CN217658040U - Balance energy-saving device for high-temperature thermal sterilization of beverage - Google Patents
Balance energy-saving device for high-temperature thermal sterilization of beverage Download PDFInfo
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- CN217658040U CN217658040U CN202221663563.5U CN202221663563U CN217658040U CN 217658040 U CN217658040 U CN 217658040U CN 202221663563 U CN202221663563 U CN 202221663563U CN 217658040 U CN217658040 U CN 217658040U
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Abstract
The utility model discloses a balancing energy-saving device for high-temperature thermal sterilization of beverage, which comprises a beverage pipeline and a feed pump arranged on the beverage pipeline and used for driving the beverage to flow in the beverage pipeline; a heat exchange tank for adjusting the temperature of the beverage flowing through before and after high-temperature heat sterilization; a sterilizing tank for performing high-temperature heat sterilization on the beverage flowing through by the high-temperature hot water; the water cooling tank is used for pre-cooling the beverage after high-temperature heat sterilization; the ice water tank is used for carrying out secondary cooling on the pre-cooled beverage; and the cold storage tank is used for storing the secondarily cooled beverage. The utility model discloses a two return circuit control system have optimized the interference of steam pressure to the temperature of disinfecting, make its operating temperature more stable and reduction in production cost, adopt the method of substep cooling in the cooling part simultaneously, make it in the end of disinfecting cools down to the safe temperature within range in advance, then through auxiliary assembly cool down to the target range again, more reached energy-conserving purpose.
Description
Technical Field
The utility model relates to a beverage brewing field especially involves a balanced economizer for beverage pasteurization.
Background
After brewing, the existing beverage needs to be sterilized by high-temperature heat by adopting sterilization equipment, and then is rapidly cooled to about 5 ℃ for cold storage. The disadvantages of the above process are:
1. along with the continuous leading-in confined retort of high temperature steam, inside atmospheric pressure can change, and then causes the temperature fluctuation, influences the bactericidal effect.
2. The sterilized beverage consumes a large amount of energy because of one-time temperature reduction.
Therefore, there is a need to improve the existing high temperature sterilization technology to overcome the above-mentioned drawbacks.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing a balanced economizer for beverage high temperature heat sterilization has optimized steam pressure to the interference of the temperature of disinfecting through two return circuit control system, makes its operating temperature more stable and reduction in production cost, adopts the method of substep cooling in the part of cooling down simultaneously, makes it in the end section of disinfecting cools down to safe temperature range in advance, then cools down to the target range again through auxiliary assembly, has more reached energy-conserving purpose.
The above technical object of the utility model is realized through following technical scheme:
a balance energy-saving device for high-temperature thermal sterilization of beverages comprises a beverage pipeline and a feeding pump arranged on the beverage pipeline and used for driving the beverages to flow in the beverage pipeline;
a heat exchange tank for adjusting the temperature of the beverage flowing through before and after high-temperature heat sterilization;
a sterilizing tank for performing high-temperature heat sterilization on the beverage flowing through by the high-temperature hot water;
the water cooling tank is used for pre-cooling the beverage after high-temperature heat sterilization;
the ice water tank is used for carrying out secondary cooling on the pre-cooled beverage;
and the cold storage tank is used for storing the secondarily cooled beverage.
The beverage dispenser further comprises a control assembly, wherein the control assembly comprises a temperature control unit, a steam pipeline, a hot water temperature sensor and a beverage temperature sensor;
the signal output end of the temperature control unit is connected with the signal input end of a steam proportional valve, the steam proportional valve is installed on a steam pipeline, high-temperature steam flows through a heat exchanger through the steam pipeline, hot water in a hot water pipeline completes heat exchange with the high-temperature steam after flowing through the heat exchanger, and then enters a sterilization tank;
the hot water pipeline is provided with a hot water temperature sensor which is used for monitoring the temperature of hot water in the hot water pipeline, the beverage pipeline at the outlet end of the sterilization tank is provided with a beverage temperature sensor which is used for monitoring the temperature of beverage flowing through the sterilization tank, and the signal output ends of the hot water temperature sensor and the beverage temperature sensor are respectively connected with the signal output end of the temperature control unit;
the temperature control unit adjusts the steam proportional valve in real time according to data sent by the hot water temperature sensor and the beverage temperature sensor, and controls the flow of high-temperature steam in the steam pipeline.
