CN219981962U - Proofing chamber for flour production by pancake - Google Patents
Proofing chamber for flour production by pancake Download PDFInfo
- Publication number
- CN219981962U CN219981962U CN202321742748.XU CN202321742748U CN219981962U CN 219981962 U CN219981962 U CN 219981962U CN 202321742748 U CN202321742748 U CN 202321742748U CN 219981962 U CN219981962 U CN 219981962U
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- Prior art keywords
- proofing
- fixed
- box body
- chamber
- dough
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- 238000004519 manufacturing process Methods 0.000 title claims abstract description 18
- 235000013312 flour Nutrition 0.000 title claims abstract description 15
- 235000012771 pancakes Nutrition 0.000 title claims abstract description 15
- 238000007789 sealing Methods 0.000 claims abstract description 24
- 230000007246 mechanism Effects 0.000 claims abstract description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 20
- 238000010438 heat treatment Methods 0.000 claims abstract description 13
- 238000009423 ventilation Methods 0.000 claims abstract description 10
- 230000000007 visual effect Effects 0.000 claims description 13
- 238000000855 fermentation Methods 0.000 claims description 12
- 230000004151 fermentation Effects 0.000 claims description 12
- 238000003756 stirring Methods 0.000 abstract description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 6
- 238000000034 method Methods 0.000 description 6
- 230000009471 action Effects 0.000 description 4
- 238000009434 installation Methods 0.000 description 4
- 230000002411 adverse Effects 0.000 description 3
- 229910002092 carbon dioxide Inorganic materials 0.000 description 3
- 239000001569 carbon dioxide Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 230000008901 benefit Effects 0.000 description 2
- 230000008878 coupling Effects 0.000 description 2
- 238000010168 coupling process Methods 0.000 description 2
- 238000005859 coupling reaction Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 238000002347 injection Methods 0.000 description 2
- 239000007924 injection Substances 0.000 description 2
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 238000005485 electric heating Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The utility model relates to a proofing chamber for flour production of pancake, which comprises a proofing box body, wherein a sealing door is fixed on the left side of the proofing box body, an air outlet pipe is communicated with the upper surface of the proofing box body, a uniform mechanism for improving proofing quality of dough in the proofing chamber is arranged on the bottom wall of an inner cavity of the proofing box body, a ventilation mechanism for ventilating the proofing chamber is arranged on the right side of the proofing box body, the uniform mechanism comprises a water tank fixed on the bottom wall of the inner cavity of the proofing box body, and heating wires with the number not less than two are fixed on the bottom wall of the inner cavity of the water tank. This pancake production flour is with proofing room, and gear motor output shaft drives the axis of rotation and rotates when rotating, then drives to place and rotates at the dough of two or more placing tray upper surfaces, and when the dough rotated, can make the dough carry out even heating, can stir the inside air of proofing box simultaneously, makes its evenly distributed, and then promotes the quality of proofing of dough.
Description
Technical Field
The utility model relates to the technical field of proofing chambers for flour, in particular to a proofing chamber for producing flour by using pancakes.
Background
The proofing chamber is also called proofing chamber, is the place that pancake production dough was proofed, and the box of proofing case is mostly made by stainless steel, and proofing case can proofing the dough to placing in the inside pancake production dough of proofing case, and proofing case can proofing the dough under the condition through heating and humidification.
