CN216822726U - Food processing machine with good garlic peeling effect - Google Patents

Food processing machine with good garlic peeling effect Download PDF

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Publication number
CN216822726U
CN216822726U CN202122872185.3U CN202122872185U CN216822726U CN 216822726 U CN216822726 U CN 216822726U CN 202122872185 U CN202122872185 U CN 202122872185U CN 216822726 U CN216822726 U CN 216822726U
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China
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garlic
main body
stirring paddle
stirring
cup
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CN202122872185.3U
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朱泽春
和忠旭
蒋金星
马先锋
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Hangzhou Joyoung Household Electrical Appliances Co Ltd
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Hangzhou Joyoung Household Electrical Appliances Co Ltd
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Abstract

The utility model discloses a food processing machine with a good garlic peeling effect, which comprises a main machine, a cup body and a garlic peeling assembly arranged in the cup body, wherein the garlic peeling assembly comprises a main body with a large upper part and a small lower part, a first stirring paddle is convexly arranged at the upper part of the main body, a second stirring paddle is convexly arranged at the lower part of the main body, and the diameter formed by one circle of outer side rotation of the first stirring paddle is smaller than the diameter formed by one circle of outer side rotation of the second stirring paddle. Through setting up big-end-up's main part for clearance dimension between main part upper portion and the cup inside wall is not more than the clearance dimension between main part lower part and the cup inside wall, in order to reach the effect of pressing the garlic, guarantees that all garlic cloves are all in the whipping within range of shelling the garlic skin subassembly, realizes shelling the garlic skin fast, promotes and shells garlic efficiency. Simultaneously, the diameter that the rotatory a week in first stirring rake outside formed is less than the diameter that the rotatory a week in second stirring rake outside formed for shell subassembly is big end down, thereby promotes shell subassembly job stabilization nature, avoids the cup bottom garlic clove to remain.

Description

Food processor with good garlic peeling effect
Technical Field
The utility model belongs to the technical field of food processing machines, and particularly relates to a food processing machine with a good garlic peeling effect.
Background
In the kitchen cooking of family life, garlic is an ingredient in many delicacies, but garlic skin is easy to stick on fruit flesh, and manual peeling is very laborious. With the development and progress of science and technology, a plurality of garlic peeling machines or food processing machines with garlic peeling function appear on the market.
The most explosive in the market at present is that a garlic skin stripping component is grafted on a meat grinder. The garlic peeling component comprises a peeling sleeve main body and a plurality of salient points or stirring paddles arranged on the peeling sleeve main body in a protruding mode, and the garlic peeling component is detachably arranged in a meat mincing cup of the meat mincer. However, the existing peeling sleeve main body is mostly in a shape of small top and large bottom or slightly convex top and bottom and middle, so that the space formed by the peeling sleeve main body and the inner wall of the meat grinding cup is in an inverted cone shape. The reverse tapered space causes the garlic cloves to gather in the upper region of the reverse tapered space due to the centrifugal force during the operation of the garlic peeling assembly. Moreover, the space of the upper area is large, and the salient points or the stirring paddles on the peeling sleeve main body can not act opposite to the inner wall of the meat mincing cup to fully rub and fall off the garlic clove skin, so that the peeling efficiency is low.
In addition, the arrangement of the salient points and the stirring paddles on the peeling sleeve main body is also an important factor influencing the peeling effect. In the existing garlic peeling assembly, a stirring paddle is only arranged at the bottom of a peeling sleeve main body. Alternatively, the peeling machine disclosed in the' 201922305222.5 patent has a radial dimension of the stirring paddle at the upper end of the garlic peeling sleeve that is larger than the radial dimension of the stirring paddle at the lower end of the garlic peeling sleeve. The arrangement of these two kinds of stirring rake structures can lead to having some garlic cloves to be in all the time and shelling the garlic subassembly bottom when the garlic clove is in great quantity to can't carry out quick intensive mixing to the garlic clove, cause and peel the inefficiency.
