CN217987381U - Food cooking equipment based on automatic identification function design - Google Patents

Food cooking equipment based on automatic identification function design Download PDF

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Publication number
CN217987381U
CN217987381U CN202221139502.9U CN202221139502U CN217987381U CN 217987381 U CN217987381 U CN 217987381U CN 202221139502 U CN202221139502 U CN 202221139502U CN 217987381 U CN217987381 U CN 217987381U
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cup body
trigger
assembly
trigger switch
cup
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CN202221139502.9U
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石小艮
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Guangdong Shunde Daigao Intelligent Technology Co ltd
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Guangdong Shunde Daigao Intelligent Technology Co ltd
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Abstract

The utility model discloses a food cooking device designed based on an automatic identification function, which comprises a machine head component, wherein the top of the machine head component is provided with at least one trigger switch; still include cup body assembly, cup body assembly's bottom is equipped with at least one trigger component. The utility model discloses an among the concrete scheme, can set up two trigger switch on the head assembly, and different cup body group spare can have following design: only the first trigger element, only the second trigger element or both the first trigger element and the second trigger element are arranged, and three different design modes can correspond to three types of cup body assemblies, so that the automatic identification function is realized. And, the utility model discloses a set up a head assembly can adapt to the cup body component of multiple different grade type, for example stirring cup, health preserving cup, grinding cup etc. the user can select required cup body component according to the actual demand to satisfy the user and eat the variety demand of material processing to the difference.

