CN219694624U - Extractum class spices sampling instrument - Google Patents
Extractum class spices sampling instrument Download PDFInfo
- Publication number
- CN219694624U CN219694624U CN202320252869.XU CN202320252869U CN219694624U CN 219694624 U CN219694624 U CN 219694624U CN 202320252869 U CN202320252869 U CN 202320252869U CN 219694624 U CN219694624 U CN 219694624U
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- Prior art keywords
- piston
- sampling
- spice
- port
- extract
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- 238000005070 sampling Methods 0.000 title claims abstract description 46
- 235000013599 spices Nutrition 0.000 title claims abstract description 43
- 238000007790 scraping Methods 0.000 claims description 5
- 239000010963 304 stainless steel Substances 0.000 claims description 3
- 229910000589 SAE 304 stainless steel Inorganic materials 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000000605 extraction Methods 0.000 claims 2
- 239000003205 fragrance Substances 0.000 claims 2
- 238000004064 recycling Methods 0.000 abstract description 2
- 239000007788 liquid Substances 0.000 description 7
- 239000002304 perfume Substances 0.000 description 6
- 239000012530 fluid Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 241000208125 Nicotiana Species 0.000 description 2
- 235000002637 Nicotiana tabacum Nutrition 0.000 description 2
- 235000019504 cigarettes Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 230000014509 gene expression Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
Abstract
The utility model discloses an extract spice sampling tool, which comprises: the cylinder body is provided with a fixed cover at the top end, a round hole is formed in the middle of the fixed cover, and a drop-shaped sampling port is formed at the bottom end of the cylinder body; the piston is movably arranged in the cylinder body, a piston rod is arranged in the center of the top end of the piston, one side, far away from the piston, of the piston rod can penetrate through the round hole and is connected with the piston handle, and the piston can move up and down in the cylinder body under the driving of the piston rod and the piston handle. The extractum spice sampling tool provided by the utility model has the advantages of simple structure, low cost, convenience in carrying and recycling, and can be used for rapidly and conveniently sampling thick spices such as extractum and the like.
Description
Technical Field
The utility model relates to the technical field of tobacco spice experimental equipment, in particular to an extract spice sampling tool.
Background
The state of the cigarette essence perfume is divided into solid, liquid, semi-fluid and the like, wherein the extract semi-fluid essence perfume is a common perfume, and the cigarette essence perfume is usually diluted by a certain amount in experiments or production. The extract-type spice is in a semi-fluid state, so that the spice is easily adhered to the inner wall of the dropper when the dropper is used for sampling in a laboratory, and the amount of the spice adhered to the inner wall of the dropper is larger than the using amount. For extract spices with larger viscosity, even the situation that the spice cannot be sucked into the pipe only by the negative pressure in the dropper occurs. The utility model patent No. CN201921581076.2, although the device provided can effectively realize the sampling of slightly viscous liquid, more viscous or very viscous spice often appears in tobacco extract spice, and for paste spice with very poor fluidity, the sampling of liquid can not be realized even if vacuum is pumped in the pipe wall when the device is used for sampling, or long pumping time is required.
In addition, in the experimental process, a spoon is often used for sampling the thick extract spice, but the problem that the spoon is easy to take out and difficult to put down is easy to occur, and more spice is extremely easy to adhere to the inner wall of the sampling spoon.
Based on the above, it is highly demanded to design a sampling tool for extract-type perfume which can meet the requirements.
Disclosure of Invention
The utility model aims to provide a sampling tool for extract spices, which overcomes the defects in the prior art and can realize quick and convenient sampling of spices with different consistencies.
The technical problems to be solved by the utility model are realized by the following technical scheme:
an extract-based spice sampling tool, comprising:
the cylinder body is provided with a fixed cover at the top end, a round hole is formed in the middle of the fixed cover, and a water drop-shaped sampling port is formed at the bottom end of the cylinder body;
the piston is movably arranged in the cylinder body, a piston rod is arranged in the center of the top end of the piston, one side, far away from the piston, of the piston rod can penetrate through the round hole and is connected with the piston handle, and the piston can move up and down in the cylinder body under the driving of the piston rod and the piston handle.
