CN220235839U - Dough kneading device for bread production and processing - Google Patents
Dough kneading device for bread production and processing Download PDFInfo
- Publication number
- CN220235839U CN220235839U CN202321857169.XU CN202321857169U CN220235839U CN 220235839 U CN220235839 U CN 220235839U CN 202321857169 U CN202321857169 U CN 202321857169U CN 220235839 U CN220235839 U CN 220235839U
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- CN
- China
- Prior art keywords
- fixedly connected
- dough kneading
- water
- bread production
- kneading device
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 238000004898 kneading Methods 0.000 title claims abstract description 36
- 235000008429 bread Nutrition 0.000 title claims abstract description 21
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 67
- 238000003756 stirring Methods 0.000 claims abstract description 31
- 238000007790 scraping Methods 0.000 claims abstract description 13
- 235000013312 flour Nutrition 0.000 abstract description 16
- 238000000034 method Methods 0.000 abstract description 5
- 239000002994 raw material Substances 0.000 abstract description 4
- 238000004140 cleaning Methods 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 238000004026 adhesive bonding Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The utility model discloses a dough kneading device for bread production and processing, which comprises a stirring barrel, wherein the bottom of the stirring barrel is fixedly connected with a base, the middle left side position of the top of the base is fixedly connected with a water tank, the top of the water tank is fixedly connected with a cover plate, the middle right side position of the cover plate penetrates through and is fixedly connected with a water pipe, and the adjacent right sides of two connecting rods are fixedly connected with scraping plates. In the dough kneading process, the surface stuck on the inner wall of the stirring barrel is scraped by the scraping plate on the right side of the bottom of the scraping frame and is rolled into the dough, so that the later cleaning is omitted, the flour raw material is saved to a great extent, the motor is started to rotate the stirring shaft to stir, the spiral knife is used for kneading flour and water, the flow monitor on the water pipe is used for controlling the valve to control the water fed into the stirring barrel according to the added flour, the excessive or insufficient water is prevented, and the dough kneading efficiency is effectively improved.
Description
Technical Field
The utility model relates to the technical field of dough kneading devices, in particular to a dough kneading device for bread production and processing.
Background
Bread is also written into flour packets, a food made by grinding five cereals and heating, wheat flour is used as a main raw material, yeast, eggs, grease, sugar, salt and the like are used as auxiliary materials, water is added to prepare dough, and the dough is processed into baked food through a plurality of steps, and a dough mixing device is needed in the bread production process.
At present, when the existing dough kneading machine for bread production and production is used, dough adheres to the barrel wall during dough kneading, the later cleaning is inconvenient, the dough kneading proportion is affected, meanwhile, the proportion of dough to water is required to be controlled in the dough kneading process, and many dough kneading devices are used for directly putting flour and water into a stirring barrel, so that too much or too little water is easy to cause flour adhesion or dough non-molding, and the dough kneading devices are required to be improved.
Disclosure of Invention
The utility model aims to solve the defects in the prior art and provides a dough kneading device for bread production and processing.
In order to achieve the above purpose, the present utility model adopts the following technical scheme: the utility model provides a bread production and processing is with kneading dough device, includes the agitator, agitator bottom fixedly connected with base, left side position fixedly connected with water tank in the middle of the base top, water tank top fixedly connected with apron, right side position runs through and fixedly connected with water pipe in the middle of the apron, the water pipe external diameter runs through and fixedly connected with flow monitor, agitator top fixedly connected with bung, bung center left side position fixedly connected with valve, bung top central point puts and is provided with the motor, motor output runs through and fixedly connected with (mixing) shaft, lower position fixedly connected with connecting rod and (mixing) shaft bottom fixedly connected with connecting rod in (mixing) shaft external diameter top, two adjacent one side fixedly connected with scraper blade in connecting rod right side.
As a further description of the above technical solution:
the water pump is fixedly connected to the middle right side of the bottom of the inner wall of the water tank, and the top of the water pump is fixedly connected with the water pipe.
As a further description of the above technical solution:
the valve is penetrated and fixedly connected with the water pipe.
As a further description of the above technical solution:
the four corners of the bottom of the motor are fixedly connected with support columns, and the support columns are fixedly connected with the barrel cover.
As a further description of the above technical solution:
the center of the top of the barrel cover is inclined to the right side and is penetrated and fixedly connected with a feed hopper.
As a further description of the above technical solution:
the stirring shaft top is fixedly connected with a scraping frame in a lower position, and a connecting block is fixedly connected to the middle position of the right side of the bottom of the scraping frame.
