CN218173212U - Fresh-keeping air-conditioning package for sauced and marinated meat products - Google Patents

Fresh-keeping air-conditioning package for sauced and marinated meat products Download PDF

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Publication number
CN218173212U
CN218173212U CN202222108032.6U CN202222108032U CN218173212U CN 218173212 U CN218173212 U CN 218173212U CN 202222108032 U CN202222108032 U CN 202222108032U CN 218173212 U CN218173212 U CN 218173212U
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fixedly connected
block
meat products
packaging box
box body
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CN202222108032.6U
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Chinese (zh)
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高杨
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Tangshan Wanlixiang Food Co ltd
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Tangshan Wanlixiang Food Co ltd
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Abstract

The application discloses fresh-keeping gas of sauce braised meat products is adjusted packing, including packing carton body, packing carton body's top is provided with sealed lid, the first bearing strip of the top fixedly connected with a plurality of sealed lid, the first fixed block of the equal fixedly connected with in surface and the back of packing carton body, the inside of working chamber runs through there is the pulling rod, the surperficial fixedly connected with stabilizing block of pulling rod, one side fixedly connected with inserted block of fixed block, the bottom fixedly connected with montant of second fixed block, the bottom fixedly connected with fixture block of montant. This application is used through the collocation of working chamber, pulling pole, compression spring, steady piece, fixture block, draw-in groove, first dog and second dog for the inside plastic wrap edge of placing of packing carton body can in time be fixed, has avoided as far as possible causing droing of rupture membrane at the in-process that removes, causes its damage, plays certain guard action to plastic wrap and sauce braised meat products to a certain extent.

