CN218355736U - Liquid device is got to beverage - Google Patents
Liquid device is got to beverage Download PDFInfo
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- CN218355736U CN218355736U CN202222507018.3U CN202222507018U CN218355736U CN 218355736 U CN218355736 U CN 218355736U CN 202222507018 U CN202222507018 U CN 202222507018U CN 218355736 U CN218355736 U CN 218355736U
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Abstract
The utility model discloses a beverage liquid taking device, the electric heating beverage cup of the product comprises an electric heating device, a cup body and a cup cover, a beverage extraction cavity is arranged in the cup body, the electric heating device is arranged at the bottom of the cup body, the cup cover is sealed and covered at the top rim of the cup body, an electric controller is connected with the electric heating device through an electric wire, and a pressure release valve is arranged at the upper section of the cup body or the cup cover; the bottom of the cup body is provided with a beverage outlet and is connected with a beverage outlet pipe, and the beverage outlet pipe is connected with a beverage switch valve; the upper section wall of the cup body is connected and communicated with a water-gas conversion input control device which is communicated with the beverage extraction cavity; during steaming and boiling and after beverage extraction is finished, the beverage in the cup is always in a sealed state, the beverage achieves the effect of preventing oxidation, prevents beverage liquid which cannot be drunk in time from deteriorating, keeps the original taste and flavor of the beverage, and prevents trace elements and nutrient substances from being lost; is useful for body to absorb trace elements, nutrients, etc. in beverage.
Description
Technical Field
The utility model relates to a play liquid device of domestic beverage extraction machine especially relates to a liquid device is got to beverage.
Background
Chinese patent document publication No.: CN108579117A discloses a liquid preparation device, and referring to fig. 1, the liquid preparation device comprises a steam generator 1, a liquid storage container 2 and a material container 3. The material container 3 is used for containing materials, such as medicinal materials or food materials. The material container 3 is connected with the liquid storage container 2 and is used for transmitting materials and energy with the liquid storage container 2. One form of connection of the material container 3 to the reservoir 2 is as follows: the material container 3 is placed in the liquid storage container 2, the material container 3 is provided with an opening 301, the opening 301 is used for enabling the cavity 30 of the material container 3 to be communicated with the cavity 20 of the liquid storage container 2, and therefore the material container 3 can be used for transmitting substances and energy with the liquid storage container 2 through the opening 301, and the substances comprise liquid, solid, gas and the like, such as nutrient substances, steam, solvents and solutions. The position of the opening 301 is only required to enable the liquid storage container 2 to perform material and energy transmission with the material container 3, for example, the material in the liquid storage container 2 can enter the material container 3 through the opening 301, and the material in the material container 3 can also enter the liquid storage container 2 through the opening 301. The steam generator 1 is used to supply steam to the material container 3. The steam generator 1 is operated to generate steam, and the steam generator 1 delivers the steam into the material container 3 to distill the material to prepare a solution. One way in which the steam generator 1 provides steam to the material container 3 is through a pipe.
The product of above-mentioned structure carries out the transmission of material and energy at stock solution container 2 after steam generator 1's steam distills the contained material (for example medicinal material or edible material) in stock solution container 2, promptly: absorbing nutrient substances, steam, solvent and solution with the liquid in the liquid storage container 2 to convert into required nutrient beverage, and preparing the obtained solution; however, the liquid storage container 2 with the structure is communicated with the outside, the prepared nutritional beverage needs to be drunk in time after being finished, otherwise, after a rush of time, the nutritional beverage is easy to be oxidized due to contact with the outside air, the beverage is easy to deteriorate and change color after being oxidized, trace elements and nutritional substances in the beverage are lost after being oxidized, and the absorption of the beverage to people is not good.
SUMMERY OF THE UTILITY MODEL
In order to solve the technical problem, the utility model provides a structural design is reasonable, both can add water, can prevent the beverage oxidation again, gets the beverage of beverage liquid and gets liquid device through electronic air entrainment.
The scheme for solving the technical problems is as follows:
a beverage liquid taking device comprises an electric heating beverage cup and an electric controller, wherein the electric heating beverage cup comprises an electric heating device, a cup body and a cup cover, a beverage extraction cavity is arranged in the cup body, the electric heating device is arranged at the bottom of the cup body, the cup cover is sealed and covered on a cup opening at the top of the cup body, the electric controller is connected with the electric heating device through an electric wire, a pressure release valve is arranged on the upper section of the cup body or the cup cover, a beverage outlet hole is formed in the bottom of the cup body, a beverage outlet pipe is connected to the outer bottom of the beverage outlet hole, and the beverage outlet pipe is connected with a beverage switch valve;
the upper wall of the cup body is connected and communicated with a water-gas conversion input control device which is communicated with the beverage extraction cavity and used for adding water or adding air to the beverage extraction cavity.
