CN218304608U - Yolk separating device for cake processing - Google Patents
Yolk separating device for cake processing Download PDFInfo
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- CN218304608U CN218304608U CN202222023463.2U CN202222023463U CN218304608U CN 218304608 U CN218304608 U CN 218304608U CN 202222023463 U CN202222023463 U CN 202222023463U CN 218304608 U CN218304608 U CN 218304608U
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- yolk
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Abstract
The utility model discloses a yolk separator is used in cake processing, including the base, fixed connection sets up at the inside separation frame that just is located water conservancy diversion frame bottom of base at the water conservancy diversion frame at the base top, and fixed connection just is located the egg white frame of separation frame bottom in the base is inside, the opening has been seted up to the bottom of separation frame. The utility model discloses a drive motor drives the cam and lasts rotatoryly, the cam utilizes the diametral plane extrusion guide arm of surperficial different length, make the guide arm drive the separation frame slide about the inside of sliding tray, it can be when receiving the centrifugation whereabouts quick separation to be located the inside egg white of separation frame and yolk simultaneously, accelerate egg white whereabouts rate, can reduce yolk surface egg white adhesion volume simultaneously, it only possesses the fluidic performance of utilizing egg white to flow the separation to have solved current yolk separator, this kind of mode separation effect is slow, egg white utilizes the consistency of self to glue and glues on the yolk surface easily, the problem of yolk separation effect has seriously been influenced.
Description
Technical Field
The utility model relates to a cake processing technology field specifically is a yolk separator for cake processing.
Background
The cake is a food prepared by taking one or more of cereals, beans, potatoes, grease, sugar, eggs and other food materials as main raw materials, adding or not adding other raw materials, modulating, forming, cooking and other processes, and cream, albumen, cocoa, jam and the like are usually added on the surface of the product or in the cooked product before or after cooking.
Wherein the egg class is one of the indispensable raw materials of cake, and is different according to the cake kind, and the yolk that its needs used differs with egg white quantity, and in order to make things convenient for the user to separate yolk and egg white, some users can utilize yolk separator to carry out automated operation, but current yolk separator only possesses the performance that utilizes the egg white fluid and carries out the separation that flows, and this kind of mode separation effect is slow, and egg white utilizes the consistency of self to glue on the yolk surface easily, has seriously influenced yolk separation effect.
Therefore, the yolk separation device for cake processing needs to be designed and modified, and the yolk separation efficiency and completeness are effectively improved.
SUMMERY OF THE UTILITY MODEL
For solving the problem that provides in the above-mentioned background art, the utility model aims to provide a yolk separator is used in cake processing possesses the advantage that improves separation efficiency, has solved current yolk separator and has only possessed the performance that utilizes egg white fluidic and flow the separation, and this kind of mode separation effect is slow, and egg white utilizes the consistency of self to glue easily and glues on the yolk surface, has seriously influenced the problem of yolk separation effect.
In order to achieve the above purpose, the utility model provides a following technical scheme: a yolk separator for cake processing comprises a base;
the flow guide frame is fixedly connected to the top of the base;
the separation frame is arranged in the base and is positioned at the bottom of the flow guide frame;
the egg white frame is fixedly connected inside the base and positioned at the bottom of the separation frame;
the bottom of separation frame has seted up the opening, the bottom fixedly connected with riser of water conservancy diversion frame, the sliding tray has been seted up on the surface of riser, the left side fixedly connected with guide arm of separation frame, the left end of guide arm run through the sliding tray and with sliding tray sliding connection, the bottom fixedly connected with connecting plate of water conservancy diversion frame, the left side fixedly connected with drive machine of connecting plate, drive machine's output runs through connecting plate and fixedly connected with cam, the surface contact of the surface of cam and guide arm.
As the utility model discloses preferred, the fixed surface of cam is connected with the cushion, the surface contact of the surface of cushion and guide arm.
As the utility model discloses it is preferred, the right side fixedly connected with backup pad of connecting plate, one side that the connecting plate was kept away from to the backup pad extend to the right side of cam and with drive machine's output swing joint.
As the utility model discloses it is preferred, the surperficial threaded connection of guide arm has the nut, the right side of nut and the surface contact of riser.
