CN219877946U - Noodle boiling water tank - Google Patents

Noodle boiling water tank Download PDF

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Publication number
CN219877946U
CN219877946U CN202320646014.5U CN202320646014U CN219877946U CN 219877946 U CN219877946 U CN 219877946U CN 202320646014 U CN202320646014 U CN 202320646014U CN 219877946 U CN219877946 U CN 219877946U
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CN
China
Prior art keywords
noodle
water tank
tank body
basket
boiling
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Active
Application number
CN202320646014.5U
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Chinese (zh)
Inventor
王晓杰
张军锋
万世豪
张龙灿
卢校进
庞晓东
孙战伟
魏全杰
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Wanjie Intelligent Technology Co ltd
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Wanjie Intelligent Technology Co ltd
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Priority to CN202320646014.5U priority Critical patent/CN219877946U/en
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Publication of CN219877946U publication Critical patent/CN219877946U/en
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Abstract

The utility model discloses a noodle boiling water tank which comprises a water tank body, wherein a heating module is arranged at the bottom of the water tank body, a water inlet pipe and a water outlet pipe are arranged on the side wall of the water tank body, a lifting frame is arranged on the outer side of the water tank body, a fixing frame for placing a noodle boiling basket is arranged at the top of the lifting frame, fixing columns which are clamped with the noodle boiling basket are arranged on the fixing frame, a plurality of lifting frames are arranged on the same water tank body, and a mechanical arm is used for matching, so that the occupied space is reduced, the noodle boiling and noodle outlet efficiency is greatly improved, the splashing of noodle soup and the sprinkling of the noodle soup into a noodle bowl are prevented, the cleanness of a working environment is ensured, and the dining experience of customers is improved.

