is dried, press the clamping block by hand, insert the inserting block into the interior of the lower heat-conducting plate, then release the clamping block, install the pull handle on the lower heat-conducting plate, and then pull the lower heat-conducting plate out through the pull-in assembly.
Drawings
FIG. 1 is a schematic perspective view of the present utility model;
FIG. 2 is a schematic perspective sectional structure of the present utility model;
FIG. 3 is a schematic view of the connecting structure of the middle baffle plate and the middle baffle plate in the utility model;
fig. 4 is a side view cross section of the lower heat conducting plate of the present utility model.
In the figure: 1. a drying cabinet; 2. a cabinet door; 3. a lower heat-conducting plate; 4. a lower baffle; 5. an air outlet; 6. a middle partition plate; 7. a middle baffle; 8. an upper heat-conducting plate; 9. a pull-in assembly; 901. a pull handle; 902. inserting blocks; 903. a spring; 904. a clamping block; 10. a fixing plate; 11. a hook; 12. and a guide bar.
Detailed Description
Embodiments of the present utility model are described in further detail below with reference to the accompanying drawings and examples. The following examples are illustrative of the utility model but are not intended to limit the scope of the utility model.
As shown in fig. 1-4, the utility model provides a food drying device, which comprises a drying cabinet 1 and a cabinet door 2, wherein the cabinet door 2 is arranged on the surface of the drying cabinet 1, a hot air outlet is arranged at the bottom of the inner wall of the drying cabinet 1, a lower heat-conducting plate 3 is arranged at the top of the hot air outlet, a lower baffle plate 4 is fixedly connected at the top of the lower heat-conducting plate 3, an air outlet 5 is arranged on the surface of the lower baffle plate 4, a middle baffle plate 6 is attached to the top of the lower baffle plate 4, a middle baffle plate 7 is fixedly connected at the top of the middle baffle plate 6, and an upper heat-conducting plate 8 is attached to the top of the middle baffle plate 7.
The middle baffle 7 is fixedly connected to the middle position of the middle baffle 6, the middle baffle 6 is provided with exhaust holes at the butt joint positions of the two ends of the middle baffle 7, the size of the exhaust holes is smaller than that of food, the exhaust holes on the two middle baffles 6 are not on the same vertical line, the middle baffle 7 is a solid plate, and the two middle baffles 6 and the cavity between the middle baffle 6 and the upper heat conducting plate 8 are separated into two sections through the middle baffle 7.
The pull-in assembly 9 is arranged on the surfaces of the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8, the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8 can be conveniently pulled out through the pull-in assembly 9, and the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8 are directly pulled out to be easy to scald due to too hot heat after being heated by the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8.
The two sides of the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8 are inserted into the guide strips 12, and the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8 can be assembled through the guide strips 12.
The pull-in assembly 9 comprises a pull handle 901, an inserting block 902, a spring 903 and a clamping block 904, the bottom of the pull handle 901 is fixedly connected with the inserting block 902, the inner wall of the pull handle 901 is connected with the spring 903, one end of the spring 903 is connected with the clamping block 904, the clamping block 904 forms an elastic telescopic structure with the pull handle 901, when the clamping block 904 is pressed by hands, the clamping block 904 can be extruded to deform by the spring 903, then the clamping block 904 is loosened, the clamping block 904 can be restored to the original state, and the pull-in assembly 9 can be installed on the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8 in a clamping manner when the pull-in assembly 9 is in butt joint with the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8.
One side fixedly connected with fixed plate 10 of stoving cabinet 1, the surface mounting of fixed plate 10 has couple 11, can hang the installation to drawing the assembly 9 through couple 11 for drawing the assembly 9 and can hang on couple 11 when not using.
Working principle: firstly, after the lower heat conducting plate 3, the middle partition plate 6 and the upper heat conducting plate 8 are inserted into the guide strips 12, the cabinet door 2 is closed, the drying cabinet 1 is started, hot air produced by the drying cabinet 1 is sprayed out from a hot air outlet at the bottom of the inner wall of the drying cabinet 1, then sprayed out along the exhaust holes formed in the lower heat conducting plate 3, then flows into the top of the upper heat conducting plate 8 along the exhaust holes of the middle partition plate 6 in an S-shaped flow direction, flows downwards from the other end, flows into the back of the lower baffle plate 4 along the exhaust holes in sequence, and is discharged from the exhaust outlet 5, a circulation process of hot air is formed, and the hot air flows onto each food, so that the consistency of the internal temperature of the drying cabinet 1 is ensured, and after the food is dried, the hanging pull-in assembly 9 is taken out from the hanging hook 11, the clamping block 904 is pressed by hand, then the inserting block 902 is inserted into the lower heat conducting plate 3, then the clamping block 904 is released, the clamping block 904 is restored to the original state under the action of the elasticity of the spring 903, then the pull handle 901 is installed on the lower heat conducting plate 3, the lower heat conducting plate 3 is pulled out through the pull-in sequence, and the hot air flows onto each food, so that the heat conducting plate 3 can be easily taken out, and the consistency of the heat conducting plate 3 is easy to be taken out by a worker, and the staff can take the food conveniently.
The embodiments of the present utility model have been shown and described for the purpose of illustration and description, it being understood that the above embodiments are illustrative and not to be construed as limiting the utility model, and that variations, modifications, alternatives and variations may be made therein by one of ordinary skill in the art without departing from the scope of the utility model.

