CN220183275U - Automatic temperature control fermentation tank for essence and spice - Google Patents
Automatic temperature control fermentation tank for essence and spice Download PDFInfo
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- CN220183275U CN220183275U CN202321544146.3U CN202321544146U CN220183275U CN 220183275 U CN220183275 U CN 220183275U CN 202321544146 U CN202321544146 U CN 202321544146U CN 220183275 U CN220183275 U CN 220183275U
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- tank body
- fermentation tank
- pipe
- essence
- heat conduction
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- 238000000855 fermentation Methods 0.000 title claims abstract description 77
- 230000004151 fermentation Effects 0.000 title claims abstract description 77
- 235000013599 spices Nutrition 0.000 title claims abstract description 17
- 239000008236 heating water Substances 0.000 claims abstract description 24
- 238000003756 stirring Methods 0.000 claims abstract description 21
- 238000010438 heat treatment Methods 0.000 claims abstract description 16
- 238000004321 preservation Methods 0.000 claims abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 30
- 238000007790 scraping Methods 0.000 claims description 15
- 239000002304 perfume Substances 0.000 claims description 12
- 239000007788 liquid Substances 0.000 claims description 9
- 238000007599 discharging Methods 0.000 claims description 7
- 238000002347 injection Methods 0.000 claims description 4
- 239000007924 injection Substances 0.000 claims description 4
- 238000007789 sealing Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 10
- 239000000243 solution Substances 0.000 description 5
- 238000010586 diagram Methods 0.000 description 3
- 238000009413 insulation Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 239000002994 raw material Substances 0.000 description 3
- 238000004804 winding Methods 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 238000012544 monitoring process Methods 0.000 description 2
- 241001465754 Metazoa Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 238000012806 monitoring device Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Landscapes
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
The utility model relates to the technical field of fermentation tanks, in particular to an automatic temperature control fermentation tank for essence and spice, wherein a heat preservation component is arranged outside the fermentation tank body, a stirring component is arranged inside the fermentation tank body, the heat preservation component comprises an outer tank body which is sleeved outside the fermentation tank body, a heating water tank is arranged outside the outer tank body, a heat conduction sleeve is sleeved outside the fermentation tank body, a spiral heat conduction pipe is wound outside the heat conduction sleeve, a temperature sensor is arranged at the inner top of the fermentation tank body, the heating water tank is connected with the spiral heat conduction pipe through a circulating mechanism, the stirring component comprises a tank cover which is arranged at the top of the fermentation tank body, and an adjusting motor is arranged at the center of the top of the tank cover. The automatic temperature control fermentation tank for the essence and the spice can enable the whole device to achieve more uniform heating and heat preservation, improves the processing effect of the fermentation tank, improves the practicability of the whole device, and brings better use prospects.
Description
Technical Field
The utility model relates to the technical field of fermentation tanks, in particular to an automatic temperature control fermentation tank for essence and spice.
Background
The essence perfume is widely applied to food, cosmetics and chemical industry production, the natural perfume is safer, but the requirement of people on the essence perfume is high, so that the traditional natural perfume can not meet the daily needs of people, and the natural perfume also needs to be processed to be widely applied. Microbial fermentation is an effective method for expanding the production of essence and spice, and is an effective method for simulating the metabolic process of natural animals and plants to produce spice compounds, for example, chinese patent discloses an essence and spice fermentation device (grant publication No. CN 210261752U), and the technology of the patent can solve the technical problem that the discharge speed cannot be controlled and liquid essence and spice can be splashed out;
however, the fermentation tank equipment disclosed by the utility model has the defects that the fermentation tank needs to be heated all the time, the temperature heating block is fast in loss, a good heat insulation structure is not used for temperature control, the heat insulation effect cannot be realized, and the quality of essence and spice production is affected. Therefore, a person skilled in the art provides an automatic temperature control fermentation tank for essence and perfume, so as to solve the problems in the background art.
Disclosure of Invention
The utility model aims to provide an automatic temperature control fermentation tank for essence and spice, which aims to solve the problems in the background technology.