Description

Food cooking equipment based on automatic identification function design
Technical Field
The utility model relates to a life electrical apparatus product technical field especially relates to a food cooking equipment based on automatic identification function design.
Background
Food cooking equipment is a general name of kitchen food processing machinery which is used for processing food materials conveniently and quickly, can ensure food freshness and sanitation and retains food nutritive value. Common food cooking equipment comprises a stirrer, a grinder, a health preserving cup, a wall breaking machine, an infant complementary food machine and the like, and the equipment has the characteristics of simplicity in operation and convenience in food preparation, so that the equipment is deeply loved by consumers.
However, the food cooking apparatus in the prior art has the following technical problems:
(1) the food cooking equipment is generally of a split structure comprising a machine head and a container, the machine head of one product can only be used for placing the container corresponding to the product (for example, the machine head of a stirrer can only be used for placing a stirring cup container), other cooking equipment needs to be purchased when other functions need to be used, and the diversity requirements of users on processing different food materials are difficult to meet;
(2) there is also a multi-purpose cooking product in the market, and the user can select to install the container of different grade type on the aircraft nose according to the edible material of needs cooking, but to this kind of product, its aircraft nose can't discern specific container type, leads to the operator to need the control mode or the control parameter of oneself adjusting device, and the use is loaded down with trivial details.
Therefore, there is a need in the art to invent a food cooking device with automatic identification function.
SUMMERY OF THE UTILITY MODEL
In order to overcome above-mentioned prior art an at least defect, the utility model provides a food cooking equipment based on automatic identification function design, this food cooking equipment based on automatic identification function design have structural design simple reasonable, have automatic identification function and can satisfy user's variety processing demand's characteristics.
The utility model discloses a solve the technical scheme that its problem adopted and be:
a food cooking equipment based on automatic identification functional design, it includes:
the top of the machine head assembly is provided with at least one trigger switch;
the cup body assembly is provided with at least one trigger element at the bottom;
when the cup body assembly is placed on the top of the machine head assembly, the trigger element is used for being arranged corresponding to the trigger switch, so that the trigger switch is switched on or switched off under the action of the trigger element.
Further, the trigger switch comprises a first trigger switch and a second trigger switch, and the trigger element comprises a first trigger element and/or a second trigger element; when the cup body assembly is placed on the top of the machine head assembly, the first trigger element is used for being arranged corresponding to the first trigger switch, and the second trigger element is used for being arranged corresponding to the second trigger switch.
Further, the first trigger switch and the second trigger switch are both hall inductive switches, and the first trigger element and the second trigger element are both magnetic structures.
Further, the top of head assembly still is equipped with first coupling subassembly, cup body assembly's bottom still is equipped with second coupling subassembly, works as cup body assembly places behind head assembly's top, first coupling subassembly with second coupling subassembly cooperation is connected.
Furthermore, a control circuit board is arranged inside the machine head assembly, the first trigger switch, the second trigger switch and the first coupling assembly are electrically connected with the control circuit board, and the control circuit board is used for identifying the type of the cup body assembly.
Further, the week side of aircraft nose subassembly is equipped with control knob and display screen, control knob the display screen all with control circuit board electricity is connected.
Further, the trigger switch is a protruding structure, the trigger element is a recessed structure, and when the cup body assembly is placed on the top of the handpiece assembly, the trigger switch is inserted into the trigger element, so that whether the cup body assembly is installed in place or not is judged.
Further, the inside of head assembly is equipped with the motor, the motor is equipped with the output, and its output stretches out head assembly's top sets up.
Further, the inside of cup body group spare is equipped with the pivot and sets up epaxial stirring cutter rotates, the bottom of pivot with the output fixed connection of motor.
Further, the cup body assembly is any one of a stirring cup, a health preserving cup and a grinding cup.
To sum up, the utility model provides a food cooking equipment based on automatic identification function design compares in prior art, has following technological effect at least:
1) The utility model provides a food cooking equipment based on automatic identification function design through setting up a head assembly, can adapt to the cup body component of multiple different grade type, for example stirring cup, health preserving cup, grinding cup and so on. Therefore, a user can place the required cup body assembly on the machine head assembly according to the actual cooking requirement without purchasing other cooking equipment, so that the processing diversity requirements of the user on different food materials are met;
2) The utility model provides a food cooking equipment based on automatic identification function design is equipped with first trigger switch and second trigger switch on its head assembly, and different cup body assembly can have following design: only the first triggering element, only the second triggering element or both the first triggering element and the second triggering element are provided. When the cup body assembly is only provided with the first trigger element, the first trigger switch is switched on or switched off under the trigger action of the first trigger element, so that the cup body assembly is identified as a first cup body assembly; when the cup body assembly is only provided with the second trigger element, the second trigger switch is switched on or switched off under the trigger action of the second trigger element, so that the cup body assembly is identified as a second cup body assembly; when the cup body assembly is provided with the first trigger element and the second trigger element at the same time, the first trigger switch and the second trigger switch are both switched on or switched off, so that the cup body assembly is identified as a third cup body assembly; therefore, three different design modes can correspond to three types of cup body assemblies, so that the automatic identification function is realized;