The utility model discloses a liquid device is got to beverage's beneficial effect does: the bottom of the cup body of the product is provided with a beverage outlet and a beverage switch valve, and the upper section wall of the cup body is communicated with a water-gas conversion input control device; before steaming/boiling, water is added into the beverage extraction cavity through the water-gas conversion input control device; the beverage is extracted in a sealed manner during steaming and boiling, after the beverage is extracted, the beverage in the cup is always in a sealed state, external air cannot enter the beverage extraction cavity, the steamed and boiled beverage achieves the effect of preventing oxidation, prevents beverage liquid which cannot be drunk in time from deteriorating (changing color), keeps the original taste and flavor of the beverage, and prevents trace elements and nutrient substances from being lost; after steaming/boiling is finished, when the beverage is needed to be drunk, air is pressurized to the beverage extraction cavity by controlling the water-gas conversion input control device, the beverage liquid is pressed, the beverage in the beverage extraction cavity can flow out to the beverage cup from the water outlet nozzle of the beverage switch valve, after the beverage is received, each function is closed through the electric controller, and the beverage in the beverage extraction cavity is still in a sealed state; therefore, the beverage is healthier and more useful, and is beneficial to the body to absorb trace elements, nutrient substances and the like in the beverage.
Drawings
Fig. 1 and fig. 2 are schematic structural views of an embodiment 1 of the present invention;
fig. 3 and 4 are schematic structural views of the product of the invention comprising a temporary liquid storage vapor recovery tank;
fig. 5 and fig. 6 are schematic structural views of a product of the present invention in embodiment 2;
fig. 7 and 8 are schematic structural views of the steam recycling tank for temporarily storing liquid according to the product of the present invention.
The beverage heating device comprises an electric heating beverage cup 1, an electric controller 2, a pressure release valve 3, a beverage outlet pipe 4, a beverage switch valve 5, a water-gas conversion input control device 6, a food material net cylinder 7, a temporary liquid storage steam recovery tank 8, a liquid return pipe 81, an electric electromagnetic switch valve 82, a water storage tank 9, a water gas hole 61, an upper water-gas pipe fitting 62, a water-gas switch valve 63, a lower water-gas pipe fitting 64, a water switch valve 65, a gas source switch valve 66, an electric air adding device 67, a water pump 68, a water inlet hole 6A, a water inlet pipe fitting 6B, a water inlet switch valve 6C, a gas inlet hole 6D, a gas inlet pipe fitting 6E, a gas inlet switch valve 6F and an electric air adding device 67; an electric heating beverage cup 1, an electric heating device 11, a cup body 12, a cup cover 13, a beverage extraction cavity 14 and a beverage outlet 15.
Detailed Description
A beverage liquid taking device comprises an electric heating beverage cup 1 and an electric controller 2, wherein the electric heating beverage cup 1 comprises an electric heating device 11, a cup body 12 and a cup cover 13, a beverage extraction cavity 14 is arranged in the cup body 12, the cup body 12 is cylindrical, the wall thickness of the cup body 12 is 1 mm-4 mm, the cup body 12 is made of aluminum or copper or glass or stainless steel, the thickness of the stainless steel is 1.5 mm-2 mm, and the thickness of the glass is 2 mm-2.5 mm; the electric heating device 11 is arranged at the bottom of the cup body 12, and the electric heating device 11 can be an electromagnetic heating device, a heating tube heating device, a heating plate heating device, a heating film device and the like; a cup cover 13 is covered on the top of the cup body 12 in a sealing way, and the electric controller 2 is connected with the electric heating device 11 through an electric wire; a pressure release valve 3 is arranged at the upper section or the cup cover 13 of the cup body 12; the electric heating device 11 is provided with a temperature control device, and is automatically powered off in the prior art and in an overtemperature way, and the main technical improvement of the product lies in that: a beverage outlet 15 is formed in the bottom of the cup body 12, a beverage outlet pipe 4 is connected to the outer bottom of the beverage outlet 15, and the beverage outlet pipe 4 is connected with a beverage switch valve 5 (a pipe joint extends from the beverage outlet 15, the pipe joint is inserted into the beverage outlet pipe 4 and is connected in a hooping manner, and the pipe joint of the beverage switch valve 5 is inserted into the pipe hole at the other end of the beverage outlet pipe 4 and is connected in a hooping manner);
the upper wall of the cup body 12 is connected and communicated with a water-gas conversion input control device 6, the water-gas conversion input control device 6 is communicated with the beverage extraction cavity 14, and the water-gas conversion input control device 6 is used for adding water or adding air to the beverage extraction cavity 14.