Therefore, how to arrange the garlic peeling main body, the salient points and the stirring paddle so as to improve the peeling efficiency of the food materials with the peel, particularly the peeling efficiency of the garlic, is a problem to be solved.
SUMMERY OF THE UTILITY MODEL
In order to solve the defects and shortcomings in the prior art, the utility model provides a food processor with a good garlic peeling effect, so that the peeling effect is improved without damaging food materials, and particularly, the garlic peeling effect is realized without stirring garlic clove pulp.
In order to achieve the purpose, the utility model adopts the following technical scheme: the utility model provides an effectual food preparation machine peels off garlic, includes host computer, cup and locates the garlic skin subassembly of peeling off in the cup, the garlic skin subassembly of peeling off includes big-end-up's main part, the protruding first stirring rake that is equipped with in upper portion of main part, the protruding second stirring rake that is equipped with in lower part of main part, the diameter that the rotatory a week in first stirring rake outside formed is less than the diameter that the rotatory a week in second stirring rake outside formed.
Preferably, the side wall of the main body is a single curved surface rotary body structure.
Preferably, the cup body is large in top and small in bottom, the side wall of the body is at an angle A1 with respect to the horizontal, the side wall of the cup body is at an angle A2 with respect to the horizontal, and 0 DEG-15 DEG-A1-A2.
Preferably, the middle part of the main body is also convexly provided with a third stirring paddle, and the first stirring paddle, the second stirring paddle and the third stirring paddle are all flat sheet structures.
Preferably, the third stirring paddle and the first stirring paddle are arranged in a non-planar mode, and the third stirring paddle and the second stirring paddle are arranged in a non-planar mode.
Preferably, the third stirring paddle is arranged vertically relative to the horizontal plane, and an oblique angle is arranged on the outer side of the third stirring paddle.
Preferably, still protruding the being equipped with a plurality of protruding muscle that transverse length differs in the main part, protruding muscle centers on the third stirring rake sets up.
Preferably, the main part is equipped with the through-hole along the central axis direction, shell the garlic skin subassembly still include with through-hole complex support column structure, support column structure including wear to locate support column in the through-hole, with support column upper end lock and cover the top cap of through-hole upper end, and with support column lower extreme lock and the bottom of shutoff through-hole lower extreme.
Preferably, the upper end of the support column is provided with a first positioning groove, the lower end of the support column is provided with a second positioning groove, the lower end face of the top cover is provided with a first positioning block which is matched with the first positioning groove in a downward protruding mode, and the upper end face of the bottom cover is provided with a second positioning block which is matched with the second positioning groove in an upward protruding mode.
Preferably, the upper end of the supporting column is provided with a torus which protrudes outwards in the radial direction, the garlic peeling assembly comprises a first annular groove formed by buckling the torus with the top cover and a second annular groove formed by buckling the lower end face of the supporting column with the bottom cover, the first annular groove is clamped with the upper end face of the main body, and the second annular groove is clamped with the lower end face of the main body; or the top cover and the support column are integrally formed, a first annular groove used for clamping the upper end face of the main body is formed in the intersection of the top cover and the support column, and a second annular groove used for clamping the lower end face of the main body is formed in the bottom cover.
The above technical scheme of this application has following beneficial effect:
1. in this application, through setting up the main part for big-end-up for no matter the shape of cup is straight tube-shape or big-end-up's back taper, can both guarantee that the clearance dimension between main part upper portion and the cup inside wall is not more than the clearance dimension between main part lower part and the cup inside wall. Like this, the little clearance size between main part upper portion and the cup inside wall can be down pressed the garlic to reach the effect of pressing the garlic, avoid the garlic of upper end not beaten to arrive. And then guarantee that all garlic cloves are all in the range of beating of shelling garlic skin subassembly for the garlic clove can carry out abundant frictional contact with the main part surface, realizes shelling the garlic skin fast, promotes and shells garlic efficiency.