For example, chinese patent discloses a production is with proofing room, the power distribution box comprises a box body, the box inner wall left and right sides all is provided with the installation component, this production is proofing room for bread, through rotating the handle, make the threaded rod drive the slider antedisplacement, make left and right sides rack board relative movement through the second stay cord, make the gear drive pivot rotatory with rack board meshing, the rolling wheel also rotates thereupon, make front and back both sides movable plate drive front and back both sides fixture block relative movement through first stay cord, compression spring, until the fixture block breaks away from with the box, the fixed action of fixture block to the installation piece has been relieved, can remove the installation piece to suitable position reverse rotation handle this moment, under the elasticity effect of spring, make front and back both sides fixture block move mutually, until with the box block, baffle between the installation piece of both sides is fixed in suitable position, the purpose of baffle interval adjustable has been realized, the proofing room in this patent is although the advantage is more, but the proofing room in this patent is in the proofing room carries out the inside of proofing dough, generally place the dough in the inside of proofing room, the inside of proofing room is probably evenly, the inside of proofing room is not even when the condition is in proofing room, the inside the proofing room is in the condition of proofing room, the inside is not even condition is not even, the proofing room can be the inside the problem is not even when proofing is solved, the proofing is solved, and the problem is not even is completely to be proofed.
Disclosure of Invention
Aiming at the defects of the prior art, the utility model provides the proofing chamber for producing flour by using the pancake, which has the advantages of being capable of rotating proofing dough in the proofing chamber to improve proofing quality of the dough, and the like, and solves the problems that the dough is in a static state in the proofing chamber, the dough is possibly heated unevenly, and the proofing quality of the dough in the proofing chamber is affected when air circulation in the proofing chamber is uneven.
In order to achieve the above purpose, the present utility model provides the following technical solutions: the proofing chamber for flour production of pancake comprises a proofing box body, wherein a sealing door is fixed on the left side of the proofing box body, an air outlet pipe is communicated with the upper surface of the proofing box body, a uniform mechanism for improving proofing quality of dough in the proofing chamber is arranged on the bottom wall of an inner cavity of the proofing box body, and a ventilation mechanism for ventilating the proofing chamber is arranged on the right side of the proofing box body;
the utility model discloses a device for proofing a box, including the box, the even mechanism is including fixing at the box inner chamber diapire of proofing, the diapire of box inner chamber is fixed with the heater strip that quantity is not less than two, proofing box upper surface and the right side that is located the outlet duct are fixed with gear motor, the inside of proofing the box is connected with the axis of rotation through the bearing rotation, the outside of gear motor output shaft and the top fixed connection of axis of rotation, the axis of rotation outside just is located the inside of proofing the box and is equipped with places the subassembly.
Further, place the subassembly including fix in the axis of rotation outside and be located and proofing the inside and quantity of box and be no less than two of placing the dish, the lower surface of placing the dish has seted up the circulation hole that is no less than two in quantity.
Further, the rotating shaft is positioned on the longitudinal central axis of the proofing box body, and the heating wires with the number not less than two are uniformly distributed on the bottom wall of the inner cavity of the water tank.
Further, the front of sealing door is fixed with visual window, the back of sealing door just is located the left side of visual window and is fixed with the handle, the upside fixed mounting that is located visual window at sealing door back just is located the visual window has control panel, sealing door is positive just is located the outside of visual window and is fixed with sealing rubber circle, the back wall fixed mounting of the inner chamber of the proof box has two or more electrothermal tubes.
Further, ventilation mechanism is including fixing the fixed block at the lower side of the box right side of proofing, the upper surface fixed of fixed block has the hair-dryer, the air-out end of hair-dryer is fixed with the connecting pipe, the downside of the box inner chamber right side wall of proofing is equipped with coupling assembling.
Further, coupling assembling is including fixing the cavity air-out board at the fermentation box inner chamber right side wall downside through the bolt, the left side intercommunication of cavity air-out board has a quantity to be no less than two air-out heads, the left side of connecting pipe runs through and extends to the inside of proofing the box and communicates with the right side of cavity air-out board, the air inlet end of hair-dryer is fixed with the filter tube.
Further, the inside of filter tube is fixed with detachable filter screen, quantity is not less than two the air-out head evenly distributed is in the left side of cavity air-out board.
