CN219961827U

CN219961827U - Dough fermentation device

Info

Publication number: CN219961827U
Application number: CN202321254206.8U
Authority: CN
Inventors: 胡良金
Original assignee: Hunan Liangming Food Group Co ltd
Current assignee: Hunan Liangming Food Group Co ltd
Priority date: 2023-05-23
Filing date: 2023-05-23
Publication date: 2023-11-07
Anticipated expiration: 2033-05-23

Abstract

The utility model relates to the technical field of dough fermentation equipment and discloses a dough fermentation device which comprises a fermentation box, a connecting pipeline communicated with the fermentation box and a moisture removal assembly arranged on the connecting pipeline, wherein the moisture removal assembly comprises a rotating shaft, a bevel gear, a motor, a water absorbing sponge, a pressing plate, a push plate, a spring and a cam, the rotating shaft is rotatably connected to the inside of the connecting pipeline, the bevel gear is fixedly sleeved on the outside of the rotating shaft and is meshed with the top of the rotating shaft, the motor is fixedly arranged on the outside of the connecting pipeline and is coaxially and fixedly connected with the rotating shaft, the water absorbing sponge is arranged in a placing groove, the pressing plate is arranged on one side of the water absorbing sponge, the push plate is arranged on the outside of the connecting pipeline, the spring is sleeved on the outside of the connecting pipeline, and the cam is fixedly sleeved on the outside of the transmitting shaft and is contacted with the push plate.

Description

Dough fermentation device

Technical Field

The utility model relates to the technical field of dough fermentation equipment, in particular to a dough fermentation device.

Background

Dough is a general term for dough and slurry used for making semi-finished products or finished products, which is formed by mixing proper liquid raw materials such as water, oil, egg, syrup and the like and ingredients into grain powder (flour, rice flour, coarse cereal powder and the like) and mixing the powder particles to bond the powder particles with each other, and in order to make the dough bulk and elastic, the dough is usually required to be fermented to improve the taste of the flour product, so a special fermentation device is required.

In the chinese patent of utility model with publication number CN218710350U, a dough fermentation tank is disclosed, the device uses a motor to drive fan blades to rotate, so that air in the shell enters into a connecting pipe through a through hole and an installation box, and finally returns to the interior of the shell through the connecting pipe, thereby realizing circulation of air in the shell, ensuring uniform diffusion of heat, being beneficial to ensuring normal fermentation of dough, aiming at the related art, the inventor considers that the following defects exist:

when the device is in actual use, the water on the dough can be evaporated due to heating, and after the evaporated water vapor enters the connecting pipe, the water vapor can be condensed after contacting the connecting pipe due to the lower pipe wall temperature of the connecting pipe, and the condensed water drops continuously drop along the pipe wall, so that the water drops can finally be gathered and flow onto the placing plate below the pipe orifice and contact with the dough, and further the fermentation of the dough is affected.

Disclosure of Invention

In order to solve the problem that the fermentation of dough is affected by the contact of water drops formed by the liquefaction of water vapor on the placing plate along the pipe wall and the dough in the background art, the utility model provides a dough fermentation device.

The utility model is realized by adopting the following technical scheme: a dough fermenting device comprises a fermenting box, heating pipes fixedly installed on the inner walls of two sides of the fermenting box at equal intervals, a placing plate movably connected inside the fermenting box at equal intervals, a connecting pipeline communicated with the fermenting box and a water removing assembly arranged on the connecting pipeline.

The water removal assembly comprises a rotating shaft, a transmission shaft, a bevel gear, a motor, a standing groove, a water absorbing sponge, a pressing plate, a push plate, two groups of connecting rods, a spring and a cam, wherein the rotating shaft is connected inside the connecting pipeline, the transmission shaft is connected to one side of the connecting pipeline in a rotating mode, the bevel gear is fixedly sleeved outside the rotating shaft, the top of the transmission shaft is meshed with the bevel gear, the motor is fixedly installed outside the connecting pipeline and is coaxially and fixedly connected with the rotating shaft, the standing groove is fixedly installed inside the connecting pipeline, the water absorbing sponge is arranged inside the standing groove, the pressing plate is arranged on one side of the water absorbing sponge, the push plate is arranged outside the connecting pipeline, the two groups of connecting rods are used for connecting the pressing plate and the push plate, the spring is sleeved outside the connecting rods, and the cam is fixedly sleeved outside the transmission shaft and is contacted with the push plate.

As a further improvement of the scheme, the bottom of the connecting pipeline is fixedly communicated with a drain pipe, and a water collecting box is fixedly connected with a water outlet of the drain pipe through a bolt, so that water is conveniently discharged and collected.