Description

Fresh-keeping air-conditioning package for sauced and marinated meat products
Technical Field
The application relates to the technical field of modified atmosphere packaging, in particular to a fresh-keeping modified atmosphere packaging for sauced marinated meat products.
Background
Modified atmosphere packaging, also called MAP or CAP abroad, domestic modified atmosphere packaging or replacement gas packaging, common gas N2, O2, CO2, gas O2+ N2 or CO2+ N2+ O2, modified atmosphere packaging technology can be widely used for the fresh-keeping of various foods, the shelf life of the foods is prolonged, the food value is improved, the sauced marinated meat product is prepared by pre-cooking raw meat and adding water into spice and seasoning, the sauced marinated meat product is a cooked meat product, the product is soft, rich in flavor and not suitable for storage, and the sauced marinated meat product needs modified atmosphere packaging after being processed, but the existing partial gas conditioning packaging often has certain defects in use and needs to be improved.
The defect of the air conditioning package for the sauced meat product in the prior art is as follows:
the modified atmosphere packing that current part sauce braised meat products were used is when using, especially puts into the inside back of packing carton with sauce braised meat products, and it is sealed with it to reuse the plastic wrap, but the plastic wrap appears tensile deformation easily under being in the tensile state for a long time, leads to the plastic wrap to appear relaxing or even droing to lead to the leakproofness between packing carton and the plastic wrap to descend, and then make inside outside air admission packing carton, cause sauce braised meat products to damage, have certain limitation when using.
SUMMERY OF THE UTILITY MODEL
The application aims to provide a fresh-keeping modified atmosphere package for sauced marinated meat products, and aims to solve the problem that redundant fresh-keeping films are easy to fall off at the edge of a packaging box after the sauced marinated meat products are packaged by the fresh-keeping films in the background technology.
In order to achieve the purpose, the application provides the following technical scheme that the fresh-keeping controlled atmosphere package for the sauced and marinated meat product comprises a package box body, wherein a sealing cover is arranged above the package box body, and the top of the sealing cover is fixedly connected with a plurality of first pressure-bearing strips;
the packaging box comprises a packaging box body and is characterized in that a first fixing block is fixedly connected to the front side and the back side of the packaging box body, a working cavity is fixedly connected to the bottom of the first fixing block, a pulling rod penetrates through the inside of the working cavity, a surface fixing block is fixedly connected to the surface of the pulling rod, an inserting block is fixedly connected to one side of the fixing block, a second fixing block is fixedly connected to the front side and the back side of a sealing cover, a vertical rod is fixedly connected to the bottom of the second fixing block, and a clamping block is fixedly connected to the bottom of the vertical rod.
Through the arrangement of the sealing cover, the packaging box body has a certain sealing effect, the pulling rod is convenient to place through the arrangement of the working cavity, and the clamping groove can be formed through the arrangement of the clamping block.
Preferably, a clamping groove is formed in the clamping block, and the surface of the inserting block is attached to the inner side wall of the clamping groove.
Through the arrangement of the clamping groove, the inserting block can be inserted into the clamping groove, so that the inserting block is stably connected.
Preferably, the surface of the pulling rod is connected with a first check block in a sliding and penetrating manner, the top of the first check block is fixedly connected with the inner top wall of the working cavity, the surface of the pulling rod is sleeved with a compression spring, and the compression spring is positioned between the first check block and the stabilizing block.
Through compression spring's setting for firm piece and inserted block possess certain removal space, possess certain guide effect simultaneously.
Preferably, the surface of the pulling rod is fixedly connected with a second stop block, and the second stop block is positioned on one side of the stabilizing block.
Preferably, the inside fixedly connected with second pressure-bearing strip of sealed lid, the equal fixedly connected with sealing strip of department all around of sealed lid bottom.
Through the arrangement of the first pressure bearing strip and the second pressure bearing strip, the bearing capacity of the packaging box body is improved.
Preferably, the inner bottom wall of the packing box body is fixedly connected with a plurality of first reinforcing strips, and the inner bottom wall of the packing box body is fixedly connected with a plurality of second reinforcing strips.
Through the setting of first enhancement strip and second enhancement strip for packaging box body's intensity obtains improving.
Preferably, the bottom of the packaging box body is fixedly connected with a bottom plate, and the bottom of the bottom plate is fixedly connected with an anti-slip pad.
Through the setting of slipmat for stability when packing carton body is placed improves.
Preferably, a round hole is formed in the first fixing block, and the surface of the fixture block penetrates through the round hole.
Compared with the prior art, the beneficial effects of this application are as follows:
1. this application is used through the collocation of working chamber, pulling pole, compression spring, steady piece, fixture block, draw-in groove, first dog and second dog for the inside plastic wrap edge of placing of packing carton body can in time be fixed, has avoided as far as possible causing droing of rupture membrane at the in-process that removes, causes its damage, plays certain guard action to plastic wrap and sauce braised meat products to a certain extent.
2. This application is through diaphragm, slipmat, sealed pad, first pressure-bearing strip, second pressure-bearing strip, first collocation use of strengthening the strip with the second for packing carton body can guarantee the intensity that its supported when stacking, can guarantee its stability of placing simultaneously, avoids sliding, and packing carton body slightly obtains improving, the encapsulation and the transportation of the sauce braised meat products of being convenient for.
Drawings
FIG. 1 is a schematic diagram of the overall structure of the present application;
FIG. 2 is a schematic view of a first reinforcement bar construction of the present application;
FIG. 3 is a schematic view of the insert block structure of the present application;
fig. 4 is a schematic structural view of a second pressure bearing strip of the present application;
fig. 5 is a schematic structural view of the sealing tape of the present application.
