CN219613714U - Cake stuffing mixer - Google Patents
Cake stuffing mixer Download PDFInfo
- Publication number
- CN219613714U CN219613714U CN202320148689.7U CN202320148689U CN219613714U CN 219613714 U CN219613714 U CN 219613714U CN 202320148689 U CN202320148689 U CN 202320148689U CN 219613714 U CN219613714 U CN 219613714U
- Authority
- CN
- China
- Prior art keywords
- connecting rod
- cylinder
- plate
- stirring
- mixer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 238000003756 stirring Methods 0.000 claims abstract description 36
- 238000002156 mixing Methods 0.000 claims abstract description 8
- 238000001179 sorption measurement Methods 0.000 claims abstract description 6
- 235000014594 pastries Nutrition 0.000 claims description 14
- 238000004140 cleaning Methods 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 3
- 238000000034 method Methods 0.000 description 4
- 238000007790 scraping Methods 0.000 description 4
- 239000000463 material Substances 0.000 description 3
- 241000252254 Catostomidae Species 0.000 description 2
- 230000007547 defect Effects 0.000 description 2
- 230000003670 easy-to-clean Effects 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000015895 biscuits Nutrition 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 230000000670 limiting effect Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The utility model relates to the technical field of stuffing mixers, and discloses a cake stuffing mixer, which comprises a mixing drum, a supporting mechanism arranged on the mixing drum, the stirring device comprises two fixing plates symmetrically arranged on a stirring cylinder, wherein the bottom of the fixing plates is arranged on a hollow connecting cylinder, and the bottom end of the connecting cylinder is provided with the connecting cylinder; the adsorption mechanism is arranged on the supporting mechanism and comprises a movable block capable of moving up and down and a connecting rod fixed on the movable block, one end of the connecting rod is provided with a sucking disc for adsorbing objects, and the other end of the connecting rod is provided with a pulling plate for pulling the connecting rod. This cake filling mixer places the mixer main part at the desktop through the bottom plate, then presses down the arm-tie, and the arm-tie passes through the connecting rod and drives sucking disc downwardly moving, until the sucking disc adsorbs on the desktop, plays fixed spacing effect to this device, very big avoided the mixer main part during operation can appear rocking the problem.
Description
Technical Field
The utility model relates to the technical field of stuffing mixers, in particular to a cake stuffing mixer.
Background
The cake is a favorite food for people, which is prepared by taking flour or rice flour, sugar, grease, egg, dairy food and the like as main raw materials, adding various auxiliary materials, stuffing and seasonings, primarily forming, and processing by steaming, baking, frying and the like, wherein the cake with the stuffing is favored by people, such as moon cakes, shortcakes, biscuits and the like, and the cake with the stuffing is possibly wrapped inside the same cake so as to meet the pursue of people on cakes with different tastes.
The preparation of stuffing is generally to scatter and stir various raw materials evenly by manpower or a machine, but manual stirring is time-consuming and labor-consuming, and is not suitable for industrial production and application; at present, a food production factory has used machine equipment such as a stirrer for processing stuffing, but the traditional stirrer has some defects when in use, such as partial stuffing is easy to adhere to the side wall in the stirring process, and the stuffing stirrer cannot process the stuffing, so that the phenomenon of uneven mixing is caused, the mixing efficiency is low, the stuffing is not easy to clean when being adhered to the side wall, and great inconvenience is brought to the production and use of users.
In view of the above drawbacks, china's authorized utility model publication No.: CN214915359U discloses a cake stuffing stirrer, which can sufficiently stir and mix the trapped materials adhered to the inner side wall of the stirrer through stirring sheets, so as to prevent uneven mixing, and avoid the problem that the trapped materials are adhered to the inner side wall and are not easy to clean, thereby solving the defects;
however, due to the structural design of the prior art, the shell only has one stirring barrel, and the stirring barrel is not stable in shaking due to the fact that the stirring barrel is limited in the stirring process, so that the stirring barrel is required to be supported manually and is troublesome to use.
Disclosure of Invention
In view of the above-mentioned shortcomings of the prior art, the present utility model aims to provide a pastry filling mixer, which solves the problems set forth in the above-mentioned prior art.
Technical scheme (one)
In order to achieve the above purpose, the utility model is realized by the following technical scheme:
the cake stuffing stirrer comprises a stirring cylinder and a supporting mechanism, wherein the supporting mechanism is arranged on the stirring cylinder and comprises two fixing plates which are symmetrically arranged on the stirring cylinder, the bottom of each fixing plate is arranged on a hollow connecting cylinder, and the bottom end of each connecting cylinder is provided with a connecting cylinder;
the adsorption mechanism is arranged on the supporting mechanism and comprises a movable block capable of moving up and down and a connecting rod fixed on the movable block, one end of the connecting rod is provided with a sucking disc for adsorbing objects, and the other end of the connecting rod is provided with a pulling plate for pulling the connecting rod.