Compared with the prior art, the technical scheme of the utility model has the following beneficial effects:
1. this pancake production flour is with proofing room, and gear motor output shaft drives the axis of rotation and rotates when rotating, then drives to place and rotates at the dough of two or more placing tray upper surfaces, and when the dough rotated, can make the dough carry out even heating, can stir the inside air of proofing box simultaneously, makes its evenly distributed, and then promotes the quality of proofing of dough.
2. This pancake production flour is with proofing room, through opening the hair-dryer, the outside air flows the inside of connecting pipe after filtering through the filter tube when the hair-dryer starts, then discharges through the air-out head that is not less than two in quantity, through the inside injection air with proofing the box, can prevent that the carbon dioxide of gathering from producing adverse effect to the fermentation of dough, can exhaust through the outlet duct simultaneously.
Drawings
FIG. 1 is a schematic diagram of the structure of the present utility model;
FIG. 2 is a schematic diagram of a uniformity mechanism in accordance with the present utility model;
fig. 3 is a schematic view of the ventilation mechanism of the present utility model.
In the figure: a proofing box body 1, a sealing door 2, a gas outlet pipe 3, a uniform mechanism 4, a water tank 401, a heating wire 402, a speed reducing motor 403, a rotating shaft 404, a placing disc 405, a flow hole 406, a ventilation mechanism 5, a fixing block 501, a blower 502, a connecting pipe 503, a hollow gas outlet plate 504, a gas outlet head 505 and a filter pipe 506.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Referring to fig. 1, a proofing chamber for producing flour from pancake in this embodiment includes a proofing box 1, a sealing door 2 is fixed on the left side of the proofing box 1, an air outlet pipe 3 is connected to the upper surface of the proofing box 1, a uniform mechanism 4 for improving proofing quality of dough in the proofing chamber is arranged on the bottom wall of the inner cavity of the proofing box 1, the uniform mechanism 4 can improve proofing quality of dough, a ventilation mechanism 5 for ventilating the proofing chamber is arranged on the right side of the proofing box 1, and the ventilation mechanism 5 can ventilate the proofing chamber to improve proofing quality.
The front of sealing door 2 is fixed with the visual window, and the back of sealing door 2 just is located the left side of visual window and is fixed with the handle, and the upside fixed mounting that is located the visual window in sealing door 2 back has control panel, and sealing door 2 is positive just is located the outside of visual window and is fixed with sealing rubber circle, and the back wall fixed mounting of the inner chamber of proof box 1 has two or more electrothermal tubes.
Referring to fig. 2, in order to improve the proofing quality of dough, in this embodiment, the uniformity mechanism 4 includes a water tank 401 fixed on the bottom wall of the inner cavity of the proofing box 1, the bottom wall of the inner cavity of the water tank 401 is fixed with at least two heating wires 402, a gear motor 403 is fixed on the upper surface of the proofing box 1 and on the right side of the air outlet pipe 3, a rotating shaft 404 is rotatably connected to the inside of the proofing box 1 through a bearing, the outer side of the output shaft of the gear motor 403 is fixedly connected with the top end of the rotating shaft 404, and a placement component is arranged on the outer side of the rotating shaft 404 and inside the proofing box 1.
In this embodiment, the placement component includes a placement tray 405 fixed on the outside of the rotation shaft 404 and located inside the proofing box 1, and the number of placement trays is not less than two, by opening the sealing door 2 fixed on the front of the proofing box 1, then placing the flour dough produced by pancake on the upper surface of the number of not less than two placement trays 405, and placing uniformly, pouring a certain amount of water into the inside of the water tank 401, at this time, closing the sealing door 2, then heating the dough placed on the upper surface of the number of not less than two placement trays 405 through the electrothermal tube with the back wall of the inner cavity of the proofing box 1 and the number of not less than two, at this time, the heating wire 402 fixed on the bottom wall of the inner cavity of the water tank 401 can heat the water inside the water tank 401 and generate steam, the flow holes 406 with the number of not less than two are provided on the lower surface of the placement tray 405, the rotation shaft 404 is located on the longitudinal axis of the proofing box 1, and the heating wire 402 with the number of not less than two is uniformly distributed on the bottom wall of the inner cavity of the water tank 401.
