CN218736843U

CN218736843U - Rapid shaping die for baked food

Info

Publication number: CN218736843U
Application number: CN202222446613.0U
Authority: CN
Inventors: 陆红梅
Original assignee: Individual
Current assignee: Individual
Priority date: 2022-09-15
Filing date: 2022-09-15
Publication date: 2023-03-28
Anticipated expiration: 2032-09-15

Abstract

The utility model discloses a quick design mould for curing food, design mould body internally mounted has the fixed plate, and the fixed plate top is for placing the chamber, and the fixed plate below is the operation chamber, and operation intracavity portion is provided with high adjustment mechanism, and high adjustment mechanism outside symmetric connection has the lift support arm, the lift support arm runs through the fixed plate and is connected with the mould tank bottom of placing intracavity portion, mould tank one side is provided with the collecting box, place the chamber top and install U type pole, and the U type pole outside is provided with leveling mechanism. This a quick design mould for baking food through being provided with high adjustment mechanism operating the intracavity portion, and the lift support arm that the high adjustment mechanism outside is connected runs through the fixed plate and is connected with mould tank bottom, can relax taking out of not damaged and bake food, has solved and has baked food and follow the inside inconvenient problem of taking out of mould. The problem that the inner wall of the mold is not easy to separate from baked food is solved by coating the inner wall of the mold groove with the anti-sticking coating.

Description

Rapid shaping die for baked food

Technical Field

The utility model relates to a design mould technical field specifically is a quick design mould for curing food.

Background

In the processing process of foods such as baked foods, fermented flour liquid is put into a baking oven to be baked, so that the baked foods can be obtained, in order to improve the market competitiveness, the baked foods are made into different shapes to improve the market competitiveness, the existing method for making the flour liquid into different shapes basically adopts manual work to put the flour liquid into a die cavity of a die, but the molded baked foods are very inconvenient to take out of the die cavity, the molded puffed foods are very easy to deform, and the baked foods are not easy to separate from the inner wall of the die after being cooked at a certain temperature, so that the baked foods are completely and difficultly stripped from a shaping die.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a quick design mould for baking food to the baking food who proposes in solving above-mentioned background art takes out inconvenience and mould inner wall and the difficult problem of separating of baking food from the mould is inside.

In order to achieve the above object, the utility model provides a following technical scheme: a quick design mould for baking food, including the design mould body, design mould body internally mounted has the fixed plate, and the fixed plate top is for placing the chamber, and the fixed plate below is the operation chamber, operation intracavity portion is provided with high adjustment mechanism, and high adjustment mechanism outside symmetric connection has the lift support arm, the lift support arm runs through the fixed plate and is connected with the mould tank bottom of placing intracavity portion, mould tank one side is provided with the collecting box, place the chamber top and install U type pole, and the U type pole outside is provided with leveling mechanism.

Preferably, the height adjusting mechanism comprises a first rotating rod, one end of the first rotating rod penetrates through the operating cavity and is connected with a knob on the outer side of the operating cavity, first bevel gears are symmetrically installed on the outer side of the first rotating rod and are meshed with second bevel gears, one end of each second bevel gear is fixedly connected with a second rotating rod, the other end of each second rotating rod rotates inside the fixing plate, and the outer side of each second rotating rod is connected with the lifting support arm.

Preferably, the mold groove comprises a mold side plate and a mold bottom plate, and the mold bottom plate is connected with the mold side plate in a sliding manner.

Preferably, the inner wall of the mold groove is coated with an anti-sticking coating.

Preferably, the top end of the lifting support arm penetrates through the die bottom plate, and a sealing strip is installed on the outer side of the die bottom plate.

Preferably, leveling mechanism includes the sleeve, and the sleeve cover is established in the U type pole outside, the sleeve bottom is connected with the flattening sword through the connecting rod, and flattening sword bottom flushes with placing the chamber top.