In the figure: 1. a packaging box body; 2. a sealing cover; 3. a first pressure bearing strip; 4. a first fixed block; 5. a working chamber; 6. pulling a rod; 7. a first stopper; 8. a compression spring; 9. a stabilizing block; 10. inserting a block; 11. a second fixed block; 12. a vertical rod; 13. a clamping block; 14. a card slot; 15. a second stopper; 16. a second pressure bearing strip; 17. a sealing strip; 18. a first reinforcing strip; 19. a second reinforcing strip; 20. a base plate; 21. a non-slip mat.
Detailed Description
Referring to fig. 1, fig. 2, fig. 3 and fig. 5, a modified atmosphere packaging for sauced marinated meat products;
including packaging box body 1, packaging box body 1's top is provided with sealed lid 2, the first bearing strip 3 of the top fixedly connected with a plurality of sealed lid 2, the first fixed block 4 of the equal fixedly connected with in front and the back of packaging box body 1, the bottom fixedly connected with working chamber 5 of first fixed block 4, the inside of working chamber 5 runs through and has the pulling rod 6, the fixed surface of pulling rod 6 is connected with stabilizing block 9, one side fixedly connected with inserted block 10 of fixed block 9, the equal fixedly connected with second fixed block 11 in front and the back of sealed lid 2, the bottom fixedly connected with montant 12 of second fixed block 11, the bottom fixedly connected with fixture block 13 of montant 12, draw-in groove 14 has been seted up to fixture block 13's inside, and the laminating of the inside wall of surface and draw-in groove 14 of inserted block 10, the sliding surface of pulling rod 6 runs through and is connected with first dog 7, and the top of first dog 7 and the interior roof fixed connection of working chamber 5, compression spring 8 has been cup jointed on the surface of pulling rod 6, and compression spring 8 is located between first dog 7 and stabilizing block 9, the fixed surface of pulling rod 6 has second dog 15, and one side of stabilizing block 9.
Put into packing carton body 1's inside with sauce braised meat products, the staff wraps up the plastic wrap again, make the plastic wrap with the marginal cover of packing carton body 1 top department all around, the staff presses sealed lid 2 downwards this moment, make montant 12 drive the inside that fixture block 13 of its bottom got into working chamber 5, fixture block 13 continues the downward movement this moment, make fixture block 13 extrude inserted block 10, and then make inserted block 10 extrude firm piece 9 backward, and then make it move backward through pulling pole 6, thereby make firm piece 9 extrude compression spring 8.
When the clamping block 13 moves downwards, especially when the clamping groove 14 moves to the same horizontal position as the inserting block 10, the stabilizing block 9 moves forwards through the reverse acting force of the compression spring 8, and then the inserting block 10 is inserted into the clamping groove 14, so that the first fixing block 4 and the second fixing block 11 are stably connected, and further the preservative film is pressed and fixed, the preservative film is prevented from falling off in the moving process of the packaging box body 1 as much as possible, when the sealing cover 2 is subsequently opened, a worker pulls the pull rod 6 outwards, so that the pull rod 6 directly pulls the stabilizing block 9 outwards, the stabilizing block 9 extrudes the compression spring 8, and the inserting block 10 is taken out from the inside of the clamping groove 14.
Referring to fig. 1, fig. 2, fig. 4 and fig. 5, a modified atmosphere packaging for sauced marinated meat products;
the inside fixedly connected with second pressure-bearing strip 16 of sealed lid 2, the equal fixedly connected with sealing strip 17 of department all around of sealed lid 2 bottom, the first strip 18 of strengthening of inner diapire fixedly connected with a plurality of packing carton body 1, the strip 19 is strengthened to inner diapire fixedly connected with a plurality of second of packing carton body 1, the bottom fixedly connected with bottom plate 20 of packing carton body 1, the bottom fixedly connected with slipmat 21 of bottom plate 20.
Inside back of packing carton body 1 is put into to sauce braised meat products, need stack a plurality of packing carton bodies 1 one by one, the first pressure-bearing strip 3 at 2 tops of sealed lid and the inside fixed second pressure-bearing strip 16 of sealed lid 2 make a plurality of packing carton bodies 1 stacked at the top support simultaneously, packing carton body 1 of having avoided stacking presses packing carton body 1 of below, make its phenomenon that takes place to leak gas, the stability of stacking packing carton body 1 one by one has been guaranteed to the slipmat 21 of 1 bottom of packing carton body simultaneously.
Theory of operation, put into packaging box body 1's inside with sauce braised meat products, the staff wraps up the plastic wrap again, make the plastic wrap with the edge cover of 1 top department all around of packaging box body, the staff will seal 2 of covering down presses on this moment, make montant 12 drive the inside that fixture block 13 of its bottom got into working chamber 5, fixture block 13 continues the activity downwards this moment, make fixture block 13 extrude inserted block 10, and then make inserted block 10 extrude steady piece 9 backward, and then make it move backward through pulling pole 6, thereby make steady piece 9 extrude compression spring 8.
When the clamping block 13 moves downwards, especially when the clamping groove 14 moves to the same horizontal position as the inserting block 10, the stabilizing block 9 moves forwards through the reverse acting force of the compression spring 8, and then the inserting block 10 is inserted into the clamping groove 14, so that the first fixing block 4 and the second fixing block 11 are stably connected, and further the preservative film is pressed and fixed, the preservative film is prevented from falling off in the moving process of the packaging box body 1 as much as possible, and when the sealing cover 2 is subsequently opened, the worker pulls the pulling rod 6 outwards, so that the pulling rod 6 directly pulls the stabilizing block 9 outwards, the stabilizing block 9 is further extruded by the compression spring 8, and the inserting block 10 is taken out from the inside of the clamping groove 14.
Inside back of packing carton body 1 is put into to sauce braised meat products, need stack a plurality of packing carton bodies 1 one by one, the first pressure-bearing strip 3 at 2 tops of sealed lid and the inside fixed second pressure-bearing strip 16 of sealed lid 2 make a plurality of packing carton bodies 1 stacked at the top support simultaneously, packing carton body 1 of having avoided stacking presses packing carton body 1 of below, make its phenomenon that takes place to leak gas, the stability of stacking packing carton body 1 one by one has been guaranteed to the slipmat 21 of 1 bottom of packing carton body simultaneously.
It will be evident to those skilled in the art that the present application is not limited to the details of the foregoing illustrative embodiments, and that the present application may be embodied in other specific forms without departing from the spirit or essential attributes thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the application being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Claims (8)

