CN219829378U - Processing and drying equipment for boiled fish paste packaging bag - Google Patents
Processing and drying equipment for boiled fish paste packaging bag Download PDFInfo
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- CN219829378U CN219829378U CN202321142810.1U CN202321142810U CN219829378U CN 219829378 U CN219829378 U CN 219829378U CN 202321142810 U CN202321142810 U CN 202321142810U CN 219829378 U CN219829378 U CN 219829378U
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- 238000001035 drying Methods 0.000 title claims abstract description 94
- 238000004806 packaging method and process Methods 0.000 title claims abstract description 36
- 241000251468 Actinopterygii Species 0.000 title claims abstract description 35
- 235000015067 sauces Nutrition 0.000 claims abstract description 18
- 239000002994 raw material Substances 0.000 abstract description 43
- 238000000034 method Methods 0.000 abstract description 2
- 230000008569 process Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 description 10
- 238000003754 machining Methods 0.000 description 4
- 206010037660 Pyrexia Diseases 0.000 description 3
- 230000009467 reduction Effects 0.000 description 3
- 230000003252 repetitive effect Effects 0.000 description 3
- 235000010469 Glycine max Nutrition 0.000 description 2
- 244000068988 Glycine max Species 0.000 description 2
- 238000004140 cleaning Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000004659 sterilization and disinfection Methods 0.000 description 2
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
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Abstract
The utility model relates to the field of packaging bag processing, and particularly provides processing and drying equipment for a packaging bag of roasted fish paste. The automatic fish sauce packaging machine comprises an operation table, sliding grooves are formed in the front side and the rear side of the top end of the operation table, lifting cylinders are arranged at the rear end of the operation table, supporting plates are fixedly connected to the top ends of the lifting cylinders, clamping seats are arranged above the two groups of sliding grooves at the top ends of the operation table, first threaded rods are arranged at the top ends of the clamping seats, the problem that packaging bag raw materials are in a strip shape through cooperation between an upper drying box and a lower drying box is effectively solved, most of drying equipment used in the process of processing the packaging bag for the burnt fish sauce is universal, the structure is single, the problem that repeated drying is needed for drying the front side and the back side of the packaging bag raw materials at the same time, the labor consumption of repeated working of personnel is greatly reduced, and the automatic fish sauce packaging machine is convenient to use and stable in structure.
Description
Technical Field
The utility model relates to the field of packaging bag processing, in particular to a processing and drying device for a packaging bag of a roasted fish sauce.
Background
The fish paste is generally sauce needed for making the braised fish, the soybean paste or the soybean paste is mostly used at present, the sauce selected by different ways is different, a lot of manufacturers independently develop the fish paste for people to use, most forms of the fish paste are fluid, packaging bags or pot bodies are used for packaging, the cost of the packaging bags is lower, the packaging bags are widely used, the packaging bags are more in production process, the food-grade packaging bags are produced more strictly, the raw materials can be subjected to subsequent processing only by carrying out disinfection and cleaning and other processes, and a lot of water remains on the raw materials after the raw materials are subjected to cleaning and disinfection, so that the current drying equipment is not very convenient to use.
The present inventors found that the following problems exist in practical use: the wrapping bag raw materials is banded, and the drying equipment who uses at present when roast fish sauce wrapping bag processing is mostly the commonality, and the structure is comparatively single, can't dry the processing to the positive and negative of wrapping bag raw materials simultaneously needs the stoving time-consuming and energy that wastes time and energy, and the stoving to the raw materials is not even enough, and stoving effect needs to promote, and current drying equipment does not level the wrapping bag raw materials when the stoving, and raw materials fold department moisture stoving effect is poor, influences holistic machining efficiency, and is not very convenient.
Therefore, it is necessary to provide a processing and drying device for a fish paste packaging bag, which solves the technical problems.
Disclosure of Invention
The utility model aims to solve the technical problem of providing a processing and drying device for a fish paste packaging bag.
