CN217389827U - Conditioning meat product is with rolling to rub intelligent controlgear of pickling - Google Patents

Conditioning meat product is with rolling to rub intelligent controlgear of pickling Download PDF

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Publication number
CN217389827U
CN217389827U CN202220660981.2U CN202220660981U CN217389827U CN 217389827 U CN217389827 U CN 217389827U CN 202220660981 U CN202220660981 U CN 202220660981U CN 217389827 U CN217389827 U CN 217389827U
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China
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pickling
intelligent control
tumbling
control equipment
base
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CN202220660981.2U
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Chinese (zh)
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徐宝才
王兆明
周辉
谢勇
蔡克周
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Hefei University of Technology
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Hefei University of Technology
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

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Abstract

The utility model relates to the technical field of rolling and kneading equipment, in particular to rolling, kneading, pickling and intelligent control equipment for conditioning meat products, which comprises a base, wherein an equipment body is arranged above the base, the left end of the equipment body is hinged with the left end of the base, and an electric telescopic rod is rotatably connected between the right end of the equipment body and the right end of the base; the top of the equipment body is provided with a mounting groove, a horizontal barrel body is mounted in the mounting groove, a material port is formed in the left end of the barrel body, the right end of the barrel body is connected with a round block, the right end of the round block is connected with a round rod, a bearing is sleeved outside the round rod and mounted on the wall of the mounting groove, and the round rod is connected with a conductive sliding ring; a shaft lever is arranged in the barrel body, a camera and a lighting lamp are arranged in the shaft lever, and the camera and the lighting lamp are electrically connected with the conductive sliding ring; the round block is matched with a motor through a belt, and the motor and the conductive sliding ring are both installed in the equipment body. The utility model discloses can roll better and rub and pickle.

