CN219877294U - Fresh noodle preparation device - Google Patents
Fresh noodle preparation device Download PDFInfo
- Publication number
- CN219877294U CN219877294U CN202321345017.1U CN202321345017U CN219877294U CN 219877294 U CN219877294 U CN 219877294U CN 202321345017 U CN202321345017 U CN 202321345017U CN 219877294 U CN219877294 U CN 219877294U
- Authority
- CN
- China
- Prior art keywords
- noodle
- fixedly connected
- machine body
- dough
- flour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000012149 noodles Nutrition 0.000 title claims abstract description 78
- 238000002360 preparation method Methods 0.000 title claims abstract description 20
- 235000013312 flour Nutrition 0.000 claims abstract description 53
- 238000003825 pressing Methods 0.000 claims abstract description 40
- 238000003860 storage Methods 0.000 claims abstract description 35
- 238000005520 cutting process Methods 0.000 claims abstract description 30
- 238000004898 kneading Methods 0.000 claims abstract description 26
- 238000003756 stirring Methods 0.000 claims description 21
- 230000005540 biological transmission Effects 0.000 claims description 9
- 239000007921 spray Substances 0.000 claims description 7
- 238000007790 scraping Methods 0.000 claims description 4
- 238000002156 mixing Methods 0.000 abstract description 8
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 238000000034 method Methods 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000006467 substitution reaction Methods 0.000 description 2
- 238000004891 communication Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
Abstract
The embodiment of the utility model relates to the technical field of noodle preparation, in particular to a fresh noodle preparation device which comprises a machine body, wherein a noodle storage component for storing flour is arranged on the machine body, a dough kneading component which is positioned below the noodle storage component and used for kneading noodles is arranged on the machine body, a noodle pressing component which is positioned below the dough kneading component and used for pressing noodles to prepare noodles is arranged on the machine body, and a noodle cutting component which is used for cutting the noodles is arranged below the noodle pressing component. The beneficial effects of the utility model are as follows: flour is added into the flour storage component, the flour in the flour storage component falls into the flour mixing component to be mixed with flour to prepare flour batting, the flour batting enters the flour pressing component and is pressed into flour sheets, and then the flour sheets are cut into strips through the flour cutting component to prepare noodles, so that the noodles can be prepared from dry flour without manual assistance.
Description
Technical Field
The utility model relates to the technical field of noodle preparation, in particular to a fresh noodle preparation device.
Background
Most of the current fresh noodle preparation devices only cut strips and prepare the dough, but the preparation of the dough still needs to be performed manually or by means of a dough mixer, so that certain inconvenience exists;
in addition, when the dough is made, the flour is placed in the flour storage bin, so that the problem that the blanking hole of the flour storage bin is easy to be blocked is solved, and smooth falling of the flour is difficult to ensure when the dough is made
Therefore, a fully automatic fresh noodle preparation device is required to overcome the above problems.
Disclosure of Invention
In order to solve the problems, the embodiment of the utility model provides a fresh noodle preparation device, which achieves the aim of solving the problems in the background technology.
In order to achieve the above purpose, the embodiment of the utility model specifically adopts the following technical scheme: the fresh noodle preparation device comprises a machine body, wherein a noodle storage component for storing flour is arranged on the machine body, a noodle mixing component which is positioned below the noodle storage component and used for mixing noodles is arranged on the machine body, a noodle pressing component which is positioned below the noodle mixing component and used for pressing noodles into noodle pieces is arranged on the machine body, and a noodle cutting component which is used for cutting the noodle pieces is arranged below the noodle pressing component; the dough storing assembly comprises a dough storing bin fixedly connected to the machine body, a stirring frame rotatably arranged in the dough storing bin, a first chain wheel fixedly connected to one end of the stirring frame and positioned below the dough storing bin, a first motor arranged on the machine body, and a second chain wheel fixedly connected to the output end of the first motor; the first sprocket and the second sprocket are in transmission connection through a chain.
As a further explanation of the above technical scheme:
the storage bin comprises a shell, a fixed plate fixedly connected inside the shell and a rotating plate rotatably arranged between the fixed plate and the shell; wherein the rotating plate is fixedly connected with the stirring frame; the shell is provided with a connecting hole communicated with the dough piece, and the rotating plate is provided with a quantitative hole.
The dough kneading component comprises a shell fixedly connected to the machine body and communicated with the dough storage bin, dough kneading rollers rotatably arranged in the shell, and a spray head fixedly connected to the shell and with one end positioned in the shell; one end of the dough kneading roller is fixedly connected with a first driving wheel, a second motor is fixedly connected to the machine body, and a second driving wheel is fixedly connected to the output end of the second motor; the first driving wheel is in driving connection with the second driving wheel through a driving belt.