Further: the water-gas conversion input control device 6 comprises a water-gas hole 61, an upper water-gas pipe 62, a water-gas switch valve 63, a lower water-gas pipe 64, a water switch valve 65, a gas source switch valve 66 and an electric air-adding device 67, wherein the water-gas hole 61 is arranged on the upper wall of the cup body 12, the water-gas hole 61 is connected with the upper water-gas pipe 62, the upper water-gas pipe 62 is connected with the water-gas switch valve 63, the water-gas switch valve 63 is connected with the lower water-gas pipe 64, the lower water-gas pipe 64 is connected with the water switch valve 65 and the gas source switch valve 66 in parallel, and the gas source switch valve 66 is connected with the electric air-adding device 67; the electric air adding device 67 is connected with the electric controller 2 through an electric wire; the specific structure of the water-gas conversion input control device 6 is refined, and the method is one scheme;
further: the water switch valve 65 is connected with a water suction pump 68, and the water suction pump 68 is connected with the electric controller 2 through an electric wire; the electric air adding device 67 is an electric air pump. The method comprises the following steps of selecting a proper specific water pumping and air exhausting functional product;
further: the water-air switch valve 63 is a mechanical water-air circulation one-way switch valve; the water switch valve 65 is a mechanical water flow-through one-way switch valve; the gas source switch valve 66 is a mechanical gas circulation one-way switch valve; the design method is characterized in that the proper specific water gas switch valve 63 and water switch valve 65 functional products are selected, and the structural products do not need to be electrically driven, so that the design complexity of the electric controller 2 is reduced; the cost is lower when the product is produced;
further: the water-air switch valve 63 is a water-air electric switch valve which is connected with the electric controller 2 through an electric wire; the water switch valve 65 is a water electric switch valve which is connected with the electric controller 2 through an electric wire; the air source switch valve 66 is an electric air source circulation switch valve; the choice of electric control is also possible, which is more costly to produce and the design of the electric controller 2 is more complex.
When the water switch valve 65 is a water electric switch valve, and the other end of the water electric switch valve is directly connected with the electric water purifier, a water pump is not needed to be installed, and when water needs to be added, the electric controller is operated to open the water switch valve 65, water directly enters the water and air pipe fitting 64, the valve of the water and air switch valve 63 is pushed open, and the water and air pipe fitting 62 and the water and air hole 61 enter the beverage extraction cavity 14.
Further: the water-gas conversion input control device 6 comprises a water inlet hole 6A, a water inlet pipe 6B, a water inlet switch valve 6C, a gas inlet hole 6D, a gas inlet pipe 6E, a gas inlet switch valve 6F and an electric air adding device 67;
the water inlet hole 6A is formed in the wall body of the upper section of the cup body 12, the water inlet hole 6A is connected with a water inlet pipe 6B, and the water inlet pipe 6B is connected with a water inlet switch valve 6C;
the air inlet hole 6D is formed in the wall body of the upper section of the cup body 12, the air inlet hole 6D is connected with an air inlet pipe fitting 6E, the air inlet pipe fitting 6E is connected with an air inlet switch valve 6F, and the air inlet switch valve 6F is connected with an electric air adding device 67; the electric air adding device 67 is connected with the electric controller 2 through an electric wire; the specific structure of the water-gas conversion input control device 6 is refined, and the scheme is another scheme;
further: the electric air adding device 67 is an electric air pump; the water inlet switch valve 6C is connected with a water suction pump 68, and the water suction pump 68 is connected with the electric controller 2 through an electric wire. This is to select the proper specific water and air pumping functional product.
Further: the water inlet switch valve 6C is a mechanical water flow one-way switch valve; the air inlet switch valve 6F is a mechanical air circulation one-way switch valve. The design method is characterized in that the proper specific water gas switch valve 63 and water switch valve 65 functional products are selected, and the structural products do not need to be electrically driven, so that the design complexity of the electric controller 2 is reduced; the cost is lower when the product is produced.
Further: the water inlet switch valve 6C is a water electric switch valve which is connected with the electric controller 2 through an electric wire; the air inlet switch valve 6F is an electric air source circulation switch valve. It is also possible to select an electric control, which is more costly to produce and the design of the electric controller 2 is more complex.
