CN217447444U

CN217447444U - Foldable multifunctional oven

Info

Publication number: CN217447444U
Application number: CN202221040522.0U
Authority: CN
Inventors: 蔡友田; 张红伟
Original assignee: Linkco Electrical Lndustries Ltd
Current assignee: Linkco Electrical Lndustries Ltd
Priority date: 2022-04-29
Filing date: 2022-04-29
Publication date: 2022-09-20
Anticipated expiration: 2032-04-29

Abstract

The utility model relates to the technical field of ovens, in particular to a foldable multifunctional oven, which comprises a base, wherein two sides of the base are respectively and rotatably connected with two oven bodies which are respectively and detachably connected through a clamping mechanism, and the middle part of each oven body is sunken downwards and is provided with a heating tube; when the two oven bodies are unfolded, the two oven bodies are combined with the base to form a concave surface for placing the baking tray, and the baking tray is positioned above the heating pipe; when two oven bodies interconnect, one side that the base was kept away from to the oven body forms the socket that is used for inserting roast net, and roast net is located between two heating tubes. The utility model discloses the different baking functions of oven are realized to the folding accessible, can place the overware and toast when expanding, and heating methods is comparatively gentle, realizes frying in shallow oil the culinary art function such as roast if slow fire, and can regard as the baking of bread slice to use after two oven bodies combine, or realize the culinary art operation that needs the high temperature to toast.

Description

Foldable multifunctional oven

Technical Field

The utility model relates to a technical field of oven, concretely relates to folding multi-functional oven.

Background

The oven is an electric appliance for baking food or drying products, generally is an electric heating appliance for baking food by utilizing radiation heat emitted by an electric heating element, and can be used for making baked chicken, baked duck, baked bread, cakes and the like. According to different requirements of baked food, the temperature of the electric oven can be adjusted within the range of 50-250 ℃. The common household oven or baking oven has larger volume, is not suitable for being carried outside and can only be placed in a fixed place for use, so that the design of the baking oven with smaller volume is provided to improve the portability of the oven, but a relatively sealed cavity for baking food is also not needed, thereby greatly increasing the actual occupied space of the baking oven. In the existing electric heating appliances for cooking food, there is a cooking tool such as a baking plate which only needs to heat food at the bottom, which is also a kind of oven, but because it only heats iron plate to cook food, the adjustable temperature range is not large, and it can not reach higher baking temperature. Therefore, there is a need for an oven that combines two cooking modes to improve portability and provide multiple cooking functions for the user.

SUMMERY OF THE UTILITY MODEL

In order to solve the problems existing in the prior art, the utility model aims to provide a foldable multifunctional oven. The utility model discloses the different baking functions of oven are realized to the accessible folding, can place the overware and toast when expanding, and heating methods is comparatively gentle, realizes frying in shallow oil the culinary art function such as roast if slow fire, and can regard as the baking of bread piece to use after two oven bodies combine again, or realize the culinary art operation that needs the high temperature to toast.

The utility model discloses a foldable multifunctional oven, which comprises a base, two sides of the base are respectively and rotatably connected with two oven bodies, the two oven bodies are respectively and detachably connected through a clamping mechanism, the middle part of the oven body is sunken downwards and is provided with a heating tube;

when the two oven bodies are unfolded, the two oven bodies are combined with the base to form a concave surface for placing a baking tray, and the baking tray is positioned above the heating pipe; two when the oven body interconnects, the oven body is kept away from one side of base forms the socket that is used for inserting roast net, just roast net is located two between the heating tube.

In one embodiment, two sides of the opposite surfaces of the two oven bodies are contact surfaces, and the clamping mechanism is positioned on the contact surfaces;

wherein, latch mechanism is including locating one of them leading edge on the oven body, be equipped with joint portion in the leading edge, joint portion protrusion in the leading edge is hook-like, and is same still be equipped with on the side of oven body and be used for control joint portion follows leading edge reciprocating motion's button, another be equipped with on the oven body with the draw-in groove of joint looks adaptation.

