CN220256230U - Bending-preventing fork - Google Patents
Bending-preventing fork Download PDFInfo
- Publication number
- CN220256230U CN220256230U CN202321576858.3U CN202321576858U CN220256230U CN 220256230 U CN220256230 U CN 220256230U CN 202321576858 U CN202321576858 U CN 202321576858U CN 220256230 U CN220256230 U CN 220256230U
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- China
- Prior art keywords
- fork
- handle
- bending
- extension
- top surface
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Links
- 102000004315 Forkhead Transcription Factors Human genes 0.000 claims abstract description 19
- 108090000852 Forkhead Transcription Factors Proteins 0.000 claims abstract description 19
- 238000005452 bending Methods 0.000 claims abstract description 15
- 230000008719 thickening Effects 0.000 claims description 5
- 230000000694 effects Effects 0.000 abstract description 6
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 238000010030 laminating Methods 0.000 abstract description 2
- 235000008446 instant noodles Nutrition 0.000 description 24
- 238000004806 packaging method and process Methods 0.000 description 8
- 235000013372 meat Nutrition 0.000 description 5
- 239000008187 granular material Substances 0.000 description 4
- 235000012149 noodles Nutrition 0.000 description 3
- 238000012856 packing Methods 0.000 description 3
- 229920003023 plastic Polymers 0.000 description 3
- 239000004033 plastic Substances 0.000 description 3
- 235000015278 beef Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- 230000009471 action Effects 0.000 description 1
- 230000037237 body shape Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 238000003475 lamination Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 238000009827 uniform distribution Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Details Of Rigid Or Semi-Rigid Containers (AREA)
Abstract
The utility model discloses an anti-bending fork, which comprises a fork head, wherein one end of the fork head is provided with a connecting handle, one end of the connecting handle is provided with three mutually-connected extension handles, the other side of the top end of each extension handle is provided with a long opening, the other side of each long opening is provided with a pair of clamping grooves, and the other end of the connecting handle and the other ends of the two extension handles are provided with a pair of clamping components matched with the clamping grooves; the beneficial effects are as follows: before the instant application, three extension handle is in split state, can effectually reduce the size of whole fork to be convenient for deposit in the bubble face bucket, when the bubble face, tear the wrapping paper lid, with the annular evenly distributed joint of three extension handle that has long open-ended between wrapping paper lid and bubble face bucket, thereby can improve the leakproofness between wrapping paper lid and the bubble face bucket, and need not press the laminating with the help of its thing weight, bubble face effect is better.
Description
Technical Field
The utility model relates to the technical field of forks, in particular to an anti-bending fork.
Background
The barreled instant noodles are one kind of instant food commonly used in people's life and are often carried in buses (trains, coaches), traveling or dry life. In order to facilitate people's eating, the inside of current barreled noodles can all carry the disposable fork of plastics material.
However, the forks in existing barreled noodles often suffer from the following drawbacks: before the instant noodles, the packaging paper cover is required to be torn, boiled water is poured into the instant noodles to be soaked, then one end of the fork head of the fork is clamped between the packaging paper cover and the instant noodles barrel, but a large gap still exists, the instant noodles are not easy to be soaked, or some articles with large weight and proper size are placed on the packaging paper cover to be extruded, so that the packaging paper cover is fully attached to the instant noodles barrel, but the articles with corresponding size and weight are required to be contained, and the instant noodles are inconvenient to use.
For the problems in the related art, no effective solution has been proposed at present.
Disclosure of Invention
Aiming at the problems in the related art, the utility model provides an anti-bending fork to overcome the technical problems in the prior art.
For this purpose, the utility model adopts the following specific technical scheme:
the utility model provides a fork of preventing bending, includes the fork, the one end of fork is equipped with the linking handle, the one end of linking handle is equipped with three extension handles that establish ties each other, every elongated opening has all been seted up to the top opposite side of extension handle, elongated opening's opposite side is equipped with a pair of draw-in groove, the other end of linking handle and two the other end of extension handle all be equipped with a pair of draw-in groove assorted joint subassembly, the linking handle with be connected with anti-bending thickening layer between the fork, the top surface of fork is equipped with the recess.
Preferably, the clamping assembly comprises a thickened inserting column, and an elastic clamping piece is arranged at one end of the thickened inserting column.
Preferably, the clamping groove is of an L-shaped structure, one thickened inserting column is integrally connected with the connecting handle, and the other two thickened inserting columns are integrally connected with the two extending handles.