Further: the beverage switch valve 5 is an electric beverage switch valve 5, and the electric beverage switch valve 5 is connected with the electric controller 2 through an electric wire; the electric beverage switch valve 5 is arranged in the machine, is coordinated with the electric air pump for use, is more convenient to operate, and extracts beverage for drinking.
Further: the food material net cylinder 7 is further included, when food materials are thrown in, the food material net cylinder 7 is placed in the beverage extraction cavity 14, the food materials are thrown in the food material net cylinder 7, and therefore steaming/boiling is more convenient, and slag bodies are conveniently filtered.
Further: as shown in fig. 3 to 4 and 7 to 8: the food steaming and boiling device also comprises a temporary liquid storage vapor recovery tank 8, the effect is better when the temporary liquid storage vapor recovery tank 8 is added for steaming/boiling food materials, and more trace elements and nutrient substances are recovered; the position of the temporary liquid-storage steam recovery tank 8 is higher than the position of the beverage extraction cavity 14, and the steam can automatically flow back to return liquid;
the bottom of the temporary liquid storage vapor recovery tank 8 is connected with the lower section of the cup body 12 through a liquid return pipe 81 and communicated with the beverage extraction chamber 14, a communicating pipe hole of the liquid return pipe 81 is arranged at the position of the wall of the cup body 12 which is 3 cm-5 cm higher than the bottom wall of the beverage extraction chamber 14, an electric electromagnetic switch valve 82 is arranged on the liquid return pipe 81, and the electric electromagnetic switch valve 82 is connected with the electric controller 2 through an electric wire;
the temporary liquid storage vapor recovery tank 8 is connected with the pressure release valve 3 through a vapor pipe, water and vapor sprayed by the pressure release valve 3 are cooled through the temporary liquid storage vapor recovery tank 8 to recover partial vapor liquid, and residual gas is discharged from a top exhaust hole of the temporary liquid storage vapor recovery tank 8;
when the food is boiled, the electric electromagnetic switch valve 82 is closed, the beverage extraction cavity 14 generates water and vapor when being heated and boiled, the water and the vapor sprayed by the pressure release valve 3 are conveyed to the temporary liquid storage vapor recovery tank 8 through a vapor pipe to cool and recover part of vapor liquid, residual gas is discharged from the top vent hole of the temporary liquid storage vapor recovery tank 8, and when the electric electromagnetic switch valve 82 is opened, the liquid in the temporary liquid storage vapor recovery tank 8 reversely flows back to the beverage extraction cavity 14 from the liquid return pipe 81;
when the food material is steamed, the electric electromagnetic switch valve 82 is opened through the electric controller 2, the beverage extraction cavity 14 is heated to generate vapor pressure, redundant liquid above a communicating pipe hole is completely pressed to the temporary liquid storage vapor recovery tank 8 for temporary storage, the food material is continuously steamed in residual liquid below the communicating pipe hole in a boiling manner, the vapor can only flow in the direction of the liquid return pipe 81 and is discharged from the top exhaust hole of the temporary liquid storage vapor recovery tank 8, after the food material is steamed, the liquid in the temporary liquid storage vapor recovery tank 8 reversely flows back to the beverage extraction cavity 14 from the liquid return pipe 81 to continuously soak the food material, the steaming process can be circulated for a plurality of times, the circulation can be performed every 5-10 minutes, and the total steaming time is generally not more than 40 minutes.
