CN219479854U - Scald preventing formula is used for food processing's oven - Google Patents

Scald preventing formula is used for food processing's oven Download PDF

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Publication number
CN219479854U
CN219479854U CN202320548470.6U CN202320548470U CN219479854U CN 219479854 U CN219479854 U CN 219479854U CN 202320548470 U CN202320548470 U CN 202320548470U CN 219479854 U CN219479854 U CN 219479854U
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China
Prior art keywords
rotating shaft
oven
food processing
scalding
connecting gear
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CN202320548470.6U
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Chinese (zh)
Inventor
孟令旺
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Hebei Weiling Machinery Manufacturing Co ltd
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Hebei Weiling Machinery Manufacturing Co ltd
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Priority to CN202320548470.6U priority Critical patent/CN219479854U/en
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Abstract

The utility model discloses an anti-scalding oven for food processing, which comprises a box body, a driving motor, a first rotating shaft and a first connecting gear, wherein the driving motor is arranged in the box body, the output end of the driving motor is connected with the first rotating shaft, and the first connecting gear is arranged on the outer wall of the first rotating shaft; further comprises: the second connecting gear is meshed with the first connecting gear, the inner wall of the second connecting gear penetrates through the second rotating shaft, the outer wall of the second rotating shaft is connected with the fixed disc, and the fixed disc is provided with a limiting rod. This scald preventing formula is used for food processing's oven is provided with the baffle in the below of fixed disk and gag lever post, and the baffle passes through second connecting block and carrier plate and constitutes detachable construction to the carrier plate is high in the middle of all around low structure, and the grease or the condiment of food drip can fall on the baffle in the stoving in-process like this, collects the clout, convenient to detach moreover, thereby the clearance work of later stage staff of being convenient for.

