CN217722654U

CN217722654U - Diversified high-efficient sterilization apparatus of stew in soy sauce article

Info

Publication number: CN217722654U
Application number: CN202222179549.4U
Authority: CN
Inventors: 何旭
Original assignee: Hangzhou Daoyi Food Co ltd
Current assignee: Hangzhou Daoyi Food Co ltd
Priority date: 2022-08-18
Filing date: 2022-08-18
Publication date: 2022-11-04
Anticipated expiration: 2032-08-18

Abstract

The utility model discloses a diversified high-efficient sterilization equipment of stew in soy sauce article, including the box that disinfects, the jar that disinfects is equipped with in the box that disinfects, the rotatory first rotary drum and the second rotary drum of being equipped with in jar both sides that disinfects, it is fixed with the motor to disinfect box one side, motor output shaft passes through the first rotary drum of coupling joint, it is equipped with square chamber to correspond in first rotary drum and the second rotary drum, and the cover has square pole, square pole both sides are equipped with the puddler of a plurality of intervals, it is fixed with telescopic cylinder to disinfect the box right side through the second mount, telescopic cylinder passes through the connecting piece with square pole and rotates and be connected, the sterilamp and the spray tube that are located the jar top of disinfecting are equipped with to disinfect box top, the spray tube bottom is equipped with a plurality of spaced shower nozzles. Has the beneficial effects that: the stirring rod can transversely stir while longitudinally stirring, so that the marinated products are fully stirred and rolled, and then irradiation sterilization is carried out in multiple directions; can make the marinated products fully contacted with the cold air and quickly cooled.

Description

Diversified high-efficient sterilization equipment of stew in soy sauce article

Technical Field

The utility model belongs to the technical field of stew in soy sauce article disinfect, concretely relates to diversified high-efficient sterilization equipment of stew in soy sauce article.

Background

Meat and viscera of poultry and livestock, wild flavor, partial aquatic products and vegetables are taken as main raw materials, the main raw materials are put into prepared marinade, the marinade is boiled with strong fire and is soaked and boiled with small fire, so that the taste of the marinade slowly permeates into the texture of the raw materials, the marinade becomes a thick and delicious marinated product, the marinated product belongs to a common cooked meat product, the original taste and color of the raw materials are highlighted, main salt and a small amount of soy sauce are used as seasonings, the original color, fragrance and flavor are taken as main ingredients, and the marinated product is 'hot-making and cold-eating' and has fresh and fragrant taste.

Present stew in soy sauce article processing pasteurization device is when using, place stew in soy sauce article in the inside of jar body, after that, the opening equipment, utilize the ultraviolet ray to disinfect, after stew in soy sauce article cooling, take out the jar body, the completion work, stew in soy sauce article cooling mainly leans on natural cooling at present, thereby the cooling time is longer, and a small number is through the equipment that adds rabbling mechanism, the direction of stirring is single, thereby can not make stew in soy sauce article fully stir and cold air and ultraviolet ray contact, the cooling time is still longer, it disinfects to be difficult to accomplish fully high-efficiently simultaneously.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a diversified high-efficient sterilization equipment of stew in soy sauce article to solve the problem that proposes in the above-mentioned background art.

In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a diversified high-efficient sterilization equipment of steamed product, includes the box that disinfects, the bottom supports through the supporting leg has the jar that disinfects in the box that disinfects, the jar both sides of disinfecting install first rotary drum and second rotary drum through the bearing rotation respectively, first rotary drum one end is stretched out outside the box that disinfects, the other end extends in the jar that disinfects, it is fixed with the motor through first mount to disinfect box one side, motor output shaft passes through the coupling joint first rotary drum, first rotary drum with correspond in the second rotary drum and be equipped with square chamber to the cover has square pole, square pole both sides are equipped with the puddler of a plurality of intervals, the box right side that disinfects is fixed with telescopic cylinder through the second mount, telescopic cylinder with square pole passes through the connecting piece and rotates to be connected, the box top that disinfects is equipped with and is located the sterilamp and the spray tube of the jar top of disinfecting, the spray tube bottom is equipped with a plurality of spaced shower nozzles.

Preferably, the bottom of the sterilization tank is provided with an openable bottom plate, the bottom plate is tightly and hermetically connected with the sterilization tank through bolts, and the bottom plate is provided with air holes.

Preferably, an openable sealing door is installed at the front side of the sterilizing box body.

Preferably, the sealing door is provided with a transparent observation window.

