CN218043572U

CN218043572U - Tea processing device with double-layer rolling stir-frying function

Info

Publication number: CN218043572U
Application number: CN202220871727.7U
Authority: CN
Inventors: 黄燕珍
Original assignee: Ningde Chatu Tea Technology Co ltd
Current assignee: Ningde Chatu Tea Technology Co ltd
Priority date: 2022-04-15
Filing date: 2022-04-15
Publication date: 2022-12-16
Anticipated expiration: 2032-04-15

Abstract

The utility model discloses a tea processing device with double-deck roll turns over stir-fry function, include: bottom plate, control box, first box, the second that holds and connect box and hot plate, the upper surface of bottom plate rotates the bottom that is connected with electric telescopic handle through the bolt, the control box is located the top of bottom plate, servo motor is installed to the right flank of control box, servo motor's output is fixed with drive mechanism, drive mechanism's left side is fixed with the puddler, the first inside top of installing at the bottom plate of holding the box, the internally mounted of first box that holds has the filter, the second is accepted the box and is installed the inside bottom at the bottom plate, the inner wall of hot plate embedding bottom plate. This tea processing device with double-deck roll and turn over function of stir-fry is convenient for get and puts tealeaves, filters tealeaves, and the convenient while that rolls of rotation of 2 layers puddler rolls the tealeaves of stir-fry equidimension about utilizing, improves and turns over the stir-fry effect.

Description

Tea processing device with double-layer rolling stir-frying function

Technical Field

The utility model relates to a tea processing technology field specifically is a tea processing device with double-deck roll stir-fry function.

Background

The tea can be used as a beverage, contains various beneficial components and has a health-care effect, and during tea processing, a plurality of processes are required, the tea needs to be de-enzymed firstly and then dried in the sun, and then the tea is stir-fried through a stir-frying device to be deeply processed;

present tea processing device because the restriction of device inner space is not convenient for get and puts tealeaves, only sets up 1 group in the device and turns over the structure of frying, and inconvenient roll simultaneously turns over the tealeaves of stir-fry equidimension not, turns over the effect of stir-fry and remains to improve, consequently, we provide one kind and have the double-deck tea processing device that rolls to turn over the function of stir-fry to in solving the problem that proposes in the aforesaid.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a tea processingequipment with double-deck roll turns over stir-fry function to solve the current tea processingequipment who provides among the above-mentioned background art, be not convenient for get and put tealeaves, inconvenient roll simultaneously and turn over the tealeaves of stir-fry equidimension not, turn over the problem that the stir-fry effect remains the improvement.

In order to achieve the above object, the utility model provides a following technical scheme: a tea processing device with a double-layer rolling stir-frying function comprises:

the upper surface of the bottom plate is rotatably connected with the bottom end of an electric telescopic rod through a bolt;

the operation box is positioned above the bottom plate, a servo motor is installed on the right side face of the operation box, a transmission mechanism is fixed at the output end of the servo motor, a stirring rod is fixed on the left side of the transmission mechanism, and the bottom end of the stirring rod is connected with a stir-frying plate;

the first receiving box is arranged at the top end inside the bottom plate, and a filter plate is arranged inside the first receiving box;

the second receiving box is arranged at the bottom end of the inner part of the bottom plate;

and the heating plate is embedded into the inner wall of the bottom plate.

Preferably, the middle part of the bottom plate is provided with a through hole, and the filter plate is positioned right above the through hole.

Preferably, the output end of the electric telescopic rod is rotatably connected with the bottom end of the operation box, and the electric telescopic rod is symmetrically arranged about the central line of the operation box.

Preferably, the transmission mechanism comprises a gear and a chain, and the gear inside the transmission mechanism is fixedly connected with the stirring rod.

Preferably, the inner walls of the first receiving box and the second receiving box are attached to the outer side surface of the stir-frying plate, and the longitudinal sections of the first receiving box and the second receiving box are of arc structures;

the first bearing box and the second bearing box are connected with the bottom plate in a clamping mode, and heating plates are arranged below the first bearing box and the second bearing box.

Compared with the prior art, the beneficial effects of the utility model are that: the tea processing device with the double-layer rolling stir-frying function is convenient for taking and placing tea, filtering the tea, and simultaneously rolling stir-frying tea with different sizes by utilizing the rotation of the upper and lower 2 layers of stirring rods, so that the stir-frying effect is improved;

1. the tea leaf screening machine is provided with a first bearing box, a filter plate and a second bearing box, tea leaves in the first bearing box pass through the filter plate and fall into the second bearing box, so that the tea leaves are conveniently screened, and the first bearing box and the second bearing box are both clamped and connected with an operation box, so that the first bearing box and the second bearing box are conveniently taken out, and the tea leaves are conveniently taken and placed;

2. the tea leaf stir-frying machine is provided with a transmission mechanism, a stirring rod, a first receiving box and a second receiving box, wherein the transmission mechanism drives the upper and lower 2 groups of stirring rods to rotate, the stirring rod rotates in the first receiving box and the second receiving box, and the rotation of the upper and lower 2 layers of stirring rods is utilized to simultaneously stir and fry tea leaves with different sizes in a rolling manner;

3. be provided with electric telescopic handle and control box, electric telescopic handle's flexible drive control box rocks for the box rocks is accepted to inside first accepting box of control box and second, improves to turn over the stir-fry effect.

Drawings

FIG. 1 is a front view of the cutting structure of the present invention;

FIG. 2 is a side view of the cutting structure of the present invention;

FIG. 3 is a schematic side view of the present invention;

fig. 4 is a schematic view of the overall structure of the first receiving box of the present invention.