In order to achieve the above purpose, the technical scheme of the utility model is as follows: the utility model provides a roast fish sauce wrapping bag processing drying equipment, includes the operation panel, the sliding tray has all been seted up to both sides around the operation panel top, the operation panel rear end is equipped with lifts the cylinder, lift cylinder top fixedly connected with backup pad, backup pad bottom fixedly connected with stoving fan, stoving fan bottom fixedly connected with goes up the stoving case, the operation panel top is located stoving case below and is equipped with stoving case down, operation panel top right side is equipped with two sets of servo motor, the operation panel top is located two sets of sliding tray tops and all is equipped with the grip slipper, the grip slipper top all is equipped with first threaded rod.
Further set up, two sets of all be equipped with the second threaded rod in the sliding tray, the second threaded rod left end is all connected in the sliding tray left end inner wall through the bearing.
Further, two sets of second threaded rods are fixedly connected with the output end of the servo motor, and second threaded sleeves are arranged on the second threaded rods.
The upper drying box is characterized in that the upper drying box is further arranged, the top end of the upper drying box is fixedly connected with the output end of the drying fan, the bottom of the upper drying box is rotationally connected with a rotating roller, and the bottom end of the upper drying box is provided with an air outlet.
The automatic drying device is characterized by further comprising a lower drying box, wherein the bottom end of the lower drying box is positioned at the bottom end of the operating platform, the bottom end of the lower drying box is fixedly connected with a drying fan, the output end of the drying fan is fixedly connected with the bottom end of the lower drying box, and the top end of the lower drying box is provided with an air outlet.
Further set up, two sets of grip slipper bottom all with second thread bush top fixed connection, the grip slipper right-hand member has all been seted up the centre gripping groove, first threaded rod bottom all is connected in the inside bottom of centre gripping groove through the bearing.
Further set up, two sets of all be equipped with first thread bush on the first threaded rod, the equal fixedly connected with grip block of first thread bush right-hand member, grip block bottom height is the same with lower stoving case top air outlet height.
Compared with the related art, the processing and drying equipment for the fish paste packaging bag has the following beneficial effects:
the utility model provides processing and drying equipment for a fish paste packaging bag, which effectively solves the problems that the raw materials of the packaging bag are in a strip shape, most of the drying equipment used in the processing of the fish paste packaging bag at present is universal, single in structure, and capable of drying the front side and the back side of the packaging bag raw materials at the same time, and time and labor are wasted in repeated drying, and the lifting cylinder drives the upper drying box to descend to a proper height, and then the upper drying box and the lower drying box simultaneously perform quick and uniform drying treatment on the packaging bag raw materials, and simultaneously dry the two sides, so that the labor amount of repeated work of personnel is greatly reduced, and the processing equipment is convenient to use and stable in structure.
The utility model provides processing and drying equipment for a fish paste packaging bag, which solves the problems that the traditional drying equipment is not uniform in drying of raw materials, the drying effect needs to be improved, the packaging bag raw materials are not leveled during drying, the moisture drying effect at the folds of the raw materials is poor, the whole processing efficiency is influenced, and the drying equipment is not very convenient.
Drawings
FIG. 1 is a schematic diagram of a preferred embodiment of a baking apparatus for producing a fish paste packaging bag according to the present utility model;
FIG. 2 is an enlarged schematic view of the structure of FIG. 1A according to the present utility model;
FIG. 3 is a schematic diagram of the overall front view of the present utility model;
fig. 4 is a schematic top view of the whole structure of the present utility model.
Reference numerals in the drawings: 1. an operation table; 2. a lifting cylinder; 3. an upper drying box; 4. a lower drying box; 5. a drying fan; 6. a support plate; 7. a first threaded rod; 8. a clamping seat; 9. a second threaded sleeve; 10. a clamping plate; 11. a clamping groove; 12. a second threaded sleeve; 13. a sliding groove; 14. a servo motor; 15. a rotating roller; 16. an air outlet; 17. and a second threaded rod.