1. The utility model provides a sauce braised meat products fresh-keeping gas is transferred and is packed, includes packaging box body (1), its characterized in that: a sealing cover (2) is arranged above the packaging box body (1), and a plurality of first pressure-bearing strips (3) are fixedly connected to the top of the sealing cover (2); the packaging box comprises a packaging box body (1), wherein the front side and the back side of the packaging box body (1) are fixedly connected with first fixed blocks (4), the bottom fixedly connected with working chamber (5) of the first fixed blocks (4), a pulling rod (6) penetrates through the inside of the working chamber (5), the surface fixedly connected with stabilizing blocks (9) of the pulling rod (6), one side fixedly connected with inserting blocks (10) of the stabilizing blocks (9), the front side and the back side of a sealing cover (2) are fixedly connected with second fixed blocks (11), the bottom fixedly connected with vertical rods (12) of the second fixed blocks (11), bottom fixedly connected with clamping blocks (13) of the vertical rods (12), clamping grooves (14) are formed in the inside of the clamping blocks (13), and the surface of the inserting blocks (10) is attached to the inner side wall of the clamping grooves (14).
2. The modified atmosphere package for the preservation of sauced meat products of claim 1, characterized in that: the surface of the pulling rod (6) is connected with a first stop block (7) in a sliding and penetrating manner, and the top of the first stop block (7) is fixedly connected with the inner top wall of the working cavity (5).
3. The modified atmosphere package for the preservation of sauced meat products of claim 1, characterized in that: the surface of the pulling rod (6) is sleeved with a compression spring (8), and the compression spring (8) is positioned between the first stop block (7) and the stabilizing block (9).
4. The modified atmosphere package for the preservation of sauced meat products of claim 1, characterized in that: the surface of the pulling rod (6) is fixedly connected with a second stop block (15), and the second stop block (15) is positioned on one side of the stabilizing block (9).
5. The modified atmosphere package for the preservation of sauced meat products of claim 1, characterized in that: the inside fixedly connected with second pressure-bearing strip (16) of sealed lid (2), all around department of sealed lid (2) bottom is fixedly connected with sealing strip (17).
6. The modified atmosphere package for the preservation of sauced meat products of claim 1, characterized in that: the inner bottom wall of the packaging box body (1) is fixedly connected with a plurality of first reinforcing strips (18), and the inner bottom wall of the packaging box body (1) is fixedly connected with a plurality of second reinforcing strips (19).
7. The modified atmosphere package for the preservation of sauced meat products of claim 1, characterized in that: the bottom of the packaging box body (1) is fixedly connected with a bottom plate (20), and the bottom of the bottom plate (20) is fixedly connected with an anti-slip pad (21).
8. The modified atmosphere package for the preservation of sauced meat products of claim 1, characterized in that: round holes are formed in the first fixing block (4), and the surface of the clamping block (13) penetrates through the round holes.
CN202222108032.6U 2022-08-11 2022-08-11 Fresh-keeping air-conditioning package for sauced and marinated meat products Active CN218173212U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202222108032.6U CN218173212U (en) 2022-08-11 2022-08-11 Fresh-keeping air-conditioning package for sauced and marinated meat products

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202222108032.6U CN218173212U (en) 2022-08-11 2022-08-11 Fresh-keeping air-conditioning package for sauced and marinated meat products

Publications (1)

Publication Number Publication Date
CN218173212U true CN218173212U (en) 2022-12-30

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ID=84617551

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202222108032.6U Active CN218173212U (en) 2022-08-11 2022-08-11 Fresh-keeping air-conditioning package for sauced and marinated meat products

Country Status (1)

Country Link
CN (1) CN218173212U (en)

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