In order to achieve the above purpose, the present utility model provides the following technical solutions:
an automatic temperature control fermentation tank for essence and spice comprises a fermentation tank body, wherein a heat preservation component is arranged outside the fermentation tank body, and a stirring component is arranged inside the fermentation tank body;
the heat preservation assembly comprises an outer tank body sleeved outside the fermentation tank body, a heating water tank is arranged outside the outer tank body, a heat conduction sleeve is sleeved outside the fermentation tank body, a spiral heat conduction pipe is wound outside the heat conduction sleeve, a temperature sensor is arranged at the inner top of the fermentation tank body, and the heating water tank is connected with the spiral heat conduction pipe through a circulating mechanism;
the stirring assembly comprises a tank cover arranged at the top of the fermentation tank body, an adjusting motor is arranged at the center of the top of the tank cover, a rotating shaft is arranged on an output shaft of the adjusting motor, and a scraping mechanism is arranged outside the rotating shaft.
As a further scheme of the utility model: the top liquid inlet end of the heating water tank is provided with a water injection pipe, and the outside of the outer tank body is fixedly provided with a controller.
As still further aspects of the utility model: the circulating mechanism comprises a water inlet pipe arranged at the liquid inlet end of the spiral heat-conducting pipe, a water outlet pipe is arranged at the liquid outlet end of the spiral heat-conducting pipe, the water inlet pipe and the water outlet pipe penetrate through the inner part of the outer tank body, and the spiral heat-conducting pipe is communicated with the water outlet pipe and the heating water tank through the water inlet pipe.
As still further aspects of the utility model: the inside of the heating water tank is provided with a matched drainage pump corresponding to the position of the water inlet pipe, and the inside of the heating water tank is provided with a heating pipe.
As still further aspects of the utility model: the inner part of the outer tank body is embedded with a heat preservation sleeve, a vacuum cavity is arranged between the fermentation tank body and the inner side of the outer tank body, and a sealing gasket is fixedly arranged at the bottom of the tank cover.
As still further aspects of the utility model: the scraping mechanism comprises a U-shaped scraping plate arranged at the bottom of the rotating shaft, the U-shaped scraping plate is in contact with the inner wall of the fermentation tank body, a stirring wheel is fixedly arranged in the middle of the outer part of the rotating shaft, a discharging pipe is arranged at the bottom of the fermentation tank body, and the discharging pipe penetrates through the bottom of the outer tank body.
Compared with the prior art, the utility model has the beneficial effects that:
1. when the temperature monitoring device is used, the temperature monitoring is carried out on the inside of the fermentation tank body through the temperature sensor, after the signal is converted through the controller, the solution in the heating water tank is heated through the cooperation heating pipe, heated water is poured into the spiral heat-conducting pipe through the drainage pump, the temperature is controlled through the cooperation heat-conducting sleeve, the uniformity during heating is improved through the equidistant winding mode of the spiral heat-conducting pipe, and the processing effect of the inside of the fermentation tank body is improved.
2. This design is in fermentation process, drives the axis of rotation through accommodate motor and rotates, and the cooperation stirring wheel mixes the stirring, scrapes the raw materials of the internal wall adhesion of fermentation cylinder through U type scraper blade to the effect when improving the stirring.
Drawings
FIG. 1 is a schematic diagram of an automatic temperature control fermenter for essence and spice;
FIG. 2 is a schematic diagram of the structure of an outer tank body in an automatic temperature control fermentation tank for essence and spice;
fig. 3 is a schematic diagram of the structure of a fermenter body in an automatic temperature control fermenter for essence and spice.