Preferred application example 1:
as shown in fig. 1 to 2: a beverage liquid taking device comprises an electric heating beverage cup 1 and an electric controller 2, wherein the overall diameter of the electric heating beverage cup 1 is less than 20 cm, and the height of the electric heating beverage cup 1 is less than 25 cm, the electric heating beverage cup 1 comprises an electric heating device 11, a cup body 12 and a cup cover 13, the cup body 12 is made of stainless steel or glass, the wall thickness of the cup body 12 is 2 mm, the cup cover 13 is made of stainless steel or glass or plastic, the cup body 12 is preferably circular, a beverage extraction cavity 14 is arranged in the cup body 12, the volume of the beverage extraction cavity 14 is within two liters, the electric heating device 11 is arranged at the bottom of the cup body 12, the electric heating device 11 uses alternating current or direct current, the electric heating device 11 is used for heating liquid in the beverage extraction cavity 14, the top cup opening of the cup body 12 is covered with the cup cover 13 through a rubber/silica gel sealing ring (the pressure relief valve 13 is screwed or fastened with the cup cover or clamped with the pressure relief valve 13, etc.) in a way, the electric controller 2 is connected with the electric heating device 11 through an electric wire, the upper section of the cup body 12 is connected with the cup opening 3 communicated with the beverage extraction cavity 14 through the centimeter 3, the beverage extraction cavity, the pressure value of the cup body 3 is 0.2-0.2 kg, and the pressure value of the external steam pressure of the beverage extraction cavity is set when the pressure value of the steam is higher than that of the steam pressure of the steam extraction cavity; the pressure release valve 3 is a one-way circulation pressure release valve 3, vapor pressure can only be sprayed out from the inside, and backflow air cannot enter the beverage extraction cavity 14 through the pressure release valve 3 when the beverage extraction cavity 14 is at cold or normal temperature; the main technical improvement of the product lies in that: a beverage outlet 15 is formed in the bottom of the cup body 12, the diameter of the beverage outlet 15 is smaller than 2 cm, a beverage outlet pipe 4 is connected to the outer bottom of the beverage outlet 15, the beverage outlet pipe 4 is made of a stainless steel pipe or a rubber pipe, the beverage outlet pipe 4 is connected with a beverage switch valve 5, and the beverage switch valve 5 is closed in a normal state; the beverage switch valve 5 is an electric beverage switch valve 5 (the electric beverage switch valve 5 is, for example, an electromagnetic switch valve or a motor switch valve), and the electric beverage switch valve 5 is connected with the electric controller 2 through an electric wire.
The upper wall of the cup body 12 is connected and communicated with a water-gas conversion input control device 6, the water-gas conversion input control device 6 is communicated with the beverage extraction cavity 14, and the water-gas conversion input control device 6 is used for adding water or adding air to the beverage extraction cavity 14.
The water-gas conversion input control device 6 comprises a water-gas hole 61, an upper water-gas pipe fitting 62, a water-gas switch valve 63, a lower water-gas pipe fitting 64, a water switch valve 65, a gas source switch valve 66 and an electric air-adding device 67, wherein the water-gas hole 61 is arranged on the wall body of the upper section of the cup body 12, the water-gas hole 61 is connected with the upper water-gas pipe fitting 62, the upper water-gas pipe fitting 62 is connected with the water-gas switch valve 63, the water-gas switch valve 63 is connected with the lower water-gas pipe fitting 64, the lower water-gas pipe fitting 64 is connected with the water switch valve 65 and the gas source switch valve 66 in parallel, and the gas source switch valve 66 is connected with the electric air-adding device 67; the electric air adding device 67 is an electric air pump; the electric air adding device 67 is connected with the electric controller 2 through an electric wire; the upper water vapor pipe fitting 62 and the lower water vapor pipe fitting 64 are made of stainless steel pipes or rubber pipes;
the water switch valve 65 is connected with a water suction pump 68, the water suction pump 68 is connected with the electric controller 2 through an electric wire, and the water suction pump 68 is connected with the water storage tank 9 through a water pipe to take water;
the water-air switch valve 63 is a mechanical water-air circulation one-way switch valve which utilizes water pressure or air pressure to push open a valve to circulate fluid, is automatically reset and closed when no water pressure or air pressure exists, and cannot reversely circulate; the water switch valve 65 is a mechanical water flow-through one-way switch valve which utilizes water pressure to push open a valve to circulate fluid, automatically resets and closes when no water pressure exists, and cannot reversely circulate; the gas source switch valve 66 is a mechanical gas circulation one-way switch valve which utilizes air pressure to push open a valve to circulate fluid, automatically resets and closes when no air pressure exists, and cannot reversely circulate.
