CN218435649U

CN218435649U - Temperature control sealing fermentation tank for raspberry wine

Info

Publication number: CN218435649U
Application number: CN202222715528.XU
Authority: CN
Inventors: 廖俊英
Original assignee: Yili Tanggulaikumo Biotechnology Co ltd
Current assignee: Yili Tanggulaikumo Biotechnology Co ltd
Priority date: 2022-10-16
Filing date: 2022-10-16
Publication date: 2023-02-03
Anticipated expiration: 2032-10-16

Abstract

The utility model discloses a raspberry wine is with sealed fermentation cylinder of control by temperature change, including the jar body that is cavity circumference form, the sealed bayonet socket that the cross-section is the echelonment is seted up at the top of the jar body, and sealed bayonet socket department installs sealed lid, and sealed the bottom of sealed lid is installed with the sealed pad of sealed bayonet socket size looks adaptation, and the inner wall of the jar body is provided with water bath heat preservation district, and constant temperature electric heat bar is installed to the bottom in water bath heat preservation district, and the bilateral symmetry of constant temperature electric heat bar is provided with the stirring fan, and the stirring fan is installed on the inner wall of the jar body. The utility model discloses a water bath heat preservation district that sets up on jar internal wall, and the constant temperature electric heat bar that sets up in water bath heat preservation district, the constant temperature effect is better, and temperature control is more stable, improves the fermentation quality of raspberry wine, still is provided with the stirring fan in the water bath heat preservation district for the heating is more even, through the sealed bayonet socket that is the echelonment and the sealed cooperation of filling up that sets up at jar body top, improves sealed effect.

Description

Temperature control sealing fermentation tank for raspberry wine

Technical Field

The utility model relates to a fermentation equipment technical field specifically is a raspberry is sealed fermentation cylinder of control by temperature change for wine.

Background

The raspberry is known as 'golden fruit', and is a berry economic fruit tree plant of rubus of Rosaceae. The raspberry fruit is a polymerized berry, which is attractive in color, fresh, tender and juicy, fine and smooth in taste and rich in nutrition. According to analysis, the raspberry fruit contains abundant vitamin C, vitamin B1, vitamin B2, vitamin E and other vitamins, citric acid, salicylic acid, lactic acid and other organic acids, and potassium, iron, zinc and other mineral substances. The raspberry wine is brewed by alcoholic fermentation by taking raspberries as raw materials, has special aroma components and higher VC content in the wine body, and has good health care effect proved by medical research. The fermentation temperature of the raspberry wine is a necessary condition, but the fermentation temperature control effect of the raspberry wine is poor, the external temperature control is unstable, the local temperature is high, and the fermentation quality of the raspberry wine is affected.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a raspberry is sealed fermentation cylinder of control by temperature change for wine to solve the problem that provides among the above-mentioned background art.

In order to achieve the above purpose, the utility model provides a following technical scheme: the utility model provides a raspberry wine is with sealed fermentation cylinder of control by temperature change, is including the jar body that is cavity circumference form, the sealed bayonet socket that the cross-section is the echelonment is seted up at the top of the jar body, sealed bayonet socket department installs sealed lid, the bottom of sealed lid install with the sealed pad of sealed bayonet socket size looks adaptation, the inner wall of the jar body is provided with water bath heat preservation district, constant temperature electric heat bar is installed to the bottom in water bath heat preservation district, the bilateral symmetry of constant temperature electric heat bar is provided with the stirring fan, the stirring fan is installed on the inner wall of the jar body.

Preferably, the outer wall of the tank body is provided with a heat insulation layer made of foam materials.

Preferably, the top edge of the tank body is symmetrically provided with fixing strips for fixing the sealing covers, and the fixing strips are rotatably connected with the top edge of the tank body through rotating shafts.

Preferably, a constant-pressure adjusting column with a hollow inner part is arranged at the center of the top of the sealing cover, and the constant-pressure adjusting column is communicated with the inner part of the tank body.

Preferably, a sliding-fit pressure regulating piston is installed in the constant pressure regulating column.