Description

Scald preventing formula is used for food processing's oven
Technical Field
The utility model relates to the technical field of food processing, in particular to an anti-scalding oven for food processing.
Background
Ovens are common in our lives, and there are household ovens that can be used to bake some foods, and are used more in food processing, by baking foods, the processing progress of foods is accelerated.
The food processing oven structurally comprises a box body, a handle, an access door, a control panel, a button and an opening door, wherein the box body is welded and connected to the outer part of the opening door, the handle is fixedly connected to the side of the control panel in an embedded mode, the access door is welded and connected to the side end of the button, the control panel is movably clamped to the side of the opening door, the button is fixedly connected to the control panel, and the opening door is connected to the lower portion of the box body through bolts; the box body consists of a supporting rod, a fixed plate, clamping buttons, a gridiron, a rotating frame and a sliding rod, wherein the supporting rod is movably clamped at the center of the rotating frame, the fixed plate is welded and connected above the gridiron, the clamp Niu Qiangu is connected on the sliding rod, the gridiron is movably clamped above the rotating frame, and the rotating frame is welded and connected on the supporting rod;
however, the oven in the above application has some disadvantages in the use process, such as in the process of baking food, the oil or the seasoning dripped in the process of baking food cannot be collected, so that the later cleaning is inconvenient, the food cannot be cooled after the baking of the food is finished, and when the oven door is opened, hot air is dispersed, scalding is easily caused to workers, so that the use effect of the oven is reduced, and therefore, we propose an anti-scalding oven for food processing, so that the problems set forth in the above are solved.
Disclosure of Invention
The utility model aims to provide an anti-scalding oven for food processing, which aims to solve the problems that in the prior art, in the process of baking food, the oven on the market can not collect oil or condiments dripped in the process of baking the food, so that the later cleaning is inconvenient, the food can not be cooled after the baking of the food is finished, and when a door is opened, hot air is emitted, scalding is easily caused to staff, so that the use effect of the oven is reduced.
In order to achieve the above purpose, the present utility model provides the following technical solutions: the utility model provides an anti-scalding oven for food processing, includes box, driving motor, first pivot and first connecting gear, the internally mounted of box has driving motor, and driving motor's output is connected with first pivot to first connecting gear is installed to the outer wall of first pivot;
further comprises:
the second connecting gear is in meshed connection with the first connecting gear, the inner wall of the second connecting gear penetrates through a second rotating shaft, the outer wall of the second rotating shaft is connected with the fixed disc, and the fixed disc is provided with a limiting rod;
the first connecting block is connected with the second rotating shaft, one end of the first connecting block, which is far away from the second rotating shaft, is connected with the limiting plate, and the rear end of the limiting plate is connected with the output end of the hydraulic rod;
the fan is arranged in the box body, an air inlet pipe is arranged at the top end of the fan, an air outlet pipe is arranged at the bottom end of the fan, and one end, far away from the fan, of the air outlet pipe is connected with the shunt pipe;
a support plate which is arranged outside the shunt pipe, wherein a baffle is arranged on the inner side of the support plate;
and the electric heating plate is arranged at the top end of the box body, and the electric heating plate and the inner wall of the box body are provided with heat dissipation holes.
Preferably, the second rotating shaft and the limiting rod are in welded connection with the fixed disc, and the limiting rod is distributed on the surface of the fixed disc at equal angles, so that the limiting rod and the fixed disc are connected more firmly, and falling phenomenon in the using process is effectively prevented.
Preferably, the first connecting block is welded with the second rotating shaft in a connecting mode, and the first connecting block is connected with the limiting plate through a bearing, so that the second rotating shaft can be more stable in rotation, and the movement of the second rotating shaft is not influenced.
Preferably, the left end of limiting plate is provided with the fixture block, and is sliding connection between the inner wall of fixture block and box to the connection end structure of fixture block and box is the same with the connection end structure of second connecting block and supporting board, can make the limiting plate more steady when removing, effectively prevents to appear the phenomenon of rocking when removing.
Preferably, the split-flow pipe is welded with the air outlet pipe, and the front section of the split-flow pipe is in a concave shape, so that the firmness of connection between the split-flow pipe and the air outlet pipe is ensured, and the circulation speed of air flow in the box body can be increased, and food is cooled.
Preferably, the left and right sides of baffle all is provided with the second connecting block, and is sliding connection between second connecting block and the bearing board to the link of second connecting block and bearing board is "T" font, can collect the clout that drops in the food baking process through the baffle, the clearance of later stage of being convenient for.
Preferably, the bearing plate is of a high-middle low structure around, the partition plate is arranged in the box body, the partition plate and the second rotating shaft are mutually attached, stability of the second rotating shaft during movement is further guaranteed, food is conveniently taken, and safety is improved.
Compared with the prior art, the utility model has the beneficial effects that:
(1) The anti-scalding oven for food processing is characterized in that the baffle is arranged below the fixed disc and the limiting rod, the baffle forms a detachable structure through the second connecting block and the supporting plate, and the supporting plate is of a structure with high periphery and low middle, so that grease or condiments dropped in the baking process of food can fall on the baffle to collect the residual materials, and the baking oven is convenient to detach, so that cleaning work of later-stage staff is facilitated;
(2) This scald preventing formula is used for food processing's oven, the box is inside to be provided with the fan, and the bottom of fan is installed out the tuber pipe, and the one end that the fan was kept away from to the tuber pipe is fixed mutually with the shunt tubes, and the exit end of shunt tubes up, after the food toasts the end like this, can cool down the box inside for the progress that the hot air current outwards dispels, fixed disk and gag lever post can shift out the box moreover, and then make things convenient for the staff to the taking of food, effectively prevent the phenomenon of scalding.
Drawings
FIG. 1 is a schematic diagram of the overall front view structure of the present utility model;
FIG. 2 is an enlarged schematic view of the structure of FIG. 1 a according to the present utility model;
FIG. 3 is a schematic top view of the interior of the case of the present utility model;
FIG. 4 is a schematic diagram of a side view of the connection of the fixed disk and the stop lever of the present utility model;
fig. 5 is a schematic view showing the bottom structure of the electric heating plate according to the present utility model.
In the figure: 1. a case; 101. a partition plate; 2. a driving motor; 3. a first rotating shaft; 4. a first connecting gear; 5. a second connecting gear; 6. a second rotating shaft; 7. a fixed plate; 8. a limit rod; 9. a first connection block; 10. a limiting plate; 11. a clamping block; 12. a blower; 13. an air inlet pipe; 14. an air outlet pipe; 15. a shunt; 16. a bearing plate; 17. a baffle; 18. a second connection block; 19. an electric heating plate; 20. a heat radiation hole; 21. and a hydraulic rod.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Referring to fig. 1-5, the present utility model provides a technical solution: an anti-scalding oven for food processing comprises a box body 1, a driving motor 2, a first rotating shaft 3 and a first connecting gear 4, wherein the driving motor 2 is installed in the box body 1, the output end of the driving motor 2 is connected with the first rotating shaft 3, and the first connecting gear 4 is installed on the outer wall of the first rotating shaft 3;
further comprises:
the second connecting gear 5 is in meshed connection with the first connecting gear 4, the inner wall of the second connecting gear 5 penetrates through a second rotating shaft 6, the outer wall of the second rotating shaft 6 is connected with the fixed disc 7, a limiting rod 8 is arranged on the fixed disc 7, the second rotating shaft 6 and the limiting rod 8 are in welded connection with the fixed disc 7, and the limiting rods 8 are distributed on the surface of the fixed disc 7 at equal angles;
the first connecting block 9 is connected with the second rotating shaft 6, one end, far away from the second rotating shaft 6, of the first connecting block 9 is connected with the limiting plate 10, the rear end of the limiting plate 10 is connected with the output end of the hydraulic rod 21, the first connecting block 9 is welded with the second rotating shaft 6, the first connecting block 9 is connected with the limiting plate 10 through a bearing, the left end of the limiting plate 10 is provided with a clamping block 11, the clamping block 11 is in sliding connection with the inner wall of the box body 1, and the connecting end structure of the clamping block 11 and the box body 1 is identical with the connecting end structure of the second connecting block 18 and the bearing plate 16;
firstly, the oven is placed at a corresponding position, when foods are required to be processed, the hydraulic rod 21 can be started firstly, the hydraulic rod 21 pushes the limiting plate 10 to move forwards, the limiting plate 10 drives the first connecting block 9 and the second rotating shaft 6 to move forwards together, the fixed disc 7 is driven to move forwards through the second rotating shaft 6, so that the limiting rod 8 on the fixed disc 7 can be moved out of the box body 1, a worker can string the foods required to be processed on the limiting rod 8, after the foods are all strung well, the worker restarts the hydraulic rod 21, the hydraulic rod 21 drives the limiting plate 10 to reset, and the first connecting block 9 and the second rotating shaft 6 are driven to reset together along with the resetting of the limiting plate 10, so that the fixed disc 7 and the limiting rod 8 are contained in the box body 1 together;
the supporting plate 16 is arranged outside the shunt tube 15, the baffle 17 is arranged on the inner side of the supporting plate 16, the second connecting gear 5 is arranged at the right end of the second rotating shaft 6, so that the second connecting gear 5 can move and reset along with the second rotating shaft 6, when the second rotating shaft 6 moves to the initial position, the second connecting gear 5 can be meshed with the first connecting gear 4 on the outer wall of the first rotating shaft 3, so that a worker can start the driving motor 2, the driving motor 2 can drive the first rotating shaft 3 and the first connecting gear 4 to rotate, the first connecting gear 4 drives the second connecting gear 5 and the second rotating shaft 6 to rotate together, the fixed disc 7 and the limiting rod 8 rotate, the rotating effect of food is realized, so that the food can be heated better, the baking effect is ensured, and grease dropped in the baking process of the food can fall on the baffle 17 to collect the residual materials, so that the residual materials can be cleaned conveniently at the later stage;
the fan 12 is arranged in the box body 1, an air inlet pipe 13 is arranged at the top end of the fan 12, an air outlet pipe 14 is arranged at the bottom end of the fan 12, one end, far away from the fan 12, of the air outlet pipe 14 is connected with a split pipe 15, the split pipe 15 is in welded connection with the air outlet pipe 14, and the split pipe 15 is concave in positive section;
the left side and the right side of the baffle 17 are respectively provided with a second connecting block 18, the second connecting blocks 18 are in sliding connection with the supporting plate 16, the connecting ends of the second connecting blocks 18 and the supporting plate 16 are in a T shape, the supporting plate 16 is in a structure with high periphery and low middle periphery, a partition plate 101 is arranged in the box body 1, and the partition plate 101 and the second rotating shaft 6 are mutually attached;
an electric heating plate 19 mounted on the inner top end of the case 1, wherein heat dissipation holes 20 are formed in the electric heating plate 19 and the inner wall of the case 1;
the second rotating shaft 6 is fixed with the first connecting block 9, and the first connecting block 9 is connected with the limiting plate 10 through a bearing, so that normal rotation of food can be guaranteed, after the food is baked, a worker can start the fan 12, the fan 12 can suck external air and convey the air into the air outlet pipe 14, the air can enter the shunt pipe 15 along the air outlet pipe 14, the outlet of the shunt pipe 15 faces upwards, so that the air can be conveyed into the box 1, hot air of the box 1 flows outwards through the heat dissipation holes 20, the purpose of cooling the box 1 is achieved, under the action of the fan 12, the gas circulation speed can be accelerated, scalding of the face of the worker due to heat dissipation when the box door is opened can be avoided, then the worker restarts the hydraulic rod 21, the food can be pushed out of the box 1 according to the principle, the baked food can be taken, the phenomenon of scalding is effectively prevented, the whole device is a working process, and the content which is not described in detail in the specification belongs to the prior art of the professional skill in the field.
Although the present utility model has been described with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described, or equivalents may be substituted for elements thereof, and any modifications, equivalents, improvements and changes may be made without departing from the spirit and principles of the present utility model.

