CN220192020U - Meat thawing groove - Google Patents
Meat thawing groove Download PDFInfo
- Publication number
- CN220192020U CN220192020U CN202321459397.1U CN202321459397U CN220192020U CN 220192020 U CN220192020 U CN 220192020U CN 202321459397 U CN202321459397 U CN 202321459397U CN 220192020 U CN220192020 U CN 220192020U
- Authority
- CN
- China
- Prior art keywords
- meat
- plate
- thawing
- tank
- oil cylinder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 238000010257 thawing Methods 0.000 title claims abstract description 52
- 235000013372 meat Nutrition 0.000 title claims abstract description 41
- 239000002699 waste material Substances 0.000 claims abstract description 27
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 32
- 239000002893 slag Substances 0.000 claims description 9
- 239000007921 spray Substances 0.000 claims description 8
- 210000005056 cell body Anatomy 0.000 claims description 4
- 238000001914 filtration Methods 0.000 claims description 4
- 238000005406 washing Methods 0.000 abstract description 3
- 235000013622 meat product Nutrition 0.000 description 8
- 238000004140 cleaning Methods 0.000 description 4
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- 210000000988 bone and bone Anatomy 0.000 description 3
- 230000008014 freezing Effects 0.000 description 2
- 238000007710 freezing Methods 0.000 description 2
- 230000001174 ascending effect Effects 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/85—Food storage or conservation, e.g. cooling or drying
Landscapes
- Freezing, Cooling And Drying Of Foods (AREA)
Abstract
The utility model belongs to the technical field of thawing tanks, and particularly relates to a meat thawing tank, which comprises a tank body, wherein a heat pipe exchanger is arranged at the bottom of the tank body, a hydraulic electric control oil cylinder which stretches towards the vertical direction is fixedly arranged at the bottom of the tank body, and the upper end of a piston rod of the hydraulic electric control oil cylinder is fixedly connected with a thawing plate assembly; through the promotion of the middle lifter plate of thawing plate subassembly, the curb plate is to the outside upset, is stopped on the curb plate by the baffle by the meat goods that unfreezes, and the suction pump and the shower nozzle that are equipped with on the middle lifter plate wash after with meat goods unfreeze, with waste residue washing into the waste residue pond, have solved among the prior art meat thawing tank and do not possess the problem of wasing the waste residue after the meat unfreezes.
Description
Technical Field
The utility model belongs to the technical field of thawing tanks, and particularly relates to a meat thawing tank.
Background
Meat fresh-keeping is usually carried out by freezing, and the like, and the meat needs to be thawed in advance when being reprocessed or eaten, wherein the thawing is the reverse process of thawing to enable ice crystals in frozen meat and products thereof to be melted into water and absorbed by the meat to restore to a fresh state before freezing; the thawing of meat is generally performed by water-immersed thawing, that is, thawing is performed by discharging water through heat exchange in a thawing tank.
However, in the thawing process, the waste residues such as blood, ice residues and bone residues exist in the thawing process of the meat, and the thawing tank in the prior art has no function of cleaning the waste residues generated by the thawed meat, and the thawing tank needs to be manually cleaned again, so that time and labor are wasted.
Accordingly, in view of the above problems, the present utility model provides a thawing tank for meat, which solves the problem that the conventional thawing tank does not have waste residues after thawing for cleaning meat.
Disclosure of Invention
The utility model aims to overcome the defects in the prior art and provides a meat thawing tank.
The purpose of the utility model is realized in the following way:
the utility model relates to a meat thawing tank, which comprises a tank body, wherein a heat pipe exchanger is arranged at the bottom of the tank body, and is characterized in that: the bottom of the tank body is fixedly provided with a hydraulic electric control oil cylinder which stretches towards the vertical direction, and the upper end of a piston rod of the hydraulic electric control oil cylinder is fixedly connected with a defrosting plate assembly; the defrosting plate assembly comprises a middle lifting plate, and the bottom of the middle lifting plate is fixedly connected with a piston rod of the hydraulic electric control oil cylinder; the top of the middle lifting plate is fixedly provided with a suction pump, the outer side wall of the upper end of the suction pump is uniformly provided with spray heads along the circumference, the lower end of the suction pump is provided with a water inlet pipe, and the water inlet pipe extends into the lower part of the inner part of the groove; the outer wall of the tank body is provided with a control panel which is electrically connected with the hydraulic electric control oil cylinder, the heat pipe exchanger and the suction pump.