As a further improvement of the scheme, the sliding grooves are fixedly arranged on the inner walls of the two sides of the fermentation box at equal intervals, and the two sides of the placing plate are fixedly connected with the sliding blocks and are in sliding connection with the sliding grooves, so that the placing plate can be conveniently and rapidly taken and placed.

As a further improvement of the scheme, the fan blades are fixedly sleeved outside one end of the rotating shaft, and the fan blades are conveniently driven to rotate to pump and exhaust the hot air collected at the top of the inner cavity of the fermentation tank.

As a further improvement of the scheme, the inclined block is fixedly arranged in the air outlet of the connecting pipeline, so that moisture can be prevented from flowing into the fermentation box.

As a further improvement of the scheme, the area of the pressing plate is consistent with the cross-sectional area of the water-absorbing sponge, so that the water in the water-absorbing sponge can be thoroughly extruded.

Compared with the prior art, the utility model has the beneficial effects that:

1. according to the utility model, the liquefied water vapor can be intercepted through the water absorbing sponge, the liquefied water vapor is prevented from flowing into the fermentation tank, the motor drives the fan blades to rotate so as to pump and discharge hot air, and meanwhile, the cam is driven to rotate by utilizing the meshing effect between the bevel gears, so that the push plate is regularly extruded through the cam, the intermittent extrusion and discharge of the water in the water absorbing sponge are facilitated, the good water absorbing effect of the water absorbing sponge is always maintained, and the problem that the water drops formed by the liquefaction of the water vapor can contact with dough on the placing plate along the pipe wall flow direction is effectively avoided, so that the fermentation of the dough is influenced.

2. According to the utility model, the extruded water is accumulated and recycled conveniently through the arranged drain pipe and the water collecting box, so that the waste of the water is avoided, and the practicability of the device is effectively improved.

Drawings

FIG. 1 is a schematic view of a longitudinal section and a perspective structure of the utility model;

FIG. 2 is a schematic side view of the present utility model;

FIG. 3 is an enlarged schematic view of the structure of FIG. 2A;

FIG. 4 is a schematic view of a water removal assembly of the present utility model in longitudinal cross-section.

Main symbol description:

1. a fermentation tank; 2. heating pipes; 3. placing a tray; 4. a connecting pipe; 5. a moisture removal assembly; 6. a drain pipe; 7. a water collecting box; 8. a fan blade; 51. a rotating shaft; 52. a transmission shaft; 53. bevel gears; 54. a water absorbing sponge; 55. a pressing plate; 56. a push plate; 57. a connecting rod; 58. a spring; 59. a cam.

Detailed Description

The present utility model will be further described with reference to the accompanying drawings and detailed description, wherein it is to be understood that, on the premise of no conflict, the following embodiments or technical features may be arbitrarily combined to form new embodiments.

Example 1:

please combine fig. 1-4, a dough fermenting installation of this embodiment, including fermenting case 1, equidistant fixed mounting heating pipe 2 on fermenting case 1 both sides inner wall, equidistant swing joint is at fermenting case 1 inside place dish 3, connecting tube 4 that is linked together with fermenting case 1 and set up the moisture removal subassembly 5 on connecting tube 4, the equal equidistant fixed mounting of both sides inner wall of fermenting case 1 has the spout, the both sides of placing dish 3 all fixedly connected with slider and with spout sliding connection, be convenient for place the quick getting of dish 3 and put.

The moisture removing assembly 5 comprises a rotating shaft 51 which is rotatably connected inside the connecting pipeline 4, a transmission shaft 52 which is rotatably connected at one side of the connecting pipeline 4, a bevel gear 53 which is fixedly sleeved outside the rotating shaft 51 and at the top of the transmission shaft 52 and is meshed with each other, a motor which is fixedly installed outside the connecting pipeline 4 and is fixedly connected with the rotating shaft 51 in a coaxial mode, a placing groove which is fixedly installed inside the connecting pipeline 4, a water absorbing sponge 54 which is arranged inside the placing groove, a pressing plate 55 which is arranged at one side of the water absorbing sponge 54, a push plate 56 which is arranged outside the connecting pipeline 4, two groups of connecting rods 57 which are used for connecting the pressing plate 55 and the push plate 56, a spring 58 which is sleeved outside the connecting rod 57, and a cam 59 which is fixedly sleeved outside the transmission shaft 52 and is contacted with the push plate 56, wherein a fan blade 8 is fixedly sleeved outside one end of the rotating shaft 51 is convenient to drive the fan blade 8 to rotate so as to pump and exhaust hot air which is gathered at the top of the inner cavity of the fermenting tank 1, an inclined block is fixedly installed inside the air outlet of the connecting pipeline 4, moisture can be prevented from flowing into the fermenting tank 1, the area size of the pressing plate 55 is consistent with the cross-section area of the water absorbing sponge 54, and the moisture inside the water absorbing sponge 54 can be thoroughly extruded.