Furthermore, the water cooling tank is sleeved on the beverage pipeline, and a water inlet and a water outlet of the water cooling tank are respectively connected with the water tower to form a pre-cooling pipeline.
Furthermore, the ice water tank is sleeved on the beverage pipeline, and a water inlet and a water outlet of the ice water tank are respectively connected with the refrigerant storage tank to form a secondary cooling pipeline.
Furthermore, a water inlet and a water outlet of the cold storage tank are respectively connected with the refrigerant storage tank to form a low-temperature storage pipeline.
To sum up, the utility model discloses following beneficial effect has:
the interference of steam pressure on the sterilization temperature is optimized through the double-loop control system, the operation temperature of the sterilization system is more stable, the production cost is reduced, meanwhile, a step-by-step cooling method is adopted in the cooling part, the sterilization system is pre-cooled to a safe temperature range in the end section of sterilization, and then is cooled to a target range through auxiliary equipment, and the purpose of energy conservation is achieved.
Drawings
Fig. 1 is a block diagram of the balance energy-saving device of the present invention.
Fig. 2 is a schematic structural diagram of the balance energy-saving device of the present invention.
Detailed Description
In order to make the technical means, creation features, achievement purposes and functions of the present invention easy to understand, the present invention will be further described with reference to the drawings and the specific embodiments.
As shown in figures 1 and 2, the utility model provides a balance energy-saving device for high-temperature thermal sterilization of beverages, which comprises a beverage pipeline and a balance energy-saving device arranged on the beverage pipeline
The feeding pump is used for driving the beverage to flow in the beverage pipeline;
a heat exchange tank for adjusting the temperature of the beverage flowing through before and after high-temperature heat sterilization;
a sterilizing tank for performing high-temperature heat sterilization on the beverage flowing through by the high-temperature hot water;
the water cooling tank is used for pre-cooling the beverage after high-temperature heat sterilization;
the ice water tank is used for carrying out secondary cooling on the pre-cooled beverage;
and the cold storage tank is used for storing the secondarily cooled beverage.
The utility model also comprises a control component, wherein the control component comprises a temperature control unit, a steam pipeline, a hot water temperature sensor and a beverage temperature sensor;
the signal output end of the temperature control unit is connected with the signal input end of a steam proportional valve, the steam proportional valve is installed on a steam pipeline, high-temperature steam flows through a heat exchanger through the steam pipeline, hot water in a hot water pipeline completes heat exchange with the high-temperature steam after flowing through the heat exchanger, and then enters a sterilization tank;
the hot water pipeline is provided with a hot water temperature sensor which is used for monitoring the temperature of hot water in the hot water pipeline, the beverage pipeline at the outlet end of the sterilization tank is provided with a beverage temperature sensor which is used for monitoring the temperature of beverage flowing through the sterilization tank, and the signal output ends of the hot water temperature sensor and the beverage temperature sensor are respectively connected with the signal output end of the temperature control unit;
and the temperature control unit adjusts the steam proportional valve in real time according to data sent by the hot water temperature sensor and the beverage temperature sensor, and controls the flow of high-temperature steam in the steam pipeline.
The water cooling tank of the utility model is sleeved on the beverage pipeline, and the water inlet and the water outlet of the water cooling tank are respectively connected with the water tower to form a pre-cooling pipeline.
The utility model discloses an ice water tank cover is established on the beverage pipeline, and the water inlet and the delivery port of ice water tank are connected with refrigerant storage jar respectively and constitute secondary cooling pipeline.
The utility model discloses a cold basin advance, the delivery port is connected with refrigerant storage jar respectively and is constituted the low temperature storage pipeline.