As a further description of the above technical solution:
the left side of the bottom of the connecting rod is rotationally connected with a fixed column.
As a further description of the above technical solution:
the stirring shaft is fixedly connected with a spiral cutter at the middle lower position of the outer diameter of the stirring shaft, and the stirring shaft is positioned at the central position inside the stirring barrel.
The utility model has the following beneficial effects:
1. in the utility model, firstly, in the dough kneading process, the surface stuck on the inner wall of the stirring barrel is scraped by the scraping plate on the right side of the bottom of the scraping frame and is rolled into the dough, so that the later cleaning is omitted, and the flour raw material is saved to a great extent.
2. According to the utility model, the motor is started to rotate the stirring shaft to stir, the spiral knife is used for kneading flour and water, the flow monitor control valve on the water pipe is used for controlling the water fed into the stirring barrel according to the added flour, so that excessive or insufficient water is prevented, and the kneading efficiency is effectively improved.
Drawings
Fig. 1 is a perspective view of a dough kneading device for bread production and processing according to the present utility model;
FIG. 2 is a front view of a dough kneading device for bread production and processing according to the present utility model;
fig. 3 is a side view of a dough kneading device for bread production and processing according to the present utility model.
Legend description:
1. a stirring barrel; 2. a base; 3. a water tank; 4. a cover plate; 5. a flow monitor; 6. a water pipe; 7. a valve; 8. a support column; 9. a motor; 10. a feed hopper; 11. a water pump; 12. a scraping frame; 13. a connecting block; 14. a connecting rod; 15. a stirring shaft; 16. a spiral knife; 17. a scraper; 18. fixing the column; 19. a barrel cover.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
In the description of the present utility model, it should be noted that, directions or positional relationships indicated by terms such as "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., are based on directions or positional relationships shown in the drawings, are merely for convenience of description and simplification of description, and do not indicate or imply that the apparatus or element to be referred to must have a specific direction, be constructed and operated in the specific direction, and thus should not be construed as limiting the present utility model; the terms "first," "second," "third," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying relative importance, and furthermore, unless explicitly specified and limited otherwise, the terms "mounted," "connected," "coupled," and the like are to be construed broadly, and may be fixedly coupled, detachably coupled, or integrally coupled, for example; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model will be understood in specific cases by those of ordinary skill in the art.
Referring to fig. 1-3, one embodiment provided by the present utility model is: the utility model provides a bread production and processing is with kneading dough device, including agitator 1, agitator 1 bottom fixedly connected with base 2 increases the stability of device, prevent to appear unstable in kneading dough in-process, the middle partial left side position fixedly connected with water tank 3 in base 2 top, water tank 3 top fixedly connected with apron 4 prevents that the dust from falling into, the middle partial right side position of apron 4 runs through and fixedly connected with water pipe 6, water pump 11 is taking out the water in the water tank 3 in agitator 1 from water pipe 6, water pipe 6 external diameter runs through and fixedly connected with flow monitor 5, flow monitor 5 control valve 7 controls the water that sends into in the agitator 1, prevent too much or too little of water yield, agitator 1 top fixedly connected with bung 19, bung 19 central partial left side position fixedly connected with valve 7, can control the size of water yield, carry out effectual control to kneading dough in-process water yield, bung 19 top central point put and be provided with motor 9, start motor 9 rotates (mixing) shaft 15, motor 9 output runs through and fixedly connected with (mixing) shaft 15, position 15) is fixedly connected with connecting rod 14 and two connecting rod 14 are connected with the side of scraping plate 14 in the side down, the side of the scraper blade 17 has been saved, the adjacent scraper blade 17 has been saved, the side of the surface is further removed from being connected with the scraper blade 17 in the side is greatly, the surface is guaranteed to be adjacent, the surface is removed, the scraper blade is guaranteed to be in the side is more than the surface is guaranteed, the surface is guaranteed to be directly adjacent, and is guaranteed, the scraper is guaranteed, the quality is guaranteed, and is protected.
The water pump 11 is fixedly connected to the middle right side position of the bottom of the inner wall of the water tank 3, the water pump 11 is started to pump water in the water tank 3 into the stirring barrel 1 from the water pipe 6, the top of the water pump 11 is fixedly connected with the water pipe 6, the valve 7 is penetrated through and fixedly connected with the water pipe 6, the four corners of the bottom of the motor 9 are fixedly connected with the support columns 8, the support columns 8 are fixedly connected with the barrel cover 19, the center right side position of the top of the barrel cover 19 is penetrated through and fixedly connected with the feed hopper 10, flour is put into the feed hopper 10, the lower top of the stirring shaft 15 is fixedly connected with the scraping frame 12, the middle right side position of the bottom of the scraping frame 12 is fixedly connected with the connecting block 13, the left side of the bottom of the connecting rod 14 is rotationally connected with the fixing column 18, the lower middle outer diameter of the stirring shaft 15 is fixedly connected with the spiral knife 16, the spiral knife 16 is used for kneading flour and water, and the stirring shaft 15 is positioned at the center position inside the stirring barrel 1.