It should be noted that, the gear motor 403 is started, the output shaft of the gear motor 403 rotates to drive the rotation shaft 404 to rotate, then the dough placed on the upper surfaces of the placement discs 405 is driven to rotate, and when the dough rotates, the dough can be heated uniformly, and meanwhile, the air in the proofing box 1 can be stirred, so that the dough is distributed uniformly.
Referring to fig. 3, in order to ventilate the proofing chamber and improve proofing quality, in this embodiment, the ventilation mechanism 5 includes a fixing block 501 fixed on the lower right side of the proofing box 1, a blower 502 is fixed on the upper surface of the fixing block 501, a connection pipe 503 is fixed at the air outlet end of the blower 502, and a connection component is disposed on the lower side of the right side wall of the inner cavity of the proofing box 1.
In this embodiment, the connection assembly includes a hollow air outlet plate 504 fixed on the lower side of the right side wall of the inner cavity of the proofing box 1 by bolts, the left side of the hollow air outlet plate 504 is communicated with at least two air outlet heads 505, by starting the blower 502, air outside the blower 502 flows into the connection pipe 503 after being filtered by the filter pipe 506 when being started, then flows into the hollow air outlet plate 504 and is discharged by at least two air outlet heads 505, the left side of the connection pipe 503 penetrates and extends into the interior of the proofing box 1 and is communicated with the right side of the hollow air outlet plate 504, the air inlet end of the blower 502 is fixed with the filter pipe 506, the interior of the filter pipe 506 is fixed with a detachable filter screen, and the at least two air outlet heads 505 are uniformly distributed on the left side of the hollow air outlet plate 504.
By injecting air into the interior of the proofing box 1, accumulated carbon dioxide can be prevented from adversely affecting fermentation of dough, and air can be exhausted through the air outlet pipe 3, thereby improving practicability.
The working principle of the embodiment is as follows:
(1) The sealing door 2 fixed on the front surface of the proofing box body 1 is opened, flour dough produced by pancake can be placed on the upper surfaces of the two placing plates 405, the flour dough is placed uniformly, a certain amount of water is poured into the water tank 401, at the moment, the sealing door 2 can be closed, dough placed on the upper surfaces of the two placing plates 405 can be heated through the back wall of the inner cavity of the proofing box body 1 and the electric heating tubes with the number not less than two, at the moment, the water in the water tank 401 can be heated by the heating wires 402 with the fixed number not less than two on the bottom wall of the inner cavity of the water tank 401 and steam is generated, at the moment, the speed reducing motor 403 is started, the output shaft of the speed reducing motor 403 drives the rotating shaft 404 to rotate, then the dough placed on the upper surfaces of the two placing plates 405 is driven to rotate, and when the dough rotates, the dough can be heated uniformly, and air in the proofing box body 1 can be stirred uniformly.
(2) Through opening the hair-dryer 502, the outside air flows to the inside of connecting pipe 503 after filtering through filter tube 506 when the hair-dryer 502 starts, then flows to the inside of cavity air-out board 504 and discharges through the air-out head 505 that is not less than two in quantity, through the inside injection air with proofing box 1, can prevent that the carbon dioxide that gathers from producing adverse effect to the fermentation of dough, can exhaust through outlet duct 3, and then has promoted its practicality.
It is noted that relational terms such as first and second, and the like are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Moreover, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising one … …" does not exclude the presence of other like elements in a process, method, article, or apparatus that comprises the element.
