CN218552120U

CN218552120U - Drainage type air frying pan

Info

Publication number: CN218552120U
Application number: CN202222556193.1U
Authority: CN
Inventors: 闻继望; 吴江水; 龙华昌
Original assignee: Zhejiang Biyi Electric Appliance Co Ltd
Current assignee: Zhejiang Biyi Electric Appliance Co Ltd
Priority date: 2022-09-23
Filing date: 2022-09-23
Publication date: 2023-03-03
Anticipated expiration: 2032-09-23

Abstract

The utility model discloses a drainage type air fryer, which comprises a fryer body, wherein a fryer cavity for placing the fryer is arranged in the fryer body; the cover body is hinged on the pot body and used for sealing the frying pot cavity; the middle part of the cover body is provided with an air outlet, and the side part of the cover body is provided with an air inlet; an air duct is arranged in the cover body; one end of the air duct is communicated with the air inlet; the other end of the air duct is communicated with the air outlet; a fan is arranged in the air duct; and the drainage piece is arranged at the air outlet and is used for guiding air to flow through the air outlet and be guided out to the fryer cavity in a rotational flow manner. The utility model discloses a pot is fried to drainage formula air, the fan in its wind channel can be leading-in by the lateral part with the air current to it derives to the pot internal to be the whirl through the guide of drainage piece.

Description

Drainage type air frying pan

Technical Field

The utility model relates to the technical field of household appliances, especially, relate to a pot is fried to drainage formula air.

Background

At present, the motor is mainly set up in the air is fried the pot to most air on the market, the motor drives cold fan blade and hot-blast leaf and rotates, hot-blast leaf assembly is in the below of cold wind leaf, then the device that generates heat is installed to the below at hot-blast leaf, the style net is installed again to the below of the device that generates heat, so, the motor drives cold fan blade and hot-blast leaf and rotates, the cold wind leaf rotates and dispels the heat to motor work, hot-blast leaf rotates the heat that can drive the device production that generates heat and flows in the pot body.

The air partition plate can reduce grease generated in the process of frying food from being adhered to the heating device and the hot fan blade, and only the style net needs to be detached and washed during cleaning, and in the products, the motor, the cold fan blade, the hot fan blade, the heating pipe and the style net are connected layer by layer, so that the main machine of the whole air fryer is very thick or high due to the structural design, the space is not saved very much, and the air fryer is not attractive in appearance.

SUMMERY OF THE UTILITY MODEL

In order to overcome the defects of the prior art, the utility model aims to provide a drainage type air fryer, the fan in the air duct can guide the air flow into the air flow through the lateral part and guide the air flow into the fryer body through the drainage piece.

The purpose of the utility model is realized by adopting the following technical scheme:

a drainage type air fryer comprises a water tank,

the deep fryer comprises a pot body, a deep fryer cavity and a control device, wherein the pot body is internally provided with a deep fryer cavity for placing a deep fryer;

the cover body is hinged on the pot body and used for sealing the frying pot cavity; the middle part of the cover body is provided with an air outlet, and the side part of the cover body is provided with an air inlet; an air duct is arranged in the cover body; one end of the air duct is communicated with the air inlet; the other end of the air duct is communicated with the air outlet; a fan is arranged in the air duct;

and the drainage piece is arranged at the air outlet and used for guiding air to flow through the air outlet and guiding the air to the fryer cavity in a rotational flow manner.

Further, the drainage piece comprises a mounting seat and a drainage sheet, and the drainage sheet is mounted on the outer wall of the mounting seat; the drainage sheet extends spirally from top to bottom.

Furthermore, the drainage pieces are two, and the two drainage pieces are distributed on the outer wall of the mounting seat in a staggered mode at intervals.

Furthermore, an air inlet cavity is arranged in the cover body, and the air inlets are arranged on two sides of the cover body; the air inlet is communicated with the air inlet cavity; the air duct is arranged in the air inlet cavity, and the end part of the air duct far away from the air outlet is communicated with the air inlet cavity.

Furthermore, a heating assembly and a partition plate are arranged at the bottom end of the cover body, and the partition plate covers the bottom end of the cover body and is located below the heating assembly.

Furthermore, a through hole used for being communicated with the air outlet is formed in the middle of the partition plate; the partition board is provided with a plurality of grid holes, and the plurality of grid holes are arranged around the periphery of the through hole.

Further, the heating assembly is a heating coil.

Further, the bottom of lid is equipped with and separates the heat exchanger, heating element locates separate the below of heat exchanger, the baffle closing cap in heating element's below and with the lid is connected.

Compared with the prior art, the beneficial effects of the utility model reside in that: it can set up the drainage piece in the position of air outlet, and this drainage piece can guide the interior air current of wind channel to be the spiral-flow type and get into the culinary art pot, therefore can make the inside heat of culinary art pot be the spiral-flow type and flow in inside, cooks the food material all-round, and the culinary art effect is better.