Preferably, the top surface of the connecting handle is provided with a long groove, the bottom end of the long groove is provided with a T-shaped cavity extending to the inside of the fork head, the T-shaped cavity is provided with an E-shaped piece, one end of the E-shaped piece is provided with a strip, and the top surface of the E-shaped piece is provided with a plurality of through holes.
Preferably, the top surface of the strip is provided with a bump extending to the upper part of the long groove, and the top surface of the bump is provided with anti-skid patterns.
The beneficial effects of the utility model are as follows:
1. before the instant noodles are soaked, the three extension handles are in a split state, so that the body shape of the whole fork can be effectively reduced, the fork is convenient to store in a instant noodle barrel, when the instant noodles are soaked, the packaging paper cover is torn, the three extension handles with the long openings are clamped between the packaging paper cover and the instant noodle barrel in an annular and uniform distribution manner, the tightness between the packaging paper cover and the instant noodle barrel can be improved, the instant noodle effect is better without extrusion and lamination by means of the weight of the fork;
2. when the instant noodles are eaten much, the lug is pushed, the strip and the E-shaped piece move forwards together, the E-shaped piece is inserted into the front end of the fork head and matched with the groove, so that the fork head forms a colander, and a user can eat beef granules, vegetable granules or crushed instant noodles conveniently.
Drawings
In order to more clearly illustrate the embodiments of the present utility model or the technical solutions in the prior art, the drawings that are needed in the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present utility model, and other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.
FIG. 1 is a schematic view of a bending prevention fork according to an embodiment of the present utility model;
FIG. 2 is a schematic diagram illustrating a connection structure between a clamping assembly and a clamping groove in a bending-proof fork according to an embodiment of the present utility model;
fig. 3 is a schematic structural view of an E-shaped piece in a bending-proof fork according to an embodiment of the present utility model.
In the figure:
1. a fork head; 2. a connecting handle; 3. an extension handle; 4. an elongated opening; 5. a clamping groove; 6. an elastic clamping piece; 7. thickening the inserted column; 8. bending-resistant thickening layers; 9. a long groove; 10. e-type sheet; 11. a strip; 12. a through hole; 13. a bump; 14. a groove.
Detailed Description
For the purpose of further illustrating the various embodiments, the present utility model provides the accompanying drawings, which are a part of the disclosure of the present utility model, and which are mainly used to illustrate the embodiments and, together with the description, serve to explain the principles of the embodiments, and with reference to these descriptions, one skilled in the art will recognize other possible implementations and advantages of the present utility model, wherein elements are not drawn to scale, and like reference numerals are generally used to designate like elements.
According to an embodiment of the utility model, a bending-proof fork is provided.
Embodiment one;
as shown in fig. 1-3, the anti-bending fork according to the embodiment of the utility model comprises a fork head 1, one end of the fork head 1 is provided with a connecting handle 2, one end of the connecting handle 2 is provided with three mutually-connected extending handles 3, the other side of the top end of each extending handle 3 is provided with a long opening 4 which can be clamped between a barrel and a packaging paper cover, so that the soaking surface can be conveniently soaked, the other side of the long opening 4 is provided with a pair of clamping grooves 5, the other end of the connecting handle 2 and the other ends of the two extending handles 3 are respectively provided with a pair of clamping components matched with the clamping grooves 5, an anti-bending thickening layer 8 is connected between the connecting handle 2 and the fork head 1, and the fork has a certain anti-bending effect by increasing the thickness of the area, and the top surface of the fork head 1 is provided with a groove 14, so that the fork has a good collecting and storing effect.
Embodiment two;
as shown in fig. 1-3, according to the bending-preventing fork of the embodiment of the utility model, the clamping assembly comprises a thickened inserting column 7, one end of the thickened inserting column 7 is provided with an elastic clamping piece 6 which can be clamped in a clamping groove 5 with an L-shaped structure, the clamping groove 5 is of an L-shaped structure, one thickened inserting column 7 is integrally connected with the connecting handle 2, the connection relation of one thickened inserting column 7 is disclosed, the other two thickened inserting columns 7 are integrally connected with two extension handles 3, and the connection relation of the two thickened inserting columns 7 is disclosed.