Preferably, in the above technical solution, the sampling port includes an oval port and a triangular port, the triangular port is disposed on a side wall of the barrel, and the oval port is communicated with the triangular port.
Preferably, in the above technical solution, the oval opening and the triangular opening are both obliquely arranged with the side wall of the barrel body.
Preferably, in the above technical solution, the barrel and the fixed cover are rotationally connected by threads.
Preferably, in the above technical solution, the piston is formed by stacking and connecting rubber wiper blades made of multiple layers of rubber.
Preferably, in the above technical solution, the number of the rubber scraping blades of the piston is 3, and the edges of the rubber scraping blades are tightly connected with the inner wall of the cylinder body.
Preferably, in the above technical solution, the height of the piston and the piston rod is equal to the length of the barrel.
Preferably, in the above technical solution, the material of the barrel and the fixing cover is 304 stainless steel.
The technical scheme of the utility model has the following beneficial effects:
according to the extractum spice sampling tool, the piston can be directly pulled to sample the semi-flowable spice; for the spice with higher viscosity, the spice can be directly excavated by combining the spoon part at the front end of the tool cylinder body, and the spice can be completely discharged by combining the piston.
The extractum spice sampling tool provided by the utility model has the advantages of simple structure, low cost, convenience in carrying and recycling, and can be used for rapidly and conveniently sampling thick spices such as extractum and the like.
Drawings
The accompanying drawings, which are incorporated in and constitute a part of this specification, illustrate embodiments of the utility model and together with the description, serve to explain the principles of the utility model.
Fig. 1 is a schematic structural diagram of an extract-type spice sampling tool of the present utility model.
Fig. 2 is a schematic view of a barrel.
Fig. 3 is a schematic view of a piston system.
Wherein: 1-barrel, 2-fixed cover, 3-piston, 4-piston rod, 5-piston handle, 6-sampling port, 61-elliptic port and 62-triangular port.
Detailed Description
Various exemplary embodiments of the present utility model will now be described in detail with reference to the accompanying drawings. It should be noted that: the relative arrangement of the components and steps, numerical expressions and numerical values set forth in these embodiments do not limit the scope of the present utility model unless it is specifically stated otherwise.
As shown in fig. 1, an extract-type spice sampling tool includes: the cylinder body 1, the fixed cover 2 and the piston system are composed of a piston 3, a piston rod 4 and a piston handle 5. The following is detailed:
the cylinder body 1 is provided with a fixed cover 2 at the top end, a round hole is formed in the middle of the fixed cover 2, and a water drop-shaped sampling port 6 (namely an opening at the bottom end) is formed at the bottom end of the cylinder body 1;
the piston 3 is movably arranged in the cylinder body 1, a piston rod 4 is arranged in the center of the top end of the piston 3, one side, far away from the piston 3, of the piston rod 4 can penetrate through the round hole and is connected with the piston handle 5, and the piston 3 can move up and down in the cylinder body 1 under the driving of the piston rod 4 and the piston handle 5.
Further, the materials of the cylinder body 1 and the fixed cover 2 are 304 stainless steel. The cylinder body 1 is rotationally connected with the fixed cover 2 through threads. Specifically, an internal thread (not shown) is provided on the inner side of the top end of the barrel 1, an external thread (not shown) is provided on the outer side of the fixed cover 2, and the internal thread and the external thread are mutually matched to realize the rotary connection between the barrel 1 and the fixed cover 2.
Referring to fig. 2, the sampling port 6 includes an oval port 61 and a triangular port 62, the triangular port 62 is formed on the sidewall of the barrel 1, and the oval port 61 is communicated with the triangular port 62. The oval opening 61 and the triangular opening 62 are both inclined to the side wall of the barrel 1. Preferably, the oval opening 61 forms an angle of 30-60 with the side wall of the barrel 1, and the triangular opening 62 forms an angle of 30-35 with the side wall of the barrel 1. Of course, the present utility model is not limited thereto, and those skilled in the art can select a suitable inclination angle according to the needs.