3) In addition, after the head component finishes the automatic identification of the cup body component, a corresponding control mode (such as whether to stir or not, stirring rotating speed and the like) can be automatically adopted, a user does not need to manually adjust the control mode or the control parameters of the food cooking equipment, and the operation is simple and convenient.
Drawings
Fig. 1 is a schematic structural diagram of the food cooking device designed based on the automatic identification function of the present invention;
fig. 2 is a top view of the head assembly of the present invention;
fig. 3 is a bottom view of the cup body assembly of the present invention;
fig. 4 is a schematic structural diagram of the motor and the control circuit board of the present invention;
FIG. 5 is a schematic structural view of the health cup of the present invention;
FIG. 6 is a schematic view of the grinding cup of the present invention;
wherein the reference numerals have the following meanings:
1. a head assembly; 11. a motor; 12. a control knob; 13. a display screen; 14. an output end; 2. A cup body assembly; 21. a rotating shaft; 3. a first trigger switch; 4. a second trigger switch; 5. a first trigger element; 6. a second trigger element; 7. a first coupling component; 8. a second coupling component; 9. and a control circuit board.
Detailed Description
For better understanding and implementation, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention.
In the description of the present invention, it should be noted that the terms "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of the description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used in the description of the invention herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention.
Referring to fig. 1-3, according to the embodiment of the present invention, the food cooking apparatus designed based on the automatic identification function includes a head assembly 1 and a cup body assembly 2, wherein the head assembly 1 is provided with at least one trigger switch at the top and the cup body assembly is provided with at least one trigger element at the bottom. When the cup body assembly 2 is placed on the top of the handpiece assembly 1, the trigger element is arranged corresponding to the trigger switch, so that the trigger switch is switched on or switched off under the action of the trigger element. Specifically, after the cup body assembly 2 is placed on the top of the head assembly 1, the trigger switch is turned on or turned off under the action of the trigger element, so that the electronic elements inside the food cooking equipment can be electrified to work, and the automatic identification function is realized. On the contrary, if the cup body assembly 2 is not provided with the trigger element or the trigger element is not arranged at the corresponding position, the electronic elements inside the food cooking device cannot be electrified to work.
In a preferred version of this embodiment, the trigger switch comprises a first trigger switch 3 and a second trigger switch 4, and the trigger element comprises a first trigger element 5 and/or a second trigger element 6. Wherein, different cup body assembly 2 can have following design: only the first triggering element 3, only the second triggering element 4 or both the first triggering element 3 and the second triggering element 4 are provided.
In the technical solution of this embodiment, after the cup assembly 2 is placed on top of the head assembly 1, the first trigger element 5 is configured to be disposed corresponding to the first trigger switch 3, and the second trigger element 6 is configured to be disposed corresponding to the second trigger switch 4. Specifically, when the cup body assembly 2 is provided with only the first trigger element, the first trigger switch 3 is turned on or closed under the trigger action of the first trigger element 5, and thus is recognized as a first cup body assembly; when the cup body assembly 2 is only provided with the second trigger element 6, under the trigger action of the second trigger element 6, the second trigger switch 4 is switched on or closed, so that the cup body assembly is identified as a second cup body assembly; when the cup assembly 2 is simultaneously provided with the first trigger member 5 and the second trigger member 6, both the first trigger switch 3 and the second trigger switch 4 are turned on or closed, and thus, a third cup assembly is recognized. Therefore, three different designs of the first and second triggering members 5 and 6 can correspond to three types of cup assemblies, so that the automatic identification function is realized.
More specifically, after the head assembly 1 completes the automatic identification of the cup body assembly 2, the corresponding control mode (such as whether to stir or not, stirring speed, etc.) can be automatically adopted, and the user does not need to manually adjust the control mode or control parameters of the food cooking device, so that the operation is simple. Furthermore, because the utility model discloses only through setting up a head assembly 1, can adapt to the cup body component 2 of multiple different grade type, for example stirring cup, health preserving cup, grinding cup etc.. Therefore, the user can place required cup body assembly 2 on locomotive assembly 1 according to actual cooking demand, need not to buy other cooking equipment to satisfy the user and eat the variety demand of material processing to the difference.
In a preferred embodiment of the present invention, the first trigger switch 3 is a hall sensor switch, and the first trigger element 5 is a magnetic structure. Specifically, after the cup assembly 2 is placed on the top of the head assembly 1, the first trigger switch 3 can receive the magnetic signal of the first trigger element 5, and at this time, the first trigger switch 3 is turned on or closed, and the internal elements can convert the magnetic signal into an electrical signal for practical use.
In another preferable scheme of the embodiment, the second trigger switch 4 is a hall inductive switch, and the second trigger element 6 is a magnetic structure. Like the above preferred embodiment, after the cup assembly 2 is placed on the top of the head assembly 1, the second trigger switch 4 can receive the magnetic signal of the second trigger element 6, and at this time, the second trigger switch 4 is turned on or closed, and the internal element can convert the magnetic signal into an electrical signal for practical application.