In the figure: 1. a base plate; 2. an electric telescopic rod; 3. an operation box; 4. a servo motor; 5. a transmission mechanism; 6. a stirring rod; 7. perforating; 8. a first receiving box; 9. a filter plate; 10. a second receiving box; 11. heating plates; 12. and (5) turning over the stir-frying plate.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts all belong to the protection scope of the present invention.

Referring to fig. 1-4, the present invention provides a technical solution: a tea processing device with a double-layer rolling stir-frying function comprises a bottom plate 1, an electric telescopic rod 2, an operation box 3, a servo motor 4, a transmission mechanism 5, a stirring rod 6, a through hole 7, a first receiving box 8, a filter plate 9, a second receiving box 10, a heating plate 11 and a stir-frying plate 12, wherein tea is filled into the first receiving box 8, then a handle at the left end of the first receiving box 8 and the left end of the second receiving box 10 are held, the first receiving box 8 and the second receiving box 10 are clamped and connected with the operation box 3, the first receiving box 8 and the second receiving box 10 are clamped and connected into the operation box 3, the first receiving box 8 is positioned above the second receiving box 10, and the filter plate 9 in the first receiving box 8 is positioned right above the through hole 7;

connecting a heating plate 11 with an external power supply, converting electric energy into heat energy by the heating plate 11, as shown in fig. 2, enclosing the heating plate 11 at the outer sides of a first receiving box 8 and a second receiving box 10, heating the first receiving box 8 and the second receiving box 10, opening a servo motor 4, driving a transmission mechanism 5 to rotate by the servo motor 4, so that gears and chains in the transmission mechanism 5 rotate, a stirring rod 6 connected with gears in the transmission mechanism 5 rotates, a stir-frying plate 12 rotates at the inner sides of the first receiving box 8 and the second receiving box 10, the rotation range of the stir-frying plate 12 is 0-180 degrees, and tea leaves in the first receiving box 8 are stir-fried by the rotation of the stir-frying plate 12;

meanwhile, the filter plate 9 is used for filtering tea leaves, the tea leaves with smaller volume pass through the filter plate 9 and fall into the second receiving box 10, the stir-frying plate 12 rotates in the second receiving box 10, and the tea leaves with smaller volume are continuously stir-fried;

in the stir-frying process, the electric telescopic rod 2 is opened, the bottom end of the electric telescopic rod 2 is rotatably connected with the bottom plate 1, the output end of the electric telescopic rod 2 is rotatably connected with the operation box 3, and the electric telescopic rod 2 is utilized to drive the operation box 3 to rotate, so that the stir-frying effect is improved;

when the first receiving box 8 and the second receiving box 10 need to be taken out, the stirring rod 6 and the stir-frying plate 12 are rotated under the action of the servo motor 4, so that the stirring rod 6 and the stir-frying plate 12 leave the inner sides of the first receiving box 8 and the second receiving box 10, then the first receiving box 8 and the second receiving box 10 are moved outwards, and the electric telescopic rod 2, the servo motor 4, the gear, the chain and the heating plate 11 are all universal standard parts or parts known by a person skilled in the art, the structure and the principle of which are known by a technical manual or known by a conventional experimental method, so that a series of operations of the tea processing device with the double-layer rolling stir-frying function are completed, and contents which are not described in detail in the description belong to the prior art known by the person skilled in the art.

The utility model discloses the standard part that uses all can purchase from the market, and dysmorphism piece all can be customized according to the description with the record of drawing of description, and the concrete connection mode of each part all adopts conventional means such as ripe bolt, rivet, welding among the prior art, and machinery, part and equipment all adopt prior art, and conventional model, including circuit connection adopts conventional connection mode among the prior art, does not detailed here again.

Although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments or portions thereof without departing from the spirit and scope of the invention.

Claims

1. The utility model provides a tea processingequipment with stir-fry function is rolled to bilayer which characterized in that: the method comprises the following steps:

the upper surface of the bottom plate (1) is rotatably connected with the bottom end of an electric telescopic rod (2) through a bolt;

the operation box (3) is positioned above the bottom plate (1), a servo motor (4) is installed on the right side face of the operation box (3), a transmission mechanism (5) is fixed at the output end of the servo motor (4), a stirring rod (6) is fixed on the left side of the transmission mechanism (5), and the bottom end of the stirring rod (6) is connected with a stir-frying plate (12);

the first receiving box (8), the first receiving box (8) is installed at the top end of the inner portion of the bottom plate (1), and a filter plate (9) is installed inside the first receiving box (8);

the second receiving box (10), the second receiving box (10) is installed at the bottom end of the inner part of the bottom plate (1);

the heating plate (11), the inner wall of bottom plate (1) is inlayed in heating plate (11).

2. The tea processing device with the double-layer rolling stir-frying function according to claim 1, characterized in that: the middle part of the bottom plate (1) is provided with a perforation (7), and the filter plate (9) is positioned right above the perforation (7).

3. The tea processing device with the double-layer rolling stir-frying function according to claim 1, characterized in that: the output end of the electric telescopic rod (2) is rotatably connected with the bottom end of the operation box (3), and the electric telescopic rod (2) is symmetrically arranged about the center line of the operation box (3).

4. The tea processing device with double-layer rolling stir-frying function according to claim 1, wherein: the transmission mechanism (5) comprises a gear and a chain, and the gear inside the transmission mechanism (5) is fixedly connected with the stirring rod (6).

5. The tea processing device with the double-layer rolling stir-frying function according to claim 1, characterized in that: the inner walls of the first receiving box (8) and the second receiving box (10) are attached to the outer side surface of the stir-frying plate (12), and the longitudinal sections of the first receiving box (8) and the second receiving box (10) are arc-shaped;

the first receiving box (8) and the second receiving box (10) are connected with the bottom plate (1) in a clamping mode, and a heating plate (11) is arranged below the first receiving box (8) and the second receiving box (10).