As the utility model discloses it is preferred, the surface cover of guide arm is equipped with the sleeve pipe, the sleeve pipe is located the inside of sliding tray, sleeve pipe and sliding tray sliding connection.
As the utility model discloses it is preferred, the bottom fixedly connected with shock pad of base, the dashpot has been seted up to the inside of shock pad.
Compared with the prior art, the beneficial effects of the utility model are as follows:
1. the utility model discloses a drive motor drives the cam and lasts rotatoryly, the cam utilizes the diametric plane extrusion guide arm of surperficial different length, it slides from top to bottom in the inside of sliding tray to make the guide arm drive the separation frame, it can be when receiving the centrifugal whereabouts quick separation to be located the inside egg white of separation frame and yolk simultaneously, accelerate egg white whereabouts rate, can reduce yolk surface egg white adhesion volume simultaneously, it only possesses the performance that utilizes egg white fluidic to flow the separation to have solved current yolk separator, this kind of mode separation effect is slow, egg white utilizes the consistency of self to glue on the yolk surface easily, the problem of yolk separation effect has seriously been influenced.
2. The utility model discloses a set up the cushion, can protect the cam, reduce the wearing and tearing that cam and guide arm produced when contact friction.
Drawings
FIG. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic sectional view of the front view structure of the present invention;
FIG. 3 is a perspective view of the present invention;
fig. 4 is an enlarged schematic structural view of a in fig. 2 according to the present invention.
In the figure: 1. a base; 2. a flow guide frame; 3. separating the frame; 4. an egg white frame; 5. an opening; 6. a vertical plate; 7. a sliding groove; 8. a guide bar; 9. a connecting plate; 10. a drive motor; 11. a cam; 12. a rubber pad; 13. a support plate; 14. a nut; 15. a sleeve; 16. a shock pad; 17. a buffer tank.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
As shown in fig. 1 to 4, the egg yolk separating device for cake processing provided by the utility model comprises a base 1;
the flow guide frame 2 is fixedly connected to the top of the base 1;
the separation frame 3 is arranged in the base 1 and is positioned at the bottom of the flow guide frame 2;
the egg white frame 4 is fixedly connected inside the base 1 and is positioned at the bottom of the separation frame 3;
Referring to fig. 4, a rubber pad 12 is fixedly attached to an outer surface of the cam 11, and an outer surface of the rubber pad 12 contacts a surface of the guide bar 8.
As a technical optimization scheme of the utility model, through setting up cushion 12, can protect cam 11, reduce the wearing and tearing that cam 11 and guide arm 8 produced when contact friction.
Referring to fig. 4, a supporting plate 13 is fixedly connected to the right side of the connecting plate 9, and one side of the supporting plate 13 away from the connecting plate 9 extends to the right side of the cam 11 and is movably connected to the output end of the transmission motor 10.
As a technical optimization scheme of the utility model, through setting up backup pad 13, can support cam 11, can increase the area of contact between drive motor 10's the output and the connecting plate 9 simultaneously.
Referring to fig. 4, a nut 14 is threadedly coupled to a surface of the guide bar 8, and a right side of the nut 14 is in contact with a surface of the riser 6.
As a technical optimization scheme of the utility model, through setting up nut 14, can carry on spacingly to guide arm 8, improve the stability of being connected of guide arm 8 and riser 6.
Referring to fig. 4, the surface of the guide rod 8 is sleeved with a sleeve 15, the sleeve 15 is located inside the sliding groove 7, and the sleeve 15 is slidably connected with the sliding groove 7.
As a technical optimization scheme of the utility model, through setting up sleeve pipe 15, can protect guide arm 8, reduce the frictional force between guide arm 8 and the sliding tray 7.
Referring to fig. 1, a shock pad 16 is fixedly connected to the bottom of the base 1, and a buffer slot 17 is formed inside the shock pad 16.
As the utility model discloses a technical optimization scheme through setting up shock pad 16 and buffer slot 17, can reduce the transmission range of vibrations, improves base 1's stability.
