CN217202744U

CN217202744U - Fermentation tank capable of fermenting pickled vegetables in large capacity

Info

Publication number: CN217202744U
Application number: CN202220084111.5U
Authority: CN
Inventors: 姚艳香; 李会良
Original assignee: Eron Nine Xianghe Agricultural Development Co ltd
Current assignee: Eron Nine Xianghe Agricultural Development Co ltd
Priority date: 2022-01-13
Filing date: 2022-01-13
Publication date: 2022-08-16
Anticipated expiration: 2032-01-13

Abstract

The utility model relates to a pickles processing technology field specifically is a but fermentation vat of large capacity fermentation pickles, two spill leg framves of bottom both sides fixedly connected with of fermentation cell body, the upside intercommunication of fermentation cell body is equipped with the feed inlet, and one side of feed inlet is connected with the door plant through hinge rotation, be equipped with the locking handle on the door plant, be equipped with the biax rabbling mechanism of horizontal setting in the fermentation cell body, the bottom intercommunication of fermentation cell body is equipped with out the feed cylinder, and is equipped with discharge mechanism in going out the feed cylinder, the downside one end intercommunication that goes out the feed cylinder is equipped with ejection of compact valve port. The utility model discloses in, can carry out abundant stirring processing to the pickles through setting up double-shaft mixer, make the dish sauce mix more evenly, improve fermentation quality, set up discharge mechanism and can force the pickles that falls to in the play feed cylinder by the fermentation vat and discharge by ejection of compact valve port, row's material is convenient, uses manpower sparingly, improves production machining efficiency.

Description

Fermentation tank capable of fermenting pickled vegetables in large capacity

Technical Field

The utility model relates to a pickles processing technology field specifically is a fermentation vat that can large capacity fermentation pickles.

Background

The pickles are one of the flavoring non-staple foods liked by people in China, have certain nutritive value because the pickles have the unique flavor of fresh, sweet, crisp and tender, or salty, fresh, spicy and the like, are deeply favored by the masses and become indispensable flavoring non-staple foods in daily life of people, and the pickles comprise: the pickled vegetables are pickled vegetables with sauce, pickled vegetables with salt, pickled vegetables with soy sauce, pickled vegetables with sugar, pickled vegetables with vinegar, pickled vegetables with sugar, pickled vegetables with shrimp sauce, pickled vegetables with salt and pickled vegetables with vinasse, and the pickled vegetables are mostly required to be fermented and pickled in a fermentation tank in the processing process.

In a pickle processing and pickling pool (patent number: CN 212833722U) with a sealing pool cover structure in Chinese patent, the device has good sealing effect, can well remove air in the pool body, is beneficial to fermentation and pickling of the pickle, but cannot stir a large amount of the pickle, so that the contact between the pickle and microorganisms or sauce is not sufficient and uniform, the fermentation quality is influenced, secondly, the taking is inconvenient, the manpower is wasted, and the production and processing efficiency is influenced. Accordingly, those skilled in the art have provided a fermentation tank capable of fermenting pickles in a large capacity to solve the problems suggested in the background art as described above.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a but fermentation vat of large capacity fermentation pickles to solve the problem of proposing in the above-mentioned background art.

In order to achieve the above object, the utility model provides a following technical scheme: a fermentation tank capable of fermenting pickled vegetables in a large capacity comprises a fermentation tank body, wherein two concave leg frames are fixedly connected to two sides of the bottom of the fermentation tank body, a feed inlet is formed in the upper side of the fermentation tank body in a communicating mode, a door plate is rotatably connected to one side of the feed inlet through a hinge, a locking handle is arranged on the door plate, a transversely-arranged double-shaft stirring mechanism is arranged in the fermentation tank body, a discharge barrel is arranged in the bottom of the fermentation tank body in a communicating mode, a discharge mechanism is arranged in the discharge barrel, one end of the lower side of the discharge barrel is communicated with a discharge valve port, a control panel is fixedly connected to the front side of the fermentation tank body, and the input ends of the double-shaft stirring mechanism and the discharge mechanism are respectively and electrically connected with the control panel;