The implementation principle of the dough fermentation device in the embodiment of the utility model is as follows: firstly, the placing tray 3 is taken out by utilizing sliding fit of the sliding groove and the sliding block, dough is placed on the surface of the placing tray 3, then the placing tray 3 is put back into the fermenting box 1 again, then the heating pipe 2 and the motor are started, the heating pipe 2 can heat the fermenting box 1, the dough can be normally fermented, the motor drives the rotating shaft 51 to rotate, the fan blade 8 is driven to rotate, hot air gathered at the top of the inner cavity of the fermenting box 1 is pumped and discharged, water vapor in the hot air is enabled to drip along the pipe wall after being liquefied when meeting cold, and is absorbed by the water absorbing sponge 54, the hot air is finally discharged through the air outlet of the connecting pipe 4, so that thermal circulation is realized, and the rotating shaft 51 can drive the transmission shaft 52 to rotate by utilizing meshing effect between the bevel gears 53 while rotating, so that the cam 59 can be driven to rotate, when the cam 59 extrudes the push plate 56, the push plate 56 can extrude the spring 58, thereby driving the pressing plate 55 to extrude the water absorbing sponge 54, when the cam 59 rotates away from the push plate 56, the elastic effect of the spring 58, the push plate 56 is driven to reset, and finally, the motor is closed 2, and the dough can be taken out.

Example 2:

the further improvement of this embodiment on the basis of embodiment 1 is that: the bottom of connecting tube 4 is fixed to be linked together and is had drain pipe 6, and the outlet of drain pipe 6 passes through bolt fixedly connected with catchment box 7, is convenient for discharge moisture and collect to avoid the waste of moisture, effectually improved the practicality of device.

The above embodiments are only preferred embodiments of the present utility model, and the scope of the present utility model is not limited thereto, but any insubstantial changes and substitutions made by those skilled in the art on the basis of the present utility model are intended to be within the scope of the present utility model as claimed.

Claims

1. The dough fermentation device is characterized by comprising a fermentation box (1), heating pipes (2) fixedly arranged on the inner walls of two sides of the fermentation box (1) at equal intervals, a placing plate (3) movably connected inside the fermentation box (1) at equal intervals, a connecting pipeline (4) communicated with the fermentation box (1) and a water removal assembly (5) arranged on the connecting pipeline (4);

the water removal assembly (5) comprises a rotating shaft (51) which is rotationally connected to the inside of the connecting pipeline (4), a transmission shaft (52) which is rotationally connected to one side of the connecting pipeline (4), a bevel gear (53) which is fixedly sleeved outside the rotating shaft (51) and at the top of the transmission shaft (52) and meshed with each other, a motor which is fixedly installed outside the connecting pipeline (4) and is fixedly connected with the rotating shaft (51) coaxially, a placing groove which is fixedly installed inside the connecting pipeline (4), a water absorbing sponge (54) which is arranged inside the placing groove, a pressing plate (55) which is arranged on one side of the water absorbing sponge (54), a push plate (56) which is arranged outside the connecting pipeline (4), two groups of connecting rods (57) which are used for connecting the pressing plate (55) and the push plate (56), springs (58) which are sleeved outside the connecting rods (57) and cams (59) which are fixedly sleeved outside the transmission shaft (52) and are contacted with the push plate (56).

2. A dough fermentation device according to claim 1, wherein the bottom of the connecting pipe (4) is fixedly connected with a drain pipe (6), and the drain outlet of the drain pipe (6) is fixedly connected with a water collecting box (7) through bolts.

3. A dough fermentation device as claimed in claim 1, wherein the inner walls of the two sides of the fermentation box (1) are fixedly provided with sliding grooves at equal intervals, and the two sides of the placing plate (3) are fixedly connected with sliding blocks and are in sliding connection with the sliding grooves.

4. A dough fermentation device according to claim 1, wherein one end of the shaft (51) is fixedly sleeved with fan blades (8).

5. A dough fermentation device as claimed in claim 1, wherein the air outlet of the connecting duct (4) is internally and fixedly provided with a sloping block.

6. A dough fermentation device as claimed in claim 1, wherein the area of said pressure plate (55) corresponds to the cross-sectional area of the water absorbing sponge (54).