The dough pressing assembly comprises two dough pressing rollers rotatably arranged on a machine body, a first gear fixedly connected to one end of each dough pressing roller, a third motor arranged on the machine body, and a second gear fixedly connected to the output end of the third motor and used for driving the first gear to rotate; two gears are meshed with each other.
The machine body is provided with a blanking component; the blanking assembly comprises a gear III fixedly connected to one end of one of the dough pressing rollers, a dough stirring frame which is rotatably arranged on the machine body and positioned between the two dough pressing rollers, and a gear IV fixedly connected to one end of the dough stirring frame and meshed with the gear in a three-phase manner.
The machine body is fixedly connected with a scraping plate respectively attached to the two pressing rollers.
The dough cutting assembly comprises two dough cutting rollers rotatably arranged on a machine body, a sprocket III fixedly connected to one end of one of the dough cutting rollers, a motor IV arranged on the machine body, and a sprocket IV fixedly connected to the output end of the motor IV; the chain wheel IV is connected with the chain wheel III through chain transmission; one end of the tangent plane roller is fixedly connected with a gear five, and the two gears five are meshed.
The machine body is provided with a conveying assembly positioned below the section cutting assembly; the conveying assembly comprises a chain rod conveyor arranged on the machine body and a chain wheel five fixedly connected to one end of a driving shaft of the chain rod conveyor; the chain wheel IV and the chain wheel V are in transmission connection through a chain.
The embodiment of the utility model has the beneficial effects that:
flour is added into the flour storage component, the flour in the flour storage component falls into the flour mixing component to be mixed with flour to prepare flour batting, the flour batting enters the flour pressing component and is pressed into flour sheets, and then the flour sheets are cut into strips through the flour cutting component to prepare noodles, so that the noodles can be prepared from dry flour without manual assistance.
Drawings
FIG. 1 is a schematic view of a first view of the present utility model;
FIG. 2 is a schematic diagram of a second view of the present utility model;
FIG. 3 is a schematic view of the structure of the present utility model at a first view angle of the storage bin;
FIG. 4 is a schematic view of a second view of the storage bin according to the present utility model;
FIG. 5 is a schematic view of the structure of the present utility model and the face piece;
FIG. 6 is a schematic view of the structure of the present utility model at the nip roll;
FIG. 7 is a schematic view of the structure of the slitting roller of the present utility model.
In the figure: 1. a body; 2. a storage surface assembly; 21. a noodle storage bin; 22. a stirring rack; 23. a sprocket I; 24. a first motor; 25. a second chain wheel; 211. a housing; 212. a fixing plate; 213. a rotating plate; 214. a connection hole; 215. a metering orifice; 3. dough kneading assembly; 31. a housing; 32. dough kneading rollers; 33. a spray head; 34. a first driving wheel; 35. a second motor; 36. a second driving wheel; 4. a dough pressing assembly; 41. a dough pressing roller; 42. a first gear; 43. a third motor; 44. a second gear; 5. a dough cutting assembly; 51. a dough cutting roller; 52. a sprocket III; 53. a fourth motor; 54. a sprocket IV; 55. a fifth gear; 6. a blanking assembly; 61. a third gear; 62. a dough stirring frame; 63. a fourth gear; 7. a scraping plate; 8. a transport assembly; 81. a chain bar conveyor; 82. and a sprocket V.
Detailed Description
Preferred embodiments of the present utility model are described below with reference to the accompanying drawings. It should be understood by those skilled in the art that these embodiments are merely for explaining the technical principles of the present utility model, and are not intended to limit the scope of the present utility model.