Detailed Description
In order that the utility model may be readily understood, a more complete description of the utility model will be rendered by reference to the appended drawings. Exemplary embodiments of the present utility model are illustrated in the accompanying drawings.
Embodiment one:
as shown in fig. 1, the processing and drying equipment for the fish paste packaging bag comprises an operation table 1, sliding grooves 13 are formed in the front side and the rear side of the top end of the operation table 1, a lifting cylinder 2 is arranged at the rear end of the operation table 1, the top end of the lifting cylinder 2 is fixedly connected with a supporting plate 6, the bottom end of the supporting plate 6 is fixedly connected with a drying fan 5, the bottom end of the drying fan 5 is fixedly connected with an upper drying box 3, a lower drying box 4 is arranged below the upper drying box 3 at the top end of the operation table 1, two groups of servo motors 14 are arranged on the right side of the top end of the operation table 1, clamping seats 8 are arranged above the two groups of sliding grooves 13, and first threaded rods 7 are arranged at the top ends of the clamping seats 8.
As shown in fig. 1, the two sets of sliding grooves 13 are respectively provided with a second threaded rod 17, and the left ends of the second threaded rods 17 are respectively connected to the inner walls of the left ends of the sliding grooves 13 through bearings.
As shown in fig. 4, the right ends of the two groups of second threaded rods 17 are fixedly connected with the output end of the servo motor 14, and the second threaded rods 17 are provided with second threaded sleeves 12.
As shown in fig. 3, the top end of the upper drying box 3 is fixedly connected with the output end of the drying fan 5, the bottom of the upper drying box 3 is rotatably connected with a rotary roller 15, and the bottom end of the upper drying box 3 is provided with an air outlet 16.
As shown in fig. 3, the bottom end of the lower drying box 4 is located at the bottom end of the operating platform 1, the bottom end of the lower drying box 4 is fixedly connected with a drying fan 5, the output end of the drying fan 5 is fixedly connected with the bottom end of the lower drying box 4, and the top end of the lower drying box 4 is provided with an air outlet 16.
In the implementation, through the cooperation between last stoving case 3 and the stoving case 4 down, the wrapping bag raw materials has effectively been solved and has been banded, and the drying equipment who uses is most commonality when the processing of fever fish sauce wrapping bag at present, the structure is comparatively single, can't dry the processing need dry repeatedly the problem that wastes time and energy to the positive and negative of wrapping bag raw materials simultaneously, lift cylinder 2 work and drive backup pad 6 go up and down, backup pad 6 drive go up stoving case 3 and descend to suitable height after, two sets of stoving fans 5 co-operate, go up the air outlet 16 on stoving case 3 and the stoving case 4 simultaneously and carry out quick even stoving processing to the wrapping bag raw materials simultaneously, very big reduction personnel repetitive work's amount of labour, convenient to use stable in structure.
Embodiment two:
as shown in fig. 2, on the basis of the first embodiment, the utility model provides a processing and drying device for a fish paste packaging bag, wherein the bottom ends of two groups of clamping seats 8 are fixedly connected with the top end of a second thread bush 12, the right ends of the clamping seats 8 are provided with clamping grooves 11, and the bottom ends of first threaded rods 7 are connected with the bottom ends inside the clamping grooves 11 through bearings.
As shown in fig. 2, the two groups of first threaded rods 7 are respectively provided with a first threaded sleeve 9, the right ends of the first threaded sleeves 9 are respectively fixedly connected with a clamping plate 10, and the bottom heights of the clamping seats 8 are the same as the height of the air outlet 16 at the top of the lower drying box 4.