In one embodiment, the one end of joint portion is inserted and is established the inboard of button, be equipped with the elastic component between joint portion and the casing of oven body, the elastic component is used for making button protrusion in the side of oven body.

In one embodiment, the clamping mechanism is located at a corner of the oven body far away from the base, and the clamping mechanisms are arranged in two groups and are symmetrically arranged.

In one embodiment, the edge of the socket is in smooth transition, and two ends of the socket form a step shape and are matched with the baking net.

In one embodiment, one end of the base is further provided with a switch knob, and the positions of the two oven bodies corresponding to the switch knob are both preset with notches.

In one embodiment, the oven body with the articulated department of base is located the both ends of base, two the bottom of oven body is kept away from two corners of base all is equipped with the stabilizer blade.

In one embodiment, the two heating tubes are spirally arranged and uniformly distributed on the two oven bodies respectively.

Compared with the prior art, the utility model discloses technical scheme's beneficial effect is:

1. the utility model discloses the different baking functions of oven are realized to the accessible folding, can place the overware and toast when expanding, and heating methods is comparatively gentle, realizes frying in shallow oil the culinary art function such as roast if slow fire, and can regard as the baking of bread piece to use after two oven bodies combine again, or realize the culinary art operation that needs the high temperature to toast.

2. The clamping mechanism specifically controls the clamping portion to slide left and right in the guide port through the button, so that the clamping portion can be buckled in the corresponding clamping grooves, two oven bodies are mutually locked when being folded, the use state that food is baked through the socket is formed, when the baking plate form needs to be changed, the button can be pressed through the button, the clamping portion is separated from the clamping grooves, two oven bodies can be respectively rotated, and the corresponding use state is formed.

Drawings

Fig. 1 is a usage state diagram 1 of the foldable multifunctional oven of the present invention;

fig. 2 is a use state diagram 2 of the foldable multifunctional oven of the present invention;

fig. 3 is a partial schematic view of a foldable multi-purpose grill of the present invention;

fig. 4 is a schematic structural view of the clip portion of the present invention.

Description of reference numerals: 1-base, 2-oven body, 21-heating tube, 22-supporting foot, 3-clamping mechanism, 31-guiding opening, 32-clamping part, 33-button, 34-clamping groove, 35-elastic piece, 4-baking tray, 5-baking net and 6-switch knob.

Detailed Description

The drawings are for illustrative purposes only and are not to be construed as limiting the patent; for the purpose of better illustrating the embodiments, certain features of the drawings may be omitted, enlarged or reduced, and do not represent the size of an actual product; it will be understood by those skilled in the art that certain well-known structures in the drawings and descriptions thereof may be omitted.

In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the terms "mounted" and "connected" are to be interpreted broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, so to speak, as communicating between the two elements. The specific meaning of the above terms in the present invention can be understood in specific cases for those skilled in the art. The technical solution of the present invention will be further explained with reference to the accompanying drawings and examples.

As shown in fig. 1-4, the foldable multifunctional oven of the present invention comprises a base 1, two oven bodies 2 are rotatably connected to two sides of the base 1, the two oven bodies 2 are detachably connected to each other through a latch mechanism 3, and a heating tube 21 is installed in the middle of the oven body 2 and is recessed downward;

when the two oven bodies 2 are unfolded, the two oven bodies are combined with the base 1 to form a concave surface for placing the baking tray 4, and the baking tray 4 is positioned above the heating pipe 21; when the two oven bodies 2 are connected with each other, a socket for inserting the baking net 5 is formed on one side of the oven body 2 away from the base 1, and the baking net 5 is positioned between the two heating pipes 21.