Description

Temper meat products and rub with rolling and pickle intelligent controlgear
Technical Field
The utility model relates to a roll and rub equipment technical field, specifically speaking relates to a take care of meat products and rub with rolling and pickling intelligent control equipment.
Background
The conditioning meat product is a non-instant meat product which is processed by taking livestock and poultry meat as a main raw material, adding seasonings and other auxiliary materials after mincing or cutting, rolling, stirring, seasoning or preheating and the like.
The rolling and kneading machine is a large-scale food machine for processing food, and has the main functions of fully stirring the food, and utilizing the principle of physical impact to ensure that the food is turned up and down in a roller, mutually impacted and beaten to achieve the effects of massage and pickling.
At present, the staving on the tumbler is generally made by the stainless steel, often looks over from narrow and small bung hole when operating personnel looks over the situation in the bucket, and it is less to see the place in the bucket like this, and the condition of pickling is rubbed in the tumbler is difficult to in time see to be difficult to judge whether meat products evenly rub in and pickle, can not guarantee whether the sanitization moreover during the washing.
SUMMERY OF THE UTILITY MODEL
The utility model provides a take care of meat products and use to roll to rub and pickle intelligent control equipment, it can overcome some or some defects of prior art.
According to the utility model, the intelligent rolling, kneading, pickling control equipment for the meat product conditioning comprises a base, an equipment body is arranged above the base, the left end of the equipment body is hinged with the left end of the base, and an electric telescopic rod is rotatably connected between the right end of the equipment body and the right end of the base;
the top of the equipment body is provided with a mounting groove, a horizontal barrel body is mounted in the mounting groove, a material port is formed in the left end of the barrel body, the right end of the barrel body is connected with a round block, the right end of the round block is connected with a round rod, a bearing is sleeved outside the round rod and mounted on the wall of the mounting groove, and the round rod is connected with a conductive sliding ring; a shaft lever is arranged in the barrel body, a camera and a lighting lamp are arranged in the shaft lever, and the camera and the lighting lamp are electrically connected with the conductive sliding ring;
the round block is matched with a motor through a belt, and the motor and the conductive sliding ring are both installed in the equipment body.
As preferred, the equipment body is the L form, and the equipment body right-hand member is equipped with the breach, and electric telescopic handle top and bottom rotate respectively to be connected at breach roof and base top surface.
Preferably, a circular plate is arranged in the middle of the material opening, the left end of the shaft rod is rotatably connected to the circular plate, a plurality of connecting rods are arranged on the circumference of the circular plate, and the connecting rods are connected to the side wall of the material opening.
Preferably, the equipment body is internally provided with a mounting cavity, and the motor and the conductive sliding ring are mounted in the mounting cavity.
Preferably, a partition plate is arranged in the installation cavity, a supporting block is arranged on the partition plate, and the supporting block is connected with the conductive sliding ring.
As the preferred, the mounting groove tank bottom is equipped with the support bar, and the support bar top surface is equipped with a plurality of balls, ball and staving laminating.
Preferably, a barrel cover is arranged at the material opening.
The utility model discloses an electric telescopic handle's lift changes the gradient of equipment body to let the staving slope, like this, roll and rub and pickle the completion back, the meat products can be convenient from the material mouth outflow, moreover, rolling and rub and pickle the in-process, change the gradient in succession and can let roll and rub and pickle the effect better. The light on the axostylus axostyle can provide the illumination, and the camera can gather the image in the barrel, and the situation in the barrel that looks over that operating personnel can be timely conveniently judges the situation of meat products, makes the meat products can roll and rub and pickle evenly, looks over whether the sanitization when also conveniently wasing.
Drawings
FIG. 1 is a schematic structural diagram of an intelligent rolling and pickling control device for conditioning meat products in example 1;
FIG. 2 is a schematic view of the structure of a circular plate in example 1.
Detailed Description
For a further understanding of the present invention, reference will be made to the following detailed description taken in conjunction with the accompanying drawings and examples. It should be understood that the examples are merely illustrative and not restrictive of the present invention.
Example 1
As shown in fig. 1 and fig. 2, the present embodiment provides an intelligent control apparatus for kneading and pickling meat products, which includes a base 110, an apparatus body 120 is disposed above the base 110, the left end of the apparatus body 120 is hinged to the left end of the base 110, and an electric telescopic rod 130 is rotatably connected between the right end of the apparatus body 120 and the right end of the base 110;
the top of the equipment body 120 is provided with a mounting groove 121, a horizontal barrel body 140 is mounted in the mounting groove 121, a material port 141 is arranged at the left end of the barrel body 140, a round block 142 is connected to the right end of the barrel body 140, a round rod 143 is connected to the right end of the round block 142, a bearing 144 is sleeved outside the round rod 143, the bearing 144 is mounted on the wall of the mounting groove 121, and the round rod 143 is connected with a conductive slip ring 160; a shaft rod 150 is arranged in the barrel body 140, a camera 170 and an illuminating lamp 180 are arranged in the shaft rod 150, and the camera 170 and the illuminating lamp 180 are electrically connected with the conductive slip ring 160;
the round block 142 is fitted with a motor 151 through a belt, and the motor 151 and the conductive slip ring 160 are both installed in the apparatus body 120.
The rising of electric telescopic handle 130 can change the gradient of equipment body 120 to let staving 140 slope, like this, roll and rub and cure the completion after, the meat products can be convenient flow from material mouth 141, moreover, in the process of rolling and rubbing and curing, the gradient that changes in succession can let roll and rub and cure the effect better. The illuminating lamp 180 on the shaft rod 150 can provide illumination, the camera 170 can collect images in the barrel body 140, and an operator can check the conditions in the barrel body 140 in time and check whether meat products are evenly cured, so that the operator can decide whether to continue to roll and cure the meat products according to the images, and the collected images can also judge the curing conditions of the meat products according to the image processing technology. In addition, after the tumbling and pickling is completed, when the barrel body 140 is cleaned, whether the barrel body is cleaned or not can be judged according to the image collected by the camera 170, and the phenomenon that the remaining objects influence the next tumbling and pickling process is prevented. The motor 151 drives the round block 142 to rotate through a belt, thereby realizing the rotation of the tub 140. Through the arrangement of the round rod 143, the bearing 144 and the conductive slip ring 160, the wiring of the camera 170 and the illuminating lamp 180 can be connected with an external circuit when rotating, which is very convenient.
Equipment body 120 is the L form, and equipment body 120 right-hand member is equipped with breach 122, and electric telescopic handle 130 top and bottom rotate respectively to be connected at breach 122 roof and base 110 top surface.
The notch 122 is arranged to facilitate the installation of the electric telescopic rod 130.
A circular plate 200 is arranged in the middle of the material opening 141, the left end of the shaft rod 150 is rotatably connected to the circular plate 200, a plurality of connecting rods 201 are arranged on the circumference of the circular plate 200, and the connecting rods 201 are connected to the side wall of the material opening 141.
The arrangement of the disk 200 can improve the stability of the shaft 150, and the arrangement of the connecting rod 201 can improve the stability of the disk 200.
The device body 120 is provided with a mounting cavity 123 therein, and the motor 151 and the conductive slip ring 160 are mounted in the mounting cavity 123.
The installation cavity 123 is internally provided with a partition plate 124, the partition plate 124 is provided with a supporting block 125, and the supporting block 125 is connected with the conductive slip ring 160.
The supporting blocks 125 on the partition 124 can support the conductive slip ring 160, so as to improve the stability of the conductive slip ring 160.
The bottom of the mounting groove 121 is provided with a support strip 1211, and the top surface of the support strip 1211 is provided with a plurality of balls which are attached to the barrel body 140.
The balls on the support bars 1211 support the tub 140, and friction is reduced when the tub 140 rotates.
A barrel cover 145 is arranged at the material port 141.
The present invention and its embodiments have been described above schematically, and the description is not limited thereto, and what is shown in the drawings is only one of the embodiments of the present invention, and the actual structure is not limited thereto. Therefore, if the person skilled in the art receives the teaching of the present invention, without departing from the inventive spirit of the present invention, the person skilled in the art should also design the similar structural modes and embodiments without creativity to the technical solution, and all shall fall within the protection scope of the present invention.