Compared with the prior art, the beneficial effects of the utility model are that: the quick shaping mould for baking the food,

(1) Through being provided with high adjustment mechanism operating the intracavity portion, and the lift support arm that the high adjustment mechanism outside is connected runs through the fixed plate and is connected with mould tank bottom, take out from mould tank inside when needs will bake food, rotatory knob, make the knob drive first bull stick and first helical gear rotate, under the effect of second helical gear and second bull stick, the lift support arm is at second bull stick outside rebound, thereby it upwards promotes to drive the mould bottom plate will bake food, flush until baking food bottom and placing the chamber top, can easily take out the baking food not damaged, the problem of baking food taking out inconvenience from mould inside has been solved.

(2) Through the cladding at mould inslot wall has one deck anti-adhesion coating, anti-adhesion coating suggests the water based paint who uses fluororesin, and its antiseized nature is better, and normal oven baked food temperature is within 240 degrees, and fluororesin heat resistance can reach about 400 degrees, and chemical resistance, salt water resistance are strong, have solved the difficult problem of separating of mould inner wall and baked food.

Drawings

FIG. 1 is a schematic view of the front cross-sectional structure of the present invention;

FIG. 2 is a schematic view of the present invention;

FIG. 3 is a schematic top view of the present invention;

fig. 4 is an enlarged schematic view of the a position of the present invention.

In the figure: 1. the shaping mold comprises a shaping mold body, 2, a fixing plate, 3, a placing cavity, 4, an operating cavity, 5, a lifting support arm, 6, a collecting box, 7, a U-shaped rod, 8, a first rotating rod, 9, a knob, 10, a first bevel gear, 11, a second bevel gear, 12, a second rotating rod, 13, a mold side plate, 14, a mold bottom plate, 15, an anti-sticking coating, 16, a sealing strip, 17, a sleeve, 18, a connecting rod, 19 and a leveling knife.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-4, the present invention provides a technical solution: a quick design mould for baking food, as shown in fig. 1, design mould body 1 internally mounted has fixed plate 2, and fixed plate 2 top is for placing chamber 3, and fixed plate 2 below is operation chamber 4.

In a further embodiment the height of the operation chamber 4 is higher than the height of the placement chamber 3.

According to the figure 1 and the figures 3-4, a height adjusting mechanism is arranged inside the operation cavity 4, and the outer side of the height adjusting mechanism is symmetrically connected with a lifting support arm 5, and the lifting support arm 5 penetrates through the fixed plate 2 and is connected with the bottom of the die slot inside the placing cavity 3.

Specifically, height adjustment mechanism includes

first bull stick

8, and 8 one ends of first bull stick run through operation chamber 4 and be connected with the knob 9 in the operation chamber 4 outside, and first helical gear 10 is installed to 8 outside symmetries of first bull stick, and first helical gear 10 and the meshing of second

helical gear

11, and 11 one ends fixedly connected with second bull stick 12 of second helical gear, and the 12 other ends of second bull stick rotate at 2 inside fixed plates, and the 12 outsides of second bull stick are connected with lift support arm 5.

In a further embodiment, the other end of the first turning rod 8 rotates in a bearing mounted inside the operating chamber 4, and the second turning rod 12 is screwed to the lifting arm 5.

Specifically, the mold slot includes a mold side plate 13 and a mold bottom plate 14, and the mold bottom plate 14 is slidably connected to the mold side plate 13.

In a further embodiment, the inner wall of the mold groove is coated with an anti-sticking coating 15, the anti-sticking coating 15 is suggested to be water-based paint of fluororesin, the anti-sticking property is good, the temperature of normal oven baked food is within 240 ℃, the heat resistance of the fluororesin can reach about 400 ℃, and the chemical resistance and the salt water resistance are strong.

Specifically, the top end of the lifting arm 5 penetrates through the die bottom plate 14, and a sealing strip 16 is installed on the outer side of the die bottom plate 14.