The water path and the gas path are combined and mixed;
the working process is as follows:
when the beverage food materials need to be steamed/boiled, the cup cover 13 is opened to put the food materials into the beverage extraction cavity 14, the electric controller 2 is operated to control the water pump 68 to pump water, a proper amount of water is added into the beverage extraction cavity 14, and in the water adding process, the water pressure of the pumped water pushes open the valves of the water switch valve 65 and the water-air switch valve 63 to flow water; in the water adding process, the air source switch valve 66 and the electric air adding device 67 are in a closed state; after the water is added, the valves of the water switch valve 65 and the water-gas switch valve 63 automatically reset and close, and the steam in the beverage extraction cavity 14 cannot flow back from the water-gas switch valve 63; then the cup cover 13 is sealed, then the controller controls the electric heating device 11 to heat, water in the beverage extraction cavity 14 can boil, when the vapor pressure of the beverage extraction cavity 14 is higher than a set pressure value, the pressure relief valve 3 is used for relieving the pressure of the vapor, the electric heating device 11 generally has the steaming/boiling time of the water (food materials) in the beverage extraction cavity 14 of 5-30 minutes, the water (food materials) can be steamed/boiled continuously or intermittently and continuously for a plurality of times, the food materials are generally Chinese medicinal plants, scented tea, health-preserving solid beverage and the like according to the type of the food materials or the time selected by a user, and after the steaming/boiling is finished, beverage liquid is formed; in the steaming/boiling process, if water is lacked, the electric controller 2 can be controlled midway to control the water pump 68 to add water;
because the cup cover 13 is not opened, the beverage in the cup is always in a sealed state, external air cannot enter the beverage extraction cavity 14, the steamed and boiled beverage achieves the effect of preventing oxidation, the beverage liquid which cannot be drunk in time is prevented from going bad (changing color), the original taste and flavor of the beverage are kept, and trace elements and nutrient substances are prevented from being lost;
when the beverage needs to be drunk, the beverage cup is placed below the front part of the beverage switch valve 5, the electric air adding device 67 is controlled to pump air by operating the electric controller 2, the beverage switch valve 5 is opened, and the air pressure of the pumped air is utilized to push open the valves of the air source switch valve 66 and the water-air switch valve 63 to circulate air, so that the air pressure is increased for the beverage extraction cavity 14; during the air adding process (when the electric air adding device 67 and the beverage switch valve 5 work), the water switch valve 65 and the water pump 68 are in a closed state; after the beverage extraction cavity 14 has air pressure, the beverage liquid is pressed, the beverage in the beverage extraction cavity 14 can flow out to a beverage cup from a water outlet nozzle of the beverage switch valve 5, after the beverage is received, all functions are closed through the electric controller 2, and the beverage in the beverage extraction cavity 14 is still in a sealed state.
Preferred application example 2:
as shown in fig. 5 to 6: a beverage liquid taking device comprises an electric heating beverage cup 1 and an electric controller 2, wherein the overall diameter of the electric heating beverage cup 1 is less than 20 cm, and the height of the electric heating beverage cup 1 is less than 25 cm, the electric heating beverage cup 1 comprises an electric heating device 11, a cup body 12 and a cup cover 13, the cup body 12 is made of stainless steel or glass, the wall thickness of the cup body 12 is 2 mm, the cup cover 13 is made of stainless steel or glass or plastic, the cup body 12 is preferably circular, a beverage extraction cavity 14 is arranged in the cup body 12, the volume of the beverage extraction cavity 14 is within two liters, the electric heating device 11 is arranged at the bottom of the cup body 12, the electric heating device 11 uses alternating current or direct current, the electric heating device 11 is used for heating liquid in the beverage extraction cavity 14, the top cup opening of the cup body 12 is covered with the cup cover 13 in a sealing manner through a rubber/silica gel sealing ring (the pressure relief valve 13 is screwed or fastened with the cup cover or clamped between the top cup cover and the cup cover or the pressure relief valve 13), the electric controller 2 is connected with the electric heating device 11 through an electric wire, the upper section of the cup body 12 is connected with the cup opening 3 to be communicated with the beverage extraction cavity 14, the beverage extraction cavity, the pressure value of 0.2 kg to the beverage extraction cavity is set when the vapor pressure of the beverage extraction cavity is 0.2 kg; the pressure release valve 3 is a one-way circulation pressure release valve 3, vapor pressure can only be sprayed out from the inside, and backflow air cannot enter the beverage extraction cavity 14 through the pressure release valve 3 when the beverage extraction cavity 14 is at cold or normal temperature; the main technical improvement of the product lies in that: a beverage outlet 15 is formed in the bottom of the cup body 12, the diameter of the beverage outlet 15 is smaller than 2 cm, a beverage outlet pipe 4 is connected to the outer bottom of the beverage outlet 15, the beverage outlet pipe 4 is made of a stainless steel pipe or a rubber pipe, the beverage outlet pipe 4 is connected with a beverage switch valve 5, and the beverage switch valve 5 is closed in a normal state; the beverage switch valve 5 is an electric beverage switch valve 5 (the electric beverage switch valve 5 is, for example, an electromagnetic switch valve or a motor switch valve), and the electric beverage switch valve 5 is connected with the electric controller 2 through an electric wire.