The utility model discloses the different baking functions of oven are realized to the folding accessible, can place the overware and toast when expanding, and heating methods is comparatively gentle, realizes frying in shallow oil the culinary art function such as roast if slow fire, and can regard as the baking of bread slice to use after two oven bodies 2 combine, or realize the culinary art operation that needs high temperature to toast. As shown in figure 1, the device can unfold two oven bodies 2 to form a plane through the hinge joint with a base 1, and the middle parts of the oven bodies 2 are sunken downwards, so that a clamping position which is just matched with a baking tray 4 is formed, supporting legs and the like can be arranged at the bottom of the baking tray 4, so that the device can be erected above a heating pipe 21, and the device can be used as a baking plate; as shown in fig. 2, the two oven bodies 2 of the device are rotated and folded towards the middle, the two oven bodies 2 are buckled with each other through the clamping mechanism 3, the base 1 is used as a support, a socket can be formed above, the baking net 5 is used for clamping food such as bread slices, the food can be placed into the socket for baking, and the two heating pipes 21 have small distance and heat the two sides of the baking net 5 at the same time, so that the heating speed and the baking efficiency of the baking mode can be increased; in addition, two oven bodies 2 also can be used flat when folding, can be equally by roast net 5 place food after, insert the socket and toast, heat in the cavity of relative sealed like this, can further improve the temperature of heating food.

In one embodiment, two sides of the opposite surfaces of the two oven bodies 2 are contact surfaces, and the clamping mechanism 3 is positioned on the contact surfaces;

wherein, the clamping mechanism 3 is equipped with joint portion 32 including locating the direction mouth 31 on one of them oven body 2 in the direction mouth 31, and joint portion 32 protrusion is in direction mouth 31 and hook-like, still is equipped with on the side of same oven body 2 to be used for controlling the button 33 that joint portion 32 followed direction mouth 31 reciprocating motion, is equipped with the draw-in groove 34 with joint portion 32 looks adaptation on another oven body 2.

The clamping mechanism 3 is specifically a button 33 for controlling the clamping portion 32 to slide left and right in the guiding opening 31, so that the clamping portion 32 can be clamped in the corresponding clamping groove 34, the two oven bodies 2 are mutually locked when being folded, the use state of baking food through the socket is formed, when the baking plate shape needs to be changed, the button 33 can be pressed, the clamping portion 32 is separated from the clamping groove 34, and the two oven bodies 2 can be respectively rotated to form the corresponding use state.

And further, one end of the clamping portion 32 is inserted inside the button 33, an elastic member 35 is arranged between the clamping portion 32 and the casing of the oven body 2, and the elastic member 35 is used for making the button 33 protrude out of the side of the oven body 2. As shown in fig. 4, when the button 33 is pressed down relative to the casing of the oven body 2, the button 33 will push the engaging portion 32 to move, so as to correspond to the position of the slot 34, and separate from each other; when the button 33 is released, the elastic member 35 is an extension spring, and the acting force is applied to the latch portion 32, so that the latch portion 32 is close to the housing of the oven body 2 and is reset, the button 33 is jacked up again, and the protruding hook portion is locked by being clamped into the clamping groove 34. In addition, latch mechanism 3 is located oven body 2 and keeps away from the corner department of base 1, and latch mechanism 3 is two sets of and symmetrical arrangement, and latch mechanism 3's position cooperation is articulated, and the atress is more stable when making two oven bodies 2 fold.

In one embodiment, the edge of the socket is in smooth transition, and the two ends of the socket are in a step shape and are matched with the baking net 5. The socket both ends that form when two oven bodies 2 are folded are semi-circular to avoid the fish tail user, simultaneously, the inside of its casing just forms corresponding right angle ladder, with the both ends of erectting roast net 5, avoid roast net 5 to insert in the socket totally to be difficult to take out. In addition, the one end of base 1 still is equipped with switch knob 6, and the breach has all been preset to two oven bodies 2 corresponding switch knob 6's position. The switch knob 6 can be designed as a knob for controlling the switch of the heating tube 21 and the heating time, and can also be set as a knob for adjusting the heating temperature, and the circuit connection and the like are the prior art and are not repeated one by one. And further, oven body 2 and base 1's articulated department is located base 1's both ends, and two corner departments that base 1 was kept away from to two oven body 2's bottom all are equipped with stabilizer blade 22, utilize two oven body 2's stabilizer blade 22, and the bottom surface of base 1 is deuterogamied, makes two oven body 2 more stable when expandeing the use, and oven body 2 forms the inboard recess of stabilizer blade 22 in addition, can with bakeware 4's supporting legs looks adaptation, makes bakeware 4 stable card put in heating tube 21 top. In addition, two heating tube 21 spiral arrange and respectively evenly distributed on two oven bodies 2 to when this device toasted food through two kinds of user state, food can obtain the thermally equivalent.