When the baked food is required to be taken out from the interior of the mold groove, the knob 9 is rotated, the knob 9 drives the first rotating rod 8 and the first bevel gear 10 to rotate, the lifting support arm 5 moves upwards outside the second rotating rod 12 under the action of the second bevel gear 11 and the second rotating rod 12, so that the mold bottom plate 14 is driven to upwards push the baked food until the bottom of the baked food is flush with the top of the placing cavity 3, and the baked food can be easily taken out without damage.

According to the figures 1-3, a collecting box 6 is arranged on one side of the mould groove, a U-shaped rod 7 is arranged on the top of the placing cavity 3, and a leveling mechanism is arranged on the outer side of the U-shaped rod 7.

In a further embodiment, the collecting chamber 6 is detachably connected to the placing chamber 3.

Specifically, the leveling mechanism comprises a sleeve 17, the sleeve 17 is sleeved on the outer side of the U-shaped rod 7, the bottom of the sleeve 17 is connected with a leveling knife 19 through a connecting rod 18, and the bottom of the leveling knife 19 is flush with the top of the placing cavity 3.

In a further embodiment, the sleeve 17 is slidably connected to the U-shaped bar 7, and the flattening blade 19 has the same length as the width of the placing cavity 3.

When the baked food is baked and the top needs to be leveled, the sleeve 17 is held by a hand, the sleeve 17 is moved outside the cross rod of the U-shaped rod 7, the leveling knife 19 moves at the top of the placing cavity 3 under the action of the connecting rod 18, the baked food overflowing the top of the placing cavity 3 is leveled, and the cut baked residual material is conveyed into the collecting box 6 to be collected.

Those not described in detail in this specification are well within the skill of the art.

The terms "central," "longitudinal," "lateral," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like refer to orientations or positional relationships illustrated in the drawings, and are used merely to simplify the description of the present disclosure, rather than to indicate or imply that the device or element so referred to must have a particular orientation, be constructed and operated in a particular orientation, and are not to be construed as limiting the scope of the present disclosure.

Although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments or portions thereof without departing from the spirit and scope of the invention.

Claims

1. A quick design mould for baking food, including design mould body (1), its characterized in that: design mould body (1) internally mounted has fixed plate (2), and fixed plate (2) top is for placing chamber (3), and fixed plate (2) below is for operating chamber (4), it is provided with high adjustment mechanism to operate chamber (4) inside, and high adjustment mechanism outside symmetric connection has lift support arm (5), lift support arm (5) run through fixed plate (2) and are connected with the mould tank bottom of placing chamber (3) inside, mould tank one side is provided with collecting box (6), place chamber (3) top and install U type pole (7), and the U type pole (7) outside is provided with leveling mechanism.

2. A rapid prototyping mould as set forth in claim 1 wherein: height adjusting mechanism includes first bull stick (8), and first bull stick (8) one end runs through operation chamber (4) and is connected with knob (9) in operation chamber (4) outside, first helical gear (10) are installed to first bull stick (8) outside symmetry, and first helical gear (10) and second helical gear (11) meshing, second helical gear (11) one end fixedly connected with second bull stick (12), and second bull stick (12) other end is at fixed plate (2) inside rotation, second bull stick (12) outside is connected with lift support arm (5).

3. A rapid prototyping mould as set forth in claim 1 wherein: the die groove comprises a die side plate (13) and a die bottom plate (14), and the die bottom plate (14) is connected with the die side plate (13) in a sliding mode.

4. A rapid prototyping mould as set forth in claim 3 wherein: the inner wall of the die groove is coated with an anti-sticking coating (15).

5. A quick-setting mold for baked goods as claimed in claim 3, wherein: the top end of the lifting support arm (5) penetrates through the die bottom plate (14), and a sealing strip (16) is installed on the outer side of the die bottom plate (14).

6. A rapid prototyping mould as set forth in claim 1 wherein: the leveling mechanism comprises a sleeve (17), the sleeve (17) is sleeved on the outer side of the U-shaped rod (7), the bottom of the sleeve (17) is connected with a leveling knife (19) through a connecting rod (18), and the bottom of the leveling knife (19) is flush with the top of the placing cavity (3).