Referring to fig. 3, the height of the piston 3 and the piston rod 4 is equal to the length of the barrel 1. Since the bottom end of the barrel 1 is inclined, the length of the barrel 1 is the maximum length of the barrel. The piston 3 is formed by stacking and connecting rubber scraping blades made of multiple layers of rubber, so that the perfume in the cylinder body is ensured to be discharged cleanly during working. The edge of the rubber wiper blade is tightly connected with the inner wall of the cylinder body 1. Preferably, the number of the rubber blades of the piston 3 is 3, but the utility model is not limited thereto, and those skilled in the art can select a proper number according to need.
The method for sampling the slightly viscous sample extract spice by using the extract spice sampling tool comprises the following steps:
firstly, pushing the piston system to the bottom, then, upwards placing a drop-shaped opening (sampling port 6) at the bottom end of the barrel body 1 of the tool, obliquely placing feed liquid, enabling the liquid level to completely exceed the opening (sampling port 6) of the barrel body, pulling the piston 3 to pump extract spice into the barrel body 1, taking out the sampling tool to move to a target container, and pushing the piston handle 5 to push the spice out.
The method for sampling the thick liquid extract spice by using the extract spice sampling tool comprises the following steps:
firstly, a piston 3 in a piston system is pulled to a half position of a cylinder body 1, a cylinder body sampling port 6 of the tool is put into feed liquid, and a proper amount of spice is dug by the front section of the cylinder body 1; the sampling tool is taken out and moved to a target container, and the piston handle 5 is pushed to push the spice out.
Although the present utility model has been described with reference to the above embodiments, it should be understood that the present utility model is not limited thereto, and that various changes and modifications may be made by those skilled in the art without departing from the spirit and scope of the present utility model, and the scope of the present utility model is defined by the appended claims and their equivalents.
Claims (8)
1. An extract-based spice sampling tool, comprising:
the novel water-saving device comprises a barrel body (1), wherein a fixed cover (2) is arranged at the top end of the barrel body, a round hole is formed in the middle of the fixed cover (2), and a water-drop-shaped sampling port (6) is formed in the bottom end of the barrel body (1);
the piston (3) is movably arranged in the cylinder body (1), a piston rod (4) is arranged at the center of the top end of the piston (3), one side, away from the piston (3), of the piston rod (4) can penetrate through the round hole and is connected with the piston handle (5), and the piston (3) can move up and down in the cylinder body (1) under the driving of the piston rod (4) and the piston handle (5).
2. The extract-type spice sampling tool according to claim 1, wherein the sampling port (6) comprises an oval port (61) and a triangular port (62), the triangular port (62) is formed on the side wall of the barrel body (1), and the oval port (61) is communicated with the triangular port (62).
3. The extract-type spice sampling tool according to claim 2, wherein the oval opening (61) and the triangular opening (62) are obliquely arranged with the side wall of the barrel body (1).
4. The sampling tool for extract-based spices according to claim 1, wherein the barrel (1) and the fixed cover (2) are connected by screw threads.
5. The extraction fragrance sampling tool according to claim 1, characterized in that the piston (3) is constituted by a stack of rubber blades made of multilayer rubber.
6. The extract-type spice sampling tool according to claim 5, wherein the number of the rubber scraping blades of the piston (3) is 3, and the edges of the rubber scraping blades are tightly connected with the inner wall of the barrel body (1).
7. The extraction fragrance sampling tool according to claim 1, characterized in that the height of the piston (3) and the piston rod (4) and the length of the barrel (1) are equal.
8. The extract-based spice sampling tool according to claim 1, wherein the materials of the barrel body (1) and the fixed cover (2) are 304 stainless steel.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320252869.XU CN219694624U (en) | 2023-02-20 | 2023-02-20 | Extractum class spices sampling instrument |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320252869.XU CN219694624U (en) | 2023-02-20 | 2023-02-20 | Extractum class spices sampling instrument |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219694624U true CN219694624U (en) | 2023-09-15 |
Family
ID=87968597
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202320252869.XU Active CN219694624U (en) | 2023-02-20 | 2023-02-20 | Extractum class spices sampling instrument |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219694624U (en) |
-
2023
- 2023-02-20 CN CN202320252869.XU patent/CN219694624U/en active Active
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| GR01 | Patent grant | ||
| GR01 | Patent grant |