Claims (6)

1. The utility model provides a food drying device, includes stoving cabinet (1) and cabinet door (2), its characterized in that: the surface mounting of stoving cabinet (1) has cabinet door (2), the inner wall bottom of stoving cabinet (1) is provided with the steam export, the top of steam export is provided with down heat-conducting plate (3), the top fixedly connected with lower baffle (4) of lower heat-conducting plate (3), air exit (5) have been seted up on the surface of lower baffle (4), the top laminating of lower baffle (4) has middle baffle (6), the top fixedly connected with middle baffle (7) of middle baffle (6), middle baffle (7) top laminating has last heat-conducting plate (8).
2. The food drying apparatus of claim 1, wherein: the middle baffle plate (7) is fixedly connected to the middle position of the middle baffle plate (6), exhaust holes are formed in the butt joint positions of the two split ends of the middle baffle plate (7) of the middle baffle plate (6), the exhaust holes on the two middle baffle plate (6) are not on the same vertical line, and the middle baffle plate (7) is a solid plate.
3. The food drying apparatus of claim 1, wherein: the surfaces of the lower heat conducting plate (3), the middle partition plate (6) and the upper heat conducting plate (8) are provided with pull-in assemblies (9).
4. The food drying apparatus of claim 1, wherein: the two sides of the lower heat conducting plate (3), the middle partition plate (6) and the upper heat conducting plate (8) are inserted into the guide strips (12).
5. A food drying apparatus as claimed in claim 3, wherein: the pull-in assembly (9) comprises a pull handle (901), an inserting block (902), a spring (903) and a clamping block (904), wherein the inserting block (902) is fixedly connected to the bottom of the pull handle (901), the spring (903) is connected to the inner wall of the pull handle (901), the clamping block (904) is connected to one end of the spring (903), and the clamping block (904) forms an elastic telescopic structure with the pull handle (901) through the spring (903).
6. The food drying apparatus of claim 1, wherein: one side of the drying cabinet (1) is fixedly connected with a fixing plate (10), and a hook (11) is arranged on the surface of the fixing plate (10).
CN202321548121.0U 2023-06-16 2023-06-16 Food drying device Active CN220304048U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202321548121.0U CN220304048U (en) 2023-06-16 2023-06-16 Food drying device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202321548121.0U CN220304048U (en) 2023-06-16 2023-06-16 Food drying device

Publications (1)

Publication Number Publication Date
CN220304048U true CN220304048U (en) 2024-01-05

Family

ID=89350354

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202321548121.0U Active CN220304048U (en) 2023-06-16 2023-06-16 Food drying device

Country Status (1)

Country Link
CN (1) CN220304048U (en)

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