In the description of the present application, it is to be understood that the orientation or positional relationship indicated by the directional terms such as "front, rear, upper, lower, left, right", "lateral, vertical, horizontal" and "top, bottom", etc., are generally based on the orientation or positional relationship shown in the drawings, and are used for convenience of description and simplicity of description only, and in the case of not making a reverse explanation, these directional terms do not indicate and imply that the device or element being referred to must have a specific orientation or be constructed and operated in a specific orientation, and therefore, should not be considered as limiting the scope of the present application.

In the drawings, the positional relationship is described for illustrative purposes only and is not to be construed as limiting the present patent; it is obvious that the above embodiments of the present invention are only examples for clearly illustrating the present invention, and are not limitations to the embodiments of the present invention. Other variations and modifications will be apparent to persons skilled in the art in light of the above description. And are neither required nor exhaustive of all embodiments. Any modification, equivalent replacement, and improvement made within the spirit and principle of the present invention should be included in the protection scope of the claims of the present invention.

Claims

1. A foldable multifunctional oven is characterized by comprising a base (1), wherein two sides of the base (1) are respectively and rotatably connected with two oven bodies (2), the two oven bodies (2) are respectively and detachably connected through a clamping mechanism (3), the middle part of each oven body (2) is downwards sunken and is provided with a heating pipe (21);

when the two oven bodies (2) are unfolded, the two oven bodies and the base (1) are combined to form a concave surface for placing the baking tray (4), and the baking tray (4) is positioned above the heating pipe (21); two when oven body (2) interconnect, oven body (2) are kept away from one side of base (1) forms the socket that is used for inserting roast net (5), just roast net (5) are located two between heating tube (21).

2. The foldable multifunctional oven according to claim 1, characterized in that two sides of the opposite surfaces of the two oven bodies (2) are contact surfaces, and the clamping mechanism (3) is located on the contact surfaces;

wherein, latch mechanism (3) is including locating one of them direction mouth (31) on oven body (2), be equipped with joint portion (32) in direction mouth (31), joint portion (32) protrusion in direction mouth (31) are hook-like, and are same still be equipped with on the side of oven body (2) and be used for control joint portion (32) are followed direction mouth (31) reciprocating motion's button (33), another be equipped with on oven body (2) with draw-in groove (34) of joint portion (32) looks adaptation.

3. The foldable multi-purpose oven according to claim 2, characterized in that one end of said snap-in portion (32) is inserted inside said button (33), an elastic member (35) is provided between said snap-in portion (32) and the casing of said oven body (2), said elastic member (35) is used to make said button (33) protrude from the side of said oven body (2).

4. A foldable multifunctional oven according to claim 2 or 3, characterized in that the latch mechanism (3) is located at the corner where the oven body (2) is far away from the base (1), and the latch mechanism (3) is two sets and arranged symmetrically.

5. The foldable multi-purpose grill of claim 1, wherein the edge of the socket is rounded and the two ends of the socket are formed with a step shape and fit with the grill (5).

6. The foldable multifunctional oven according to claim 1, characterized in that one end of the base (1) is further provided with a switch knob (6), and the positions of the two oven bodies (2) corresponding to the switch knob (6) are both preset with notches.

7. The foldable multi-purpose oven according to claim 1, characterized in that the hinged joint of the oven body (2) and the base (1) is located at both ends of the base (1), and two corners where the bottoms of the two oven bodies (2) are far away from the base (1) are provided with support legs (22).

8. The foldable multi-purpose grill according to claim 1, characterized in that said two heating pipes (21) are arranged in a spiral and evenly distributed on said two grill bodies (2), respectively.