Drawings

Fig. 1 is a schematic structural view of the pot cover of the present invention;

FIG. 2 is a sectional view of the pot cover of the present invention;

FIG. 3 is a sectional view of the pot cover of the present invention;

fig. 4 is a schematic view of the internal structure of the pot cover of the present invention;

fig. 5 is a schematic view of the internal structure of the pot cover of the present invention;

FIG. 6 is a schematic structural view of the partition plate of the present invention;

fig. 7 is a schematic structural view of the drainage member of the present invention;

fig. 8 is a schematic structural view of the cooking pan of the present invention.

In the figure: 10. a cover body; 11. an air inlet; 12. an air duct; 13. a fan; 14. an exhaust passage; 20. a heating assembly; 30. a partition plate; 31. a first connection portion; 32. a through hole; 33. mesh holes; 50. a drainage member; 51. a mounting seat; 52. a drainage sheet; 60. a pan body; 61. a cooking cavity.

Detailed Description

The invention will be further described with reference to the accompanying drawings and specific embodiments:

in the description of the present invention, it should be noted that the terms "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of the description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.

Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used in the description of the invention herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention.

The drainage type air fryer shown in fig. 1-8 comprises a pot body 60, a cover body 10 and a drainage piece 50, wherein a fryer cavity 61 is arranged in the pot body 60, and the fryer cavity 61 can be used for placing a fryer.

An air outlet is arranged in the middle of the cover body 10, and an air inlet 11 is arranged on the side of the cover body 10. In addition, an air duct 12 is arranged in the cover body 10, one end of the air duct 12 is communicated with the air inlet 11, and the other end of the air duct 12 is communicated with the air outlet; and a fan 13 is provided in the air duct 12. The above-mentioned drainage piece 50 is located the air outlet, and drainage piece 50 can guide the air current and export through the air outlet for the whirl.

On the basis of the structure, use the utility model discloses a during the fried pot of drainage formula air, put into the fried pot through eating the material, then will fry the pot and put into the fried pot chamber 61 of the pot body, can be through setting up the heating element 20 on pot body 60 or lid can fry the edible material in frying the pot.

In the frying process, the cover body 10 can be covered on the pot body 60 in a sealing manner, the fan 13 is started, the fan 13 can guide airflow into the air duct 12 through the air inlet 11 at the side part and flows to the air inlet 11 at the middle part through the air duct 12 in the rotating process, and the fan 13 is arranged in the air duct 12 and guides the airflow to flow through the air duct 12 instead of directly rotating above the fryer, so that the heat in the fryer can not fully flow, the drainage piece 50 can be arranged at the air outlet, and the drainage piece 50 can guide the airflow in the air duct 12 to enter the fryer in a spiral flow manner, so that the heat in the fryer can flow in the spiral flow manner in the fryer, food materials are fried in all directions, and the cooking effect is better.

Further, the drainage member 50 in this embodiment includes a mounting seat 51 and a drainage sheet 52, the drainage sheet 52 is mounted on the outer wall of the mounting seat 51, and the drainage sheet 52 extends spirally from top to bottom. So, when fan 13 starts, the air current leads to the air outlet through wind channel 12, and when reacing the air outlet, the air current can flow along guide plate 52, because guide plate 52 is spiral extension from top to bottom, and the air current can be spiral flow in the flow on guide plate 52, therefore can be the spiral-flow type and get into the fryer, and the guide heat is the spiral-flow type and flows in the fryer, and the heat can fully contact with the edible material, and edible material frying effect is better.

Further, two drainage sheets 52 are provided, and the two drainage sheets 52 are alternately distributed on the outer wall of the mounting seat 51. That is, when the airflow flows to the air outlet, the airflow can be simultaneously guided by the two flow guide pieces 52, and the formed rotational flow is more concentrated.

Of course, the above-mentioned flow guiding element 50 may also be a spiral groove directly machined outside the mounting seat 51, and after the air current enters the air outlet, the air current may also be guided into the fryer through the spiral groove, or may enter in a spiral flow manner. In addition, a spiral groove may be formed on the inner wall of the air inlet 11, and the air flow may be guided to enter in a swirling flow.

Further, an air inlet cavity can be arranged in the cover body 10, air inlets 11 are arranged on two sides of the cover body 10, the air inlets 11 are communicated with the air inlet cavity, the air duct 12 is arranged in the air inlet cavity, and the end portion, far away from the air outlet, of the air duct 12 is communicated with the air inlet cavity.

