CN217338196U

CN217338196U - Steaming and baking integrated furnace

Info

Publication number: CN217338196U
Application number: CN202121331260.9U
Authority: CN
Inventors: 倪冰; 张伟
Original assignee: Beijing Hanqi Food Ingredients Co ltd
Current assignee: Beijing Hanqi Food Ingredients Co ltd
Priority date: 2021-06-16
Filing date: 2021-06-16
Publication date: 2022-09-02
Anticipated expiration: 2031-06-16

Abstract

The utility model relates to the technical field of steaming and baking furnaces and discloses a steaming and baking integrated furnace, which comprises a furnace body, wherein a vertically upward baffle plate is fixed in the middle of an inner cavity; the two top covers are respectively and movably hinged on the upper parts of the left side and the right side of the partition board; the steam barrel is arranged in the inner cavity of the furnace body on the left side of the partition plate, and an electromagnetic heating plate is fixedly embedded in the furnace body at the bottom of the steam barrel; and the rotary baking mechanism is arranged in the inner cavity of the furnace body at the right side of the partition plate, and the components of the rotary baking mechanism are in transmission connection with the top cover positioned at the right side of the partition plate. The utility model discloses be provided with the horizontal pole in baking out the stove, operating personnel can hang the food that toasts in the hanging hole to servo motor work drives the horizontal pole and rotates, and the horizontal pole can carry out stable folk custom rotation under the effect of connecting rod, and toast and produce the grease and can directly collect and make things convenient for the later stage to clear up in connecing the oil box, because the butt joint piece and the butt joint notch board that set up can make things convenient for the top cap to open and shut, the practicality is higher.

Description

Steaming and baking integrated furnace

Technical Field

The utility model relates to a evaporate roast stove technical field, specifically be an evaporate roast integrative stove.

Background

In order to steam food to eat, people can use a steam oven to complete the process; in order to cook the food for consumption, an oven or an oven may be used.

Retrieve publication number CN 208851278U and disclose a evaporate roast double-purpose stove, though this technical scheme separates two regions through with the baffle in the furnace body, sets up the lift layer frame of structure symmetry in two regions, both can place the instrument of evaporating simultaneously, can place roast instrument again simultaneously, can also place the instrument of evaporating on one side, roast instrument is placed to the another side, evaporate simultaneously and roast, it is very convenient to use, can use at home, also can take open-air camping to use.

However, the inventor finds that the technical scheme still has at least the following defects:

according to the technical scheme, only one top cover is arranged, so that when only one of the steaming or baking cavities needs to be taken, the whole top cover can be opened, and the heating effect of the other cavity can be influenced; and the existing integrated oven does not have the rotary baking effect, and the practicability is lower.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide an integrative stove of steaming and baking has solved the problem that proposes among the background art.

In order to achieve the above object, the utility model provides a following technical scheme: a steaming and baking integrated oven comprises

A vertical upward baffle is fixed in the middle of the inner cavity of the furnace body;

the two top covers are respectively and movably hinged on the upper parts of the left side and the right side of the partition board;

the steam barrel is arranged in the inner cavity of the furnace body at the left side of the partition plate, and an electromagnetic heating plate is fixedly embedded in the furnace body at the bottom of the steam barrel;

and the rotary baking mechanism is arranged in the inner cavity of the furnace body at the right side of the partition plate, and the components of the rotary baking mechanism are in transmission connection with the top cover positioned at the right side of the partition plate.

As a preferred embodiment of the present invention, the rotary baking mechanism includes a servo motor, a cross bar and an oil receiving box;

the connecting rod is movably inserted in the positioning pipe, and the positioning pipe is fixed in the middle of the bottom of the inner cavity of the oil receiving box;

the middle part of the cross rod is fixedly sleeved at the upper end part of the connecting rod;

the servo motor is vertically and downwards fixed on the upper portion of a top cover on the right side of the partition plate, a butt joint block is fixed at the driving end of the servo motor, a vertically and upwards butt joint concave plate is fixed in the middle of the upper portion of the cross rod, and the butt joint concave plate and the butt joint block are aligned and inserted in the vertical direction.

As a preferred embodiment of the utility model, baffle right side middle part is fixed with resistance heating stick.

As an optimized embodiment of the present invention, the cross bar is provided with a plurality of hanging holes distributed at equal intervals.

Compared with the prior art, the beneficial effects of the utility model are as follows:

1. the utility model discloses because be fixed with the baffle at furnace body inner chamber middle part and can divide into two appearance chambeies with the furnace body, be provided with electromagnetic heating board bottom the steam stove appearance chamber, be provided with resistance heating stick in baking out the stove, can control the firepower size respectively to open the top cap and do not influence each other and evaporate or roast effect.

2. The utility model discloses be provided with the horizontal pole in baking out the stove, operating personnel can hang the food that toasts in the hanging hole to servo motor work drives the horizontal pole and rotates, and the horizontal pole can carry out stable folk custom rotation under the effect of connecting rod, and toast and produce the grease and can directly collect and make things convenient for the later stage to clear up in connecing the oil box, because the butt joint piece and the butt joint notch board that set up can make things convenient for the top cap to open and shut, the practicality is higher.

Drawings

Other features, objects and advantages of the invention will become more apparent upon reading of the detailed description of non-limiting embodiments with reference to the following drawings:

fig. 1 is a front sectional view of a steaming and baking integrated oven of the present invention;

fig. 2 is a schematic view of the distribution position structure of the butt concave plate of the steaming and baking integrated furnace on the cross rod.

In the figure: 1. a furnace body; 2. steaming the barrel; 3. a top cover; 4. a partition plate; 5. a servo motor; 6. a butt joint block; 7. a cross bar; 8. a positioning tube; 9. an oil receiving box; 10. a resistance heating rod; 11. an electromagnetic heating plate; 12. hanging holes; 13. butting the concave plates; 14. a connecting rod.