The defrosting plate assembly comprises side plates, wherein one side plate is arranged on each of two sides of the middle lifting plate, mounting shafts are arranged at two ends of the side plates, mounting holes are formed in the side walls of the groove body, the side plates are fixedly and rotatably connected with the groove body through the mounting shafts and the mounting holes, and the mounting holes are formed in the two side walls of the length direction of the groove body;
the side plates are uniformly provided with water permeable holes, T-shaped grooves are fixedly formed in the bottoms of the side plates, and sliding blocks are slidably arranged in the T-shaped grooves; the sliding block comprises a T-shaped head which is fixedly connected with a hinge joint;
an L-shaped connecting rod is arranged at the bottom of the middle lifting plate, one end of the L-shaped connecting rod is fixedly connected with the bottom of the middle lifting plate, and the other end of the L-shaped connecting rod is hinged with a hinge joint of the sliding block; when the middle lifting plate is lifted, the side plates are outwards clockwise overturned relative to the central lifting plate to form oblique angles.
The T-shaped grooves are symmetrically arranged at the bottom of each side plate along the center of the length, and the number of the sliding blocks and the L-shaped connecting rods is matched with the number of the T-shaped grooves. The middle part of the side plate is fixedly provided with a baffle, and the bottom of the baffle is provided with a long filtering hole.
When the meat thawing tank is used, firstly, meat to be thawed is placed on a thawing plate assembly, and water is fed into the tank body through the water inlet and outlet ports until the meat to be thawed is buried; opening the heat pipe exchanger to heat, and continuously thawing the meat when the water temperature in the tank body continuously rises; when thawing is finished, a piston rod of a hydraulic electric control oil cylinder is controlled to rise by a control panel, the piston rod drives a middle lifting plate to rise, a side plate is turned over by a connecting mechanism formed by a T-shaped groove, an L-shaped connecting rod and a sliding block, a defrosted meat product slides downwards and is blocked by a baffle, a suction pump and a spray head are opened, water in the groove body is sucked into the pump by the suction pump through a water inlet pipe and sprayed out by the spray head, the defrosted meat product is washed, and waste residues such as blood water, ice residues and bone residues are washed to the other side of the baffle; and finally, taking down the unfrozen meat product after cleaning, and carrying out the next processing and use.
Preferably, the side plate is provided with a waste slag pool, the water permeable hole is arranged on one side of the baffle, the waste slag pool is arranged on the other side of the baffle, and the bottom of the waste slag pool is provided with a water leakage hole; so set up, can collect the waste residue that dashes down and avoid the waste residue to pollute the cell body.
The utility model has the advantages that:
through the promotion of the middle lifter plate of thawing plate subassembly, the curb plate is to the outside upset, is stopped on the curb plate by the baffle by the meat goods that unfreezes, and the suction pump and the shower nozzle that are equipped with on the middle lifter plate wash after with meat goods unfreeze, with waste residue washing into the waste residue pond, have solved among the prior art meat thawing tank and do not possess the problem of wasing the waste residue after the meat unfreezes.
Drawings
FIG. 1 is a front elevational view of the meat thawing tank of the present utility model;
FIG. 2 is a schematic view of a part of the structure of FIG. 1;
FIG. 3 is an exploded view of the structure of the thawing tank of meat according to the present utility model;
FIG. 4 is a schematic view of the partial structure of FIG. 3;
fig. 5 is a schematic structural view of a thawing plate assembly in the present utility model;
FIG. 6 is a schematic view of the partial structure of FIG. 5;
FIG. 7 is a schematic view of a slider according to the present utility model;
fig. 8 is a schematic view of the ascending structure of the middle lifting plate of the thawing plate assembly in the present utility model;
in the figure: 1. tank body, 101, mounting hole, 3, side plate, 301, mounting shaft, 302, T-shaped groove, 303, water permeable hole, 4, middle lifting plate, 401, L-shaped connecting rod, 5, suction pump, 501, sprayer, 502, water inlet pipe, 6, baffle, 601, long filtering hole, 7, waste slag pool, 701, water leakage hole, 8, sliding block, 801, T-shaped head, 802, hinge joint, 11, control panel, 12, water inlet and outlet interface, 14, hydraulic electric control oil cylinder, 1401, piston rod and 15, heat pipe exchanger.
