CN217089457U

CN217089457U - Sweet fermented flour sauce evaporates material all-in-one

Info

Publication number: CN217089457U
Application number: CN202220527808.5U
Authority: CN
Inventors: 宋仁山; 向国隆; 李蒙; 芦英飞
Original assignee: Henan Jiezhong Vinegar Group Co ltd
Current assignee: Henan Jiezhong Vinegar Group Co ltd
Priority date: 2022-03-11
Filing date: 2022-03-11
Publication date: 2022-08-02
Anticipated expiration: 2032-03-11

Abstract

The utility model relates to the technical field of sweet fermented flour sauce production, in particular to a sweet fermented flour sauce and steaming material integrated machine, which comprises a steamer saucepan and a sealing cover; a sealing block is arranged in the inner cavity of the steamer, a heater is arranged in the inner cavity of the sealing block, a heating column of the heater penetrates through the center of the top of the sealing block, and a hollow plate is arranged in the inner cavity of the steamer; an electronic heater is arranged in the inner cavity of the saucepan, an inner container pot is arranged at the top of the electronic heater, and a steam pipe is arranged in the inner cavity of the saucepan; the utility model discloses a heater of design in the steamer can be with the water heating steam in the boiler to in entering into the outlet duct through the air inlet of its inside hollow core bottom, and through the structural design between outlet duct and the steam pipe, can make steam in the outlet duct spout in can following the steam pipe, thereby cook the inner bag pot in the boiler, accomplish a device alright with the purpose of carrying out production and processing to sweet fermented flour sauce raw materials.

Description

Sweet fermented flour sauce evaporates material all-in-one

Technical Field

The utility model relates to a sweet fermented flour sauce production technical field, concretely relates to sweet fermented flour sauce evaporates material all-in-one.

Background

The sweet fermented flour paste is also called sweet paste, and is a sauce-shaped condiment prepared by using flour as a main raw material through yeast making and heat preservation fermentation, the taste of the sauce-shaped condiment is sweet and salty, and the sauce-shaped condiment has sauce fragrance and ester fragrance, and is suitable for sauce explosion and sauce cooking, such as sauce meat dices and the like, and dishes such as green Chinese onions, cucumbers, roast ducks and the like can be dipped.

SUMMERY OF THE UTILITY MODEL

The utility model provides a not enough to prior art, the utility model provides a sweet flour paste evaporates material all-in-one, this design possess only can cook the advantage of stirring heating with a device to the raw materials, solved current sweet flour paste apparatus for producing and generally all only have single function, need a plurality of devices to mutually support the production together, not only can waste a large amount of time, and very troublesome problem.

An integrated machine for steaming sweet flour paste comprises a steamer and a sealing cover; a sealing block is arranged in the inner cavity of the steamer, a heater is arranged in the inner cavity of the sealing block, a heating column of the heater penetrates through the center of the top of the sealing block, and a hollow plate is arranged in the inner cavity of the steamer; an electronic heater is arranged in the inner cavity of the saucepan, an inner container pot is arranged at the top of the electronic heater, a steam pipe is arranged in the inner cavity of the saucepan, and an insertion column is arranged at the bottom of the saucepan; the inner cavity of the sealing cover body is provided with a motor, an output shaft at the bottom of the motor is in transmission connection with a stirring rod, and the top of the sealing cover is provided with a handle.

As a further improvement, the steamer and the left and right sides of the top of the saucepan are fixedly connected with handles, the bottom of the front center of the steamer and the saucepan is provided with a power supply insertion groove, and the front center of the sealing cover is provided with a switch.

Through the design of the technical scheme, the movable steamer and the saucepan are convenient for workers to move.

As the utility model discloses a further improvement, sealed piece is located the central authorities of steamer inner chamber bottom, and the intermediate layer has been seted up to the inner chamber of steamer, and the interbedded inner chamber of steamer is equipped with the outlet duct around the circumference equidistance, and the top of outlet duct pipe shaft runs through in the steamer top and extend to the pipe shaft of steam pipe, and the outlet duct is kept away from and is link up each other between interbedded one side and the hollow plate.

Through the design of the technical scheme, the steam in the inner cavity of the steamer can be guided out from the steam pipe.

As the utility model discloses a further improvement, the inlet port has been seted up around the circumference equidistance in the bottom of hollow slab body, and the face of looking down of hollow slab body is circular, and each outlet duct on the hollow slab is the same with each steam pipe quantity in the boiler, and mutually perpendicular.