The upper wall of the cup body 12 is connected and communicated with a water-gas conversion input control device 6, the water-gas conversion input control device 6 is communicated with the beverage extraction cavity 14, and the water-gas conversion input control device 6 is used for adding water or adding air to the beverage extraction cavity 14;
the water-gas conversion input control device 6 comprises a water inlet hole 6A, a water inlet pipe 6B, a water inlet switch valve 6C, a water suction pump 68, a gas inlet hole 6D, a gas inlet pipe 6E, a gas inlet switch valve 6F and an electric air adding device 67;
the water inlet hole 6A is formed in the wall body, close to the cup opening within 2 cm, of the upper section of the cup body 12, the water inlet hole 6A is connected with a water inlet pipe 6B, the water inlet pipe 6B is connected with a water inlet switch valve 6C, and the water inlet switch valve 6C is connected with a water suction pump 68;
the air inlet hole 6D is formed in the wall body, close to the cup opening within 2 cm, of the upper section of the cup body 12, the air inlet hole 6D is connected with an air inlet pipe fitting 6E, the air inlet pipe fitting 6E is connected with an air inlet switch valve 6F, and the air inlet switch valve 6F is connected with an electric air adding device 67; the electric air adding device 67 is an electric air pump; the water pump 68 and the electric air adding device 67 are connected with the electric controller 2 through electric wires; the water pump 68 is connected with the water storage tank 9 through a water pipe to take water;
the water inlet switch valve 6C is a mechanical water flow-through one-way switch valve which utilizes water pressure to push open a valve to flow water, automatically resets and closes when no water pressure exists, and cannot reversely flow water; the gas inlet switch valve 6F is a mechanical gas circulation one-way switch valve which utilizes the air pressure to push open a valve to circulate fluid, automatically resets and closes when the air pressure is not available, and cannot reversely circulate;
the beverage switch valve 5 is an electric beverage switch valve 5, and the electric beverage switch valve 5 is connected with the electric controller 2 through an electric wire;
the water inlet pipe fitting 6B and the air inlet pipe fitting 6E are made of stainless steel pipes or rubber pipes;
the water path and the gas path are separated into two paths and are independent;
the working process is as follows:
when the beverage food materials need to be steamed/boiled, the cup cover 13 is opened to put the food materials into the beverage extraction cavity 14, the electric controller 2 is operated to control the water suction pump 68 to pump water, a proper amount of water is added into the beverage extraction cavity 14, in the water adding process, the valve of the water inlet switch valve 6C is pushed open by the water pressure of the pumped water, water flows through, and the water enters the beverage extraction cavity 14 from the water inlet pipe 6B and the water inlet hole 6A; in the water adding process, the air inlet switch valve 6F and the electric air adding device 67 are in a closed state; after the water is added, the valve of the water inlet switch valve 6C is automatically reset and closed, and the steam in the beverage extraction cavity 14 cannot flow back from the water inlet switch valve 6C and the air inlet switch valve 6F; then the cup cover 13 is sealed, then the controller controls the electric heating device 11 to heat, water in the beverage extraction cavity 14 can boil, when the vapor pressure of the beverage extraction cavity 14 is higher than a set pressure value, the pressure relief valve 3 is used for relieving the pressure of the vapor, the electric heating device 11 generally has the steaming/boiling time of the water (food materials) in the beverage extraction cavity 14 of 5-30 minutes, the water (food materials) can be steamed/boiled continuously or intermittently and continuously for a plurality of times, the food materials are generally Chinese medicinal plants, scented tea, health-preserving solid beverage and the like according to the type of the food materials or the time selected by a user, and after the steaming/boiling is finished, beverage liquid is formed; in the steaming/boiling process, if water is lacked, the electric controller 2 can be controlled midway to control the water pump 68 to add water;
because the cup cover 13 is not opened, the beverage in the cup is always in a sealed state, external air cannot enter the beverage extraction cavity 14, the steamed and boiled beverage achieves the effect of preventing oxidation, the beverage liquid which cannot be drunk in time is prevented from going bad (changing color), the original taste and flavor of the beverage are maintained, and trace elements and nutrient substances are prevented from being lost;
when the beverage needs to be drunk, the beverage cup is placed at the front lower part of the beverage switch valve 5, the electric air adding device 67 is controlled by operating the electric controller 2 to draw air, the beverage switch valve 5 is opened, the valve of the air inlet switch valve 6F is pushed open by the air pressure of the air suction to circulate air, and the air pressurization is carried out on the beverage extraction cavity 14; in the air adding process (when the electric air adding device 67 and the beverage switch valve 5 work), the water inlet switch valve 6C and the water suction pump 68 are in a closed state; after the beverage extraction cavity 14 has air pressure, the beverage liquid is pressed, the beverage in the beverage extraction cavity 14 can flow out to the beverage cup from the water outlet nozzle of the beverage switch valve 5, after the beverage is received, the electric controller 2 closes all functions, and the beverage in the beverage extraction cavity 14 is still in a sealed state.
