CN220147923U - Plastic tray for preserving steamed cake - Google Patents
Plastic tray for preserving steamed cake Download PDFInfo
- Publication number
- CN220147923U CN220147923U CN202321439509.7U CN202321439509U CN220147923U CN 220147923 U CN220147923 U CN 220147923U CN 202321439509 U CN202321439509 U CN 202321439509U CN 220147923 U CN220147923 U CN 220147923U
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- China
- Prior art keywords
- slot
- steamed
- food
- handle
- plastic tray
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- 239000004033 plastic Substances 0.000 title claims abstract description 27
- 241001233242 Lontra Species 0.000 claims abstract description 15
- 238000004321 preservation Methods 0.000 claims description 13
- 239000004743 Polypropylene Substances 0.000 claims description 8
- -1 polypropylene Polymers 0.000 claims description 8
- 229920001155 polypropylene Polymers 0.000 claims description 8
- 238000002955 isolation Methods 0.000 claims description 5
- 230000006978 adaptation Effects 0.000 claims description 3
- 235000013305 food Nutrition 0.000 abstract description 54
- 238000010025 steaming Methods 0.000 abstract description 25
- 238000007789 sealing Methods 0.000 abstract description 13
- 102000002322 Egg Proteins Human genes 0.000 description 6
- 108010000912 Egg Proteins Proteins 0.000 description 6
- 238000000034 method Methods 0.000 description 5
- 230000007704 transition Effects 0.000 description 5
- 238000000926 separation method Methods 0.000 description 4
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 description 3
- 230000009471 action Effects 0.000 description 3
- 238000007599 discharging Methods 0.000 description 3
- 235000014103 egg white Nutrition 0.000 description 3
- 210000000969 egg white Anatomy 0.000 description 3
- 210000002969 egg yolk Anatomy 0.000 description 3
- 235000013345 egg yolk Nutrition 0.000 description 3
- 235000013312 flour Nutrition 0.000 description 3
- 239000000463 material Substances 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 125000006850 spacer group Chemical group 0.000 description 2
- 238000009423 ventilation Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 238000009920 food preservation Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000005192 partition Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
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- Cookers (AREA)
Abstract
The utility model discloses a plastic tray for preserving steamed cakes, which comprises a preserving tray, wherein food can be steamed in the preserving tray, the plastic tray can also be used for preserving and transporting steamed food, a top sealing cover is used for sealing the uppermost preserving tray, and an air hole is formed in the top sealing cover, so that the steamed food is ensured to be in an air-permeable environment when being preserved and transported, and the food is prevented from being excessively soft and rotten due to the fact that steam cannot be discharged; be equipped with the slot on the storage dish that is located the downside, the inside of slot has inserted the division board, fixedly connected with first handle on the division board, first handle is located the outside of slot, and steamed food is after steaming, when needs save or transportation, can insert the division board in the slot to prevent that liquefied steam from leaking along the otter board on the lower floor storage dish, when needs steamed food, the accessible is taken out first handle with the division board, but this plastic dish steaming food, save or transportation for steamed cake has better practicality.
Description
Technical Field
The utility model relates to the technical field of steaming food preservation and transportation devices, in particular to a plastic tray for preserving steamed cakes.
Background
Steamed cake is one of traditional cake in China, and flour and eggs are used as main raw materials. Separating egg white from egg yolk, stirring egg white, mixing egg yolk with flour, adding the egg white into egg yolk and flour, steaming in a pot, and making into steamed cake with various types according to different raw materials, wherein the steamed cake is one of delicious staple food on dining tables. The steamer layer upon layer that current steamed cake steaming in-process used has the otter board, makes things convenient for the multilayer to steam, but this kind of structure is inconvenient for preserving and transporting steamed cake, and the steam that can liquefy in preserving and transporting the steamed cake can follow the condition that the lower floor otter board leaked, proposes a plastic tray for preserving steamed cake for this reason.
Disclosure of Invention
The utility model aims to provide a plastic tray for preserving steamed cakes, which solves the problems in the prior art.