Through the design of the technical scheme, the steam in the inner cavity of the steamer can enter the hollow plate, and a gap is reserved between the hollow plate and the steamer to facilitate the introduction of water into the steamer.

As a further improvement of the utility model, the electronic heater is located the central authorities of saucepan inner chamber bottom, and the central authorities of saucepan bottom and use electronic heater to wind circumference equidistance fixedly connected with grafting post as the centre of a circle, and the steam pipe uses electronic heater to set up in the inner chamber of saucepan around the circumference equidistance as the centre of a circle, and oval venthole has been seted up around the circumference equidistance in the top of steam pipe wall.

Through the design of the technical scheme, the steam pipe can lead the steam in the steamer out of the saucepan.

As a further improvement, the shape of the overlooking surface of the inner container pot is a circle, the diameter of the overlooking surface of the inner container pot is matched with the diameter of the overlooking surface of the electronic heater, the bottom of the inner container pot is provided with a socket, and the socket and the inserting column correspond to each other and are movably inserted together.

Through the design of the technical scheme, the electric heater can heat the inner container pot.

As a further improvement, the motor is positioned in the center of the bottom of the inner cavity of the sealing cover, the stirring rod is positioned in the center of the inner cavity of the inner container pot and the branch stirring rod of the left and right sides of the rod body of the stirring rod, and the motor is electrically connected with the switch.

Through the design of the technical scheme, the stirring efficiency of the stirring rod is improved.

As a further improvement, the steamer is the same as the saucepan and the sealing cover in the aspect of face of looking down, and can overlap mutually perpendicular, the power supply inserting groove on the steamer is electrically connected with the heater, and the power supply inserting groove on the saucepan is electrically connected with the electronic heater.

Through the design of the technical scheme, the steamer, the saucepan and the sealing cover are overlapped together by a worker conveniently.

Compared with the prior art, the beneficial effects of the utility model are as follows:

the utility model can lead the working personnel to put the raw materials of the sweet fermented flour paste into the inner container pot for heating and stir-frying through the structural design between the electronic heater and the inner container pot which are designed in the cooker, meanwhile, through the structural design of the motor and the stirring rod arranged in the sealing cover, the stirring rod can stir and mix the raw materials in the inner container pot, therefore, the heated raw materials are not required to be stirred by a stirring device by workers, the water in the boiler can be heated into steam by the heater designed in the boiler, and the steam enters the air outlet pipe through the air inlet at the bottom of the hollow plate inside the boiler, through the structural design between the air outlet pipe and the steam pipe, the steam in the air outlet pipe can be sprayed out from the steam pipe, therefore, the inner container pot in the saucepan is steamed and boiled, and the purpose that the sweet fermented flour paste raw material can be produced and processed by one device is achieved.

Drawings

The accompanying drawings, which are included to provide a further understanding of the application and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the application and together with the description serve to explain the application and not to limit the application. In the drawings:

FIG. 1 is a schematic view of the front overall structure of the present invention;

FIG. 2 is a front sectional view of the present invention;

FIG. 3 is a front sectional view of the sealing cover of the present invention;

FIG. 4 is a schematic view of the sectional structure of the inner pot in front view;

fig. 5 is a schematic top view of the hollow board of the present invention;

fig. 6 is a schematic front sectional view of the steamer of the present invention.

In the figure: 1. steaming the pan; 2. boiling the pot; 3. a power supply plug-in slot; 4. a handle; 5. a sealing cover; 6. a switch; 7. a grip; 8. a sealing block; 9. a heater; 10. an air outlet pipe; 11. a liner pan; 12. inserting the column; 13. an electric heater; 14. a steam pipe; 15. a stirring rod; 16. a branched stirring rod; 17. a motor; 18. a hollow slab; 19. and (4) air inlet holes.

Detailed Description

The following description discloses several embodiments of the present invention with reference to the drawings:

example 1: referring to fig. 1-6, the integrated machine for sweet fermented flour paste and steaming comprises a steamer 1, a saucepan 2 and a sealing cover 5; a sealing block 8 is arranged in the inner cavity of the steamer 1, a heater 9 is arranged in the inner cavity of the sealing block 8, a heating column of the heater 9 penetrates through the center of the top of the sealing block 8, and a hollow plate 18 is arranged in the inner cavity of the steamer 1; an electronic heater 13 is arranged in the inner cavity of the saucepan 2, an inner container pan 11 is arranged at the top of the electronic heater 13, a steam pipe 14 is arranged in the inner cavity of the saucepan 2, and an insertion column 12 is arranged at the bottom of the saucepan 2; the inner cavity of the cover body of the sealing cover 5 is provided with a motor 17, an output shaft at the bottom of the motor 17 is in transmission connection with a stirring rod 15, and the top of the sealing cover 5 is provided with a handle 7.