biax rabbling mechanism is including fixing the housing in fermentation tank body one side, one side center department fixedly connected with agitator motor that fermentation tank body was kept away from to the housing, and agitator motor's drive end fixedly connected with first drive shaft, the one end of first drive shaft runs through and extends to in the housing and the first gear of fixedly connected with, one side inner wall that the housing was kept away from to the fermentation tank body rotates through two primary shaft bearing and is connected with two parallel arrangement's bull stick, and the one end of two bull sticks runs through and extends to in the housing and two second gears of fixedly connected with, two the second gear is located the bilateral symmetry of first gear respectively and is connected rather than the meshing, is located two in the fermentation tank body the crisscross stirring board that sets up of lateral wall fixedly connected with of bull stick.

As a further aspect of the present invention: discharge mechanism is including fixing the driving motor in play feed cylinder one end, driving motor's drive end fixedly connected with second drive shaft, and the one end of second drive shaft runs through and extends to in the play feed cylinder and fixedly connected with spiral discharge bar, the one end inner wall that goes out the feed cylinder is connected with the one end rotation of spiral discharge bar through the second bearing seat.

As a further aspect of the present invention: two through holes are formed in one side, located on the same side of the housing, of the fermentation tank body, the two rotating rods penetrate through the two through holes respectively, and the inner walls of the through holes are connected with the rotating rods in a rotating mode through bearing pieces.

As a further aspect of the present invention: the diameter length of the first gear is smaller than that of the second gear.

As a further aspect of the present invention: the fermentation tank body and the door plate are both made of composite stainless steel components, and a glass observation port is arranged on the front side of the fermentation tank body.

As a further aspect of the present invention: the upper side of the fermentation tank body is communicated with an electromagnetic pressure stabilizing valve, and the input end of the electromagnetic pressure stabilizing valve is electrically connected with the control panel.

Compared with the prior art, the beneficial effects of the utility model are that:

1. through setting up biax rabbling mechanism, start agitator motor work, drive first drive shaft and rotate, and then drive first gear revolve, because first gear respectively with two second gear engagement, and then drive two bull sticks synchronous rotation, and then drive the stirring board and rotate, can carry out abundant stirring processing to the pickles, make the dish sauce mix more evenly, improve fermentation quality.

2. Through setting up discharge mechanism, start driving motor work, drive the second drive shaft and rotate, and then drive the rotation of spiral discharge lever, can force the pickle that falls to the play feed cylinder by the fermentation vat body and discharge by ejection of compact valve port, it is convenient to arrange the material, uses manpower sparingly, improves production machining efficiency.

Drawings

FIG. 1 is a schematic perspective view of a fermentation tank for large-capacity fermentation of pickled vegetables;

FIG. 2 is a schematic diagram showing a cross-sectional structure of a fermentation tank body in a high-capacity fermentation tank for pickles;

FIG. 3 is a schematic diagram of a front sectional structure of a discharging barrel in a fermentation tank capable of fermenting pickles with large capacity.

In the figure: 1. a fermentation tank body; 2. a concave leg frame; 3. a feed inlet; 4. a door panel; 5. locking the handle; 6. a discharging barrel; 7. a discharge valve port; 8. a control panel; 9. a housing; 10. a stirring motor; 11. a first drive shaft; 12. a first gear; 13. a rotating rod; 14. a second gear; 15. a stirring plate; 16. a drive motor; 17. a second drive shaft; 18. a spiral discharging rod; 19. a glass viewing port; 20. an electromagnetic pressure stabilizing valve.