Referring to fig. 1 to 7, the embodiment of the utility model discloses a fresh noodle preparation device, which comprises a machine body 1, wherein a noodle storage component 2 for storing flour is arranged on the machine body 1, a dough kneading component 3 for dough kneading is arranged below the noodle storage component 2, a dough pressing component 4 for dough pressing and dough making is arranged below the dough kneading component 3 on the machine body 1, and a dough cutting component 5 for dough cutting is arranged below the dough pressing component 4;
adding flour into a flour storage component 2, enabling the flour in the flour storage component 2 to fall into a flour mixing component 3 for flour mixing to prepare flour batting, pressing the flour batting into a flour pressing component 4, and then slicing the flour sheet through a flour cutting component 5 to prepare noodles, wherein the noodles can be prepared from dry flour without manual assistance;
the noodle storage assembly 2 comprises a noodle storage bin 21 fixedly connected to the machine body 1, a stirring frame 22 rotatably arranged in the noodle storage bin 21, a first chain wheel 23 fixedly connected to one end of the stirring frame 22 and positioned below the noodle storage bin 21, a first motor 24 arranged on the machine body 1, and a second chain wheel 25 fixedly connected to the output end of the first motor 24; wherein the first chain wheel 23 and the second chain wheel 25 are connected through chain transmission;
the first motor 24 drives the first sprocket 23 to rotate through the second sprocket 25 so as to drive the stirring frame 22 to rotate, and the stirring frame 22 stirs the flour in the flour storage bin 21, so that the flour can fall conveniently.
As a further explanation of the utility model:
the storage bin 21 comprises a housing 211, a fixed plate 212 fixedly connected inside the housing 211, and a rotating plate 213 rotatably arranged between the fixed plate 212 and the housing 211; wherein the rotating plate 213 is fixedly connected with the stirring frame 22;
the shell 211 is provided with a connecting hole 214 communicated with the dough component 3, and the rotating plate 213 is provided with a quantitative hole 215;
in actual use, the first motor 24 drives the stirring frame 22 to drive the rotating plate 213 to rotate, and when the rotating plate 213 rotates, flour is driven to move through the quantitative hole 215, after the quantitative hole 215 is aligned with the connecting hole 214, flour in the quantitative hole 215 falls into the dough kneading assembly 3 through the connecting hole 214, namely, along with the rotation of the rotating plate 213, flour entering the dough kneading assembly 3 is quantified through the quantitative hole 215.
As a further explanation of the utility model:
the dough kneading assembly 3 comprises a shell 31 fixedly connected to the machine body 1 and communicated with the dough storage bin 21, dough kneading rollers 32 rotatably arranged inside the shell 31, and a spray head 33 fixedly connected to the shell 31 and one end of which is positioned inside the shell 31;
one end of the dough kneading roller 32 is fixedly connected with a first driving wheel 34, a second motor 35 is fixedly connected to the machine body 1, and a second driving wheel 36 is fixedly connected to the output end of the second motor 35;
the first driving wheel 34 is in driving connection with the second driving wheel 36 through a driving belt;
the motor II 35 drives the driving wheel I34 to rotate through the driving wheel II 36 so as to drive the dough kneading roller 32 to rotate, and the spray head 33 sprays dough kneading water into the shell 31 so as to perform dough kneading treatment on dry flour in the shell 31;
the shower head 33 is externally connected to a water source and a pump (not shown) so as to spray the water for kneading the surface into the housing 31.
As a further explanation of the utility model:
the dough pressing assembly 4 comprises two dough pressing rollers 41 rotatably arranged on the machine body 1, a first gear 42 fixedly connected to one end of the dough pressing rollers 41, a third motor 43 arranged on the machine body 1, and a second gear 44 fixedly connected to the output end of the third motor 43 and used for driving the first gear 42 to rotate; the two first gears 42 are meshed;
the third motor 43 drives the first gear 42 to rotate through the second gear 44, so that the two dough pressing rollers 41 are driven to rotate, and then the dough is extruded to manufacture the dough sheet.
As a further explanation of the utility model:
a blanking component 6 is arranged on the machine body 1;
the blanking assembly 6 comprises a gear III 61 fixedly connected to one end of one of the dough pressing rollers 41, a dough stirring frame 62 rotatably arranged on the machine body 1 and positioned between the two dough pressing rollers 41, and a gear IV 63 fixedly connected to one end of the dough stirring frame 62 and meshed with the gear III 61;
in actual use, after the noodle pressing roller 41 rotates, the gear III 61 drives the gear IV 63 to rotate, so as to drive the noodle poking frame 62 to rotate, and then the noodle wadding is fed between the two noodle pressing rollers 41.
As a further explanation of the utility model:
a shaving board 7 respectively attached to the two dough pressing rollers 41 is fixedly connected to the machine body 1;
the dough sheet on the dough pressing roller 41 is scraped off by the scraping plate 7 so that the dough sheet enters the dough cutting assembly 5.