Meanwhile, a first stirring paddle is convexly arranged at the upper part of the main body, and a second stirring paddle is convexly arranged at the lower part of the main body. The diameter that forms through setting up the rotatory a week in first stirring rake outside is less than the diameter that the rotatory a week in second stirring rake outside formed for whole garlic skin subassembly that shells presents big end down form, reduces the focus, and then guarantees to shell stability and reliability in the garlic skin subassembly working process. Because the diameter that the rotatory a week in first stirring rake outside formed is less than the diameter that the rotatory a week in second stirring rake outside formed, the size of second stirring rake will be greater than the size of first stirring rake promptly, and the second stirring rake can upwards stir the garlic clove that is located the cup bottom like this, avoids the garlic clove to remain bottom the cup, and the garlic rate of shelling still can be guaranteed to the more condition of garlic clove quantity.
2. It is known to form the body side walls as a plurality of continuous curved surfaces so that the body appears petaloid in top view. This configuration results in a concave gap between adjacent curved surfaces, in which the mashed garlic or mashed garlic has become lodged, making it difficult to clean. For solving the problem, the scheme sets the side wall of the main body to be a revolving body structure with a single curved surface, the single curved surface cancels the existing sunken gap, and the hidden space of mashed garlic or mashed garlic is avoided, so that a user can conveniently clean the garlic-garlic.
3. In order to facilitate the charging and the adaptation of the main body shape, the cup body is also arranged to be big-end-up. Further, the angle of the side wall of the main body relative to the horizontal plane is A1, the angle of the side wall of the cup body relative to the horizontal plane is A2, and | A1-A2| -15 | -0 ≦ 0 °, and the angle difference between the side wall of the main body and the side wall of the cup body is controlled within the range of 0 ° to 15 °, so that the gap between the main body and the inner side wall of the cup body is relatively uniform when the garlic skins are peeled. Therefore, on one hand, the garlic clove separating device can enable the main body to uniformly bear the garlic cloves and prevent garlic meat from being mashed; on the other hand, the probability of the contact between the main body and the garlic cloves can be increased, and the garlic peeling efficiency is effectively improved.
4. Through set up first stirring rake, middle part setting third stirring rake, lower part setting second stirring rake on main part upper portion for in the axial direction of main part, the garlic clove homoenergetic is beaten by the vortex thick liquid stirring, and the stirring rake of these three kinds of co-altitude carries out intensive mixing to the garlic clove, guarantees that the garlic clove of arbitrary height can both carry out frictional contact fast with shelling the garlic cover, and then improves and shells garlic skin efficiency.
5. Through setting up the different face setting of third stirring rake and first stirring rake, the different face setting of third stirring rake and second stirring rake for the circumferencial direction along the lateral wall of main part is equipped with different stirring rakes in co-altitude, different positions department, and then avoids the main part to need not rotatory a week just to make the stirring rake beat once to the garlic clove, realizes that the main part rotates the angle between the adjacent stirring rake and just can realize the stirring rake to beating in proper order of all garlic cloves. Therefore, the stirring frequency of the stirring paddle to the garlic cloves is promoted, the garlic peeling time is further shortened, and the garlic peeling efficiency is promoted.
6. When the number of the garlic cloves is large, in order to ensure that the third stirring paddles arranged in the middle of the main body can push the garlic cloves to move along the circumferential direction when the main body rotates, the third stirring paddles are arranged vertically relative to the horizontal plane. Simultaneously, in order to avoid the garlic clove to collide the third stirring paddle and then to generate axial movement in the garlic peeling process, the outer side of the third stirring paddle is also provided with an oblique angle. When the garlic cloves move to the oblique angle, the garlic cloves drop down by the oblique angle of the oblique angle above the third stirring paddle, so that the garlic cloves are prevented from moving upwards to be separated from the axial working range of the garlic peeling assembly; the garlic cloves are pressed downwards by the bevel angle positioned below the third stirring paddle, so that the garlic cloves are prevented from moving upwards to be separated from the axial working range of the garlic peeling assembly. Of course, the bevel angle may be only arranged above the third stirring paddle or only arranged below the third stirring paddle, and of course, the bevel angle may be arranged above and below the third stirring paddle.