Detailed Description

Referring to fig. 1-3, in the embodiment of the present invention, a fermentation tank capable of fermenting pickles with large capacity comprises a fermentation tank body 1, two concave leg frames 2 are fixedly connected to two sides of the bottom of the fermentation tank body 1, a feed inlet 3 is connected to the upper side of the fermentation tank body 1, a door plate 4 is rotatably connected to one side of the feed inlet 3 through a hinge, a locking handle 5 is arranged on the door plate 4, pickles and sauces are put into the fermentation tank body 1 through the feed inlet 3, the door plate 4 is closed, the locking handle 5 is rotated to lock and seal, a transversely-arranged double-shaft stirring mechanism is arranged in the fermentation tank body 1, a discharge cylinder 6 is connected to the bottom of the fermentation tank body 1, a discharge mechanism is arranged in the discharge cylinder 6, one end of the lower side of the discharge cylinder 6 is communicated with a discharge valve port 7, a control panel 8 is fixedly connected to the front side of the fermentation tank body 1, and the input ends of the double-shaft stirring mechanism and the discharge mechanism are respectively electrically connected with the control panel 8, the operation and control are convenient, and the device is an external power supply in the prior art;

the double-shaft stirring mechanism comprises a housing 9 fixed on one side of the fermentation tank body 1, a stirring motor 10 is fixedly connected at the center of one side of the housing 9 far away from the fermentation tank body 1, a driving end of the stirring motor 10 is fixedly connected with a first driving shaft 11, one end of the first driving shaft 11 penetrates and extends into the housing 9 and is fixedly connected with a first gear 12, the inner wall of one side of the fermentation tank body 1 far away from the housing 9 is rotatably connected with two rotating rods 13 which are arranged in parallel through two first bearing seats, one ends of the two rotating rods 13 penetrate and extend into the housing 9 and are fixedly connected with two second gears 14, the two second gears 14 are respectively positioned at two sides of the first gear 12 and are symmetrically meshed with the first gear, the side walls of the two rotating rods 13 positioned in the fermentation tank body 1 are fixedly connected with staggered stirring plates 15, the stirring motor 10 is started to work to drive the first driving shaft 11 to rotate so as to drive the first gear 12 to rotate, the first gear 12 is respectively meshed with the two second gears 14, so that the two rotating rods 13 are driven to synchronously rotate, and the stirring plate 15 is driven to rotate, so that the pickled vegetables can be fully stirred and processed, and the fermentation quality is improved;

in fig. 3: the discharging mechanism comprises a driving motor 16 fixed at one end of the discharging barrel 6, a second driving shaft 17 is fixedly connected to a driving end of the driving motor 16, one end of the second driving shaft 17 penetrates and extends into the discharging barrel 6 and is fixedly connected with a spiral discharging rod 18, the inner wall of one end of the discharging barrel 6 is rotatably connected with one end of the spiral discharging rod 18 through a second bearing seat, the driving motor 16 is started to work, the second driving shaft 17 is driven to rotate, the spiral discharging rod 18 is driven to rotate, pickled vegetables falling into the discharging barrel 6 from the fermentation tank body 1 can be forcibly discharged from the discharging valve port 7, discharging is convenient, manpower is saved, and production and processing efficiency is improved;

in fig. 2: two through holes are formed in one side, located on the same side of the housing 9, of the fermentation tank body 1, the two rotating rods 13 penetrate through the two through holes respectively, and the inner walls of the through holes are rotatably connected with the rotating rods 13 through bearing pieces so that the rotating rods 13 can rotate conveniently;

in fig. 2: the diameter length of the first gear 12 is smaller than that of the second gear 14, so that labor and energy are saved;

in fig. 1: the fermentation tank body 1 and the door plate 4 are both made of composite stainless steel components, the service life is long, and the front side of the fermentation tank body 1 is provided with a glass observation port 19 for convenient observation;

in fig. 1: the upside intercommunication of fermentation vat body 1 is equipped with electromagnetism surge damping valve 20, and the input and the control panel 8 electric connection of electromagnetism surge damping valve 20, and the atmospheric pressure of discharge fermentation vat body 1 prevents that pressure is too big.