The utility model discloses a two return circuit control system have optimized the interference of steam pressure to the temperature of disinfecting, make its operating temperature more stable and reduction in production cost, adopt the method of substep cooling in the cooling part simultaneously, make it in the end of disinfecting cools down to the safe temperature within range in advance, then through auxiliary assembly cool down to the target range again, more reached energy-conserving purpose.
In this document, the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", "vertical", "horizontal", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, only for the sake of clarity of the technical solution and convenience of description, and thus, should not be construed as limiting the present invention.
As used herein, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, including not only those elements listed, but also other elements not expressly listed.
The foregoing shows and describes the general principles, essential features, and advantages of the invention. It will be understood by those skilled in the art that the present invention is not limited to the above embodiments, and that the foregoing embodiments and descriptions are provided only to illustrate the principles of the present invention without departing from the spirit and scope of the present invention. The scope of the invention is defined by the appended claims and equivalents thereof.
Claims (5)
1. A balance energy-saving device for high-temperature thermal sterilization of beverages is characterized by comprising a beverage pipeline and a balance energy-saving device arranged on the beverage pipeline
A feed pump for driving the beverage to flow in the beverage conduit;
a heat exchange tank for adjusting the temperature of the beverage flowing through before and after high-temperature heat sterilization;
a sterilizing tank for thermally sterilizing the beverage flowing through by means of high-temperature hot water;
the water cooling tank is used for pre-cooling the beverage after high-temperature heat sterilization;
the ice water tank is used for carrying out secondary cooling on the pre-cooled beverage;
and the cold storage tank is used for storing the secondarily cooled beverage.
2. The balanced energy saving device for high temperature thermal sterilization of beverages according to claim 1, further comprising a control assembly, wherein the control assembly comprises a temperature control unit, a steam line, a hot water temperature sensor and a beverage temperature sensor;
the signal output end of the temperature control unit is connected with the signal input end of a steam proportional valve, the steam proportional valve is installed on a steam pipeline, high-temperature steam flows through a heat exchanger through the steam pipeline, hot water in a hot water pipeline completes heat exchange with the high-temperature steam after flowing through the heat exchanger, and then enters a sterilization tank;
the hot water pipeline is provided with a hot water temperature sensor which is used for monitoring the temperature of hot water in the hot water pipeline, the beverage pipeline at the outlet end of the sterilization tank is provided with a beverage temperature sensor which is used for monitoring the temperature of beverage flowing through the sterilization tank, and the signal output ends of the hot water temperature sensor and the beverage temperature sensor are respectively connected with the signal output end of the temperature control unit;
the temperature control unit adjusts the steam proportional valve in real time according to data sent by the hot water temperature sensor and the beverage temperature sensor, and controls the flow of high-temperature steam in the steam pipeline.
3. The balanced energy-saving device for high-temperature thermal sterilization of beverages as claimed in claim 1, wherein the water-cooling tank is sleeved on the beverage pipeline, and the water inlet and the water outlet of the water-cooling tank are respectively connected with the water tower to form a pre-cooling pipeline.
4. The balance energy-saving device for high-temperature thermal sterilization of beverages as claimed in claim 1, wherein the ice water tank is sleeved on the beverage pipeline, and the water inlet and the water outlet of the ice water tank are respectively connected with the refrigerant storage tank to form a secondary cooling pipeline.
5. The balanced energy-saving device for high-temperature thermal sterilization of beverages as claimed in claim 1, wherein the water inlet and outlet of the cold storage tank are respectively connected with a refrigerant storage tank to form a low-temperature storage pipeline.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202221663563.5U CN217658040U (en) | 2022-06-30 | 2022-06-30 | Balance energy-saving device for high-temperature thermal sterilization of beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202221663563.5U CN217658040U (en) | 2022-06-30 | 2022-06-30 | Balance energy-saving device for high-temperature thermal sterilization of beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN217658040U true CN217658040U (en) | 2022-10-28 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202221663563.5U Active CN217658040U (en) | 2022-06-30 | 2022-06-30 | Balance energy-saving device for high-temperature thermal sterilization of beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN217658040U (en) |
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2022
- 2022-06-30 CN CN202221663563.5U patent/CN217658040U/en active Active
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