Detailed Description

In order to make the technical means, creation features, achievement purposes and functions of the present invention easy to understand, the present invention is further described below with reference to the following embodiments.

In the description of the present invention, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.

Referring to fig. 1-2, the present invention provides a technical solution: a steaming and baking integrated oven comprises

A vertically upward baffle 4 is fixed in the middle of an inner cavity of the furnace body 1;

the two top covers 3 are respectively and movably hinged at the upper parts of the left side and the right side of the clapboard 4;

the steaming barrel 2 is arranged in the inner cavity of the furnace body 1 at the left side of the partition plate 4, and an electromagnetic heating plate 11 is fixedly embedded in the furnace body 1 at the bottom of the steaming barrel 2;

the rotary baking mechanism is arranged in the inner cavity of the furnace body 1 at the right side of the partition plate 4, and the components of the rotary baking mechanism are in transmission connection with the top cover 3 positioned at the right side of the partition plate 4.

In this embodiment, the rotary baking mechanism comprises a servo motor 5, a cross bar 7 and an oil receiving box 9; wherein, the servo motor 5 is vertically and downwardly fixed on the upper part of the top cover 3 positioned on the right side of the partition plate 4, and the driving end of the servo motor 5 is fixed with a butt joint block 6; the connecting rod 14 is movably inserted in the positioning tube 8, and the positioning tube 8 is fixed in the middle of the bottom of the inner cavity of the oil receiving box 9;

the middle part of the cross rod 7 is fixedly sleeved at the upper end part of the connecting rod 14, and the positioning tube 8 can ensure that the connecting rod 14 can flexibly rotate;

a vertical upward butt joint concave plate 13 is fixed in the middle of the upper part of the cross rod 7, and the butt joint concave plate 13 is aligned and inserted with the butt joint block 6 in the vertical direction. In this setting, because the butt joint piece 6 and the butt joint concave 13 that set up can make things convenient for top cap 3 to open and shut, the practicality is higher.

Furthermore, a resistance heating rod 10 is fixed in the middle of the right side of the partition plate 4, and a plurality of hanging holes 12 which are distributed at equal intervals are formed in the cross rod 7. In this setting, be provided with horizontal pole 7 in baking out the stove, operating personnel can hang the baked food in hanging hole 12 to servo motor 5 work drives horizontal pole 7 and rotates, and horizontal pole 7 can carry out stable low-speed rotatory under the effect of connecting rod 14.

It should be noted that, the utility model relates to a evaporate roast integrative stove, each is the parts that general standard component or skilled person in the art know, and its structure and principle all are that this technical person can all learn through the technical manual or learn through conventional experimental method.

The working principle is as follows: because the middle part of the inner cavity of the furnace body 1 is fixed with the clapboard 4 which can divide the furnace body 1 into two containing cavities, the bottom of the containing cavity of the steam furnace is provided with the electromagnetic heating plate 11, the resistance heating rod 10 is arranged in the baking furnace, the firepower can be respectively controlled, and the steaming or baking effect is not influenced by opening the top cover 3;

especially be provided with horizontal pole 7 in baking out the stove, operating personnel can hang toasting food in hanging hole 12 to servo motor 5 work drives horizontal pole 7 and rotates, and horizontal pole 7 can carry out stable low-speed rotation under the effect of connecting rod 14, and toast and produce the grease and can directly collect and make things convenient for the later stage to clear up in oil receiving box 9, owing to the butt joint piece 6 and the butt joint notch board 13 that set up can make things convenient for top cap 3 to open and shut, and the practicality is higher.

The basic principles and the main features of the invention and the advantages of the invention have been shown and described above, it will be evident to those skilled in the art that the invention is not limited to the details of the foregoing illustrative embodiments, but that the invention may be embodied in other specific forms without departing from the spirit or essential characteristics thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.

Claims

1. The utility model provides a evaporate roast integrative stove which characterized in that: comprises that

A furnace body (1), wherein a vertically upward baffle (4) is fixed in the middle of an inner cavity;

the two top covers (3) are respectively and movably hinged on the upper parts of the left side and the right side of the partition board (4);

the steaming barrel (2) is arranged in the inner cavity of the furnace body (1) on the left side of the partition plate (4), and an electromagnetic heating plate (11) is fixedly embedded in the furnace body (1) at the bottom of the steaming barrel (2);

the rotary baking mechanism is arranged in the inner cavity of the furnace body (1) on the right side of the partition plate (4), and a component of the rotary baking mechanism is in transmission connection with a top cover (3) on the right side of the partition plate (4).

2. The steaming and baking integrated oven as claimed in claim 1, wherein: the rotary baking mechanism comprises a servo motor (5), a cross rod (7) and an oil receiving box (9);

wherein the connecting rod is movably inserted in the positioning tube (8), and the positioning tube (8) is fixed in the middle of the bottom of the inner cavity of the oil receiving box (9);

the middle part of the cross rod (7) is fixedly sleeved at the upper end part of the connecting rod;

servo motor (5) are vertical to be fixed downwards and are located top cap (3) upper portion on baffle (4) right side, the drive end of servo motor (5) is fixed with butt joint piece (6), horizontal pole (7) upper portion intermediate position is fixed with vertical ascending butt joint concave plate (13), butt joint concave plate (13) and butt joint piece (6) are in vertical direction alignment grafting.

3. The steaming and baking integrated oven as claimed in claim 1, wherein: and a resistance heating rod (10) is fixed in the middle of the right side of the partition plate (4).

4. The steaming and baking integrated oven as claimed in claim 2, wherein: the cross rod (7) is provided with a plurality of hanging holes (12) which are distributed at equal intervals.