Detailed Description
In order to better understand the technical solutions in the present application, the following description will clearly and completely describe the technical solutions in the embodiments of the present application with reference to the drawings in the embodiments of the present application, and it is obvious that the described embodiments are only some embodiments of the present application, not all embodiments. All other embodiments, which can be made by one of ordinary skill in the art based on the embodiments herein without making any inventive effort, shall fall within the scope of the present application.
As shown in fig. 1-8:
the utility model relates to a meat thawing tank, which comprises a tank body 1, wherein a heat pipe exchanger 15 is arranged at the bottom of the tank body 1, and is characterized in that: the bottom of the tank body 1 is fixedly provided with a hydraulic electric control oil cylinder 14 which stretches towards the vertical direction, and the upper end of a piston rod 1401 of the hydraulic electric control oil cylinder 14 is fixedly connected with a defrosting plate assembly; the defrosting plate assembly comprises a middle lifting plate 4, and the bottom of the middle lifting plate 4 is fixedly connected with a piston rod 1401 of the hydraulic electric control oil cylinder 14; the top of the middle lifting plate 4 is fixedly provided with a suction pump 5, the outer side wall of the upper end of the suction pump 5 is uniformly provided with spray heads 501 along the circumference, the lower end of the suction pump 5 is provided with a water inlet pipe 502, and the water inlet pipe 502 extends into the lower part of the inner part of the tank body 1; the outer wall of the tank body 1 is provided with a control panel 11, and the control panel 11 is electrically connected with the hydraulic electric control oil cylinder 14, the heat pipe exchanger 15 and the suction pump 5.
The defrosting plate assembly comprises side plates 3, wherein one side plate 3 is arranged on each of two sides of the middle lifting plate 4, mounting shafts 301 are arranged at two ends of the side plates 3, mounting holes 101 are formed in the side walls of the tank body 1, and the side plates 3 are fixedly and rotatably connected with the tank body 1 through the mounting shafts 301 and the mounting holes 101, wherein the mounting holes 101 are formed in the two side walls of the tank body 1 in the length direction;
the side plates 3 are uniformly provided with water permeable holes 303, T-shaped grooves 302 are fixedly formed in the bottoms of the side plates 3, and sliding blocks 8 are arranged in the T-shaped grooves 302 in a sliding mode; the sliding block 8 comprises a T-shaped head 801, and the T-shaped head 801 is fixedly connected with a hinge head 802;
an L-shaped connecting rod 401 is arranged at the bottom of the middle lifting plate 4, one end of the L-shaped connecting rod 401 is fixedly connected with the bottom of the middle lifting plate 4, and the other end of the L-shaped connecting rod is hinged with a hinge joint 802 of the sliding block 8; so set up, when middle lifter plate 4 rises, curb plate 3 clockwise upset to center lifter plate outside and become the oblique angle.
Two T-shaped grooves 302 are symmetrically arranged at the bottom of each side plate 3 along the length center, and the number of the sliding blocks 8 and the L-shaped connecting rods 401 are matched with the number of the T-shaped grooves 302. The middle part of the side plate 3 is fixedly provided with a baffle plate 6, the bottom of the baffle plate 6 is provided with a long filtering hole 601, the side plate 3 is provided with a waste slag pool 7, the water permeable hole 303 is arranged on one side of the baffle plate 6, the waste slag pool 7 is arranged on the other side of the baffle plate 6, and the bottom of the waste slag pool 7 is provided with a water leakage hole 701; so set up, can collect the waste residue that dashes down, avoid waste residue to pollute cell body 1.
When the meat thawing tank is used, firstly, meat to be thawed is placed on a thawing plate assembly, and water is fed into the tank body 1 through the water inlet and outlet ports 12 until the meat to be thawed is buried; the heat pipe exchanger 15 is opened to heat, and when the water temperature in the tank body 1 is continuously increased, meat is continuously thawed; when thawing is completed, a piston rod 1401 of a hydraulic electric control oil cylinder 14 is controlled to be lifted through a control panel 11, the piston rod 1401 drives a middle lifting plate 4 to lift, a side plate 3 is turned over through a connecting mechanism formed by a T-shaped groove 302, an L-shaped connecting rod 401 and a sliding block 8, a defrosted meat product slides downwards and is blocked by a baffle 6, a suction pump 5 and a spray head 501 are opened, the suction pump 5 pumps water in a tank body 1 through a water inlet pipe 502 and sprays the water into the pump through the spray head 501, the defrosted meat product is washed, and waste residues such as blood, ice residues and bone residues are washed to the other side of the baffle 6; and finally, taking down the unfrozen meat product after cleaning, and carrying out the next processing and use.
