CN219984451U

CN219984451U - Lifting spice stirrer

Info

Publication number: CN219984451U
Application number: CN202321039785.4U
Authority: CN
Inventors: 白雪彬
Original assignee: Xinxiang Ansheng Technology Co ltd
Current assignee: Xinxiang Ansheng Technology Co ltd
Priority date: 2023-05-05
Filing date: 2023-05-05
Publication date: 2023-11-10
Anticipated expiration: 2033-05-05

Abstract

The utility model discloses a lifting spice agitator, which comprises a bracket, a downward-opening agitating cylinder, an upward-opening storage cylinder, a lifting plate, a motor, an agitating head and a telescopic cylinder, wherein a plurality of guide rods are arranged on two sides of the bracket, the lifting plate is sleeved on the guide rods and is connected with the guide rods in a vertical sliding manner, the storage cylinder is arranged on the lifting plate, the telescopic cylinder is arranged below the lifting plate to push the lifting plate to move up and down, the agitating cylinder is arranged on the bracket above the storage cylinder, the storage cylinder can move upwards to enable the bottom of the agitating cylinder to prop against the inner bottom surface of the storage cylinder, the agitating head is arranged in the agitating cylinder and is driven to rotate by the motor, a feed inlet is formed in the agitating cylinder, and a plug is arranged at the feed inlet. According to the utility model, after the spice powder is uniformly stirred, the spice in the storage cylinder is taken out by reducing the height of the storage cylinder, a small amount of powder remained in the stirring cylinder and the storage cylinder can be washed cleanly through a water gun and the like, the openings of the stirring cylinder and the storage cylinder are large, and the residual spice powder in the storage cylinder is easier to clean.

Description

Lifting spice stirrer

Technical Field

The utility model relates to the technical field of mixers, in particular to a lifting spice mixer.

Background

The perfume, also called a perfume raw material, is a material capable of smelling an odor or a taste and flavor, is a raw material for preparing an essence such as perfume, and most of the perfumes are not used alone except for individual kinds, and the perfumes are classified into natural perfumes and artificial perfumes, wherein the natural perfumes include animal natural perfumes and plant natural perfumes, and the artificial perfumes include isolated perfumes and synthetic perfumes.

In the processing of spices, often need to use the mixer to mix various powdered spices and stir together, but because the stirring storehouse of current mixer is sealed structure, only be provided with feed inlet and discharge gate, the inside certain powder of often remaining of stirring storehouse after the ejection of compact, it is more troublesome to clear up, and the mixed ratio of remaining powder to the spices of next time can produce certain influence.

Disclosure of Invention

In view of the above, the present utility model aims to overcome the shortcomings of the prior art, and provide a lifting type spice agitator, which is convenient for cleaning the spice powder remained in the agitating bin.

In order to achieve the above purpose, the utility model adopts the following technical scheme:

the utility model provides a over-and-under type spices mixer, which comprises a bracket, downward open-ended churn, upward open-ended storage cylinder, the lifter plate, a motor, stirring head and telescopic cylinder, the support both sides are provided with a plurality of guide bars, the lifter plate cover is established on the guide bar rather than upper and lower sliding connection, the storage cylinder sets up on the lifter plate, the lifter plate below sets up telescopic cylinder and promotes its reciprocates, the churn setting is on the support of storage cylinder top, the storage cylinder can upwards move and make churn bottom support to storage cylinder interior bottom surface, set up the stirring head in the churn, the stirring head passes through motor drive rotation, the feed inlet has been seted up on the churn, feed inlet department is provided with the end cap.

Further, the storage cylinder is movably arranged on the lifting plate.

Further, the lifting plate is provided with a U-shaped limit strip, and the limit strip wraps the bottom of the storage cylinder.

Further, the inner bottom surface of the storage cylinder is provided with a rubber pad, and the bottom of the stirring cylinder is propped against the rubber pad on the inner bottom surface of the storage cylinder.

Further, the rubber pad is of an annular structure, and a groove is formed in a contact part of the rubber pad and the bottom of the stirring cylinder.

Further, the motor is arranged above the stirring cylinder, and an output shaft of the motor penetrates through the stirring cylinder to be connected to the stirring head.

The beneficial effects of the utility model are as follows:

the utility model is formed by combining the traditional stirring bin into an upper part and a lower part, after the spice powder is uniformly stirred, the spice in the storage cylinder is taken out by reducing the height of the storage cylinder, a small amount of powder remained in the stirring cylinder and the storage cylinder can be washed clean through a water gun and the like, and the openings of the stirring cylinder and the storage cylinder are large, so that the cleaning is easier. The storage cylinder is movably arranged on the lifting plate, so that the storage cylinder is convenient to take down for unloading and cleaning. The rubber pad is arranged on the inner bottom surface of the storage cylinder, so that the storage cylinder is in closer contact with the stirring cylinder, and the phenomenon of perfume powder leakage can not occur. The motor output shaft passes the churn and is connected to the stirring head, prevents inside the spices powder invasion motor, influences safety.

Drawings

FIG. 1 is a schematic view of the structure of the lifting plate of the present utility model when it descends;

FIG. 2 is a schematic view of the lifting plate of the present utility model;

FIG. 3 is a schematic view of the internal structure of the mixing drum according to the present utility model;

FIG. 4 is a schematic view of the internal structure of the cartridge of the present utility model;

fig. 5 is a schematic view of a partial structure of a rubber pad according to the present utility model.

In the figure: 1-bracket, 101-guide rod, 2-mixing drum, 201-feed inlet, 3-storage drum, 301-rubber pad, 3011-groove, 4-lifting plate, 401-limit bar, 5-motor, 6-mixing head, 7-telescopic cylinder and 8-plug.