In the figure: 1. a fermentation tank body; 2. an outer can; 3. a can lid; 4. heating the water tank; 5. a water injection pipe; 6. a controller; 7. a spiral heat pipe; 8. a water inlet pipe; 9. a water outlet pipe; 10. heating pipes; 11. a thermal insulation sleeve; 12. a heat conducting sleeve; 13. adjusting a motor; 14. a rotating shaft; 15. a U-shaped scraping plate; 16. a stirring wheel; 17. a temperature sensor; 18. a sealing gasket; 19. and a discharging pipe.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Referring to fig. 1 to 3, in the embodiment of the utility model, an automatic temperature control fermentation tank for essence and perfume comprises a fermentation tank body 1, wherein a heat preservation component is arranged outside the fermentation tank body 1, and a stirring component is arranged inside the fermentation tank body 1;
the heat preservation assembly comprises an outer tank body 2 sleeved outside the fermentation tank body 1, a heating water tank 4 is arranged outside the outer tank body 2, a heat conduction sleeve 12 is sleeved outside the fermentation tank body 1, a spiral heat conduction pipe 7 is wound outside the heat conduction sleeve 12, a temperature sensor 17 is arranged at the inner top of the fermentation tank body 1, and the heating water tank 4 is connected with the spiral heat conduction pipe 7 through a circulating mechanism;
the stirring assembly comprises a tank cover 3 arranged at the top of the fermentation tank body 1, an adjusting motor 13 is arranged at the center of the top of the tank cover 3, a rotating shaft 14 is arranged on an output shaft of the adjusting motor 13, and a scraping mechanism is arranged outside the rotating shaft 14.
In fig. 1: the water injection pipe 5 is installed to the top feed liquor end of heating water tank 4, and the outside fixed mounting of outer jar body 2 has controller 6, carries out temperature monitoring through temperature sensor 17 to the inside of fermentation cylinder body 1, after the signal conversion, cooperates heating pipe 10 to heat the solution in the heating water tank 4 through controller 6.
In fig. 1-2: the circulation mechanism comprises a water inlet pipe 8 arranged at the liquid inlet end of the spiral heat-conducting pipe 7, a water outlet pipe 9 is arranged at the liquid outlet end of the spiral heat-conducting pipe 7, the water inlet pipe 8 and the water outlet pipe 9 all penetrate through the inner part of the outer tank body 2, the spiral heat-conducting pipe 7 is communicated with the water outlet pipe 9 and the heating water tank 4 through the water inlet pipe 8, the uniformity during heating is improved through the equidistant winding mode of the spiral heat-conducting pipe 7, and the processing effect of the inner part of the fermentation tank body 1 is improved.
In fig. 1-2: the inside of heating water tank 4 corresponds inlet tube 8 position department and installs assorted drain pump, and the internally mounted of heating water tank 4 has heating pipe 10, heats the solution in the heating water tank 4 through heating pipe 10, and in the water filling spiral heat pipe 7 of heating through the drain pump, the cooperation heat-conducting sleeve 12 carries out the heating accuse temperature with the inside of fermentation cylinder body 1.
In fig. 1-3: the heat preservation sleeve 11 is installed in the internal gomphosis of the outer tank body 2, is provided with the vacuum chamber between the inboard of the fermentation cylinder body 1 and the outer tank body 2, and the bottom fixed mounting of cover 3 has sealed pad 18, improves the connection leakproofness of cover 3 and fermentation cylinder body 1 through sealed pad 18.
In fig. 1 and 3: the scraping mechanism comprises a U-shaped scraping plate 15 arranged at the bottom of a rotating shaft 14, the U-shaped scraping plate 15 is in contact with the inner wall of the fermentation tank body 1, a stirring wheel 16 is fixedly arranged at the middle of the outer part of the rotating shaft 14, a discharging pipe 19 is arranged at the bottom of the fermentation tank body 1, the discharging pipe 19 penetrates through the bottom of the outer tank body 2, the rotating shaft 14 is driven to rotate through an adjusting motor 13, the stirring wheel 16 is matched for mixing and stirring, raw materials adhered to the inner wall of the fermentation tank body 1 are scraped through the U-shaped scraping plate 15, and therefore the stirring effect is improved.
The working principle of the utility model is as follows: when the fermentation tank is used, the temperature of the interior of the fermentation tank body 1 is monitored through the temperature sensor 17, after signals are converted through the controller 6, the solution in the heating water tank 4 is heated through the heating pipe 10, heated water is filled into the spiral heat-conducting pipe 7 through the drainage pump, the interior of the fermentation tank body 1 is heated and temperature-controlled through the heat-conducting sleeve 12, the uniformity in heating is improved through the equidistant winding mode of the spiral heat-conducting pipe 7, the processing effect of the interior of the fermentation tank body 1 is improved, the heat-insulating effect can be improved through the heat-insulating sleeve 11 in the outer tank body 2, the fermentation effect of essence and spice is improved, in the fermentation process, the rotation shaft 14 is driven to rotate through the adjusting motor 13, the stirring wheel 16 is matched for mixing and stirring, and the raw materials adhered to the inner wall of the fermentation tank body 1 are scraped through the U-shaped scraping plate 15, so that the stirring effect is improved, and the fermentation tank is more practical.