Although embodiments of the present utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. Proofing chamber for pancake production flour, including proofing box (1), its characterized in that: the dough fermentation device is characterized in that a sealing door (2) is fixed on the left side of the fermentation box body (1), an air outlet pipe (3) is communicated with the upper surface of the fermentation box body (1), a uniform mechanism (4) for improving the fermentation quality of dough in the fermentation chamber is arranged on the bottom wall of the inner cavity of the fermentation box body (1), and a ventilation mechanism (5) for ventilating the fermentation chamber is arranged on the right side of the fermentation box body (1);
the utility model discloses a device for proofing a box, including evenly mechanism (4), including fixing at the water tank (401) of proofing box (1) inner chamber diapire, the diapire of water tank (401) inner chamber is fixed with heating wire (402) that quantity is not less than two, proofing box (1) upper surface and be located the right side of outlet duct (3) and be fixed with gear motor (403), the inside of proofing box (1) is connected with axis of rotation (404) through the bearing rotation, the outside of gear motor (403) output shaft and the top fixed connection of axis of rotation (404), the inside that just is located proofing box (1) in axis of rotation (404) outside is equipped with places the subassembly.
2. A proofing chamber for battercake manufacture according to claim 1, wherein: the placing assembly comprises placing discs (405) which are fixed on the outer side of the rotating shaft (404) and are positioned in the proofing box body (1) and are not less than two in number, and the lower surface of each placing disc (405) is provided with flow holes (406) which are not less than two in number.
3. A proofing chamber for battercake manufacture according to claim 1, wherein: the rotating shafts (404) are positioned on the longitudinal central axis of the proofing box body (1), and the heating wires (402) with the number not less than two are uniformly distributed on the bottom wall of the inner cavity of the water tank (401).
4. A proofing chamber for battercake manufacture according to claim 1, wherein: the front of sealing door (2) is fixed with visual window, the back of sealing door (2) just is located the left side of visual window and is fixed with the handle, the upside fixed mounting that just is located visual window in sealing door (2) back has control panel, sealing door (2) front just is located the outside of visual window and is fixed with sealing rubber circle, the back wall fixed mounting of the inner chamber of proof box (1) has two or more electrothermal tubes.
5. A proofing chamber for battercake manufacture according to claim 1, wherein: the ventilation mechanism (5) comprises a fixed block (501) fixed on the lower side of the right side of the proofing box body (1), a blower (502) is fixed on the upper surface of the fixed block (501), a connecting pipe (503) is fixed at the air outlet end of the blower (502), and a connecting component is arranged on the lower side of the right side wall of the inner cavity of the proofing box body (1).
6. A proofing chamber for battercake manufacture according to claim 5, wherein: the connecting assembly comprises a hollow air outlet plate (504) fixed on the lower side of the right side wall of the inner cavity of the proofing box body (1) through bolts, the left side of the hollow air outlet plate (504) is communicated with air outlet heads (505) with the number not less than two, the left side of the connecting pipe (503) penetrates through and extends to the inside of the proofing box body (1) and is communicated with the right side of the hollow air outlet plate (504), and the air inlet end of the air blower (502) is fixedly provided with a filter pipe (506).
7. A proofing chamber for battercake manufacture according to claim 6, wherein: the inside of filter tube (506) is fixed with detachable filter screen, and quantity is not less than two air-out head (505) evenly distributed is in the left side of cavity air-out board (504).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321742748.XU CN219981962U (en) | 2023-07-05 | 2023-07-05 | Proofing chamber for flour production by pancake |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321742748.XU CN219981962U (en) | 2023-07-05 | 2023-07-05 | Proofing chamber for flour production by pancake |
Publications (1)
Publication Number | Publication Date |
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CN219981962U true CN219981962U (en) | 2023-11-10 |
Family
ID=88614068
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202321742748.XU Active CN219981962U (en) | 2023-07-05 | 2023-07-05 | Proofing chamber for flour production by pancake |
Country Status (1)
Country | Link |
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CN (1) | CN219981962U (en) |
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2023
- 2023-07-05 CN CN202321742748.XU patent/CN219981962U/en active Active
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