As a further explanation of the utility model:
the dough cutting assembly 5 comprises two dough cutting rollers 51 rotatably arranged on the machine body 1, a sprocket III 52 fixedly connected to one end of one dough cutting roller 51, a motor IV 53 arranged on the machine body 1, and a sprocket IV 54 fixedly connected to the output end of the motor IV 53; the fourth chain wheel 54 and the third chain wheel 52 are in transmission connection through a chain;
one end of the dough cutting roller 51 is fixedly connected with a gear five 55, and the two gears five 55 are meshed;
the motor IV 53 drives the sprocket III 52 to rotate through the sprocket IV 54 so as to drive the dough cutting roller 51 to rotate, and the two meshed gears IV 55 are arranged so as to drive the two dough cutting rollers 51 to rotate and then cut dough.
As a further explanation of the utility model:
the machine body 1 is provided with a conveying component 8 positioned below the dough cutting component 5;
the conveying assembly 8 comprises a chain rod conveyor 81 arranged on the machine body 1 and a chain wheel five 82 fixedly connected to one end of a driving shaft of the chain rod conveyor 81;
the fourth chain wheel 54 is connected with the fifth chain wheel 82 through chain transmission;
the noodles fall on the chain rod conveyor 81, and the motor IV 53 drives the sprocket IV 82 to rotate through the sprocket IV 54, so that the driving shaft is driven to rotate, namely the chain rod conveyor 81 is driven to rotate, and the noodles are sent out; because of the gaps between the chain rod conveyors 81, the noodle residues can be screened out into the lower noodle tray while the noodles are sent out, so that the mixing of the noodle residues into the noodles is prevented, and the problem of pot burning caused by the sinking of the noodle residues when the noodles are boiled is avoided.
It should be noted that, in the description of the present utility model, terms such as "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like, which indicate directions or positional relationships, are based on the directions or positional relationships shown in the drawings, are merely for convenience of description, and do not indicate or imply that the apparatus or elements must have a specific orientation, be constructed and operated in a specific orientation, and thus should not be construed as limiting the present utility model. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.
Furthermore, it should be noted that, in the description of the present utility model, unless explicitly specified and limited otherwise, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be either fixedly connected, detachably connected, or integrally connected, for example; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model can be understood by those skilled in the art according to the specific circumstances.
The terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, article, or apparatus/means that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, article, or apparatus/means.
Thus far, the technical solution of the present utility model has been described in connection with the preferred embodiments shown in the drawings, but it is easily understood by those skilled in the art that the scope of protection of the present utility model is not limited to these specific embodiments. Equivalent modifications and substitutions for related technical features may be made by those skilled in the art without departing from the principles of the present utility model, and such modifications and substitutions will fall within the scope of the present utility model.
Claims (8)
1. The fresh noodle preparation device is characterized by comprising a machine body (1), wherein a noodle storage component (2) for storing flour is arranged on the machine body (1), a dough kneading component (3) which is positioned below the noodle storage component (2) and used for dough kneading is arranged on the machine body (1), a noodle pressing component (4) which is positioned below the dough kneading component (3) and used for dough pressing to prepare dough sheets is arranged on the machine body (1), and a dough cutting component (5) used for dough cutting is arranged below the noodle pressing component (4);
the surface storage assembly (2) comprises a surface storage bin (21) fixedly connected to the machine body (1), a stirring frame (22) rotatably arranged in the surface storage bin (21), a first chain wheel (23) fixedly connected to one end of the stirring frame (22) and positioned below the surface storage bin (21), a first motor (24) arranged on the machine body (1) and a second chain wheel (25) fixedly connected to the output end of the first motor (24); wherein the first chain wheel (23) and the second chain wheel (25) are connected through a chain transmission.
2. The fresh noodle preparation apparatus according to claim 1, wherein the noodle storage bin (21) comprises a housing (211), a fixing plate (212) fixedly connected inside the housing (211), and a rotating plate (213) rotatably provided between the fixing plate (212) and the housing (211); wherein the rotating plate (213) is fixedly connected with the stirring frame (22);
the shell (211) is provided with a connecting hole (214) communicated with the surface assembly (3), and the rotating plate (213) is provided with a quantitative hole (215).
3. The fresh noodle preparation device according to claim 1, wherein the dough kneading assembly (3) comprises a shell (31) fixedly connected to the machine body (1) and communicated with the dough storage bin (21), a dough kneading roller (32) rotatably arranged inside the shell (31), and a spray head (33) fixedly connected to the shell (31) and one end of which is positioned inside the shell (31);
one end of the dough kneading roller (32) is fixedly connected with a first driving wheel (34), a second motor (35) is fixedly connected to the machine body (1), and a second driving wheel (36) is fixedly connected to the output end of the second motor (35); the first driving wheel (34) and the second driving wheel (36) are in driving connection through a driving belt.