7. The main part is provided with a plurality of convex ribs which are arranged relative to the main part in a protruding mode and have different transverse lengths, and the convex ribs surround the third stirring paddle. Because the shape of the garlic clove is that the two ends are small and the middle is large, and the shape is irregular, the convex ribs with different transverse lengths are beneficial to increasing the contact area with the garlic clove, increasing the peeling force to the garlic clove, and further improving the garlic peeling efficiency. Simultaneously, protruding muscle centers on the setting of third stirring rake is favorable to protruding muscle to peel the pine to the skin of garlic clove earlier, peels loose back garlic clove and is pushed to the third stirring rake on, drops the garlic skin under the effect of third stirring rake, guarantees to peel off the cleanliness factor of garlic skin.
8. The main part is equipped with the through-hole along the central axis direction, shell the garlic skin subassembly still include with through-hole complex support column structure, through support column structure's setting to support the main part, prevent its shrink or by the extrusion. On the basis, the support column structure comprises a support column in the through hole, a top cover which is buckled with the upper end of the support column and covers the upper end of the through hole, and a bottom cover which is buckled with the lower end of the support column and blocks the lower end of the through hole. The mode of lock about top cap and the support column and lock about support column lower extreme and the bottom do benefit to the assembly, and can effectively guarantee the axiality of whole support column structure and main part, and then reduce the vibration of rotatory in-process, improve operating stability.
9. Through the first locating piece and the first constant head tank adaptation of top cap, the second locating piece and the second constant head tank adaptation of bottom to play top cap, support column, bottom three between the mutual circumference location. In addition, when the top cover and the bottom cover are installed, the first positioning groove and the second positioning groove are helpful for guiding how to assemble, and the user is prevented from being installed in a misplaced mode.
10. Shell the garlic skin subassembly and include through the first annular groove that torus and top cap lock formed and pass through the lower terminal surface of support column and the second annular groove that the bottom cap lock formed, first annular groove block the up end of main part, second annular groove block the lower terminal surface of main part for main part and support column structure both realize the axial fixity to main part up end and lower terminal surface when the installation targets in place, prevent the slippage of main part and support column structure. Certainly, in order to ensure the integrity of the first annular groove and the second annular groove, the top cover and the support column are integrally formed, the first annular groove for clamping the upper end surface of the main body is arranged at the intersection of the top cover and the support column, and the second annular groove for clamping the lower end surface of the main body is arranged on the bottom cover. Like this, only need during the user's installation with bottom and support column installation location can realize with the installation of main part, reduce the degree of difficulty of assembly.
Drawings
The utility model is described in further detail below with reference to the accompanying drawings:
FIG. 1 is a schematic view showing a structure of a cup-body-cylinder type food processor according to an embodiment of the present invention;
FIG. 2 is a schematic view of a food processor with a large upper cup and a small lower cup according to an embodiment of the present invention;
FIG. 3 is a schematic structural view of the main body of the garlic peeling assembly according to the embodiment of the present invention;
FIG. 4 is a front view of the main body of the garlic peeling assembly of the present embodiment;
FIG. 5 is a side view of the main body of the garlic peeling assembly of the embodiment of the present invention;
FIG. 6 is an exploded view of a garlic peeling assembly in accordance with an embodiment of the present invention;
FIG. 7 is a cross-sectional view of the garlic peeling assembly shown in FIG. 6;
FIG. 8 is an exploded view of a support post structure of the garlic peeling assembly in accordance with the present invention;
FIG. 9 is a cross-sectional view of another garlic peeling assembly according to an embodiment of the present invention;
fig. 10 is an exploded view of the garlic peeling assembly of fig. 9.