Further, the outer surface of the movable block is in sliding connection with the inner surface of the connecting cylinder.
Further, the inner surface of the stirring barrel is movably connected with a scraping plate for cleaning the inner wall.
Further, the bottom of connecting rod is connected with the connecting plate, and the bottom of connecting plate is connected with the top of sucking disc.
Further, a through hole matched with the sucker is formed in the top of the sucker.
Further, the pulling plate is positioned above the fixing plate.
Further, a cylinder cover for sealing the stirring cylinder is arranged at the top of the stirring cylinder.
Further, a driving source is arranged at the top of the cylinder cover.
(II) advantageous effects
Compared with the prior art, the utility model has the beneficial effects that: this cake filling mixer:
(1) Placing the mixer main part at the desktop through the bottom plate, then pressing down the arm-tie, the arm-tie passes through the connecting rod and drives sucking disc downwardly moving, until the sucking disc adsorbs on the desktop, plays fixed spacing effect to this device, very big avoided the mixer main part during operation can appear the problem of rocking.
Drawings
FIG. 1 is a schematic view showing the internal structure of a pastry filling blender in accordance with the present utility model;
FIG. 2 is an enlarged schematic view of the structure of the pastry filling blender in accordance with the present utility model as shown at A in FIG. 1;
fig. 3 is a schematic perspective view of a suction cup of the pastry filling blender in accordance with the present utility model.
In the figure: 1. a mixer main body; 11. a stirring cylinder; 12. a cylinder cover; 13. a driving source; 14. a connecting shaft; 15. a spiral sheet; 16. stirring support rods; 17. a stirring main rod; 2. a scraper; 3. a support mechanism; 31. a bottom plate; 32. a connecting cylinder; 33. a fixing plate; 4. an adsorption mechanism; 41. a movable block; 42. a connecting rod; 43. a through hole; 44. a connecting plate; 45. a suction cup; 46. pulling the plate.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Referring to fig. 1-3, the utility model provides a cake stuffing mixer; the stirring machine comprises a stirring machine main body 1 and a stirring barrel 11 and a barrel cover 12 clamped at the top of the stirring barrel 11, wherein a driving source 13 is arranged at the top of the barrel cover 12, the driving source 13 is connected with a connecting shaft 14, the driving source 13 is a motor and drives the connecting shaft 14 to rotate, a spiral sheet 15 and a plurality of stirring main rods 17 are fixed on the outer surface of the connecting shaft 14, a plurality of stirring supporting rods 16 are fixed on the outer surface of each stirring main rod 17, a scraping plate 2 is fixed at the bottom of the connecting shaft 14, the outer surface of the scraping plate 2 is rotationally connected with the inner surface of the stirring barrel 11, and the scraping plate 2 can play a role in cleaning stuffing remained on the inner wall of the stirring barrel 11 when taken out;
the supporting mechanism 3 is arranged outside the stirring barrel 11, the supporting mechanism 3 comprises two fixing plates 33 symmetrically arranged on the outer surface of the stirring barrel 11, the bottoms of the two fixing plates 33 are fixedly connected with a connecting barrel 32, the two ends of the connecting barrel 32 are hollow, and the bottom ends of the two connecting barrels 32 are fixed with the top of the bottom plate 31;
the adsorption mechanism 4 is arranged on the supporting mechanism 3, the adsorption mechanism 4 comprises a movable block 41 which is connected inside the connecting cylinder 32 in a sliding mode, a connecting rod 42 is fixed in the middle of the movable block 41, two symmetrical circular arc-shaped through holes 43 are formed in the top of the bottom plate 31, one end of the connecting rod 42 is fixedly provided with a connecting plate 44, a plurality of suckers 45 are fixed at the bottom of the connecting plate 44, the suckers 45 are located inside the through holes 43, a pull plate 46 is fixed at the other end of the connecting rod 42, and the pull plate 46 is located above the fixed plate 33.
The working principle of the embodiment is as follows: when the pastry filling mixer is used, the mixer main body 1 is placed on a table top through the bottom plate 31, then the pull plate 46 is pressed downwards, the pull plate 46 drives the sucker 45 to move downwards through the connecting rod 42 until the sucker 45 is adsorbed on the table top, the fixing and limiting effects are achieved on the pastry filling mixer, the above is the working process of the whole pastry filling mixer, and the content which is not described in detail in the specification belongs to the prior art known to the person skilled in the art.