Claims (7)

1. The utility model provides a temper meat products and pickle intelligent control equipment with rolling and rubbing which characterized in that: the device comprises a base (110), wherein an equipment body (120) is arranged above the base (110), the left end of the equipment body (120) is hinged with the left end of the base (110), and an electric telescopic rod (130) is rotatably connected between the right end of the equipment body (120) and the right end of the base (110);
the top of the equipment body (120) is provided with a mounting groove (121), a horizontal barrel body (140) is mounted in the mounting groove (121), the left end of the barrel body (140) is provided with a material port (141), the right end of the barrel body (140) is connected with a round block (142), the right end of the round block (142) is connected with a round rod (143), the round rod (143) is externally sleeved with a bearing (144), the bearing (144) is mounted on the wall of the mounting groove (121), and the round rod (143) is connected with a conductive sliding ring (160); a shaft lever (150) is arranged in the barrel body (140), a camera (170) and an illuminating lamp (180) are arranged in the shaft lever (150), and the camera (170) and the illuminating lamp (180) are both electrically connected with the conductive slip ring (160);
the round block (142) is matched with a motor (151) through a belt, and the motor (151) and the conductive slip ring (160) are both installed in the equipment body (120).
2. The tumbling and pickling intelligent control equipment for the conditioning meat product as claimed in claim 1, wherein the tumbling and pickling intelligent control equipment comprises: equipment body (120) are L form, and equipment body (120) right-hand member is equipped with breach (122), and electric telescopic handle (130) top and bottom rotate respectively and connect in breach (122) roof and base (110) top surface.
3. The tumbling and pickling intelligent control equipment for the conditioning meat product as claimed in claim 1, wherein the tumbling and pickling intelligent control equipment comprises: a circular plate (200) is arranged in the middle of the material opening (141), the left end of the shaft rod (150) is rotatably connected to the circular plate (200), a plurality of connecting rods (201) are arranged on the circumferential direction of the circular plate (200), and the connecting rods (201) are connected to the side wall of the material opening (141).
4. The tumbling and pickling intelligent control equipment for the conditioning meat product as claimed in claim 1, wherein the tumbling and pickling intelligent control equipment comprises: an installation cavity (123) is formed in the equipment body (120), and the motor (151) and the conductive slip ring (160) are installed in the installation cavity (123).
5. The tumbling and pickling intelligent control equipment for the conditioning meat product as claimed in claim 4, wherein the tumbling and pickling intelligent control equipment comprises: a partition plate (124) is arranged in the mounting cavity (123), a supporting block (125) is arranged on the partition plate (124), and the supporting block (125) is connected with the conductive slip ring (160).
6. The tumbling and pickling intelligent control equipment for the conditioning meat product as claimed in claim 1, wherein the tumbling and pickling intelligent control equipment comprises: the bottom of the mounting groove (121) is provided with a supporting strip (1211), the top surface of the supporting strip (1211) is provided with a plurality of balls, and the balls are attached to the barrel body (140).
7. The tumbling and pickling intelligent control equipment for the conditioning meat product as claimed in claim 1, wherein the tumbling and pickling intelligent control equipment comprises: a barrel cover (145) is arranged at the material port (141).
CN202220660981.2U 2022-03-25 2022-03-25 Conditioning meat product is with rolling to rub intelligent controlgear of pickling Active CN217389827U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202220660981.2U CN217389827U (en) 2022-03-25 2022-03-25 Conditioning meat product is with rolling to rub intelligent controlgear of pickling

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202220660981.2U CN217389827U (en) 2022-03-25 2022-03-25 Conditioning meat product is with rolling to rub intelligent controlgear of pickling

Publications (1)

Publication Number Publication Date
CN217389827U true CN217389827U (en) 2022-09-09

Family

ID=83138390

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202220660981.2U Active CN217389827U (en) 2022-03-25 2022-03-25 Conditioning meat product is with rolling to rub intelligent controlgear of pickling

Country Status (1)

Country Link
CN (1) CN217389827U (en)

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