Referring to fig. 2 and 3, in another embodiment of the present invention, a first coupling component 7 is further disposed on the top of the head assembly 1, a second coupling component 8 is further disposed on the bottom of the cup body assembly 2, and after the cup body assembly 2 is placed on the top of the head assembly 1, the first coupling component 7 and the second coupling component 8 are cooperatively connected. In the solution of this embodiment, when the first coupling member 7 and the second coupling member 8 are connected in a mating manner, the coupling members are entirely in the on or closed state, and the cup assembly 2 is identified as the fourth cup assembly. Still further, the second coupling assembly 8 can be used in conjunction with the first and second activation members 5, 6 to provide identification of a wider variety of cup assembly types. For example, the second coupling component 8 and the first trigger element 5 in combination are used to identify a fifth cup component type and so on.
Referring to fig. 4, in a further technical solution of this embodiment, a control circuit board 9 is disposed inside the handpiece assembly 1, the first trigger switch 3, the second trigger switch 4 and the first coupling assembly 7 are all electrically connected to the control circuit board 9, and the control circuit board 9 is used for identifying the type of the cup assembly 2. In this further scheme, the control circuit board 9 is used for receiving the electric signals of the first trigger switch 3, the second trigger switch 4 and the first coupling component 7, and identifying the specific type of the cup body component 2 according to the corresponding electric signals, so that the corresponding control mode (such as whether to stir or not, the stirring rotation speed and the like) is automatically adopted, the control mode or the control parameters of the food cooking device do not need to be manually adjusted by a user, and the operation is simple.
Referring to fig. 2, in a further technical solution of this embodiment, a control circuit board 9 is disposed inside the handpiece assembly 1, a control knob 12 is disposed on a peripheral side of the handpiece assembly 1, and the control knob 12 is electrically connected to the control circuit board 9. In this further scheme, a user can select a corresponding control parameter or control mode by rotating the control knob 12, so that the control circuit board 9 operates the motor or other electronic components to perform corresponding operations.
Referring to fig. 2, in a further technical solution of this embodiment, a control circuit board 9 is disposed inside the handpiece assembly 1, a display 13 is further disposed on the peripheral side of the handpiece assembly 1, and the display 13 is electrically connected to the control circuit board 9. Specifically, the display 13 is used to display the functional modes of the different cup types after placement of the cup assembly 2. For example, when a health cup is placed on the head unit 1, the display screen can select and display the functional modes of the food processing device, such as water boiling, heat preservation, health soup, ginseng, and the like.
Optionally, trigger switch is protruding structure, trigger component is sunk structure, works as cup body assembly 2 places behind head assembly 1's the top, trigger switch inserts the trigger component setting to be used for judging whether cup body assembly 2 installs in place, further ensure this food cooking equipment safety standard and use.
Referring to fig. 4, in another embodiment of the present invention, a motor 11 is disposed inside the handpiece assembly 1, the motor 11 is provided with an output end 14, and the output end 14 of the motor extends out of the top of the handpiece assembly 1. In the technical scheme of this embodiment, motor 11 is used for through its output 14 drive cup body assembly 2 in the start-up during operation stirring cutter rotates to realize the cooking function to the food in the cup body assembly 2.
Referring to fig. 3, in a preferred embodiment of the present invention, a rotating shaft 21 and a stirring tool disposed on the rotating shaft 21 are disposed inside the cup body assembly 2, and the bottom of the rotating shaft 21 is fixedly connected to the output end 14 of the motor 11. In this preferred technical scheme, cup body assembly 2's inside is used for putting into various edible materials of treating processing, and motor 11 start-up during operation drives pivot 21 rotary motion through its output 14, and then drives stirring cutter and rotates to stir the bits of broken glass with the food in the cup body assembly 2, realize cooking function.
Referring to fig. 1, 5 and 6, in various alternatives of the present invention, the cup body assembly 2 is any one of a stirring cup (specifically corresponding to fig. 1), a health preserving cup (specifically corresponding to fig. 5) and a grinding cup (specifically corresponding to fig. 6). Wherein, the stirring cup and the grinding cup are both provided with a rotating shaft 21 and a stirring cutter, but the stirring cutters of the stirring cup and the grinding cup have different structural models; the health preserving cup is not provided with the rotating shaft 21 and the stirring cutter, and the stirring function is not needed.
To sum up, the utility model provides a food cooking equipment based on automatic identification function design can adapt to the cup body component 2 of multiple different grade type through setting up a head assembly 1, for example stirring cup, health preserving cup, grinding cup and so on. Therefore, the user can place required cup body assembly 2 on locomotive assembly 1 according to actual cooking demand, need not to buy other cooking equipment to satisfy the user and eat the variety demand of material processing to the difference. Moreover, the following design modes can be adopted for different cup body assemblies 2: only the first triggering element 5, only the second triggering element 6 or both the first triggering element 5 and the second triggering element 6 are provided, so that three different design modes can correspond to three types of cup body assemblies 2, and the automatic identification function is realized. In addition, when the head assembly 1 completes the automatic identification of the cup body assembly 2, the corresponding control mode (such as whether to stir or not, stirring rotating speed and the like) can be automatically adopted, the control mode or the control parameters of the food cooking equipment do not need to be manually adjusted by a user, and the operation is simple and convenient.
The technical means disclosed by the scheme of the present invention is not limited to the technical means disclosed by the above embodiments, but also includes the technical scheme formed by combining the above technical features at will. It should be noted that, for those skilled in the art, without departing from the principle of the present invention, several improvements and modifications can be made, and these improvements and modifications are also considered as the protection scope of the present invention.