The utility model discloses a theory of operation is: when the device is used for fermenting the pickled vegetables with large capacity, the pickled vegetable raw materials and the pickled vegetables are put into the fermentation tank body 1 from the feed inlet 3, the door plate 4 is closed, the locking handle 5 is rotated to be locked and sealed, then, the stirring motor 10 is started to work to drive the first driving shaft 11 to rotate and further drive the first gear 12 to rotate, as the first gear 12 is respectively meshed with the two second gears 14, the two rotating rods 13 are driven to synchronously rotate and further drive the stirring plate 15 to rotate, the pickled vegetables can be fully stirred and processed, the vegetable and sauce can be more uniformly mixed, the fermentation quality is improved, secondly, when the pickled vegetables need to be discharged, the driving motor 16 is started to work to drive the second driving shaft 17 to rotate and further drive the spiral discharging rod 18 to rotate, the pickled vegetables falling from the fermentation tank body 1 to the discharging barrel 6 can be forcibly discharged from the discharging valve port 7, the discharging is convenient and labor-saving, the production and processing efficiency is improved.

The above-mentioned, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.

Claims

1. A fermentation tank capable of fermenting pickles with large capacity comprises a fermentation tank body (1) and is characterized in that, two concave leg frames (2) are fixedly connected with two sides of the bottom of the fermentation tank body (1), a feed port (3) is communicated with the upper side of the fermentation tank body (1), and one side of the feed inlet (3) is rotationally connected with a door plate (4) through a hinge, a locking handle (5) is arranged on the door plate (4), a double-shaft stirring mechanism which is transversely arranged is arranged in the fermentation tank body (1), the bottom of the fermentation tank body (1) is communicated with a discharge barrel (6), a discharging mechanism is arranged in the discharging barrel (6), one end of the lower side of the discharging barrel (6) is communicated with a discharging valve port (7), the front side of the fermentation tank body (1) is fixedly connected with a control panel (8), the input ends of the double-shaft stirring mechanism and the discharging mechanism are respectively and electrically connected with a control panel (8);

the double-shaft stirring mechanism comprises a housing (9) fixed on one side of the fermentation tank body (1), a stirring motor (10) is fixedly connected at the center of one side of the housing (9) far away from the fermentation tank body (1), and the driving end of the stirring motor (10) is fixedly connected with a first driving shaft (11), one end of the first driving shaft (11) penetrates and extends into the housing (9) and is fixedly connected with a first gear (12), the inner wall of one side of the fermentation tank body (1) far away from the housing (9) is rotatably connected with two rotating rods (13) which are arranged in parallel through two first bearing seats, and one end of each of the two rotating rods (13) penetrates through the housing (9) and extends into the housing (9) and is fixedly connected with two second gears (14), the two second gears (14) are respectively positioned at two sides of the first gear (12) and are symmetrically engaged with the first gear, and the side walls of the two rotating rods (13) in the fermentation tank body (1) are fixedly connected with stirring plates (15) which are arranged in a staggered manner.

2. The fermentation vat capable of fermenting pickles with large capacity according to claim 1, wherein the discharging mechanism comprises a driving motor (16) fixed at one end of the discharging barrel (6), a second driving shaft (17) is fixedly connected to the driving end of the driving motor (16), one end of the second driving shaft (17) extends into the discharging barrel (6) in a penetrating manner and is fixedly connected with a spiral discharging rod (18), and the inner wall of one end of the discharging barrel (6) is rotatably connected with one end of the spiral discharging rod (18) through a second bearing seat.

3. A fermentation vat capable of fermenting pickles with large capacity according to claim 1, wherein two through holes are opened on one side of the fermentation vat body (1) on the same side of the casing (9), two rotating rods (13) are respectively arranged through the two through holes, and the inner wall of the through hole is rotatably connected with the rotating rod (13) through a bearing piece.

4. A fermentation vat for large capacity fermentation of pickles according to claim 1, characterised in that the first gear wheel (12) has a diameter of a length less than the diameter of the second gear wheel (14).

5. The fermentation tank capable of fermenting pickles with large capacity according to claim 1, characterized in that the fermentation tank body (1) and the door plate (4) are both made of composite stainless steel material, and the front side of the fermentation tank body (1) is provided with a glass viewing port (19).

6. The fermentation vat capable of fermenting pickles with high capacity according to claim 1, wherein an electromagnetic pressure maintaining valve (20) is communicated with the upper side of the fermentation vat body (1), and the input end of the electromagnetic pressure maintaining valve (20) is electrically connected with the control panel (8).