4. The fresh noodle preparation device according to claim 1, wherein the noodle pressing assembly (4) comprises two noodle pressing rollers (41) rotatably arranged on the machine body (1), a first gear (42) fixedly connected to one end of the noodle pressing rollers (41), a third motor (43) arranged on the machine body (1), and a second gear (44) fixedly connected to the output end of the third motor (43) and used for driving the first gear (42) to rotate; two of the gears (42) are meshed.
5. The fresh noodle preparation device according to claim 4, wherein a blanking assembly (6) is provided on the machine body (1);
the blanking assembly (6) comprises a gear III (61) fixedly connected to one end of one of the dough pressing rollers (41), a dough stirring frame (62) rotatably arranged on the machine body (1) and positioned between the two dough pressing rollers (41), and a gear IV (63) fixedly connected to one end of the dough stirring frame (62) and meshed with the gear III (61).
6. The fresh noodle preparation device according to claim 4, wherein the machine body (1) is fixedly connected with a noodle scraping plate (7) respectively attached to two noodle pressing rollers (41).
7. The fresh noodle preparation device according to claim 1, wherein the noodle cutting assembly (5) comprises two noodle cutting rollers (51) rotatably arranged on the machine body (1), a sprocket III (52) fixedly connected to one end of one of the noodle cutting rollers (51), a motor IV (53) arranged on the machine body (1), and a sprocket IV (54) fixedly connected to the output end of the motor IV (53); the chain wheel IV (54) is connected with the chain wheel III (52) through chain transmission;
one end of the cutting roller (51) is fixedly connected with a gear five (55), and the two gears five (55) are meshed.
8. Fresh noodle preparation device according to claim 7, characterized in that the machine body (1) is provided with a conveying assembly (8) positioned below the dough cutting assembly (5);
the conveying component (8) comprises a chain rod conveyor (81) arranged on the machine body (1) and fixedly connected with a chain
A sprocket five (82) at one end of the driving shaft of the rod conveyor (81);
the chain wheel IV (54) and the chain wheel V (82) are connected through chain transmission.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321345017.1U CN219877294U (en) | 2023-05-30 | 2023-05-30 | Fresh noodle preparation device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321345017.1U CN219877294U (en) | 2023-05-30 | 2023-05-30 | Fresh noodle preparation device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219877294U true CN219877294U (en) | 2023-10-24 |
Family
ID=88405981
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321345017.1U Active CN219877294U (en) | 2023-05-30 | 2023-05-30 | Fresh noodle preparation device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219877294U (en) |
-
2023
- 2023-05-30 CN CN202321345017.1U patent/CN219877294U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN210901150U (en) | Skin device of rolling of quick-freeze dough base | |
| CN210206694U (en) | Raw material pretreatment device based on modified starch processing | |
| CN219877294U (en) | Fresh noodle preparation device | |
| CN213563699U (en) | Processingequipment is used in production of wear-resisting plastics toy of environmental protection | |
| CN216024587U (en) | Sweetener batching mixed structure | |
| CN212650363U (en) | Preserved meat pickling device | |
| CN211329910U (en) | Feed grease spraying device for animal husbandry | |
| CN216906613U (en) | Novel noodle press | |
| CN112471499A (en) | Paste stirring and cutting strip forming equipment | |
| CN216702975U (en) | Full-automatic three-roller traditional Chinese medicine pill making machine | |
| CN220494077U (en) | Ice sheet production device and ice sheet production line | |
| CN216059012U (en) | Chopping and mixing device for producing golden brick flavor crisp | |
| CN216321323U (en) | Food seasoning agitating unit | |
| CN220734215U (en) | Fresh wet noodle machine | |
| CN211328996U (en) | Novel explosion-proof type powder feeding equipment | |
| CN220712679U (en) | Novel high-efficient noodle | |
| CN110612998A (en) | Double-shaft three-roller noodle press | |
| CN220936517U (en) | Integrated noodle processing equipment | |
| CN219877296U (en) | Dough dividing and rounding machine | |
| CN219305871U (en) | Flour stirring and kneading device | |
| CN216961292U (en) | Noodle pressing and slitting forming machine | |
| CN216219843U (en) | A cutting mechanism for noodless production and processing | |
| CN220194648U (en) | Stirring device convenient to adjust and used for double-shaft stirrer | |
| CN212701789U (en) | Automatic feeding device of ginseng slice preparation blender | |
| CN216465780U (en) | Agitating unit is used in production of polyurethane expanded material |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |