CN218921515U

CN218921515U - Sauce cooling device

Info

Publication number: CN218921515U
Application number: CN202223507449.6U
Authority: CN
Inventors: 张孟全; 陈学凡
Original assignee: Chongqing Haoxianxiang Food Technology Co ltd
Current assignee: Chongqing Haoxianxiang Food Technology Co ltd
Priority date: 2022-12-27
Filing date: 2022-12-27
Publication date: 2023-04-28
Anticipated expiration: 2032-12-27

Abstract

The utility model discloses a sauce cooling device, and relates to the technical field of food processing. The sauce cooling device comprises a base and a cooling mechanism, wherein a pot body is fixedly arranged at the top of the base, a cover plate with a gear is arranged on the pot body, and the cover plate with the gear is clamped and installed in the pot body. The utility model discloses a connecting pipe, threaded sleeve pipe, cooling tube and protective housing's cooperation is used, and the cooling tube can cool off fast the chinese food sauce material at the internal continuous stirring of pot, enlarges its area of contact with gas, strengthens the evaporation dynamics of vapor, takes away more heat, reduces the cooling time of chinese food material, has improved work efficiency, and the outlet pipe setting in the protective housing can carry out the drainage clearance to the device after the cooling finishes, has alleviateed staff's washing burden, the utility model discloses a portable dismantlement setting is convenient for clear up it, has improved the cleanliness factor of this equipment.

Description

Sauce cooling device

Technical Field

The utility model relates to the technical field of food processing, in particular to a sauce cooling device.

Background

After the Chinese meal sauce is cooked, the temperature is usually high, and the Chinese meal sauce must be cooled before being packaged to eliminate redundant heating effect, so as to avoid deterioration of color, fragrance and taste of the Chinese meal sauce under the long-time high-temperature effect, and cause inconvenience in subsequent transportation and storage of the sauce. However, most of the cooling devices for Chinese meal sauce at present use wind power to cool the sauce in the cooking pot body, and the sauce in the pot is discharged after cooling. However, the condition that the sauce splashes easily occurs when the temperature is lowered by blowing by wind force, the sauce has certain viscosity, and a part of the sauce is adhered to the inside of the pot body after being discharged after being cooled, so that the sauce needs to be manually shoveled, the cleaning burden of staff is increased, the pot body is inconvenient to clean, and therefore, the improvement treatment of the sauce is needed.

Disclosure of Invention

The utility model aims to provide a sauce cooling device which can solve the problem that a pot body is inconvenient to clean after sauce is cooled and discharged.

In order to achieve the above purpose, the present utility model provides the following technical solutions: a sauce cooling device comprising:

the bottom of the cover plate with the gear is rotatably clamped and installed on the pot body;

the cooling mechanism is arranged in the pot body and connected with the toothed cover plate, so that Chinese meal sauce in the pot body can be stirred and cooled, the contact area of the sauce and air is enlarged, more heat is taken away, and the cooling time is reduced.

Preferably, the cooling mechanism comprises a water inlet pipe, a connecting pipe, a threaded sleeve, a cooling pipe, a protective shell, a drain pipe, a circular plate, heat radiation fins and fan blades, wherein the circular plate is movably arranged on the outer wall of the water inlet pipe, the circular plate is contacted with the top of the toothed cover plate, the heat radiation fins are fixedly connected with the top of the circular plate, the water inlet pipe is fixedly arranged on the toothed cover plate, a fixing block is fixedly arranged on the outer wall of the water inlet pipe, the fan blades are fixedly arranged on the fixing block, one end of the water inlet pipe is provided with external threads, an internal thread groove is formed in the inner wall of the connecting pipe, one ends of the water inlet pipe and one end of the threaded sleeve are respectively in threaded connection with the inner walls of two ends of the connecting pipe, the water inlet pipe is communicated with the threaded sleeve through the connecting pipe, the bottom of the threaded sleeve is fixedly connected with the cooling pipe, the drain pipe is fixedly connected with the drain pipe, the protective shell is fixedly connected with the top of the cooling pipe, the drain pipe is arranged inside the drain pipe, an electromagnetic valve is arranged on the protective shell, and one end of the water inlet pipe is in threaded connection with a knob cover to play a role of cooling sauce.

Preferably, the top fixed mounting of base has a slide cylinder, has seted up first spout in the slide cylinder, and sliding rod is installed to first spout sliding, and the top fixed mounting of slide rod has the backup pad, and the top fixed mounting of base has electric push rod, and the free end fixedly connected with backup pad of electric push rod.

Preferably, the top fixed mounting of backup pad has the motor, fixedly connected with dwang on the output shaft of motor, and the outer wall cover of dwang is equipped with the second gear, and the second gear sets up with the meshing of toothed cover board, can drive toothed cover board rotation.

Preferably, the bottom of the pot body is fixedly connected with a discharge pipe which is communicated with the inside, and a stop valve is arranged on the discharge pipe.

Preferably, the top fixed mounting of base has the riser, has seted up the second spout in the riser, and backup pad slidable mounting is in the second spout, and the opening that the backup pad removed has been seted up to the both sides of riser, avoids causing the hindrance.

Preferably, the pot body is fixedly provided with heating plates, and the number of the heating plates is two. The bottom of the toothed cover plate is fixedly provided with arc-shaped sliding blocks, the number of the arc-shaped sliding blocks is two groups, the arc-shaped sliding blocks are arranged at intervals, the top of the pot body is provided with an annular sliding groove, and the arc-shaped sliding blocks are arranged in the annular sliding groove in a sliding clamping mode.

Compared with the prior art, the utility model has the beneficial effects that:

(1) This sauce material cooling device uses through the cooperation of connecting pipe, threaded sleeve pipe, cooling tube and protective housing, and on the one hand the cooling tube can cool off the chinese meal sauce material fast at the internal continuous stirring of pot, enlarges its area of contact with gas, strengthens the evaporation dynamics of vapor, takes away more heat, reduces the cooling time of chinese meal material, has improved work efficiency, and the outlet pipe setting in the protective housing of on the other hand can carry out the drainage clearance to the pot body after the cooling finishes to can wash the pot body, alleviateed staff's washing burden.

(2) This sauce material cooling device uses through the cooperation of taking gear apron, riser, electric putter, backup pad, slide cylinder, slide bar, motor and dwang, and portable dismantlement sets up, is convenient for clear up the pot body, has effectively prevented that inside spare part of device from rust and damaging the phenomenon and has taken place, has also improved the cleanliness factor of this equipment, has avoided breeding the bacterium because of the raw materials remains, makes the device more have flexibility and practicality.

Drawings

The utility model is further illustrated by the following examples in conjunction with the accompanying drawings:

FIG. 1 is a schematic diagram of the structure of the present utility model;

FIG. 2 is a front view of the present utility model;

fig. 3 is an enlarged view of the portion a of the present utility model.

Reference numerals: 1. a base; 2. a pot body; 3. a toothed cover plate; 4. a water inlet pipe; 5. a connecting pipe; 6. a threaded sleeve; 7. a cooling tube; 8. a protective shell; 9. a drain pipe; 10. an arc-shaped sliding block; 11. a circular plate; 12. a heat radiation fin; 13. a fan blade; 14. a discharge pipe; 15. a riser; 16. an electric push rod; 17. a support plate; 18. a slide cylinder; 19. a slide bar; 20. a motor; 21. a rotating lever; 22. a second gear; 201. and (5) heating the plate.

Detailed Description

Reference will now be made in detail to the present embodiments of the present utility model, examples of which are illustrated in the accompanying drawings, wherein the accompanying drawings are used to supplement the description of the written description so that one can intuitively and intuitively understand each technical feature and overall technical scheme of the present utility model, but not to limit the scope of the present utility model.

Referring to fig. 1-3, the present utility model provides a technical solution: the utility model provides a sauce material cooling device, includes base 1 and cooling body, and the top fixed mounting of base 1 has the pot body 2, is provided with on the pot body 2 and takes the gear apron 3, and the rotatable joint of the bottom of taking the gear apron 3 is installed in the pot body 2, and cooling body sets up in the inside of the pot body and with take gear apron connection and with take gear apron 3 to be connected, can stir the cooling to the chinese food sauce material in the pot body 2, enlarges the area of contact of sauce material and air, takes away more heat, reduces cooling time.

The cooling mechanism comprises a water inlet pipe 4, a connecting pipe 5, a threaded sleeve 6, a cooling pipe 7, a protective housing 8, a drain pipe 9, a circular plate 11, radiating fins 12 and fan blades 13, wherein the circular plate 11 is movably arranged on the outer wall of the water inlet pipe 4, the circular plate 11 is in contact with the top of the toothed cover plate 3, the radiating fins 12 are fixedly connected to the top of the circular plate 11, the water inlet pipe 4 is fixedly arranged on the toothed cover plate 3, a fixed block is fixedly arranged on the outer wall of the water inlet pipe 4, the fan blades 13 are fixedly arranged on the fixed block, an external thread is arranged at one end of the water inlet pipe 4, an internal thread groove is formed in the inner wall of the connecting pipe 5, one ends of the water inlet pipe 4 and the threaded sleeve 6 are respectively in threaded connection with the two end inner walls of the connecting pipe 5, the water inlet pipe 4 and the threaded sleeve 6 are communicated through the connecting pipe 5, the cooling pipe 7 is fixedly connected to the top of the cooling pipe 7, the top of the cooling pipe 7 is fixedly connected with the drain pipe 8, the top of the cooling pipe 7 is fixedly connected with the protective housing 8, the drain pipe 9 is arranged inside the protective housing 9, an electromagnetic valve is arranged on the drain pipe 4, one end of the water inlet pipe 4 is in threaded connection with a cover, the fan blade is fixedly arranged on the fan blades, the fan blades are fixedly arranged on the fan blades 13, the fan blades are fixedly arranged on the fan blades 6 and one end of the water inlet pipe 6 is respectively, the water inlet pipe 6 is provided with the cooling pipe and one end of the cooling pipe and the cooling pipe is provided with the cooling pipe 6 and the cooling water pipe and the cooling pipe is in the cooling pipe.

The top of the base 1 is fixedly provided with a sliding barrel 18, a first sliding groove is formed in the sliding barrel 18, a sliding rod 19 is arranged in the sliding barrel in a sliding mode, the top of the sliding rod 19 is fixedly provided with a supporting plate 17, the top of the base 1 is fixedly provided with an electric push rod 16, and the free end of the electric push rod 16 is fixedly connected with the supporting plate 17.

The top fixed mounting of backup pad 17 has motor 20, fixedly connected with dwang 21 on motor 20's the output shaft, the outer wall cover of dwang 21 is equipped with second gear 22, second gear 22 and take gear apron 3 meshing setting, through taking gear apron 3, riser 15, electric push rod 16, backup pad 17, a slide 18, slide bar 19, motor 20 and dwang 21's cooperation is used, movable dismantlement setting, be convenient for clear up it, effectively prevented that inside spare part of device from rusting and damaging the phenomenon emergence, also improved the cleanliness factor of this equipment, avoided breeding the bacterium because of the raw materials remains, make the device more have flexibility and practicality.

The bottom of the pot body 2 is fixedly connected with a discharge pipe 14 and communicated with the inside, and a stop valve is arranged on the discharge pipe 14.

The top fixed mounting of base 1 has riser 15, has seted up the second spout in the riser 15, and backup pad 17 slidable mounting is in the second spout, and the opening that backup pad 17 removed has been seted up to the both sides of riser 15.

The heating plate 201 is fixedly arranged on the pot body 2 and is used for heating. The bottom of the toothed cover plate 3 is fixedly provided with arc-shaped sliding blocks 10, the number of the arc-shaped sliding blocks 10 is two groups, the arc-shaped sliding blocks are arranged at intervals, the top of the pot body 2 is provided with an annular sliding groove, and the arc-shaped sliding blocks 10 are slidably clamped and arranged in the annular sliding groove so as to rotatably clamp and install the bottom of the toothed cover plate 3 on the pot body 2.

Working principle: when the sauce is completely placed in the pot body 2, cold water is injected into the water inlet pipe 4, the free end of the electric push rod 16 and the position of the slide rod 19 in the slide tube 18 are controlled to contact the second gear 22 with the toothed cover plate 3, the motor 20 is controlled to start, the motor 20 drives the second gear 22 to rotate, the second gear 22 drives the toothed cover plate 3 to rotate, the rotation of the toothed cover plate 3 drives the cooling pipe 7 to rotate, the rotation of the cooling pipe 7 can continuously stir the Chinese sauce in the pot body 2, heat is taken away, the quick cooling is realized, meanwhile, the continuous rotation of the toothed cover plate 3 also drives the fan blades 13 to rotate, the rotation of the fan blades 13, the two groups of heat dissipation plates and the heat dissipation fins 12 in the pot body 2 can carry out secondary cooling on the cold water in the water inlet pipe 4, after cooling is finished, the valve on the discharge pipe 14 is opened, the cooled sauce is discharged, after the complete discharge of the sauce is finished, the valve on the discharge pipe 14 is closed, and the device in the pot body 2 is cleaned by discharging the cold water.

The embodiments of the present utility model have been described in detail with reference to the accompanying drawings, but the present utility model is not limited to the above embodiments, and various changes can be made within the knowledge of one of ordinary skill in the art without departing from the spirit of the present utility model.

Claims

1. A sauce cooling device, comprising:

the novel cooker comprises a base (1), wherein a cooker body (2) is fixedly arranged at the top of the base (1), a toothed cover plate (3) is arranged on the cooker body (2), the toothed cover plate (3) is clamped and arranged in the cooker body (2), arc-shaped sliding blocks (10) are fixedly arranged at the bottom of the toothed cover plate (3), and the number of the arc-shaped sliding blocks (10) is two;

the cooling mechanism is arranged in the pot body (2), can stir and cool Chinese meal sauce in the pot body (2), enlarges the contact area between the sauce and air, takes away more heat and reduces cooling time.

2. A sauce cooling device according to claim 1, characterized in that: the cooling mechanism comprises a water inlet pipe (4), a connecting pipe (5), a threaded sleeve (6), a cooling pipe (7), a protective shell (8), a drain pipe (9), a circular plate (11), radiating fins (12) and fan blades (13), wherein the circular plate (11) is movably arranged on the outer wall of the water inlet pipe (4), the circular plate (11) is contacted with the top of the toothed cover plate (3), the radiating fins (12) are fixedly connected with the top of the circular plate (11), the water inlet pipe (4) is fixedly arranged on the toothed cover plate (3), a fixed block is fixedly arranged on the outer wall of the water inlet pipe (4), the fan blades (13) are fixedly arranged on the fixed block, an external thread is arranged at one end of the water inlet pipe (4), an internal thread groove is formed in the inner wall of the connecting pipe (5), one end of the water inlet pipe (4) and one end of the threaded sleeve (6) are respectively in threaded connection with the inner walls of the two ends of the connecting pipe (5), the water inlet pipe (4) and the threaded sleeve (6) are communicated with each other through the connecting pipe (5), the cooling pipe (7) is fixedly connected with the bottom of the threaded sleeve (6), the water inlet pipe (7) is fixedly connected with the drain pipe (9), the drain pipe (7) is fixedly connected with the top of the drain pipe (7), the drain pipe (9) fixedly connected with the drain pipe (8), the electromagnetic valve (8) is fixedly connected with the upper end of the water inlet pipe (8), one end of the water inlet pipe (4) is connected with a knob cover in a threaded manner.

3. A sauce cooling device according to claim 2, characterized in that: the novel hydraulic lifting device is characterized in that a sliding barrel (18) is fixedly arranged at the top of the base (1), a first sliding groove is formed in the sliding barrel (18), a sliding rod (19) is arranged in the sliding barrel in a sliding mode, a supporting plate (17) is fixedly arranged at the top of the sliding rod (19), a hydraulic rod (16) is fixedly arranged at the top of the base (1), and the free end of the hydraulic rod (16) is fixedly connected with the supporting plate (17).

4. A sauce cooling device according to claim 3, characterized in that: the top of backup pad (17) fixed mounting has motor (20), and fixedly connected with dwang (21) on the output shaft of motor (20), the outer wall cover of dwang (21) is equipped with second gear (22), and second gear (22) and take gear apron (3) meshing setting.

5. A sauce cooling device as claimed in claim 4 wherein: the bottom of the pot body (2) is fixedly connected with a discharge pipe (14) and communicated with the inside, and the discharge pipe (14) is provided with a stop valve.

6. A sauce cooling device as claimed in claim 5 wherein: the top fixed mounting of base (1) has riser (15), has seted up the second spout in riser (15), and backup pad (17) slidable mounting is in the second spout, and the opening that backup pad (17) removed has been seted up to the both sides of riser (15).

7. A sauce cooling device as claimed in claim 6 wherein: the pot body (2) is fixedly provided with heating plates, the number of the heating plates is two, the top of the pot body (2) is provided with an annular chute, and the arc-shaped sliding block (10) is slidably arranged in the annular chute.