Claims (7)

1. The utility model provides an anti-scalding oven for food processing, includes box (1), driving motor (2), first pivot (3) and first connecting gear (4), the internally mounted of box (1) has driving motor (2), and the output of driving motor (2) is connected with first pivot (3), and first connecting gear (4) are installed to the outer wall of first pivot (3);
characterized by further comprising:
the second connecting gear (5) is in meshed connection with the first connecting gear (4), a second rotating shaft (6) penetrates through the inner wall of the second connecting gear (5), the outer wall of the second rotating shaft (6) is connected with the fixed disc (7), and a limiting rod (8) is arranged on the fixed disc (7);
the first connecting block (9) is connected with the second rotating shaft (6), one end of the first connecting block (9) far away from the second rotating shaft (6) is connected with the limiting plate (10), and the rear end of the limiting plate (10) is connected with the output end of the hydraulic rod (21);
the fan (12) is arranged in the box body (1), an air inlet pipe (13) is arranged at the top end of the fan (12), an air outlet pipe (14) is arranged at the bottom end of the fan (12), and one end, far away from the fan (12), of the air outlet pipe (14) is connected with the shunt pipe (15);
a support plate (16) provided outside the shunt tube (15), wherein a baffle (17) is provided on the inner side of the support plate (16);
and the electric heating plate (19) is arranged at the top end of the box body (1), and heat dissipation holes (20) are formed in the electric heating plate (19) and the inner wall of the box body (1).
2. An anti-scalding oven for food processing according to claim 1, wherein: the second rotating shaft (6) and the limiting rod (8) are in welded connection with the fixed disc (7), and the limiting rod (8) is distributed on the surface of the fixed disc (7) at equal angles.
3. An anti-scalding oven for food processing according to claim 1, wherein: the first connecting block (9) and the second rotating shaft (6) are connected in a welding mode, and the first connecting block (9) and the limiting plate (10) are connected through bearings.
4. An anti-scalding oven for food processing according to claim 1, wherein: the left end of limiting plate (10) is provided with fixture block (11), and is sliding connection between the inner wall of fixture block (11) and box (1), and the connection end structure of fixture block (11) and box (1) is the same with the connection end structure of second connecting block (18) and carrier plate (16).
5. An anti-scalding oven for food processing according to claim 1, wherein: the shunt tube (15) is welded with the air outlet pipe (14), and the front section of the shunt tube (15) is concave.
6. An anti-scalding oven for food processing according to claim 1, wherein: the left side and the right side of the baffle (17) are both provided with second connecting blocks (18), the second connecting blocks (18) are in sliding connection with the bearing plates (16), and the connecting ends of the second connecting blocks (18) and the bearing plates (16) are in a T shape.
7. An anti-scalding oven for food processing according to claim 1, wherein: the bearing plate (16) is of a structure with high periphery and low middle, the partition plate (101) is arranged in the box body (1), and the partition plate (101) and the second rotating shaft (6) are mutually attached.
CN202320548470.6U 2023-03-20 2023-03-20 Scald preventing formula is used for food processing's oven Active CN219479854U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202320548470.6U CN219479854U (en) 2023-03-20 2023-03-20 Scald preventing formula is used for food processing's oven

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202320548470.6U CN219479854U (en) 2023-03-20 2023-03-20 Scald preventing formula is used for food processing's oven

Publications (1)

Publication Number Publication Date
CN219479854U true CN219479854U (en) 2023-08-08

Family

ID=87476541

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202320548470.6U Active CN219479854U (en) 2023-03-20 2023-03-20 Scald preventing formula is used for food processing's oven

Country Status (1)

Country Link
CN (1) CN219479854U (en)

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