Preferably, the top of the inner wall of the constant-pressure adjusting column is provided with an annular top limiting ring, and the bottom of the inner wall of the constant-pressure adjusting column is provided with an annular bottom limiting ring.

Preferably, the two sides of the top of the sealing cover are symmetrically provided with lifting rings, and the lifting rings are symmetrically arranged on the two sides of the constant-pressure adjusting column.

Compared with the prior art, the beneficial effects of the utility model are that:

1. in this raspberry wine is with sealed fermentation cylinder of control by temperature change, through the water bath heat preservation district that sets up on jar internal wall, and the constant temperature electric rod that sets up in the water bath heat preservation district, the constant temperature effect is better, and temperature control is more stable, improves the fermentation quality of raspberry wine, still is provided with the stirring fan in the water bath heat preservation district for the heating is more even, through the sealed bayonet socket that is the echelonment and the sealed cooperation that fills up that sets up at jar body top, improves sealed effect.

2. In the temperature-control sealed fermentation tank for raspberry wine, the heat-insulating layer made of foam materials is arranged on the outer wall of the tank body, so that the heat-insulating effect is improved, the constant-temperature electric heating rod has the constant temperature of 20-25 ℃, and the sealing cover can be conveniently opened or closed through the arranged lifting ring.

3. In this raspberry wine is with sealed fermentation cylinder of control by temperature change, through the constant voltage regulation post that sets up and the cooperation of pressure regulating piston, when fermenting, can automatically regulated inside pressure, through the top spacing ring and the bottom spacing ring that set up, can carry on spacingly, improve the stability of structure.

Drawings

Fig. 1 is a schematic structural diagram of the present invention;

FIG. 2 is a schematic cross-sectional view of the tank of the present invention;

FIG. 3 is a schematic view of the structure of the tank of the present invention;

fig. 4 is a schematic sectional view of the sealing cover of the present invention.

The meaning of the various reference symbols in the drawings:

10. a tank body; 11. a fixing strip; 12. a rotating shaft; 13. sealing the bayonet; 14. a heat-insulating layer; 15. a water bath heat preservation area; 16. a constant temperature electric heating rod; 17. a stirring fan;

20. a sealing cover; 21. a constant pressure regulating column; 22. a pressure regulating piston; 23. a gasket; 24. a top stop collar; 25. a bottom stop collar; 26. and (5) lifting a ring.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and for simplicity of description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.

Example 1

A temperature control sealed fermentation tank for raspberry wine is disclosed, and comprises a tank body 10 in a hollow circumferential shape, wherein a sealing bayonet 13 with a step-shaped section is arranged at the top of the tank body 10, a sealing cover 20 is arranged at the sealing bayonet 13, a sealing gasket 23 matched with the sealing bayonet 13 in size is arranged at the bottom of the sealing cover 20, a water bath heat preservation area 15 is arranged on the inner wall of the tank body 10, a constant temperature electric heating rod 16 is arranged at the bottom of the water bath heat preservation area 15, stirring fans 17 are symmetrically arranged on two sides of the constant temperature electric heating rod 16, and the stirring fans 17 are arranged on the inner wall of the tank body 10.

It is worth to say that the outer wall of the tank body 10 is provided with the heat preservation layer 14 made of foam materials, so that the heat preservation effect is improved, and the constant temperature of the constant temperature electric heating rod 16 is 20-25 ℃.

Furthermore, the top edge of the tank body 10 is symmetrically provided with fixing strips 11 for fixing the sealing cover 20, the fixing strips 11 are rotatably connected with the top edge of the tank body 10 through rotating shafts 12, and the sealing cover 20 is conveniently fixed or detached through the matching of the arranged fixing strips 11 and the rotating shafts 12.

Specifically, the top center department of sealed lid 20 installs inside hollow constant voltage regulation post 21 that is, and constant voltage regulation post 21 is linked together with jar body 10 is inside, installs sliding fit's pressure regulating piston 22 in the constant voltage regulation post 21, and through the cooperation of the constant voltage regulation post 21 that sets up and pressure regulating piston 22, when fermenting, can automatically regulated internal pressure.

