CN220176712U - Syrup mixing ratio device - Google Patents

Syrup mixing ratio device Download PDF

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Publication number
CN220176712U
CN220176712U CN202321197060.8U CN202321197060U CN220176712U CN 220176712 U CN220176712 U CN 220176712U CN 202321197060 U CN202321197060 U CN 202321197060U CN 220176712 U CN220176712 U CN 220176712U
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China
Prior art keywords
fixedly connected
sugar
pipe
valve
syrup
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Active
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CN202321197060.8U
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Chinese (zh)
Inventor
刘国晖
谭顺凯
袁林
梁贵波
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Swire Coca Cola Beverages Guangxi Ltd
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Swire Coca Cola Beverages Guangxi Ltd
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Priority to CN202321197060.8U priority Critical patent/CN220176712U/en
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Abstract

The utility model relates to the technical field of beverage production, in particular to a syrup mixing ratio device. The technical scheme includes syrup jar, mixing pump, PLC control host computer and online sugar degree appearance, mixing pump input fixedly connected with mixes the pipe in advance, syrup jar and jar lower surface are respectively through connecting pipe fixedly connected with play sugar governing valve and play water governing valve, play water governing valve and play the terminal all fixedly connected with check valve of sugar governing valve, and two the check valve is terminal all with mix pipe surface fixed connection in advance, mixing pump output fixedly connected with spiral mixing pipe, spiral mixing pipe end fixedly connected with test tube, test tube surface fixed mounting has test probe, test tube end fixedly connected with three-way valve, one side fixedly connected with drain pipe that the three-way valve deviates from the test tube. The utility model can automatically stabilize the brix of the mixed syrup, ensure the syrup supply quality of the beverage production line, and simultaneously stabilize the quality of the beverage finished product.