The corresponding reference numbers for the component names in the figures are as follows:
1. a host; 2. a cup body; 3. a garlic peeling assembly; 31. a main body; 311. a first stirring paddle; 312. a second stirring paddle; 313. a third stirring paddle; 314. a rib is protruded; 315. a through hole; 32. a support post structure; 321. a top cover; 3211. a first positioning block; 322. a support pillar; 3221. a first positioning groove; 3222. a second positioning groove; 3223. a torus; 323. a bottom cover; 3231. a second positioning block; 324. a card slot; 325. buckling; 326. a first annular groove; 327. a second annular groove.
Detailed Description
The utility model is described in further detail below with reference to the following figures and specific examples. It should be noted that the embodiments and features of the embodiments in the present application may be arbitrarily combined with each other without conflict.
Unless defined otherwise, technical or scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The use of "first," "second," "third," and the like, herein does not denote any order, quantity, or importance, but rather the terms "first," "second," and "third" are used to distinguish one element from another. The word "comprising" or "comprises", and the like, means that the element or item preceding the word comprises the element or item listed after the word and its equivalent, but does not exclude other elements or items. The terms "connected" or "coupled" and the like are not restricted to physical or mechanical connections, but may include electrical connections, whether direct or indirect. "upper", "lower", "high", "low", and the like are used merely to indicate relative positional relationships, and when the absolute position of the object being described is changed, the relative positional relationships may also be changed accordingly.
Referring to fig. 1 to 10, the utility model relates to a food processor with good garlic peeling effect, which comprises a main machine 1, a cup body 2 matched with the main machine 1 and a garlic peeling component 3 arranged in the cup body 2. The food processor with the garlic clove peeling assembly 3 of the present invention is used for peeling garlic cloves, and can be used for peeling food materials such as peanut rice. In addition, the garlic peeling assembly and the garlic peeling assembly 3 are detachably connected or mounted with the main machine and the cup body, so that when the garlic peeling assembly 3 is replaced by a chopping knife, the garlic peeling assembly can be used for chopping meat, vegetables and other food materials; when the garlic peeling component 3 is replaced by the dough kneading knife, the garlic peeling component can be used for realizing the dough kneading function.
Generally, the user needs to install the garlic peeling assembly 3 on the pivot shaft or pivot hole at the bottom of the cup body 2, and then put the food material to be peeled, such as garlic, into the cup body 2. Then, cover the bowl cover in order to prevent that the edible material from splashing on the host computer. The upper end of the garlic peeling component 3 is connected with the output end of the main machine in a transmission way through the cup cover. Under the drive of the main machine, the garlic peeling component 3 rotates circumferentially to peel the garlic cloves.
Specifically, as shown in fig. 2 to 4, the garlic peeling assembly 3 includes a main body 31 with a large top and a small bottom, a first paddle 311 is protruded from the upper portion of the main body 31, and a second paddle 312 is protruded from the lower portion of the main body 31. The side wall of the main body 31 is a single curved surface of a solid of revolution structure. The main body 31 is set to be large in top and small in bottom, so that whether the cup body 2 is in a straight cylinder shape as shown in fig. 1 or in an inverted cone shape with large top and small bottom as shown in fig. 2, the gap size between the upper part of the main body 31 and the inner side wall of the cup body 2 can be ensured not to be larger than the gap size between the lower part of the main body 31 and the inner side wall of the cup body 2. Like this, the little clearance size between main part 31 upper portion and the cup 2 inside wall can be down pressed the garlic to reach the effect of pressing the garlic, avoid the garlic of upper end not beaten to arrive. And then guarantee that all garlic cloves are all in the whipping scope of shelling garlic skin subassembly 3 for the garlic clove can carry out abundant frictional contact with main part 31 surface, realizes shelling the garlic skin fast, promotes and shells garlic efficiency.