Description

Noodle boiling water tank
Technical Field
The utility model relates to the technical field of noodle cooking in automatic noodle vending machines, in particular to a noodle cooking water tank used in an automatic noodle vending machine.
Background
As urban population increases year by year, urban land resources become more expensive and restaurant land prices rise; with the increase of life rhythm and life cost, the life pressure of urban people, especially the salary level, is increasing, and the demands of people on work meals, night, and the like in time are increasing. The traditional manual noodle selling and boiling modes are adopted, so that the noodle selling and boiling machine is limited by land resources, human resources are consumed, time cost and economic cost are high, and the noodle selling and boiling machine is quite difficult to implement.
The heating device and the noodle boiling area of the existing automatic noodle selling machine are located in the same space, when noodles are boiled, a single noodle boiling groove can be used, the noodle boiling groove can be used for delivering heating and automatically adding water according to the use condition, dry heating is prevented, a mechanical arm is used for controlling the noodle boiling basket to be placed in the noodle boiling groove when the noodles are boiled, the mechanical arm is used for controlling the time in the noodle boiling groove, the noodles in the noodle boiling basket can be transferred into a noodle bowl after being boiled, but when the noodle boiling device is used, the mechanical arm can only control one noodle boiling basket to cook the noodles each time, a certain amount of water can exist in the noodle boiling basket when the noodle boiling basket is fished out of the noodle boiling groove after being boiled, the mechanical arm needs to be reserved above the noodle boiling groove for a period of time, the noodle outlet efficiency is seriously reduced, and if a plurality of mechanical arms are increased, the large space is occupied, and the production cost is increased.
Disclosure of Invention
The utility model aims to overcome the defect that a noodle boiling water tank matched with a mechanical arm in an automatic noodle selling machine in the prior art has lower noodle boiling and noodle discharging efficiency, and provides a noodle boiling water tank.
The utility model is realized by the following technical scheme: the utility model provides a boil face basin, includes the basin body, basin body bottom is provided with heating module, be provided with inlet tube and outlet pipe on the lateral wall of basin body, the outside of basin body is provided with a plurality of crane, the top of crane is provided with the mount that is used for placing and boils a basket, be provided with the fixed column with boiling a basket joint on the mount.
Further, the lifting frame comprises a lifting device arranged at the bottom of the water tank body, a sliding rod is arranged at the top of the lifting device, and the sliding rod penetrates through the upper surface of the water tank body to be connected with the fixing frame.
Further, the lifting device is an electric push rod.
Further, a baffle plate is arranged in the middle of the noodle boiling water tank.
Further, the lifting frame and the fixing frame are arranged on the upper portion of the water tank body, two groups of lifting frames and two groups of fixing frames are arranged on the fixing frame, and the fixing columns are vertically arranged on the lifting frames.
Further, the bottom of the fixed column is a tetragonal column, and the top of the fixed column is a tetragonal cone.
Further, an operation panel is provided at the upper part of the tub body.
The utility model has the beneficial effects that: the outside of basin body is provided with the crane, be provided with on the mount with the fixed column of boiling face basket joint, the bottom of fixed column is the square column, the top of fixed column is the square taper, the arm passes through the clamp control and boils the face of face basket when using, put the face, get the operation of face, the basket of boiling face basket uses rectangle or square basket handle when using the arm clamp can provide outstanding snatch limit stupefied, and prevent through with the cooperation of clamp that the arm from taking place to slide when getting and putting boiling face basket, improve stability, and the fixed column is the square column, the fixed column is with basket handle joint when using, the square cone at fixed column top can be more convenient will boil face basket joint, the fixed column is the square column and makes the operation that boils the face basket can not take place by a wide margin when the lift, stability when guaranteeing to boil the face, set up a plurality of cranes on same basin body, use a arm cooperation not only reduced occupation space, still very big improvement boiling face and the improvement of splashing and the face of splashing and the improvement of having guaranteed the clean bowl of having fallen into when the bowl of having used.
Drawings
FIG. 1 is a schematic diagram of the overall structure of the present utility model;
FIG. 2 is a schematic view of the internal structure of the present utility model;
FIG. 3 is a schematic view of the structure at A of the present utility model;
wherein: 1. a water tank body; 101. an operation panel; 2. boiling a noodle basket; 201. a basket handle; 3. a fixing frame; 301. a slide bar; 302. an extension rack; 303. fixing the column; 4. a mechanical arm; 5. an electric push rod.
Detailed Description
In the description of the present utility model, it should also be noted that, unless explicitly specified and limited otherwise, the terms "disposed," "mounted," "connected," and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model will be understood in specific cases by those of ordinary skill in the art.
The following description of the embodiments of the present utility model will be made clearly and fully with reference to the accompanying drawings, in which it is evident that the embodiments described are only some, but not all embodiments of the utility model. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Example 1
As shown in fig. 1-3: the utility model provides a boil a face basin, including basin body 1, basin body 1 bottom is provided with heating module, the intermediate position of boiling a face basin is provided with the baffle, practical baffle cuts apart into two regions with basin body 1, make the mount 3 of one side of nearly arm 4 can direct mount to the upper surface of basin body 1, the mount 3 that sets up in one side of keeping away from arm 4 places the top of basin body 1 through the extension frame, make boil a basket 2 can all be fixed in one side of nearly arm 4, also make the recognition of boiling a basket 2 of placing the direction and also being the same arm 4 of being convenient for, the flexible stroke of arm 4 has been reduced, reduce occupation space, be provided with inlet tube and outlet pipe on the lateral wall of basin body 1, be used for the interpolation of face soup and the cleanness of every day, the upper portion of basin body 1 is provided with operating panel 101, be used for setting up the lift interval of boiling a face time and crane.
The outside of basin body 1 is provided with the crane, and the top of crane is provided with the mount 3 that is used for placing boiling face basket 2, is provided with on the mount 3 with boiling face basket 2 joint's fixed column 303, the bottom of fixed column 303 is the tetragonal column, and the top of fixed column 303 is the tetragonal taper, and arm 4 is through the interface of anchor clamps control boiling face basket 2, put the face when using. Get the operation of face, cook basket 2's basket handle 201 uses rectangle or square or square basket handle 201 can provide outstanding snatch limit when using arm 4 anchor clamps to prevent through with anchor clamps cooperation that arm 4 from taking place to slide when getting to put and cook basket 2, improve stability, and fixed column 303 is square column type, when using fixed column 303 and basket handle 201 joint, the square awl at fixed column 303 top can be more convenient will cook basket 2 joint, fixed column 303 is square column and makes the crane cook basket 2 can not take place the deflection by a wide margin when going up and down, stability when guaranteeing to cook.
The crane is including setting up the elevating gear in basin body 1 bottom, elevating gear's top is provided with slide bar 301, elevating gear is electric putter 5, slide bar 301 passes the upper surface of basin body 1 and is connected with mount 3, crane and mount 3 are provided with two sets of on the upper portion of basin body 1, be provided with extension frame 302 on the mount 3, the vertical setting of fixed column 303 is on extension frame 302, go up and down and then control the business turn over water of boiling face basket 2 through elevating gear control mount 3 and extension frame 302, slide bar 301 uses two increase stability, use electric putter control lift can be steady control boiling face basket 2 business turn over water, facilitate the use. The corresponding lifting frame can rise before cooking the noodles, the mechanical arm 4 places the noodle basket 2 on the fixed column 303 to be clamped, at this time, the noodle basket 2 is not contacted with the noodle soup in the water tank body 1, splashing of the noodle soup is not caused, after the noodle basket 2 is placed, the lifting frame descends to slowly place the noodle basket 2 into the water tank body 1, after the noodle is cooked for a set time, the lifting frame rises, the noodle basket 2 is separated from the upper surface of the noodle soup, water in the noodle basket 2 is drained after a period of time stays, then the mechanical arm 4 takes the noodle basket 2 out to pour the noodle into the noodle bowl, noodle cooking operation is completed, a plurality of lifting frames are arranged on the same water tank body 1, and the mechanical arm 4 is used for matching, so that not only is the occupied space reduced, but also the noodle cooking efficiency is greatly improved, the splashing of the noodle soup and the sprinkling in the noodle bowl are prevented, the service environment is ensured, and the dining experience of customers is improved.
Finally, it should be noted that: the foregoing description is only illustrative of the preferred embodiments of the present utility model, and although the present utility model has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described, or equivalents may be substituted for elements thereof, and any modifications, equivalents, improvements or changes may be made without departing from the spirit and principles of the present utility model.