In the implementation, through the cooperation between roller 15, grip slipper 8 and servo motor 14, traditional drying equipment has been solved and has not even enough to the stoving of raw materials, the stoving effect needs to promote, no flattening with the wrapping bag raw materials when the stoving, raw materials fold department moisture stoving effect is poor, influence holistic machining efficiency, not very convenient problem, rotate first threaded rod 7 and make first thread bush 9 drive grip block 10 remove and stabilize the centre gripping with the wrapping bag raw materials, servo motor 14 work drives two sets of second threaded rods 17 and rotates, two sets of second thread bushes 12 drive grip slipper 10 and remove this moment, grip slipper 10 drive wrapping bag raw materials and remove, the fold on surface is leveled through the rotation of roller 15 when wrapping bag raw materials remove under on the stoving case 4, further promotion is to the stability of roast fish paste wrapping bag stoving processing, and a structure is stable, good practicality has.
In this embodiment: the lifting cylinder is TX-810, and the drying fan is ER14505.
The technical scheme has the advantages in practical application including but not limited to the following points:
1. through the cooperation between last stoving case 3 and the stoving case 4 down, the wrapping bag raw materials has effectively been solved and has been banded, and the drying equipment who uses is most commonality at present when the processing of fever fish sauce wrapping bag, the structure is comparatively single, can't dry the processing need dry repeatedly the problem that wastes time and energy to the positive and negative of wrapping bag raw materials simultaneously, lift cylinder 2 work drives backup pad 6 and goes up and down, backup pad 6 drives and goes up stoving case 3 and descend to suitable height after, two sets of stoving fans 5 joint work, go up the stoving case 3 and the air outlet 16 on the stoving case 4 simultaneously carries out quick even stoving processing to the wrapping bag raw materials simultaneously, very big reduction personnel's repetitive work's the amount of labour, convenient to use stable in structure.
2. Through the cooperation between roller 15, grip slipper 8 and servo motor 14, traditional drying equipment has been solved and has not even enough to the stoving of raw materials, the stoving effect needs to promote, do not level the wrapping bag raw materials when drying, raw materials fold department moisture stoving effect is poor, influence holistic machining efficiency, not very convenient problem, rotate first threaded rod 7 and make first thread bush 9 drive grip block 10 remove and stabilize the centre gripping with the wrapping bag raw materials, servo motor 14 work drives two sets of second threaded rods 17 and rotates, two sets of second thread bushes 12 drive grip slipper 10 and remove this moment, grip slipper 10 drive the wrapping bag raw materials and remove, the fold of surface is leveled through the rotation of roller 15 when the wrapping bag raw materials moves to lower stoving case 4 on, further promoted the stability to the processing of baking fish sauce wrapping bag stoving, and a structure is simple and stable, good practicality has.
This technical scheme is through the cooperation between last stoving case 3 and the stoving case 4 down, effectively solved the wrapping bag raw materials and be banded, and the drying equipment who uses is most commonality when the processing of fever fish sauce wrapping bag at present, the structure is comparatively single, can't dry the processing of drying simultaneously the positive and negative of wrapping bag raw materials and need dry the problem that wastes time and energy repeatedly, lift cylinder 2 work and drive backup pad 6 go up and down, backup pad 6 drive go up stoving case 3 and descend to suitable height after, two sets of stoving fans 5 joint work, go up the air outlet 16 on stoving case 3 and the stoving case 4 simultaneously and carry out quick even stoving processing to the wrapping bag raw materials simultaneously, very big reduction personnel repetitive work's amount of labour, convenient to use stable in structure. Through the cooperation between roller 15, grip slipper 8 and servo motor 14, traditional drying equipment has been solved and has not even enough to the stoving of raw materials, the stoving effect needs to promote, do not level the wrapping bag raw materials when drying, raw materials fold department moisture stoving effect is poor, influence holistic machining efficiency, not very convenient problem, rotate first threaded rod 7 and make first thread bush 9 drive grip block 10 remove and stabilize the centre gripping with the wrapping bag raw materials, servo motor 14 work drives two sets of second threaded rods 17 and rotates, two sets of second thread bushes 12 drive grip slipper 10 and remove this moment, grip slipper 10 drive the wrapping bag raw materials and remove, the fold of surface is leveled through the rotation of roller 15 when the wrapping bag raw materials moves to lower stoving case 4 on, further promoted the stability to the processing of baking fish sauce wrapping bag stoving, and a structure is simple and stable, good practicality has.