Specifically, in one embodiment, as shown in fig. 1, when the cup body 2 is a straight tube, the gap W1 between the upper part of the main body 31 and the inner side wall of the cup body 2 is smaller than the gap W2 between the lower part of the main body 31 and the inner side wall of the cup body 2. Thus, when the number of garlic cloves is large, because the W1 is relatively small, the garlic moving upward by the centrifugal force is accumulated at the top of the main body 31, and the first stirring paddle 311 at the top of the main body 31 presses down the garlic cloves accumulated at the top of the main body 31, so as to achieve the effect of pressing the garlic, and effectively prevent the garlic cloves from falling out of the working range of the garlic peeling assembly 3 during the rotation process.
In another preferred embodiment, shown in figure 2, the cup body 2 is sized up and down for ease of filling and to fit the body contour. The angle of the side wall of the main body 31 relative to the horizontal plane is A1, the angle of the side wall of the cup body 2 relative to the horizontal plane is A2, and the absolute angle between A1 and A2 is more than or equal to 0 degree and less than or equal to 15 degrees. The angle difference | a1-a2| between the side wall of the main body 31 and the side wall of the cup body 2 is controlled to be in the range of 0 ° to 15 °, so that the gap between the main body 31 and the inner side wall of the cup body 2 is relatively uniform when peeling the garlic. Therefore, on one hand, the main body 31 can uniformly bear the garlic cloves, and the garlic meat is prevented from being broken; on the other hand, the probability of the contact between the main body 31 and the garlic cloves can be increased, and the garlic peeling efficiency is effectively improved.
It is known to form the body side walls as a plurality of continuous curved surfaces so that the body appears petaloid in top view. This configuration results in a concave gap between adjacent curved surfaces, and the mashed garlic or mashed garlic is trapped in the gap and becomes difficult to clean. The side wall of the main body 31 in the embodiment is a revolving body structure with a single curved surface, the single curved surface cancels the existing sunken gap, and the hidden space of mashed garlic or mashed garlic is avoided, so that the cleaning of a user is facilitated, and the main body is only needed to be placed under water for washing.
Meanwhile, as shown in fig. 4, the diameter of the first stirring paddle 311 is D1 when it rotates once, and the diameter of the second stirring paddle 312 is D2 when it rotates once. Wherein D1 < D2. The diameter formed by one rotation of the outer side of the first stirring paddle 311 is smaller than that formed by one rotation of the outer side of the second stirring paddle 312, so that the whole garlic peeling assembly 3 is in a shape with a small top and a large bottom, the gravity center is reduced compared with the existing garlic peeling assembly with a large top and a small bottom, and the stability and the reliability of the garlic peeling assembly 3 in the working process are further ensured. Because D1 is less than D2, that is, the size of the second stirring paddle 312 is larger than that of the first stirring paddle 311, the second stirring paddle 312 can stir the garlic cloves at the bottom of the cup body 2 upwards, thereby avoiding the garlic cloves remaining at the bottom of the cup body 2 and ensuring the garlic peeling rate under the condition of a large number of garlic cloves.
In some embodiments of the present invention, as shown in fig. 3 to 5, a third paddle 313 is further protruded from the middle of the main body 31, and the first paddle 311, the second paddle 312, and the third paddle 313 are all flat-plate structures. Through set up first stirring rake 311, middle part at main part 31 upper portion and set up third stirring rake 313, the lower part sets up second stirring rake 312 for at main part 31's axial direction, the garlic clove homoenergetic is beaten by the vortex thick liquid stirring, and the stirring rake of these three kinds of co-altitude carries out intensive mixing to the garlic clove, guarantees that the garlic clove of arbitrary height can both be fast and shell the garlic cover and carry out frictional contact, and then improves and shell garlic skin efficiency.