Claims (6)
1. An automatic temperature control fermentation tank for essence and spice comprises a fermentation tank body (1), and is characterized in that a heat preservation component is arranged outside the fermentation tank body (1), and a stirring component is arranged inside the fermentation tank body (1);
the heat preservation assembly comprises an outer tank body (2) sleeved outside a fermentation tank body (1), a heating water tank (4) is arranged outside the outer tank body (2), a heat conduction sleeve (12) is sleeved outside the fermentation tank body (1), a spiral heat conduction pipe (7) is wound outside the heat conduction sleeve (12), a temperature sensor (17) is arranged at the inner top of the fermentation tank body (1), and the heating water tank (4) is connected with the spiral heat conduction pipe (7) through a circulation mechanism;
the stirring assembly comprises a tank cover (3) arranged at the top of the fermentation tank body (1), an adjusting motor (13) is arranged at the center of the top of the tank cover (3), a rotating shaft (14) is arranged on an output shaft of the adjusting motor (13), and a scraping mechanism is arranged outside the rotating shaft (14).
2. The automatic temperature control fermentation tank for essence and perfume according to claim 1, wherein a water injection pipe (5) is arranged at the top liquid inlet end of the heating water tank (4), and a controller (6) is fixedly arranged outside the outer tank body (2).
3. The automatic temperature control fermentation tank for essence and perfume according to claim 1, wherein the circulating mechanism comprises a water inlet pipe (8) arranged at the liquid inlet end of the spiral heat conduction pipe (7), a water outlet pipe (9) is arranged at the liquid outlet end of the spiral heat conduction pipe (7), the water inlet pipe (8) and the water outlet pipe (9) penetrate through the inner part of the outer tank body (2), and the spiral heat conduction pipe (7) is communicated with the water outlet pipe (9) and the heating water tank (4) through the water inlet pipe (8).
4. An automatic temperature control fermentation tank for essence and perfume according to claim 3, wherein a matched drainage pump is arranged in the heating water tank (4) at a position corresponding to the water inlet pipe (8), and a heating pipe (10) is arranged in the heating water tank (4).
5. The automatic temperature control fermentation tank for essence and perfume according to claim 1, wherein a heat preservation sleeve (11) is embedded in the outer tank body (2), a vacuum cavity is arranged between the fermentation tank body (1) and the inner side of the outer tank body (2), and a sealing gasket (18) is fixedly arranged at the bottom of the tank cover (3).
6. The automatic temperature control fermentation tank for essence and perfume according to claim 1, wherein the scraping mechanism comprises a U-shaped scraping plate (15) arranged at the bottom of a rotating shaft (14), the U-shaped scraping plate (15) is in contact with the inner wall of the fermentation tank body (1), a stirring wheel (16) is fixedly arranged in the middle of the outer part of the rotating shaft (14), a discharging pipe (19) is arranged at the bottom of the fermentation tank body (1), and the discharging pipe (19) penetrates through the bottom of the outer tank body (2).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321544146.3U CN220183275U (en) | 2023-06-16 | 2023-06-16 | Automatic temperature control fermentation tank for essence and spice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321544146.3U CN220183275U (en) | 2023-06-16 | 2023-06-16 | Automatic temperature control fermentation tank for essence and spice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220183275U true CN220183275U (en) | 2023-12-15 |
Family
ID=89103488
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321544146.3U Active CN220183275U (en) | 2023-06-16 | 2023-06-16 | Automatic temperature control fermentation tank for essence and spice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220183275U (en) |
-
2023
- 2023-06-16 CN CN202321544146.3U patent/CN220183275U/en active Active
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