Working principle: flour is put into from feeder hopper 10, start water pump 11 simultaneously and take out the water in the water tank 3 in the agitator 1 from water pipe 6, start motor 9 rotates (mixing) shaft 15 and stir, spiral sword 16 is flour and water and is dough, according to the flour of adding, flow monitor 5 control valve 7 on water pipe 6 is to the water of sending into in the agitator 1 control, prevent that the excessive or too little of water yield from leading to and dough out to appear the problem, effectual improvement is dough kneading efficiency, in going on dough kneading, the face of gluing at agitator 1 inner wall is scraped by scraper blade 17 on the right side of frame 12 bottom, roll up in the dough that is being kneaded, the later stage clearance has been saved, and flour raw materials has still been practiced thrift to a great extent.
Finally, it should be noted that: the foregoing description is only illustrative of the preferred embodiments of the present utility model, and although the present utility model has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described, or equivalents may be substituted for elements thereof, and any modifications, equivalents, improvements or changes may be made without departing from the spirit and principles of the present utility model.
Claims (8)
1. Dough kneading device for bread production and processing comprises a stirring barrel (1), and is characterized in that: the utility model provides a stirring barrel, including agitator (1), base (2), left side position fixedly connected with water tank (3) in the middle of base (2) top, water tank (3) top fixedly connected with apron (4), right side position runs through and fixedly connected with water pipe (6) in the middle of apron (4), water pipe (6) external diameter runs through and fixedly connected with flow monitor (5), agitator (1) top fixedly connected with bung (19), bung (19) center left side position fixedly connected with valve (7), bung (19) top central point puts and is provided with motor (9), motor (9) output runs through and fixedly connected with (mixing) shaft (15), connecting rod (14) and (mixing) shaft (15) bottom fixedly connected with connecting rod (14) are run through to (mixing) shaft (15) external diameter top lower position, two connecting rod (14) right side adjacent one side fixedly connected with scraper blade (17).
2. The dough kneading device for bread production and processing according to claim 1, wherein: the water tank is characterized in that a water pump (11) is fixedly connected to the middle right side of the bottom of the inner wall of the water tank (3), and the top of the water pump (11) is fixedly connected with the water pipe (6).
3. The dough kneading device for bread production and processing according to claim 1, wherein: the valve (7) is penetrated and fixedly connected with the water pipe (6).
4. The dough kneading device for bread production and processing according to claim 1, wherein: the four corners of the bottom of the motor (9) are fixedly connected with support columns (8) and the support columns (8) are fixedly connected with the barrel cover (19).
5. The dough kneading device for bread production and processing according to claim 1, wherein: the center of the top of the barrel cover (19) is inclined to the right side and is penetrated and fixedly connected with a feed hopper (10).
6. The dough kneading device for bread production and processing according to claim 1, wherein: the stirring shaft (15) is fixedly connected with a scraping frame (12) at the lower position of the top, and a connecting block (13) is fixedly connected to the middle position of the right side of the bottom of the scraping frame (12).
7. The dough kneading device for bread production and processing according to claim 1, wherein: the left side of the bottom of the connecting rod (14) is rotationally connected with a fixed column (18).
8. The dough kneading device for bread production and processing according to claim 1, wherein: the stirring shaft (15) is fixedly connected with a spiral cutter (16) at the middle lower position of the outer diameter of the stirring shaft (15), and the stirring shaft (15) is positioned at the central position inside the stirring barrel (1).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321857169.XU CN220235839U (en) | 2023-07-14 | 2023-07-14 | Dough kneading device for bread production and processing |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321857169.XU CN220235839U (en) | 2023-07-14 | 2023-07-14 | Dough kneading device for bread production and processing |
Publications (1)
Publication Number | Publication Date |
---|---|
CN220235839U true CN220235839U (en) | 2023-12-26 |
Family
ID=89268569
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202321857169.XU Active CN220235839U (en) | 2023-07-14 | 2023-07-14 | Dough kneading device for bread production and processing |
Country Status (1)
Country | Link |
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CN (1) | CN220235839U (en) |
-
2023
- 2023-07-14 CN CN202321857169.XU patent/CN220235839U/en active Active
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