Further, in one embodiment, as shown in fig. 3-6, the third paddle 313 is disposed opposite to the first paddle 311, and the third paddle 313 is disposed opposite to the second paddle 312. Through setting up the different-sided setting of third stirring rake 313 and first stirring rake 311, the different-sided setting of third stirring rake 313 and second stirring rake 312 for the circumferencial direction along the lateral wall of main part 31 is equipped with different stirring rakes in co-altitude, different positions department, and then avoids main part 31 to need not rotatory a week and just enables the stirring rake and beat once to the garlic clove, realizes that main part 31 rotates the angle between the adjacent stirring rake and just can realize the stirring rake to beating in proper order of all garlic cloves. Therefore, the stirring frequency of the stirring paddle to the garlic cloves is promoted, the garlic peeling time is further shortened, and the garlic peeling efficiency is promoted.
More preferably, the plane of the first paddle 311 is the same as the plane of the second paddle 312, and the plane of the third paddle 313 is perpendicular to the plane of the first paddle 311. Therefore, the garlic clove peeling assembly 3 can be fully stirred by the three stirring paddles in the rotating process, each garlic clove can be in friction contact with the garlic peeling sleeve as soon as possible, and the garlic peeling efficiency is improved. Moreover, the number of the first stirring paddles 311 is two, and the number of the second stirring paddles 312 is two, wherein the first stirring paddles 311 and the second stirring paddles 312 are symmetrically arranged on the central axis of the main body 31, and the first stirring paddles 311 and the second stirring paddles 312 are arranged in a one-to-one up-and-down correspondence manner. The stirring paddle structure that the symmetry set up avoids peeling off garlic skin subassembly 3 thereby appearing the main part 31 biasing and the phenomenon of the card shell stall of 2 bottoms of cup in rotatory work's in-process.
Furthermore, as shown in fig. 3 and 4, a plurality of ribs 314 having different transverse lengths are provided on the main body 31, and the ribs 314 are disposed around the third paddle 313. Because the garlic cloves are small at two ends and big in the middle and are irregular in shape, the convex ribs 314 with different transverse lengths are beneficial to increasing the contact area with the garlic cloves and increasing the peeling force on the garlic cloves, thereby improving the garlic peeling efficiency. Meanwhile, the convex ribs 314 are arranged around the third stirring paddle 313, so that the convex ribs 314 can peel the garlic cloves loose firstly, the garlic cloves are pushed onto the third stirring paddle 313 after being peeled loose, the garlic cloves are peeled off under the action of the third stirring paddle 313, and the peeling cleanliness of the garlic cloves is guaranteed. Of course, the first paddle 311 and the second paddle 312 have the same peeling function except that the third paddle 313 can peel off the garlic skins.
In some embodiments of the present invention, as shown in fig. 5, the third paddle 313 is disposed vertically with respect to the horizontal plane, and the outer side of the third paddle 313 is provided with a bevel. When the number of the garlic cloves is large, the third paddles 313 are arranged vertically with respect to the horizontal plane in order to ensure that the third paddles 313 located at the middle portion of the main body 31 can push the garlic cloves to move in the circumferential direction when the main body rotates. Meanwhile, in order to avoid axial movement of the garlic cloves after the garlic cloves collide with the third stirring paddle 313 in the garlic peeling process, an oblique angle is arranged outside the third stirring paddle 313. When the garlic cloves move to the oblique angle, the oblique angle of the oblique angle above the third stirring paddle 313 enables the garlic cloves to fall down, so that the garlic cloves are prevented from moving upwards to be separated from the axial working range of the garlic peeling assembly; the bevel angle under the third stirring paddle 313 can press the garlic cloves downwards, so as to prevent the garlic cloves from moving upwards to be separated from the axial working range of the garlic peeling assembly. Of course, the bevel may be provided only above the third paddle 313 or only below the third paddle 313, but may be provided both above and below the third paddle 313 as shown in fig. 5.