Preferably, the connecting piece comprises a circular plate arranged at the tail end of the square rod and a connecting seat arranged at the piston rod end of the telescopic cylinder, a limiting cover plate is arranged on the connecting seat through a fastening bolt, and a limiting cavity is formed in the limiting cover plate and the connecting seat.

Preferably, the bottom of the sterilization box body is provided with a drain pipe, and the drain pipe is provided with a valve.

Compared with the prior art, the beneficial effects of the utility model are that:

1. the stirring rod can transversely stir while longitudinally stirring, so that the marinated products are fully stirred and rolled, and then irradiation sterilization is carried out in multiple directions.

2. Can make the marinated product fully contact with cold air and quickly cool.

Drawings

Fig. 1 is a schematic view of the structure of the present invention;

FIG. 2 is an enlarged schematic view of the structure at A of the present invention;

FIG. 3 is a right view of the structure of the sterilization pot of the present invention;

fig. 4 is a schematic view of the front view of the present invention.

In the figure: 1. sterilizing the box body; 2. supporting legs; 3. sterilizing the tank; 4. a bearing; 5. a first rotating drum; 6. a second drum; 7. a first fixing frame; 8. a motor; 9. a coupling; 10. a square cavity; 11. a square rod; 12. a stirring rod; 13. a second fixing frame; 14. a telescopic cylinder; 15. an ultraviolet germicidal lamp; 16. a nozzle; 17. a spray head; 18. a base plate; 19. a sealing door; 20. a transparent viewing window; 21. a circular plate; 22. a connecting seat; 23. fastening a bolt; 24. a limiting cover plate; 25. a drain pipe; 26. and (4) a valve.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Example 1: referring to fig. 1-4, the present invention provides a technical solution: a multi-azimuth efficient sterilization device for marinated products comprises a sterilization box body 1, wherein a sterilization tank 3 is supported at the bottom in the sterilization box body 1 through support legs 2, a first rotary drum 5 and a second rotary drum 6 are respectively and rotatably mounted on two sides of the sterilization tank 3 through bearings 4, one end of the first rotary drum 5 extends out of the sterilization box body 1, the other end of the first rotary drum extends into the sterilization tank 3, a motor 8 is fixed on one side of the sterilization box body 1 through a first fixing frame 7, an output shaft of the motor 8 is connected with the first rotary drum 5 through a coupling 9, a square cavity 10 is correspondingly arranged in each of the first rotary drum 5 and the second rotary drum 6, a square rod 11 is sleeved on each of the first rotary drum 5 and the second rotary drum 6, a plurality of stirring rods 12 are arranged on two sides of the square rod 11, a telescopic cylinder 14 is fixed on the right side of the sterilization box body 1 through a second fixing frame 13, the telescopic cylinder 14 is rotatably connected with the square rod 11 through a connecting piece, an ultraviolet sterilization lamp 15 and a spray pipe 16 which are arranged above the sterilization tank 3 are arranged at the top of the sterilization box body 1, and a plurality of spray nozzles 17 are arranged at intervals at the bottom end of the spray pipe 16; when the portable pot is used, the pot-stewed product is placed in the sterilizing pot 3, the ultraviolet sterilizing lamp 15 is used for irradiating and sterilizing, the motor 8 is turned on during the period to drive the first rotary drum 5 to rotate, further the square rod 11 and the stirring rod 12 are driven to rotate to stir the pot-stewed product, and meanwhile, the piston rod of the telescopic cylinder 14 is controlled to stretch and retract, so that the circular plate 21 and the square rod 11 are driven to move left and right through the connecting seat 22 and the limiting cover plate 24, further the stirring rod 12 can be transversely stirred while being longitudinally stirred, the pot-stewed product is fully stirred and rolled, and further the irradiation and sterilization are carried out in multiple directions; meanwhile, when cold air is blown into the marinated products in the sterilization tank 3 through the external equipment through the spray pipe 16 and the spray head 17, the marinated products can be fully contacted with the cold air and can be rapidly cooled.

Specifically, the bottom of the sterilization tank 3 is provided with an openable bottom plate 18, the bottom plate 18 and the sterilization tank 3 are fastened and sealed by bolts, and the bottom plate 18 is provided with air holes; in this embodiment, the bottom panel 18 is thereby opened to allow removal of the marinated product, and also to allow easy cleaning, ventilation and water penetration through the vent.

Specifically, the front side of the sterilization box body 1 is provided with an openable sealing door 19; in this embodiment, the sealing door is conveniently opened to place the marinated product into the sterilization tank 3.

Specifically, a transparent observation window 20 is arranged on the sealing door 19; in this embodiment, the sterilization condition in the sterilization case 1 is conveniently observed.