The difference between example 2 and example 1 is: the sealing block 8 is positioned in the center of the bottom of the inner cavity of the steamer 1, the inner cavity of the steamer 1 is provided with an interlayer, the interlayer inner cavity of the steamer 1 is provided with air outlet pipes 10 at equal intervals around the circumference, the top of the pipe body of the air outlet pipe 10 penetrates through the top of the steamer 1 and extends into the pipe body of the steam pipe 14, and one side of the air outlet pipe 10, which is far away from the interlayer, is communicated with the hollow plate 18. The bottom of the plate body of the hollow plate 18 is provided with air inlet holes 19 at equal intervals around the circumference, the plane of the hollow plate 18 in a plan view is circular, each air outlet pipe 10 on the hollow plate 18 is the same as each steam pipe 14 in the saucepan 2 in number and is vertical to each other, the electronic heater 13 is positioned in the center of the bottom of the inner cavity of the saucepan 2, the center of the bottom of the saucepan 2 is fixedly connected with plug columns 12 at equal intervals around the circumference by taking the electronic heater 13 as the center of a circle, the steam pipes 14 are arranged in the inner cavity of the saucepan 2 at equal intervals around the circumference by taking the electronic heater 13 as the center of a circle, the top of the pipe wall of the steam pipes 14 is provided with oval air outlet holes at equal intervals around the circumference, the design is beneficial to the steam in the saucepan 2, and the design is beneficial to the steam in the saucepan 1 to enter the saucepan 2.

The difference between example 3 and example 2 is: the shape of the overlooking surface of the inner container pot 11 is circular, the diameter of the overlooking surface of the inner container pot is matched with the diameter of the overlooking surface of the electronic heater 13, a socket is formed in the bottom of the inner container pot 11, the socket and the inserting column 12 correspond to each other and are movably inserted together, and the design is beneficial to heating the inner container pot 11 by the electronic heater 13.

The difference between example 4 and example 3 is: the motor 17 is located the central authorities of sealed lid 5 inner chamber bottom, and the puddler 15 is located the equal fixedly connected with branch puddler 16 of the left and right sides of the central authorities of inner bag pot 11 inner chamber and puddler 15 pole body, is connected electrically between motor 17 and the switch 6, and this design is favorable to strengthening puddler 15's stirring and mixing effect.

The difference between example 5 and example 4 is: the equal fixedly connected with handle 4 in the left and right sides at

steamer

1 and 2 tops of saucepan, the bottom of

steamer

1 and 2 positive central authorities of saucepan is equipped with power inserting groove 3, the positive central authorities of sealed lid 5 are equipped with switch 6, steamer 1 is the same with the diameter of saucepan 2 and the sealed lid 5 face of looking down, and can the mutually perpendicular overlap together, be connected between power inserting groove 3 on the steamer 1 and heater 9 electricity, be connected between power inserting groove 3 on the saucepan 2 and the electronic heater 13 electricity, this design is favorable to making things convenient for the staff to use the device.

When the utility model is used, a worker firstly puts raw materials into the inner container pot 11, puts the inner container pot 11 into the electric heater 13 in the saucepan 2, and simultaneously, the socket at the bottom of the inner container pot 11 can be mutually spliced with each splicing column 12, and the power supply splicing groove 3 on the saucepan 2 is plugged with a power supply, so that the electric heater 13 heats the raw materials in the inner container pot 11, at the moment, the worker can stir the raw materials in the inner container pot 11 by using a spoon, after the stir-frying is completed, the sealing cover 5 covers the top of the saucepan 2, at the moment, the stirring rod 15 can be inserted into the center of the inner cavity of the inner container pot 11, and the switch 6 is opened to start the motor 17 to drive the stirring rod 15 to rotate the raw materials in the inner container pot 11, after the stirring is completed, water is poured into the saucepan 1 and is put on the top of the saucepan 1, so that each air outlet pipe 10 can be inserted into each steam pipe 14, and a power supply is inserted into the power supply insertion groove 3 on the steamer 1, so that the heater 9 in the steamer starts to heat, water is evaporated into steam, the steam enters the hollow plate 18 from the air inlet 19 and finally enters the steam pipe 14 through the air outlet pipe 10, the steam can enter the steamer 2 from the steam pipe 14, and the raw materials in the inner container pot 11 are steamed.