Description

Syrup mixing ratio device
Technical Field
The utility model relates to the technical field of beverage production, in particular to a syrup mixing ratio device.
Background
In the process of beverage production, a mixing device is needed to complete mixing of syrup and water, and the whiteness of syrup and water existing after mixing is lower than or exceeds a set range value, and the quality of beverage is reduced by the unqualified syrup, so we propose a syrup mixing device.
Disclosure of Invention
The utility model aims to provide a syrup mixing ratio device which has the advantages of automatically stabilizing the whiteness of syrup after mixing, ensuring the quality of syrup supply of a beverage production line and stabilizing the quality of beverage finished products, and solves the problems that the whiteness of syrup is lower than or exceeds a set range value after mixing the existing syrup and water, and the quality of beverages is reduced by unqualified syrup.
In order to achieve the above purpose, the present utility model provides the following technical solutions: including syrup jar, mixing pump, PLC control host computer and online sugar degree appearance, mixing pump input fixedly connected with mixes the pipe in advance, syrup jar and jar lower surface are respectively through connecting pipe fixedly connected with play sugar governing valve and play water governing valve, go out the equal fixedly connected with check valve of water governing valve and play sugar governing valve end, and two the check valve end all with mix tub surface fixed connection in advance, mixing pump output fixedly connected with spiral mixing pipe, spiral mixing pipe end fixedly connected with test tube, test tube surface fixed mounting has test probe, test tube end fixedly connected with three-way valve, one side fixedly connected with drain pipe that the three-way valve deviates from the test tube.
Preferably, the lower surface of the three-way valve is fixedly connected with a waste liquid barrel, and when the sugar water whiteness value flowing through the inside of the detection pipe is not within the set range value, unqualified sugar water is discharged into the waste liquid barrel through the three-way valve, so that the phenomenon that the quality of a beverage finished product is influenced due to the fact that the sugar water enters into a beverage production line through a liquid outlet pipe is avoided.
Preferably, the PLC control host is electrically connected with the online sugar degree meter, the online sugar degree meter is electrically connected with the detection probe, the detection probe and the online sugar degree meter detect and monitor the sugar water whiteness of the flowing through the detection pipe in real time, and detected data are transmitted to the PLC control host.
Preferably, the three-way valve, the water outlet regulating valve and the sugar outlet regulating valve are all electrically connected with a PLC (programmable logic controller) control host, and the PLC control host controls the three-way valve, the water outlet regulating valve and the sugar outlet regulating valve according to the brix of the sugar water so as to ensure that the brix value of the sugar water entering the liquid outlet pipe is within a preset range.
Compared with the prior art, the utility model has the following beneficial effects:
according to the utility model, through arranging the syrup jar, the sugar outlet regulating valve, the water jar, the water outlet regulating valve, the mixing pump, the spiral mixing pipe, the PLC control host, the on-line sugar degree meter, the detection pipe and the three-way valve, the effects of automatically stabilizing the sugar water supply quality of the mixed sugar water and guaranteeing the sugar water supply quality of the beverage production line are achieved, when the syrup jar is used, the syrup and the water in the water jar are mixed in the premixing pipe and then enter the mixing pump, the sugar water in the mixing pump is uniformly mixed again through the spiral mixing pipe and then flows into the detection pipe, the sugar water in the detection pipe is supplied to the beverage production line through the three-way valve and the liquid outlet pipe, meanwhile, the detection probe and the on-line sugar degree meter detect and monitor the sugar water whiteness flowing through the detection pipe in real time, and the detected data are transmitted to the PLC control host, when the sugar water Bai Lidu is higher than or lower than a set value, the sugar water flowing through the three-way valve, the sugar water outlet regulating valve and the sugar water flowing through the three-way valve is discharged and does not enter the liquid outlet pipe, the sugar water valve, the sugar water flowing through the sugar water is increased through the sugar water outlet regulating valve, the sugar water is discharged through the sugar water valve, the sugar water flow in the mixing pipe is uniformly mixed, the sugar water is discharged through the mixing pipe, the sugar water is supplied through the sugar water, the sugar water is supplied through the detection pipe, and then the sugar water is stopped, and the sugar water is supplied to the sugar water through the detection pipe, and the sugar meter is adjusted through the sugar through the valve and when the sugar through the valve is and has reached through the sugar through the valve and has the valve.
Drawings
FIG. 1 is a schematic diagram of a front view structure of the present utility model;
FIG. 2 is an enlarged schematic view of the structure of FIG. 1A according to the present utility model;
fig. 3 is an enlarged schematic view of the structure B of fig. 1 according to the present utility model.
Reference numerals: 1. a syrup jar; 2. a water tank; 3. a premix tube; 4. a mixing pump; 5. a PLC control host; 6. an on-line glycometer; 7. a three-way valve; 8. a liquid outlet pipe; 9. a waste liquid barrel; 10. a spiral mixing tube; 11. a connecting pipe; 12. a water outlet regulating valve; 13. a one-way valve; 14. a sugar outlet regulating valve; 15. a detection probe; 16. and (5) detecting a tube.
Detailed Description
The technical scheme of the utility model is further described below with reference to the attached drawings and specific embodiments.
As shown in fig. 1 to 3, the syrup mixing ratio device provided by the utility model comprises a syrup cylinder 1, a water cylinder 2, a mixing pump 4, a PLC control host 5 and an on-line sugar degree meter 6, wherein the input end of the mixing pump 4 is fixedly connected with a premix tube 3, the lower surfaces of the syrup cylinder 1 and the water cylinder 2 are respectively fixedly connected with a sugar outlet regulating valve 14 and a water outlet regulating valve 12 through a connecting tube 11, the tail ends of the sugar outlet regulating valve 12 and the sugar outlet regulating valve 14 are fixedly connected with a one-way valve 13, the tail ends of the two one-way valves 13 are fixedly connected with the outer surface of the premix tube 3, the output end of the mixing pump 4 is fixedly connected with a spiral mixing tube 10, the tail end of the spiral mixing tube 10 is fixedly connected with a detection tube 16, the outer surface of the detection tube 16 is fixedly provided with a detection probe 15, the tail end of the detection tube 16 is fixedly connected with a three-way valve 7, one side of the three-way valve 7, which is away from the detection tube 16, is fixedly connected with a liquid outlet tube 8, the lower surface of the three-way valve 7 is fixedly connected with a waste liquid barrel 9, when the sugar water whiteness value flowing through the inside of the detection pipe 16 is not within the set range value, unqualified sugar water is discharged into the waste liquid barrel 9 through the three-way valve 7, the quality of finished beverage products is prevented from being influenced by entering a beverage production line through the liquid outlet pipe 8, the PLC control host 5 is electrically connected with the on-line sugar meter 6, the on-line sugar meter 6 is electrically connected with the detection probe 15, the detection probe 15 and the on-line sugar meter 6 detect and monitor the sugar water whiteness flowing through the detection pipe 16 in real time, detected data are transmitted to the PLC control host 5, the three-way valve 7, the sugar outlet regulating valve 12 and the sugar outlet regulating valve 14 are electrically connected with the PLC control host 5, the PLC control host 5 controls the three-way valve 7, the water outlet regulating valve 12 and the sugar outlet regulating valve 14 according to the sugar water whiteness in the detection pipe 16, to ensure that the value of the whiteness of sugar water entering the outlet pipe 8 is within a preset range.
When the syrup mixing device is used, syrup and water in the syrup jar 1 and the water jar 2 are mixed in the premixing tube 3 and then enter the mixing pump 4, sugar water in the mixing pump 4 is uniformly mixed again through the spiral mixing tube 10 and then flows into the detection tube 16, sugar water in the detection tube 16 is supplied into a beverage production line through the three-way valve 7 and the liquid outlet tube 8, meanwhile, the detection probe 15 and the on-line sugar meter 6 detect and monitor the sugar water whiteness flowing through the detection tube 16 in real time, detected data are transmitted to the PLC control host 5, when the Bai Lidu of the sugar water is higher or lower than a set value, the PLC control host 5 controls the three-way valve 7, the liquid outlet regulating valve 12 and the sugar outlet regulating valve 14, sugar water flowing through the three-way valve 7 is discharged and does not enter the liquid outlet tube 8, the flow of the sugar water flowing through the valve is increased or decreased through the liquid outlet regulating valve 14, the sugar outlet regulating valve 12 is increased or decreased, and when the sugar water whiteness detected by the detection tube 16 reaches a preset value, the sugar water whiteness is stopped working through the sugar outlet regulating valve 12 and the liquid outlet regulating valve 14 and enters the beverage production line again through the three-way valve 7.
The above-described embodiments are merely a few preferred embodiments of the present utility model, and many alternative modifications and combinations of the above-described embodiments will be apparent to those skilled in the art based on the technical solutions of the present utility model and the related teachings of the above-described embodiments.