Although embodiments of the present utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. The utility model provides a roast fish sauce wrapping bag processing drying equipment, includes operation panel (1), its characterized in that: the utility model discloses a control cabinet, including control cabinet (1), control cabinet (1) top, control cabinet (1) both sides all have seted up sliding tray (13), control cabinet (1) rear end is equipped with lifts cylinder (2), lift cylinder (2) top fixedly connected with backup pad (6), backup pad (6) bottom fixedly connected with stoving fan (5), stoving fan (5) bottom fixedly connected with goes up stoving case (3), control cabinet (1) top is located stoving case (3) below and is equipped with stoving case (4), control cabinet (1) top right side is equipped with two sets of servo motor (14), control cabinet (1) top is located two sets of sliding tray (13) top and all is equipped with grip slipper (8), grip slipper (8) top all is equipped with first threaded rod (7).
2. The processing and drying device for the fish paste packaging bag according to claim 1, wherein two groups of the sliding grooves (13) are respectively provided with a second threaded rod (17), and the left ends of the second threaded rods (17) are respectively connected with the inner wall of the left end of the sliding groove (13) through bearings.
3. The processing and drying device for the fish paste packaging bag according to claim 2, wherein the right ends of the two groups of second threaded rods (17) are fixedly connected with the output end of the servo motor (14), and the second threaded rods (17) are provided with second threaded sleeves (12).
4. The processing and drying device for the fish sauce packaging bag according to claim 1, wherein the top end of the upper drying box (3) is fixedly connected with the output end of the drying fan (5), the bottom of the upper drying box (3) is rotatably connected with a rotary roller (15), and an air outlet (16) is formed in the bottom end of the upper drying box (3).
5. The processing and drying device for the fish sauce packaging bag according to claim 1, wherein the bottom end of the lower drying box (4) is located at the bottom end of the operating platform (1), a drying fan (5) is fixedly connected to the bottom end of the lower drying box (4), the output end of the drying fan (5) is fixedly connected with the bottom end of the lower drying box (4), and an air outlet (16) is formed in the top end of the lower drying box (4).
6. The processing and drying device for the fish sauce packaging bag according to claim 1, wherein the bottom ends of the two groups of clamping seats (8) are fixedly connected with the top end of the second threaded sleeve (12), the right ends of the clamping seats (8) are provided with clamping grooves (11), and the bottom ends of the first threaded rods (7) are connected to the bottom ends inside the clamping grooves (11) through bearings.
7. The processing and drying device for the fish sauce packaging bag according to claim 6, wherein two groups of first threaded rods (7) are respectively provided with a first threaded sleeve (9), the right ends of the first threaded sleeves (9) are respectively fixedly connected with a clamping plate (10), and the heights of the bottoms of the clamping seats (8) are the same as the heights of air outlets (16) at the tops of the lower drying boxes (4).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321142810.1U CN219829378U (en) | 2023-05-12 | 2023-05-12 | Processing and drying equipment for boiled fish paste packaging bag |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321142810.1U CN219829378U (en) | 2023-05-12 | 2023-05-12 | Processing and drying equipment for boiled fish paste packaging bag |
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| Publication Number | Publication Date |
|---|---|
| CN219829378U true CN219829378U (en) | 2023-10-13 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321142810.1U Active CN219829378U (en) | 2023-05-12 | 2023-05-12 | Processing and drying equipment for boiled fish paste packaging bag |
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| Country | Link |
|---|---|
| CN (1) | CN219829378U (en) |
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2023
- 2023-05-12 CN CN202321142810.1U patent/CN219829378U/en active Active
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