In order to achieve the above purpose, the present utility model provides the following technical solutions: the utility model provides a save plastic dish for steamed cake, includes a plurality of storage dishes of arranging in vertical orientation, but steaming food in the storage dish also can be used to save, transportation steaming food, is located the top be provided with the top closing cap on the storage dish of top, the top closing cap is used for sealing the top the storage dish, be provided with the bleeder vent on the top closing cap, when keeping, transportation steaming food, guarantee that steaming food is in ventilative environment, prevent that steam can not discharge the food transition that leads to from soft rotten, be located the downside be equipped with the slot on the storage dish, the inside of slot has inserted the division board, fixedly connected with first handle on the division board, first handle is located the outside of slot, steaming food need save or during transportation after finishing steaming, can with the division board is inserted in the slot to prevent that liquefied steam from leaking along the otter board on the lower floor storage dish, when need steaming food, can be taken out with the division board by taking out first handle, this plastic dish has the practicality of steaming food, can be preserved or had better steaming food.
Preferably, the preservation dish includes the connection eaves, the inboard fixedly connected with of connection eaves evaporates the otter board, connect the eaves with evaporate the otter board and constitute steaming space, the lower extreme fixedly connected with of connection eaves with connect the go-between of eaves looks adaptation, be located the upside go-between joint on the preservation dish is in the downside connect the outside of the eaves on the preservation dish, will need steamed food place on the otter board, through the go-between with joint between the connection eaves for the multilayer the preservation dish can be stable along vertical direction list, evaporate system, save and convenient transportation, do not occupy to the space.
Preferably, the top closing cap comprises a top cap ring, a net cover plate is fixedly connected to the top cap ring, a second handle is fixedly connected to the center of the net cover plate, the second handle is convenient for opening the top closing cap, the net cover plate is breathable, and when steamed food is stored and transported, the steamed food is ensured to be in a breathable environment, and food transition soft and rotten caused by incapability of discharging steam is prevented.
Preferably, the outer side walls of the connecting rings in the middle are fixedly connected with third handles, and the second handles are arranged to facilitate the middle storage tray taking and placing operation.
Preferably, the slot is arranged on the connecting ring on the storage disk at the lowest side, the front opening of the slot is positioned on the front side wall of the connecting ring, the rear side of the slot is of a closed structure, a groove structure is formed on the inner side wall of the connecting ring, when food needs to be steamed, the first handle can be pulled out to pull out the isolation plate, after the food needs to be steamed, the isolation plate can be inserted into the slot when the food needs to be stored or transported, so that liquefied steam is prevented from leaking along the screen plate on the lower storage disk, and the plastic disk for steamed cake has the functions of steaming food, storing or transporting and has better practicability.
Preferably, the first handle is in a strip-shaped structure.
Preferably, the storage tray and the isolation plate are respectively a polypropylene plastic tray and a polypropylene plate, and the polypropylene material is high-temperature resistant and can be used as food grade plastic.
Compared with the prior art, the utility model has the beneficial effects that:
(1) The steamed food in the storage tray can be also used for storing and transporting the steamed food, the storage tray positioned at the uppermost side is provided with a top sealing cover, the top sealing cover is used for sealing the storage tray at the uppermost side, and the top sealing cover is provided with air holes, so that the steamed food is ensured to be in an air-permeable environment when being stored and transported, and the food transition soft and rotten caused by the incapability of discharging steam is prevented;
(2) Be equipped with the slot on the storage dish that is located the downside, the inside of slot has inserted the division board, fixedly connected with first handle on the division board, first handle is located the outside of slot, and steamed food is after steaming, when needs save or transportation, can insert the division board in the slot to prevent that liquefied steam from leaking along the otter board on the lower floor storage dish, when needs steamed food, the accessible is taken out first handle with the division board, but this plastic dish steaming food, save or transportation for steamed cake has better practicality.
Drawings
FIG. 1 is a schematic view of the main structure (with the holding tray separated) of the present utility model;
FIG. 2 is a schematic diagram of the main structure (storage disk combination) of the present utility model;
FIG. 3 is an enlarged schematic view of the utility model at A in FIG. 2;
FIG. 4 is a schematic view of the structure of the spacer and the first handle of the present utility model;
fig. 5 is a top view of the spacer plate of the present utility model inside the connecting ring.
In the figure: 1-storage tray, 101-connection eaves, 102-steaming screen, 103-connection ring, 2-top closing cover, 201-top cover ring, 202-net cover plate, 203-second handle, 3-slot, 4-partition plate, 5-first handle and 6-third handle.
Detailed Description
The technical solutions of the embodiments of the present utility model will be clearly and completely described below with reference to the drawings in the embodiments of the present utility model, and it is apparent that the described embodiments are based on only some embodiments of the present utility model, not all embodiments. Embodiments of the present utility model are intended to be within the scope of the present utility model as defined by the appended claims.
Examples:
referring to fig. 1-5, the present utility model provides the following technical solutions: the utility model provides a save plastic dish for steamed cake, includes a plurality of storage dishes 1 that arrange in vertical orientation, can be used to save, transport steamed food in the storage dish 1 also, be located the top be provided with top closing cap 2 on the storage dish 1 of top, top closing cap 2 is used for sealing the top the storage dish 1, be provided with the bleeder vent on the top closing cap 2, when saving, transport steamed food, guarantee to steam food and be in ventilative environment, prevent that steam can not discharge the food transition that leads to is soft rotten, be located the downside be equipped with slot 3 on the storage dish 1, slot 3's inside has been inserted division board 4, fixedly connected with first handle 5 on division board 4, first handle 5 is located the outside of slot 3, when steamed food need save or transport, can with division board 4 insert in the slot 3 to prevent that liquefied steam from following the otter board on the lower floor storage dish 1, when need take out steamed food, can be had the first handle 5 with steamed cake, can be had the steamed cake of good practicality or had to steam cake, this.
Specifically, save dish 1 includes connects eaves 101, the inboard fixedly connected with of connecting eaves 101 evaporates otter board 102, connect eaves 101 with evaporate otter board 102 and constitute and evaporate the system space, connect the lower extreme fixedly connected with of eaves 101 with connect the go-between 103 of eaves 101 looks adaptation, be located the upside go-between 103 joint on save dish 1 is located the downside connect the outside of eaves 101 on save dish 1 will need the food of steaming place on evaporating otter board 102, through go-between 103 with connect the joint between the eaves 101 for the multilayer save dish 1 can be stable along vertical direction is listed, evaporates system, save and convenient transportation, does not occupy to the space.
Specifically, the top closing cap 2 comprises a top cap ring 201, a net cover plate 202 is fixedly connected to the top cap ring 201, a second handle 203 is fixedly connected to the center of the net cover plate 202, the second handle 203 facilitates the opening of the top closing cap 2, the net cover plate 202 is breathable, and when steamed foods are stored and transported, the steamed foods are guaranteed to be in a breathable environment, and transition soft and rotten foods caused by incapability of discharging steam are prevented.
Specifically, the outer side walls of the middle multi-layer connecting rings 103 are fixedly connected with a third handle 6, and the second handle 6 is arranged to facilitate the middle taking and placing operation of the preservation tray 1.
Specifically, slot 3 opens on the link 103 on the preservation dish 1 of downside, the front side opening of slot 3 is located on the front side wall of link 103, the rear side of slot 3 is the enclosed construction form the groove structure on the inside wall of link 103, when needs steaming food, accessible is taken out first handle 5 is taken out division board 4, after steaming, when needs preserve or transport, can insert division board 4 in the slot 3 to prevent liquefied steam along the otter board water leakage on the lower floor preservation dish 1, this plastic dish for steamed cake has steaming food, preservation or transport function concurrently, has better practicality.
Specifically, the first handle 5 has a bar-shaped structure.
Specifically, the preservation tray 1 and the isolation board 4 are respectively a polypropylene plastic tray and a polypropylene board, and the polypropylene material is high-temperature resistant and can be used as food grade plastic.