In addition, the inner wall top of constant voltage regulation post 21 is installed and is annular top spacing ring 24, and the inner wall bottom of constant voltage regulation post 21 is installed and is annular bottom spacing ring 25, and through the top spacing ring 24 and the bottom spacing ring 25 that set up, can carry on spacingly, improves the stability of structure.

It should be noted that the top of the sealing cover 20 is symmetrically provided with the lifting ring 26 at both sides, the lifting ring 26 is symmetrically provided at both sides of the constant pressure adjusting column 21, and the sealing cover 20 is conveniently opened or closed by the lifting ring 26.

When the temperature-control sealed fermentation tank for raspberry wine in the embodiment is used, an operator firstly connects the constant-temperature electric heating rod 16 and the stirring fan 17 with an external power supply, opens the switch, preheats the tank body 10 for 10-15min, then opens the sealing cover 20, pours the raspberry wine raw material into the tank body 10, and then closes the sealing cover 20, so that the raspberry wine raw material can be fermented at constant temperature.

The utility model discloses an among the raspberry wine is with sealed fermentation cylinder of control by temperature change, through the water bath heat preservation district 15 that sets up on the internal wall of jar 10, and the constant temperature electric bar 16 that sets up in water bath heat preservation district 15, the constant temperature effect is better, temperature control is more stable, improve the fermentation quality of raspberry wine, still be provided with stirring fan 17 in the water bath heat preservation district 15, make the heating more even, through the sealed bayonet socket 13 that is the echelonment and the sealed cooperation that fills up 23 that sets up at jar body 10 top, improve sealed effect.

The foregoing shows and describes the general principles, essential features, and advantages of the invention. It should be understood by those skilled in the art that the present invention is not limited by the above embodiments, and the description in the above embodiments and the description is only preferred examples of the present invention, and is not intended to limit the present invention, and that the present invention can have various changes and modifications without departing from the spirit and scope of the present invention, and these changes and modifications all fall into the scope of the claimed invention. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims

1. The utility model provides a sealed fermentation cylinder of raspberry wine with control by temperature change which characterized in that: including the jar body (10) that is cavity circumference form, sealed bayonet socket (13) that the cross-section is the echelonment are seted up at the top of the jar body (10), sealed bayonet socket (13) department installs sealed lid (20), the bottom of sealed lid (20) install with sealed bayonet socket (13) size looks adaptation's sealed pad (23), the inner wall of the jar body (10) is provided with water bath heat preservation district (15), constant temperature electric heat rod (16) are installed to the bottom in water bath heat preservation district (15), the bilateral symmetry of constant temperature electric heat rod (16) is provided with stirring fan (17), stirring fan (17) are installed on the inner wall of the jar body (10).

2. The temperature-controlled sealed fermentation tank for raspberry wine of claim 1, wherein: and an insulating layer (14) made of foam materials is arranged on the outer wall of the tank body (10).

3. The temperature-controlled sealed fermentation tank for raspberry wine of claim 1, wherein: the top edge of the tank body (10) is symmetrically provided with fixing strips (11) for fixing the sealing cover (20), and the fixing strips (11) are rotatably connected with the top edge of the tank body (10) through rotating shafts (12).

4. The temperature-controlled sealed fermentation tank for raspberry wine of claim 1, wherein: the top center department of sealed lid (20) installs inside and is hollow constant voltage regulation post (21), constant voltage regulation post (21) are linked together with jar body (10) inside.

5. The temperature-controlled sealed fermentation tank for raspberry wine of claim 4, wherein: and a pressure regulating piston (22) in sliding fit is arranged in the constant pressure regulating column (21).

6. The temperature-controlled sealed fermentation tank for raspberry wine of claim 4, wherein: the inner wall top of constant voltage regulation post (21) is installed and is annular top spacing ring (24), the inner wall bottom of constant voltage regulation post (21) is installed and is annular bottom spacing ring (25).

7. The temperature-controlled sealed fermentation tank for raspberry wine of claim 4, wherein: the top bilateral symmetry of sealed lid (20) is provided with bail (26), bail (26) symmetry sets up in the both sides of constant voltage regulation post (21).