Claims (10)

1. The utility model provides a food cooking equipment based on automatic identification functional design which characterized in that includes:
the top of the machine head assembly is provided with at least one trigger switch;
the cup body assembly is provided with at least one trigger element at the bottom;
when the cup body assembly is placed on the top of the handpiece assembly, the trigger element is arranged corresponding to the trigger switch, so that the trigger switch is switched on or switched off under the action of the trigger element.
2. The food cooking apparatus designed based on the automatic recognition function according to claim 1, wherein the trigger switch comprises a first trigger switch and a second trigger switch, and the trigger element comprises a first trigger element and/or a second trigger element; when the cup body assembly is placed on the top of the handpiece assembly, the first trigger element is used for being arranged corresponding to the first trigger switch, and the second trigger element is used for being arranged corresponding to the second trigger switch.
3. The food cooking device designed based on the automatic identification function as claimed in claim 2, wherein the first trigger switch and the second trigger switch are both hall-sensitive switches, and the first trigger element and the second trigger element are both magnetic structures.
4. The food cooking device designed based on the automatic identification function as claimed in claim 3, wherein a first coupling component is further provided on the top of the head assembly, and a second coupling component is further provided on the bottom of the cup body assembly, and when the cup body assembly is placed on the top of the head assembly, the first coupling component and the second coupling component are connected in a matching manner.
5. The food cooking device designed based on the automatic identification function as claimed in claim 4, wherein a control circuit board is arranged inside the head assembly, the first trigger switch, the second trigger switch and the first coupling assembly are electrically connected with the control circuit board, and the control circuit board is used for identifying the type of the cup body assembly.
6. The food cooking device designed based on the automatic identification function as claimed in claim 5, wherein a control knob and a display screen are arranged on the periphery of the head assembly, and the control knob and the display screen are electrically connected with the control circuit board.
7. The food cooking apparatus designed based on the automatic recognition function according to claim 1, wherein the trigger switch is a protruding structure, the trigger element is a recessed structure, and the trigger switch is inserted into the trigger element after the cup body assembly is placed on the top of the head assembly, so as to determine whether the cup body assembly is installed in place.
8. The food cooking device designed based on the automatic identification function as claimed in claim 1, wherein a motor is arranged inside the head assembly, the motor is provided with an output end, and the output end of the motor extends out of the top of the head assembly.
9. The food cooking device designed based on the automatic identification function as claimed in claim 8, wherein a rotating shaft and a stirring cutter arranged on the rotating shaft are arranged inside the cup body assembly, and the bottom of the rotating shaft is fixedly connected with the output end of the motor.
10. The food cooking device designed based on the automatic identification function of claim 1, wherein the cup body assembly is any one of a stirring cup, a health preserving cup and a grinding cup.
CN202221139502.9U 2022-05-12 2022-05-12 Food cooking equipment based on automatic identification function design Active CN217987381U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202221139502.9U CN217987381U (en) 2022-05-12 2022-05-12 Food cooking equipment based on automatic identification function design

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202221139502.9U CN217987381U (en) 2022-05-12 2022-05-12 Food cooking equipment based on automatic identification function design

Publications (1)

Publication Number Publication Date
CN217987381U true CN217987381U (en) 2022-12-09

Family

ID=84292884

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202221139502.9U Active CN217987381U (en) 2022-05-12 2022-05-12 Food cooking equipment based on automatic identification function design

Country Status (1)

Country Link
CN (1) CN217987381U (en)

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