Therefore, when food materials are fried, the fan 13 is started, negative pressure can be formed in the air inlet cavity in the rotating process of the fan 13, air flow can be guided in through the air inlets 11 on the two sides, the air flow entering from the air inlets 11 can flow in the air inlet cavity and then enter the air channel 12, and the air inlet is more concentrated.

In addition, since the air flow flows through the air inlet chamber and then enters the air duct 12, a certain heat dissipation effect is generated inside the cover 10.

In this embodiment, can be in the bottom of lid 10 and set up heating element 20 and baffle, on the structure basis that has above-mentioned air inlet cavity, heating element 20 can set up in lid 10 bottom, and be located the below in air inlet cavity, then separate heating element 20 and fryer by the baffle, so, when eating the material fried, fan 13 starts, the whirl through the guide of drainage piece 50 can be in the below of lid 10 and flow by the spiral-flow type, because heating element 20 is in the bottom of lid 10, therefore the whirl can directly guide the heat that heating element 20 produced and derive by the spiral-flow type, so, heat utilization is higher.

And because the inlet chamber sets up in heating element 20's top, the inlet chamber also can have certain heat, therefore the in-process that the air current got into wind channel 12 through the inlet chamber again also can dispel the heat to the inlet chamber, and the heat takes away and gets into in wind channel 12, carries out reuse to heat.

Of course, the partition below the heating assembly 20 can separate the fryer from the heating assembly 20, so as to prevent the oil from polluting the heating assembly 20 during the frying action in the fryer, thereby facilitating the later cleaning.

It should be noted that the heating assembly 20 may be implemented by a heating coil or a heating resistor in the prior art.

Specifically, can coil the bottom of locating the lid to heating coil, when heating, heating coil coils and establishes in the top of fryer chamber, therefore heat distribution is more even.

Further, a through hole 32 may be formed in the middle of the partition board 30, the through hole 32 may be communicated with the air outlet after the partition board 30 and the cover 10 are assembled, and in addition, a plurality of mesh holes 33 are formed in the partition board 30, and the plurality of mesh holes 33 are arranged around the periphery of the through hole 32.

So, when above-mentioned lid 10 is used for the air to fry the pot, be connected the first connecting portion 31 of baffle 30 and the second connecting portion of lid 10, make baffle 30 closing cap in the bottom of lid 10, heating element 20 heats the production heat and can be the spiral-flow type at through-hole 32 and derive to evenly derive through a plurality of net holes 33, the heat distributes evenly, and it is more even to eat the material and fry.

Further, in addition to the structure in which the heating element 20 is provided on the lid body 10, in order to reduce overheating of the lid body 60 when the heating element 20 is heated, a heat shield may be provided at the bottom end of the lid body 60, the heating element 20 may be provided below the heat shield, and the partition plate 30 may be connected to the lid body 60 so as to cover the lower side of the heating element 20.

Thus, when the frying operation is performed, the heating assembly 20 can be used for heating, the heat generated by the heating assembly 20 can be guided out from the air outlet through the swirling flow guided by the mesh holes on the partition plate, and the food materials in the frying pot cavity are fried. And because the setting of heat exchanger that separates, can the separation heat transfer to the lid outside, reduce heat loss, heat utilization rate is higher. And reduce the case of lid overheated.

Various other modifications and changes may be made by those skilled in the art based on the above-described technical solutions and concepts, and all such modifications and changes are intended to fall within the scope of the claims.

Claims

1. A drainage type air fryer is characterized by comprising,

2. The flow-through air fryer of claim 1, wherein said flow-directing member comprises a mounting base and a flow-directing tab, said flow-directing tab being mounted to an outer wall of said mounting base; the drainage sheet extends spirally from top to bottom.

3. The drain-type air fryer according to claim 2, wherein there are two of said drainage fins, and said two drainage fins are alternately and alternately arranged on the outer wall of said mounting base.

4. The flow-through air fryer of claim 1, wherein an air inlet cavity is provided in said cover, said air inlet being provided on both sides of said cover; the air inlet is communicated with the air inlet cavity; the air duct is arranged in the air inlet cavity, and the end part of the air duct, which is far away from the air outlet, is communicated with the air inlet cavity.

5. The drain-type air fryer according to any one of claims 1-4, wherein a heating assembly and a partition are provided at the bottom end of said cover, said partition being sealed to the bottom end of said cover and being located below said heating assembly.

6. The flow-through air fryer of claim 5, wherein a through hole for communicating with said air outlet is provided in the middle of said partition; the partition board is provided with a plurality of grid holes, and the plurality of grid holes are arranged around the periphery of the through hole.

7. The drain air fryer of claim 5, wherein said heating assembly is a heating coil.

8. The drain-type air fryer according to claim 5, wherein the bottom end of the lid body is provided with a heat shield, the heating element is arranged below the heat shield, and the partition plate covers the heating element and is connected with the lid body.