Working principle: the steaming food storage tray comprises a plurality of storage trays 1 which are arranged in the vertical direction, wherein steamed foods can be stored and transported in the storage trays 1, a top sealing cover 2 is arranged on the uppermost storage tray 1, the top sealing cover 2 is used for sealing the uppermost storage tray 1, ventilation holes are formed in the top sealing cover 2, when the steamed foods are stored and transported, the steamed foods are guaranteed to be in a ventilation environment, the steamed foods are prevented from being excessively soft and rotten due to the fact that the steam cannot be discharged, slots 3 are formed in the lowermost storage tray 1, a separation plate 4 is inserted into the slots 3, a first handle 5 is fixedly connected to the separation plate 4, the first handle 5 is located on the outer side of the slots 3, after the steamed foods are steamed, when the steamed foods are stored or transported, the separation plate 4 can be inserted into the slots 3 to prevent water leakage of liquefied steam along the lower storage tray 1, and when the steamed foods are required, the separation plate 4 can be pulled out by pulling out the first handle 5, and the steaming plastic tray has better practicability.
It is noted that relational terms such as first and second, and the like are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Moreover, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.
Finally, it should be noted that: the foregoing description is only a preferred embodiment of the present utility model, and the present utility model is not limited thereto, but it is to be understood that modifications and equivalents of some of the technical features described in the foregoing embodiments may be made by those skilled in the art, although the present utility model has been described in detail with reference to the foregoing embodiments. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present utility model should be included in the protection scope of the present utility model.
Claims (7)
1. A plastic tray for preserving steamed cakes, which is characterized in that: including a plurality of storage dishes (1) of arranging in vertical direction, be located the top be provided with top closing cap (2) on storage dish (1), be located the downside be equipped with slot (3) on storage dish (1), division board (4) have been inserted to the inside of slot (3), fixedly connected with first handle (5) on division board (4), first handle (5) are located the outside of slot (3).
2. A plastic tray for storing steamed cake as defined in claim 1, wherein: the preservation dish (1) is including connecting eaves (101), the inboard fixedly connected with of connecting eaves (101) evaporates otter board (102), connect eaves (101) with evaporate otter board (102) constitution and evaporate the system space, the lower extreme fixedly connected with of connecting eaves (101) with go-between (103) of connecting eaves (101) looks adaptation, be located the upside go-between (103) joint on preservation dish (1) is located the downside the outside of connecting eaves (101) on preservation dish (1).
3. A plastic tray for storing steamed cake as defined in claim 2, wherein: the top closing cover (2) comprises a top cover ring (201), a net cover plate (202) is fixedly connected to the top cover ring (201), and a second handle (203) is fixedly connected to the center of the net cover plate (202).
4. A plastic tray for storing steamed cake as defined in claim 3, wherein: the outer side walls of the middle multi-layer connecting rings (103) are fixedly connected with third handles (6).
5. A plastic tray for storing steamed cake as defined in claim 2, wherein: the slot (3) is arranged on a connecting ring (103) on the storage disc (1) at the lowest side, a front opening of the slot (3) is positioned on the front side wall of the connecting ring (103), the rear side of the slot (3) is of a closed structure, and a groove structure is formed on the inner side wall of the connecting ring (103).
6. A plastic tray for storing steamed cake as defined in claim 5, wherein: the first handle (5) is of a strip-shaped structure.
7. A plastic tray for storing steamed cake as defined in claim 1, wherein: the preservation tray (1) and the isolation plate (4) are respectively a polypropylene plastic tray and a polypropylene plate.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321439509.7U CN220147923U (en) | 2023-06-07 | 2023-06-07 | Plastic tray for preserving steamed cake |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321439509.7U CN220147923U (en) | 2023-06-07 | 2023-06-07 | Plastic tray for preserving steamed cake |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220147923U true CN220147923U (en) | 2023-12-08 |
Family
ID=89009442
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321439509.7U Active CN220147923U (en) | 2023-06-07 | 2023-06-07 | Plastic tray for preserving steamed cake |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220147923U (en) |
-
2023
- 2023-06-07 CN CN202321439509.7U patent/CN220147923U/en active Active
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| GR01 | Patent grant | ||
| GR01 | Patent grant |