Claims (4)

1. The utility model provides a syrup mixes ratio device, includes syrup jar (1), jar (2), mixing pump (4), PLC control host computer (5) and online sugar degree appearance (6), its characterized in that: mixing pump (4) input fixedly connected with mixes pipe (3) in advance, syrup jar (1) and jar (2) lower surface are respectively through connecting pipe (11) fixedly connected with play sugar governing valve (14) and play water governing valve (12), play water governing valve (12) and play sugar governing valve (14) terminal all fixedly connected with check valve (13), and two check valve (13) terminal all with mix pipe (3) surface fixed connection in advance, mixing pump (4) output fixedly connected with spiral mixing pipe (10), spiral mixing pipe (10) terminal fixedly connected with detecting tube (16), detecting tube (16) surface fixed mounting has detecting probe (15), detecting tube (16) terminal fixedly connected with three-way valve (7), one side fixedly connected with drain pipe (8) that three-way valve (7) deviate from detecting tube (16).
2. A sugar water mixing device according to claim 1, characterized in that: the lower surface of the three-way valve (7) is fixedly connected with a waste liquid barrel (9).
3. A sugar water mixing device according to claim 1, characterized in that: the PLC control host (5) is electrically connected with the online sugar degree meter (6), and the online sugar degree meter (6) is electrically connected with the detection probe (15).
4. A sugar water mixing device according to claim 1, characterized in that: the three-way valve (7), the water outlet regulating valve (12) and the sugar outlet regulating valve (14) are electrically connected with the PLC control host (5).
CN202321197060.8U 2023-05-17 2023-05-17 Syrup mixing ratio device Active CN220176712U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202321197060.8U CN220176712U (en) 2023-05-17 2023-05-17 Syrup mixing ratio device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202321197060.8U CN220176712U (en) 2023-05-17 2023-05-17 Syrup mixing ratio device

Publications (1)

Publication Number Publication Date
CN220176712U true CN220176712U (en) 2023-12-15

Family

ID=89110551

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202321197060.8U Active CN220176712U (en) 2023-05-17 2023-05-17 Syrup mixing ratio device

Country Status (1)

Country Link
CN (1) CN220176712U (en)

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