The utility model discloses a theory of operation and use flow: during the use, the user breaks the eggshell and pours egg white and yolk into the inside of water conservancy diversion frame 2 simultaneously, egg white utilizes the liquid fluidity to carry yolk to fall to the inside of separation frame 3 along the inclined plane of water conservancy diversion frame 2, separation frame 3 utilizes the thin opening 5 of seting up the bottom to discharge the egg white of liquid and make it fall to the inside of egg white frame 4, and yolk moves and stores in the container on the rightmost side along the guide of separation frame 3, in egg white and yolk separation process, driving motor 10 can drive cam 11 and continuously rotate, cam 11 utilizes the diametric plane extrusion guide arm 8 of the different length in surface, make guide arm 8 drive separation frame 3 slide from top to bottom in the inside of sliding tray 7, egg white and yolk that lie in separation frame 3 inside simultaneously can receive quick separation when whipping the centrifugation, accelerate egg white whereabouts rate, can reduce yolk surface egg white adhesion volume simultaneously.
In summary, the following steps: this yolk separator is used in cake processing, it lasts the rotation to drive cam 11 through driving motor 10, cam 11 utilizes the diametral plane extrusion guide arm 8 of the different length in surface, make guide arm 8 drive separation frame 3 slide about the inside of sliding tray 7, it can be when receiving the centrifugation whereabouts quick separation to be located the egg white and the yolk of separation frame 3 inside simultaneously, accelerate egg white whereabouts rate, can reduce yolk surface egg white adhesion volume simultaneously, it only possesses the performance that utilizes egg white fluidic to flow the separation to have solved current yolk separator, this kind of mode separation effect is slow, egg white utilizes the viscosity of self to glue sticky on the yolk surface easily, the problem of yolk separation effect has seriously been influenced.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (6)
1. An egg yolk separating device for cake processing comprises a base (1);
the guide frame (2) is fixedly connected to the top of the base (1);
the separation frame (3) is arranged in the base (1) and is positioned at the bottom of the flow guide frame (2);
the egg white frame (4) is fixedly connected inside the base (1) and is positioned at the bottom of the separation frame (3);
the method is characterized in that: opening (5) have been seted up to the bottom of separation frame (3), bottom fixedly connected with riser (6) of water conservancy diversion frame (2), sliding tray (7) have been seted up on the surface of riser (6), left side fixedly connected with guide arm (8) of separation frame (3), the left end of guide arm (8) run through sliding tray (7) and with sliding tray (7) sliding connection, the bottom fixedly connected with connecting plate (9) of water conservancy diversion frame (2), the left side fixedly connected with drive motor (10) of connecting plate (9), the output of drive motor (10) runs through connecting plate (9) and fixedly connected with cam (11), the surface contact of the surface of cam (11) and guide arm (8).
2. The yolk separator for confectionery as claimed in claim 1, wherein: the outer surface of the cam (11) is fixedly connected with a rubber pad (12), and the outer surface of the rubber pad (12) is in contact with the surface of the guide rod (8).
3. The yolk separator for confectionery as claimed in claim 1, wherein: the right side fixedly connected with backup pad (13) of connecting plate (9), one side that connecting plate (9) were kept away from in backup pad (13) extends to the right side of cam (11) and with the output swing joint of drive motor (10).
4. The egg yolk separator for pastry processing as set forth in claim 1, wherein: the surface of the guide rod (8) is in threaded connection with a nut (14), and the right side of the nut (14) is in contact with the surface of the vertical plate (6).
5. The egg yolk separator for pastry processing as set forth in claim 1, wherein: the surface of the guide rod (8) is sleeved with a sleeve (15), the sleeve (15) is located inside the sliding groove (7), and the sleeve (15) is connected with the sliding groove (7) in a sliding mode.
6. The yolk separator for confectionery as claimed in claim 1, wherein: the shock absorption device is characterized in that a shock absorption pad (16) is fixedly connected to the bottom of the base (1), and a buffer groove (17) is formed in the shock absorption pad (16).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222023463.2U CN218304608U (en) | 2022-08-01 | 2022-08-01 | Yolk separating device for cake processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222023463.2U CN218304608U (en) | 2022-08-01 | 2022-08-01 | Yolk separating device for cake processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN218304608U true CN218304608U (en) | 2023-01-17 |
Family
ID=84874365
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202222023463.2U Active CN218304608U (en) | 2022-08-01 | 2022-08-01 | Yolk separating device for cake processing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN218304608U (en) |
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2022
- 2022-08-01 CN CN202222023463.2U patent/CN218304608U/en active Active
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