Claims (8)
1. The cake stuffing stirring machine comprises a stirring cylinder (11), and is characterized in that a supporting mechanism (3) is arranged on the stirring cylinder (11) and comprises two fixing plates (33) symmetrically arranged on the stirring cylinder (11), the bottom of each fixing plate (33) is arranged on a hollow connecting cylinder (32), and the bottom end of each connecting cylinder (32) is provided with a connecting cylinder (32);
the adsorption mechanism (4) is arranged on the supporting mechanism (3) and comprises a movable block (41) capable of moving up and down and a connecting rod (42) fixed on the movable block (41), one end of the connecting rod (42) is provided with a sucking disc (45) for adsorbing objects, and the other end of the connecting rod (42) is provided with a pulling plate (46) for pulling the connecting rod (42).
2. Pastry filling mixer according to claim 1, characterized in that the outer surface of the movable block (41) is slidingly connected with the inner surface of the connecting cylinder (32).
3. The pastry filling mixer according to claim 1, characterized in that the inner surface of the mixing drum (11) is movably connected with a scraper (2) for cleaning the inner wall.
4. The pastry filling mixer as claimed in claim 1, characterized in that the bottom end of the connecting rod (42) is connected with a connecting plate (44), the bottom of the connecting plate (44) being connected with the top of the suction cup (45).
5. The pastry filling mixer as claimed in claim 1, characterized in that the top of the suction cup (45) is provided with a through hole (43) adapted to the suction cup (45).
6. The pastry blender as claimed in claim 1, wherein the pull plate (46) is located above the fixed plate (33).
7. The pastry filling mixer as claimed in claim 1, characterized in that the top of the mixing drum (11) is provided with a drum cover (12) for sealing the mixing drum (11).
8. Pastry filling mixer according to claim 7, characterized in that the top of the cover (12) is provided with a drive source (13).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320148689.7U CN219613714U (en) | 2023-01-29 | 2023-01-29 | Cake stuffing mixer |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320148689.7U CN219613714U (en) | 2023-01-29 | 2023-01-29 | Cake stuffing mixer |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219613714U true CN219613714U (en) | 2023-09-01 |
Family
ID=87770542
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202320148689.7U Active CN219613714U (en) | 2023-01-29 | 2023-01-29 | Cake stuffing mixer |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219613714U (en) |
-
2023
- 2023-01-29 CN CN202320148689.7U patent/CN219613714U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN219613714U (en) | Cake stuffing mixer | |
| CN211098702U (en) | Mixer is used in vermicelli production | |
| CN210054431U (en) | Portable vermicelli production dough mixing device | |
| CN207898393U (en) | A kind of agitator for making cakes | |
| CN212994093U (en) | Integrated device for mixing and pickling sauced meat | |
| CN209109032U (en) | A kind of vermicelli processing flour mixing stirring device | |
| CN212650742U (en) | Unmanned full-automatic pancake fruit processing device | |
| CN211800274U (en) | Food processing mixer convenient to dismantle | |
| CN220192106U (en) | Continuous mixing stirring device for fried food | |
| CN112295447A (en) | Mix powder and make all-in-one | |
| CN213939499U (en) | A raw materials mixes dough mixing device for making line face | |
| CN205462020U (en) | Small -size food mixer | |
| CN216090198U (en) | Domestic portable egg liquid agitated vessel | |
| CN220779792U (en) | Automatic blending device for beef steak pickling sauce | |
| CN219701634U (en) | Raw material mixing equipment for making bread and cake | |
| CN217471095U (en) | Wheaten food processing all-in-one machine | |
| CN215189231U (en) | But thick liquid former is mended to continuous type dried bean | |
| CN215075310U (en) | Chili sauce processing device capable of uniformly mixing materials | |
| CN218184956U (en) | Bean dreg coarse cereal steamed bun processing equipment | |
| CN220458578U (en) | Cake processingequipment | |
| CN213948837U (en) | Stirring and filling device for braising | |
| CN215901448U (en) | Food processing variable speed mixer | |
| CN215540111U (en) | Stirring pot for producing crisp egg yolk biscuits | |
| CN217184603U (en) | Novel noodle maker | |
| CN213369781U (en) | Salty pig hand thick gravy allotment is with boiling device |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20231114 Address after: 725000 Jingdong (Ankang) Intelligent Logistics Port, Ranhe West Road, High tech Industrial Development Zone, Ankang City, Shaanxi Province Patentee after: Ankang Jinmaifeng Food Technology Co.,Ltd. Address before: 725000 enclave Economic Industrial Park, Ningshan County, Ankang City, Shaanxi Province Patentee before: Ningshan Longfeng Biotechnology Co.,Ltd. |
|
| TR01 | Transfer of patent right |