Detailed Description

The technical solutions in the embodiments of the present utility model will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present utility model. It will be apparent that the described embodiments are only some, but not all, embodiments of the utility model. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.

Referring to fig. 1-5, the lifting spice agitator provided by the utility model comprises a bracket 1, a stirring cylinder 2 with a downward opening, a storage cylinder 3 with an upward opening, a lifting plate 4, a motor 5, a stirring head 6 and a telescopic cylinder 7, wherein a plurality of guide rods 101 are arranged on two sides of the bracket 1, the lifting plate 4 is sleeved on the guide rods 101 and is connected with the guide rods in a vertical sliding manner, the storage cylinder 3 is movably arranged on the lifting plate 4, the storage cylinder 3 is convenient to take down for unloading and cleaning, a U-shaped limit strip 401 is arranged on the lifting plate 4, the limit strip 401 wraps the bottom of the storage cylinder 3, the U-shaped limit strip 401 is used for limiting the position of the storage cylinder 3, positioning is assisted, and the storage cylinder 3 can be pulled out from the opening on the other side of the limit strip 401 conveniently for unloading and cleaning.

The lifter plate 4 below sets up flexible jar 7 and promotes its reciprocates, and churn 2 sets up on the support 1 of churn 3 top, and churn 3 can upwards move and make churn 2 bottom support to the interior bottom surface of churn 3, and the interior bottom surface of churn 3 is provided with rubber pad 301, and churn 2 bottom supports to the rubber pad 301 of the interior bottom surface of churn 3 on, makes churn 3 and churn 2 contact inseparabler, can not appear the spices powder and reveal the phenomenon. The rubber pad 301 is of an annular structure, and a groove 3011 is formed in the contact part of the rubber pad 301 and the bottom of the stirring cylinder 2, so that the bottom of the stirring cylinder 2 is clamped into the groove 3011, and the sealing is tighter.

Set up stirring head 6 in the churn 2, stirring head 6 passes through motor 5 drive rotation, and motor 5 sets up in churn 2 top, and motor 5 output shaft passes churn 2 and is connected to stirring head 6, prevents inside the inside influence safety of spices powder invasion motor. The stirring cylinder 2 is provided with a feed inlet 201, and a plug 8 is arranged at the feed inlet 201.

According to the utility model, the traditional stirring bin is divided into an upper part and a lower part, after the spice powder is uniformly stirred, the spice inside the storage cylinder 3 is taken out by reducing the height of the storage cylinder 3, a small amount of powder remained inside the stirring cylinder 2 and the storage cylinder 3 can be washed clean through a water gun and the like, and the openings of the stirring cylinder 2 and the storage cylinder 3 are large, so that the cleaning is easier.

Working principle:

firstly, a storage cylinder 3 is placed on a lifting plate 4 and is positioned by using a U-shaped limiting strip 401, then a telescopic cylinder 7 is started to push the lifting plate 4 and the storage cylinder 3 to move upwards until the bottom of a stirring cylinder 2 is clamped into a groove 3011 on a rubber pad 301, after tight sealing is ensured, a plug 8 is opened, spice powder is poured into the stirring cylinder 2 from a feed inlet 201, then the plug 8 is covered, a motor 5 is started, the motor 5 drives a stirring head 6 to uniformly mix and stir the spice powder in the stirring cylinder 2, after stirring is completed, the motor 5 is closed, the telescopic cylinder 7 is controlled to move downwards, so that the storage cylinder 3 is taken down, the inside spice powder is taken out, and finally the residual powder in the storage cylinder 3 and the stirring cylinder 2 is cleaned.

Finally, it is noted that the above-mentioned embodiments are merely for illustrating the technical solution of the present utility model, and that other modifications and equivalents thereof by those skilled in the art should be included in the scope of the claims of the present utility model without departing from the spirit and scope of the technical solution of the present utility model.

Claims

1. A lifting spice mixer, which is characterized in that: including support (1), downward open-ended churn (2), upward open-ended churn (3), lifter plate (4), motor (5), stirring head (6) and telescopic cylinder (7), support (1) both sides are provided with a plurality of guide bars (101), lifter plate (4) cover establish on guide bar (101) rather than upper and lower sliding connection, churn (3) set up on lifter plate (4), lifter plate (4) below sets up telescopic cylinder (7) and promotes its reciprocates, churn (2) set up on bracket (1) of churn (3) top, churn (3) upward movement makes churn (2) bottom support to the interior bottom surface of churn (3), set up stirring head (6) in churn (2), stirring head (6) are rotatory through motor (5) drive, feed inlet (201) have been seted up on churn (2), feed inlet (201) department is provided with end cap (8).

2. The lift-type spice agitator of claim 1, wherein: the storage cylinder (3) is movably arranged on the lifting plate (4).

3. The lift-type spice agitator of claim 2, wherein: the lifting plate (4) is provided with a U-shaped limit strip (401), and the limit strip (401) wraps the bottom of the storage barrel (3).

4. The lift-type spice agitator of claim 1, wherein: the bottom surface is provided with rubber pad (301) in storage cylinder (3), on rubber pad (301) of bottom surface in storage cylinder (3) are supported to stirring cylinder (2) bottom.

5. The lift type spice agitator of claim 4, wherein: the rubber pad (301) is of an annular structure, and a groove (3011) is formed in a contact part between the rubber pad (301) and the bottom of the stirring cylinder (2).

6. The lift-type spice agitator of claim 1, wherein: the motor (5) is arranged above the stirring cylinder (2), and an output shaft of the motor (5) penetrates through the stirring cylinder (2) to be connected to the stirring head (6).