Embodiment three;
as shown in fig. 1-3, according to the anti-bending fork of the embodiment of the utility model, the top surface of the connecting handle 2 is provided with the long groove 9, the bottom end of the long groove 9 is provided with the T-shaped cavity extending to the inside of the fork head 1, the T-shaped cavity is provided with the E-shaped piece 10, one end of the E-shaped piece 10 is provided with the long strip 11, the top surface of the E-shaped piece 10 is provided with a plurality of through holes, the E-shaped piece 10 connected with the long strip 11 is pushed to slide forwards, finally the E-shaped piece 10 is inserted into the front end of the fork head 1, under the action of the groove 14, the fork head 1 forms a colander, thereby facilitating a user to take out required small foods (such as beef granules, vegetable granules, crushed instant noodles and the like) from the bottom of the barreled noodles, the top surface of the 12 is provided with the bump 13 extending to the upper part of the long groove 9, the user is facilitated to push the long strip 11 to move forwards, the top surface of the bump 13 is provided with anti-skid patterns, and a certain anti-skid effect is achieved, and all structures of the fork are made of edible grade plastics.
In order to facilitate understanding of the above technical solutions of the present utility model, the following describes in detail the working principle or operation manner of the present utility model in the actual process.
During practical application, before the instant noodle, three extension handles 3 of this application are in split state, can effectually reduce the size of whole fork, thereby be convenient for deposit in the instant noodle bucket, when the instant noodle, tear the packing paper lid, with the joint of the annular evenly distributed of extension handle 3 with long opening 4 between packing paper lid and instant noodle bucket, thereby can improve the leakproofness between packing paper lid and the instant noodle bucket, and need not press the laminating with the help of its thing weight, the instant noodle effect is better, after the instant noodle is good, inject the draw-in groove 5 with elastic fastener 6 (because elastic fastener 6 is plastic material, and thickness is thinner relatively, consequently can bend and have certain elasticity, thereby can the joint in draw-in groove 5, simultaneously the thickness of post 7 is thickened, therefore hardness is great, can guarantee the fastness after the extension handle 3 inserts), can form a longer fork of length this moment, when the instant noodle is little, promote lug 13, make rectangular 11 and E type piece 10 move forward (thickness 11 and E type 10 are very thin and make the fork piece and take shape of E type 10, make the front of a fork piece can be convenient for the big one, make the size of the meat, the size of the meat can be convenient for the user's front of the fork piece is 1, the size is formed to the big, the size of the meat is convenient for the fork piece is formed to the size of the meat, the meat is 1.
The foregoing description of the preferred embodiments of the utility model is not intended to be limiting, but rather is intended to cover all modifications, equivalents, alternatives, and improvements that fall within the spirit and scope of the utility model.
Claims (5)
1. The utility model provides a fork of preventing bending, its characterized in that, includes fork head (1), the one end of fork head (1) is equipped with joint handle (2), the one end of joint handle (2) is equipped with three extension handle (3) that establish ties each other, every elongated opening (4) have all been seted up to the top opposite side of extension handle (3), the opposite side of elongated opening (4) is equipped with a pair of draw-in groove (5), the other end of joint handle (2) and two the other end of extension handle (3) all be equipped with a pair of with draw-in groove (5) assorted joint subassembly, joint handle (2) with be connected with anti-bending thickening layer (8) between fork head (1), the top surface of fork head (1) is equipped with recess (14).
2. The bending-resistant fork according to claim 1, wherein the clamping assembly comprises a thickened plug (7), and an elastic clamping piece (6) is arranged at one end of the thickened plug (7).
3. The bending-resistant fork according to claim 2, wherein the clamping groove (5) is of an L-shaped structure, one thickened inserting column (7) is integrally connected with the connecting handle (2), and the other two thickened inserting columns (7) are integrally connected with the two extending handles (3).
4. The bending-preventing fork according to claim 1, wherein the top surface of the connecting handle (2) is provided with a long groove (9), the bottom end of the long groove (9) is provided with a T-shaped cavity extending into the fork head (1), the T-shaped cavity is provided with an E-shaped piece (10), one end of the E-shaped piece (10) is provided with a strip (11), and the top surface of the E-shaped piece (10) is provided with a plurality of through holes (12).
5. The bending-preventing fork according to claim 4, wherein the top surface of the strip (11) is provided with a bump (13) extending above the elongated slot (9), and the top surface of the bump (13) is provided with anti-skid patterns.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321576858.3U CN220256230U (en) | 2023-06-20 | 2023-06-20 | Bending-preventing fork |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321576858.3U CN220256230U (en) | 2023-06-20 | 2023-06-20 | Bending-preventing fork |
Publications (1)
Publication Number | Publication Date |
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CN220256230U true CN220256230U (en) | 2023-12-29 |
Family
ID=89305739
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202321576858.3U Active CN220256230U (en) | 2023-06-20 | 2023-06-20 | Bending-preventing fork |
Country Status (1)
Country | Link |
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CN (1) | CN220256230U (en) |
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2023
- 2023-06-20 CN CN202321576858.3U patent/CN220256230U/en active Active
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