Through the promotion of the middle lifter plate 4 of the board subassembly that unfreezes, curb plate 3 upset to the outside, by the baffle 6 stop on curb plate 3 of the meat product that unfreezes, the suction pump 5 and the shower nozzle 501 that are equipped with on the middle lifter plate 4 wash after with the meat product unfreezing, with the waste residue washing go into waste residue pond 7, solved among the prior art meat thawing tank do not possess the problem of wasing the waste residue after the meat unfreezes.
In the description of the present utility model, it should be understood that the terms "one end," "the other end," "one side," "the other side," "the left," "right," "top," "bottom," "inner," "outer," "end face," etc. indicate or are based on the orientation or positional relationship shown in the drawings, merely to facilitate description of the utility model and to simplify the description, and do not indicate or imply that the devices or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and therefore should not be construed as limiting the utility model.
While the exemplary embodiments of the present utility model have been described in detail with reference to the preferred embodiments, those skilled in the art will appreciate that many changes and modifications can be made to the specific embodiments described above without departing from the spirit of the utility model, and that many combinations of technical features and structures can be made without departing from the scope of the utility model.
Claims (5)
1. The utility model provides a groove is unfreezed to meat, includes the cell body, and the cell body bottom is equipped with heat pipe exchanger, its characterized in that: the bottom of the tank body is fixedly provided with a hydraulic electric control oil cylinder which stretches towards the vertical direction, and the upper end of a piston rod of the hydraulic electric control oil cylinder is fixedly connected with a defrosting plate assembly;
the defrosting plate assembly comprises a middle lifting plate, and the bottom of the middle lifting plate is fixedly connected with a piston rod of the hydraulic electric control oil cylinder; the top of the middle lifting plate is fixedly provided with a suction pump, the outer side wall of the upper end of the suction pump is uniformly provided with spray heads along the circumference, the lower end of the suction pump is provided with a water inlet pipe, and the water inlet pipe extends into the lower part of the inner part of the groove;
and a control panel is arranged on the outer wall of the tank body and is electrically connected with the hydraulic electric control oil cylinder, the heat pipe exchanger and the suction pump.
2. The meat thawing tank as set forth in claim 1, wherein: the defrosting plate assembly comprises side plates, wherein one side plate is arranged on each of two sides of the middle lifting plate, mounting shafts are arranged at two ends of the side plates, mounting holes are formed in the side walls of the groove body, and the side plates are fixedly and rotatably connected with the groove body through the mounting shafts and the mounting holes;
the side plates are uniformly provided with water permeable holes, T-shaped grooves are fixedly formed in the bottoms of the side plates, and sliding blocks are slidably arranged in the T-shaped grooves; the sliding block comprises a T-shaped head which is fixedly connected with a hinge joint;
the bottom of the middle lifting plate is provided with an L-shaped connecting rod, one end of the L-shaped connecting rod is fixedly connected with the bottom of the middle lifting plate, and the other end of the L-shaped connecting rod is hinged with the hinge joint of the sliding block.
3. The meat thawing tank as set forth in claim 2, wherein: the T-shaped grooves are symmetrically arranged at the bottom of each side plate along the center of the length, and the number of the sliding blocks and the L-shaped connecting rods is matched with the number of the T-shaped grooves.
4. The meat thawing tank as set forth in claim 2, wherein: the middle part of the side plate is fixedly provided with a baffle, and the bottom of the baffle is provided with a long filtering hole.
5. The meat thawing tank as set forth in claim 4, wherein: the side plates are provided with waste slag tanks, the water permeable holes are formed in one side of the baffle, and the waste slag tanks are arranged on the other side of the baffle.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321459397.1U CN220192020U (en) | 2023-06-08 | 2023-06-08 | Meat thawing groove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321459397.1U CN220192020U (en) | 2023-06-08 | 2023-06-08 | Meat thawing groove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220192020U true CN220192020U (en) | 2023-12-19 |
Family
ID=89150404
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321459397.1U Active CN220192020U (en) | 2023-06-08 | 2023-06-08 | Meat thawing groove |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220192020U (en) |
-
2023
- 2023-06-08 CN CN202321459397.1U patent/CN220192020U/en active Active
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| Date | Code | Title | Description |
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| GR01 | Patent grant | ||
| GR01 | Patent grant |