Specifically, the connecting piece comprises a circular plate 21 arranged at the tail end of the square rod 11 and a connecting seat 22 arranged at the piston rod end of the telescopic cylinder 14, a limiting cover plate 24 is arranged on the connecting seat 22 through a fastening bolt 23, and a limiting cavity is arranged in the limiting cover plate 24 and the connecting seat 22; in this embodiment, when the square rod 11 rotates, the telescopic cylinder 14 is not influenced to slide laterally through the cooperation of the connecting seat 22, the limiting cover plate 24 and the circular plate 21.

Specifically, a drain pipe 25 is arranged at the bottom of the sterilization box body 1, and a valve 26 is arranged on the drain pipe 25; in this embodiment, it is convenient to discharge the water seeping into the bottom of the sterilization case 1.

For the convenience of understanding the technical solution of the present invention, the following detailed description is made on the working principle or the operation mode of the present invention in the practical process.

The working principle is as follows: when the portable pot is used, the pot-stewed product is placed in the sterilizing pot 3, the ultraviolet sterilizing lamp 15 is used for irradiating and sterilizing, the motor 8 is turned on during the period to drive the first rotary drum 5 to rotate, further the square rod 11 and the stirring rod 12 are driven to rotate to stir the pot-stewed product, and meanwhile, the piston rod of the telescopic cylinder 14 is controlled to stretch and retract, so that the circular plate 21 and the square rod 11 are driven to move left and right through the connecting seat 22 and the limiting cover plate 24, further the stirring rod 12 can be transversely stirred while being longitudinally stirred, the pot-stewed product is fully stirred and rolled, and further the irradiation and sterilization are carried out in multiple directions; meanwhile, when cold air is blown into the marinated products in the sterilization tank 3 through the external equipment through the spray pipe 16 and the spray head 17, the marinated products can be fully contacted with the cold air and can be rapidly cooled.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. A multi-azimuth high-efficiency sterilization device for marinated products is characterized by comprising a sterilization box body (1), the bottom in the sterilization box body (1) is supported with a sterilization tank (3) through a supporting leg (2), a first rotary drum (5) and a second rotary drum (6) are respectively and rotatably arranged at the two sides of the sterilization tank (3) through bearings (4), one end of the first rotary drum (5) extends out of the sterilization box body (1), the other end extends into the sterilization tank (3), a motor (8) is fixed on one side of the sterilization box body (1) through a first fixing frame (7), the output shaft of the motor (8) is connected with the first rotary drum (5) through a coupling (9), a square cavity (10) is correspondingly arranged in the first rotary drum (5) and the second rotary drum (6), and is sleeved with a square rod (11), a plurality of stirring rods (12) are arranged at intervals on two sides of the square rod (11), a telescopic cylinder (14) is fixed on the right side of the sterilization box body (1) through a second fixing frame (13), the telescopic cylinder (14) is rotationally connected with the square rod (11) through a connecting piece, the top of the sterilizing box body (1) is provided with an ultraviolet sterilizing lamp (15) and a spray pipe (16) which are positioned above the sterilizing tank (3), the bottom end of the spray pipe (16) is provided with a plurality of spray heads (17) at intervals.

2. The multi-azimuth high-efficiency sterilization equipment for marinated products according to claim 1, wherein an openable bottom plate (18) is arranged at the bottom of the sterilization tank (3), the bottom plate (18) and the sterilization tank (3) are tightly and hermetically connected through bolts, and air holes are formed in the bottom plate (18).

3. A multi-azimuth high-efficiency sterilization apparatus for marinated products, as claimed in claim 1, wherein the sterilization box (1) is provided with an openable sealing door (19) at the front side.

4. A multi-azimuth high-efficiency sterilization apparatus for marinated products, as claimed in claim 3, wherein said sealing door (19) is equipped with a transparent observation window (20).

5. The multi-azimuth efficient sterilization equipment for marinated products according to claim 1, wherein the connecting pieces comprise circular plates (21) arranged at the tail ends of the square rods (11) and connecting seats (22) arranged at the piston rod ends of the telescopic cylinders (14), the connecting seats (22) are provided with limiting cover plates (24) through fastening bolts (23), and limiting cavities are formed in the limiting cover plates (24) and the connecting seats (22).

6. The multi-azimuth high-efficiency sterilization equipment for the marinated products according to claim 1, wherein a drain pipe (25) is arranged at the bottom of the sterilization box body (1), and a valve (26) is arranged on the drain pipe (25).