Claims (10)
1. The utility model provides a beverage liquid taking device, includes electrical heating goblet and electric controller, and electrical heating goblet includes electric heater unit, cup, bowl cover, is the beverage extraction chamber in the cup, and electric heater unit sets up in the bottom of cup, and the sealed lid of top rim of a cup of cup has closed the bowl cover, and the electric controller passes through the electric wire to be connected with electric heater unit, and relief valve, its characterized in that are installed to the upper segment of cup or bowl cover: a beverage outlet hole is formed in the bottom of the cup body, a beverage outlet pipe is connected to the outer bottom of the beverage outlet hole, and a beverage switch valve is connected to the beverage outlet pipe;
the upper wall of the cup body is communicated with a water-gas conversion input control device which is communicated with the beverage extraction cavity, and the water-gas conversion input control device is used for adding water and adding air pressure to the beverage extraction cavity.
2. A beverage tapping device as claimed in claim 1, wherein: the water-gas conversion input control device comprises a water-gas hole, an upper water-gas pipe fitting, a water-gas switch valve, a lower water-gas pipe fitting, a water switch valve, a gas source switch valve and an electric air-adding device, wherein the water-gas hole is formed in the wall body of the upper section of the cup body and is connected with the upper water-gas pipe fitting, the upper water-gas pipe fitting is connected with the water-gas switch valve, the water-gas switch valve is connected with the lower water-gas pipe fitting, the lower water-gas pipe fitting is connected with the water switch valve and the gas source switch valve in parallel, and the gas source switch valve is connected with the electric air-adding device; the electric air adding device is connected with the electric controller through an electric wire.
3. A beverage tapping device as claimed in claim 2, wherein: the water switch valve is connected with a water suction pump, and the water suction pump is connected with the electric controller through an electric wire; the electric air adding device is an electric air pump.
4. A beverage tapping device as claimed in claim 2, wherein: the water-gas switch valve is a mechanical water-gas circulation one-way switch valve; the water switch valve is a mechanical water flow-through one-way switch valve; the gas source switch valve is a mechanical gas circulation one-way switch valve.
5. A beverage tapping device as claimed in claim 2, wherein: the water-air switch valve is a water-air electric switch valve which is connected with an electric controller through an electric wire; the water switch valve is a water electric switch valve which is connected with the electric controller through an electric wire; the air source switch valve is an electric air source circulation switch valve.
6. A beverage tapping device as claimed in claim 1, wherein: the water-gas conversion input control device comprises a water inlet hole, a water inlet pipe fitting, a water inlet switch valve, a gas inlet hole, a gas inlet pipe fitting, a gas inlet switch valve and an electric air adding device;
the water inlet hole is formed in the wall body of the upper section of the cup body and is connected with a water inlet pipe, and the water inlet pipe is connected with a water inlet switch valve;
the air inlet hole is formed in the wall body of the upper section of the cup body and is connected with an air inlet pipe fitting, the air inlet pipe fitting is connected with an air inlet switch valve, and the air inlet switch valve is connected with an electric air adding device; the electric air adding device is connected with the electric controller through an electric wire.
7. A beverage tapping device as claimed in claim 6, wherein: the electric air adding device is an electric air pump; the water inlet switch valve is connected with a water suction pump, and the water suction pump is connected with an electric controller through an electric wire.
8. A beverage tapping device as claimed in claim 6, wherein: the water inlet switch valve is a mechanical water flow-through one-way switch valve; the air inlet switch valve is a mechanical air circulation one-way switch valve.
9. A beverage tapping device as claimed in claim 6, wherein: the water inlet switch valve is a water electric switch valve which is connected with an electric controller through an electric wire; the air inlet switch valve is an electric air source circulation switch valve.
10. A beverage tapping device as claimed in claim 1, wherein: the beverage switch valve is an electric beverage switch valve which is connected with an electric controller through an electric wire.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222507018.3U CN218355736U (en) | 2022-09-21 | 2022-09-21 | Liquid device is got to beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222507018.3U CN218355736U (en) | 2022-09-21 | 2022-09-21 | Liquid device is got to beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN218355736U true CN218355736U (en) | 2023-01-24 |
Family
ID=84952067
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202222507018.3U Active CN218355736U (en) | 2022-09-21 | 2022-09-21 | Liquid device is got to beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN218355736U (en) |
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2022
- 2022-09-21 CN CN202222507018.3U patent/CN218355736U/en active Active
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