Claims (7)

1. The utility model provides a boil face basin, includes basin body, its characterized in that: the water tank is characterized in that a heating module is arranged at the bottom of the water tank body, a water inlet pipe and a water outlet pipe are arranged on the side wall of the water tank body, a plurality of lifting frames are arranged on the outer side of the water tank body, a fixing frame for placing a noodle boiling basket is arranged at the top of each lifting frame, and fixing columns which are clamped with the noodle boiling basket are arranged on the fixing frame.
2. A noodle cooking sink according to claim 1, wherein: the lifting frame comprises a lifting device arranged at the bottom of the water tank body, a sliding rod is arranged at the top of the lifting device, and the sliding rod penetrates through the upper surface of the water tank body to be connected with the fixing frame.
3. A noodle cooking sink according to claim 2, wherein: the lifting device is an electric push rod.
4. A noodle cooking sink according to claim 1, wherein: a baffle plate is arranged in the middle of the noodle boiling water tank.
5. A noodle cooking sink according to claim 1, wherein: the lifting frame and the fixing frame are arranged on the upper portion of the water tank body, the fixing frame is provided with an extension frame, and the fixing columns are vertically arranged on the extension frame.
6. The noodle cooking sink of claim 5, wherein: the bottom of the fixed column is a tetragonal column, and the top of the fixed column is a tetragonal cone.
7. A noodle cooking sink according to claim 1, wherein: an operation panel is arranged at the upper part of the water tank body.
CN202320646014.5U 2023-03-28 2023-03-28 Noodle boiling water tank Active CN219877946U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202320646014.5U CN219877946U (en) 2023-03-28 2023-03-28 Noodle boiling water tank

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202320646014.5U CN219877946U (en) 2023-03-28 2023-03-28 Noodle boiling water tank

Publications (1)

Publication Number Publication Date
CN219877946U true CN219877946U (en) 2023-10-24

Family

ID=88398325

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202320646014.5U Active CN219877946U (en) 2023-03-28 2023-03-28 Noodle boiling water tank

Country Status (1)

Country Link
CN (1) CN219877946U (en)

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