The above description is only an embodiment of the present invention, and is not intended to limit the present invention. Various modifications and changes may occur to those skilled in the art. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention should be included in the scope of the claims of the present invention.

Claims

1. The utility model provides a sweet fermented flour sauce evaporates material all-in-one which characterized in that: comprises a steamer (1), a saucepan (2) and a sealing cover (5); a sealing block (8) is arranged in the inner cavity of the steamer (1), a heater (9) is arranged in the inner cavity of the sealing block (8), a heating column of the heater (9) penetrates through the center of the top of the sealing block (8), and a hollow plate (18) is arranged in the inner cavity of the steamer (1); an electronic heater (13) is arranged in the inner cavity of the saucepan (2), an inner container pan (11) is arranged at the top of the electronic heater (13), a steam pipe (14) is arranged in the inner cavity of the saucepan (2), and an insertion column (12) is arranged at the bottom of the saucepan (2); the inner cavity of the cover body of the sealing cover (5) is provided with a motor (17), an output shaft at the bottom of the motor (17) is connected with a stirring rod (15) in a transmission manner, and the top of the sealing cover (5) is provided with a handle (7).

2. The sweet fermented flour sauce and steaming integrated machine according to claim 1, wherein: the steamer is characterized in that handles (4) are fixedly connected to the left side and the right side of the tops of the steamer (1) and the saucepan (2), a power supply insertion groove (3) is formed in the bottom of the center of the front faces of the steamer (1) and the saucepan (2), and a switch (6) is arranged in the center of the front face of the sealing cover (5).

3. The sweet fermented flour sauce and steaming integrated machine according to claim 2, wherein: the sealing block (8) is located in the center of the bottom of an inner cavity of the steamer (1), an interlayer is arranged in the inner cavity of the steamer (1), an air outlet pipe (10) is arranged in the interlayer inner cavity of the steamer (1) at equal intervals around the circumference, the top of a pipe body of the air outlet pipe (10) penetrates through the top of the steamer (1) and extends into the pipe body of the steam pipe (14), and one side, away from the interlayer, of the air outlet pipe (10) is communicated with the hollow plate (18).

4. The sweet fermented flour sauce and steaming integrated machine according to claim 3, wherein the integrated machine comprises: the bottom of the plate body of the hollow plate (18) is equidistantly provided with air inlet holes (19) around the circumference, the plane of the plate body of the hollow plate (18) is circular, and each air outlet pipe (10) on the hollow plate (18) is the same as each steam pipe (14) in the saucepan (2) in number and is vertical to each other.

5. The sweet fermented flour sauce and steaming integrated machine according to claim 4, wherein the integrated machine comprises: the electric heater (13) is located in the center of the bottom of the inner cavity of the saucepan (2), the inserting columns (12) are fixedly connected in the center of the bottom of the saucepan (2) at equal intervals around the circumference by taking the electric heater (13) as a circle center, the steam pipe (14) is arranged in the inner cavity of the saucepan (2) at equal intervals around the circumference by taking the electric heater (13) as a circle center, and the top of the pipe wall of the steam pipe (14) is provided with oval air outlets at equal intervals around the circumference.

6. The sweet fermented flour sauce and steaming integrated machine according to claim 5, wherein: the shape of the top view surface of the inner container pot (11) is circular, the diameter of the top view surface of the inner container pot is matched with that of the top view surface of the electronic heater (13), the bottom of the inner container pot (11) is provided with a socket, and the socket and the inserting column (12) correspond to each other and are movably inserted together.

7. The sweet fermented flour sauce and steaming integrated machine according to claim 6, wherein: the stirring rod (15) is positioned in the center of the inner cavity of the inner container pot (11), the left side and the right side of the rod body of the stirring rod (15) are fixedly connected with branch stirring rods (16), and the motor (17) is electrically connected with the switch (6).

8. The sweet fermented flour sauce and steaming integrated machine according to claim 7, wherein: the steamer (1), the saucepan (2) and the sealing cover (5) have the same diameter of the plane view and can be vertically overlapped together.

9. The sweet fermented flour paste and steaming integrated machine according to claim 8, wherein the integrated machine comprises: the power supply inserting groove (3) on the steamer (1) is electrically connected with the heater (9).

10. The sweet fermented flour sauce and steaming integrated machine according to claim 9, wherein: the power supply inserting groove (3) on the saucepan (2) is electrically connected with the electronic heater (13).