Further, in a more preferred embodiment, a bevel is provided below the first stirring paddle 311 to press the garlic cloves downward to prevent the garlic cloves from falling out of the working range of the garlic peeling assembly 3. An oblique angle is arranged above the second stirring paddle 312 to stir the garlic cloves at the bottom of the cup body 2 upwards, so as to prevent the garlic cloves at the bottom of the cup body 2 from remaining and not being peeled.
Under some embodiments of the present invention, as shown in fig. 6 to 10, the main body 31 is provided with a through hole 315 along the central axis thereof, and the garlic peeling assembly 3 further comprises a support column structure 32 engaged with the through hole 315. The support structure 32 is provided to support the main body 31 against shrinkage or crushing. The supporting column structure 32 includes a supporting column 322 passing through the through hole 315, a top cover 321 fastened to the upper end of the supporting column 322 and covering the upper end of the through hole 315, and a bottom cover 323 fastened to the lower end of the supporting column 322 and blocking the lower end of the through hole 315. The top cover 321 is vertically buckled with the support column 322, and the lower end of the support column 322 is vertically buckled with the bottom cover 323, so that the assembly is facilitated, the coaxiality of the whole support column structure 32 and the main body 31 can be effectively guaranteed, the vibration in the rotating process is reduced, and the operation stability is improved.
Further, in a preferred embodiment, as shown in fig. 8, a first positioning groove 3221 is disposed at an upper end of the supporting pillar 322, a second positioning groove 3222 is disposed at a lower end of the supporting pillar, a first positioning block 3211 engaged with the first positioning groove 3221 is disposed on a lower end surface of the top cover 321 in a downward protruding manner, and a second positioning block 3231 engaged with the second positioning groove 3222 is disposed on an upper end surface of the bottom cover 323 in an upward protruding manner. The first positioning block 3211 of the top cover 321 is matched with the first positioning groove 3221, and the second positioning block 3231 of the bottom cover 323 is matched with the second positioning groove 3222, so that the top cover 321, the support column 322 and the bottom cover 323 are circumferentially positioned. In addition, when the top cover 321 and the bottom cover 323 are installed, the first positioning groove 3221 and the second positioning groove 3222 help to guide how to assemble, and prevent a user from mounting in a wrong position.
In some embodiments of the present invention, as shown in fig. 6 to 8, a downwardly protruding buckle 325 is disposed on an upper end surface of the top cover 321, and a locking groove 324 for locking with the buckle 325 of the top cover 321 is disposed on an upper portion of a sidewall of the supporting pillar 322. The upper end surface of the bottom cover 323 is provided with a buckle 325 which protrudes upwards, and the lower part of the side wall of the support column 322 is provided with a clamping groove 324 which is buckled with the buckle 325 of the bottom cover 323. Wherein, the upper end of the supporting column 322 is provided with a circular ring surface 3223 protruding outward in the radial direction. The supporting pillar 322 is placed into the through hole 315 of the main body 31 from top to bottom, the buckle 325 of the top cover 321 is inserted into the inner hole of the supporting pillar 322 to be buckled with the clamping groove 324 at the upper part of the supporting pillar 322, and at this time, the circular surface 3223 and the top cover 321 are axially clamped on the upper end surface of the main body 31, so as to form the first annular groove 326 shown in fig. 7. Then, the fastener 325 of the bottom cover 323 penetrates into the inner hole of the supporting column 322 from bottom to top to be fastened with the fastener groove 324 at the lower part of the supporting column 322, and at this time, the bottom cover 323 and the lower end surface of the supporting column 322 axially fasten the lower end surface of the main body 31, so as to form a second annular groove 327 as shown in fig. 7. The main body 31 and the support column structure 32 are mounted in place, and the upper end face and the lower end face of the main body 31 are axially fixed, so that the main body 31 and the support column structure 32 are prevented from slipping.
It should be noted that the present invention does not limit whether the supporting column 322 is installed with the bottom cover 323 or the salted fish top cover 321.
It will be appreciated that the cap 321 may be integrally formed with the support post 322 to ensure the integrity of the first and second annular grooves 326, 327, as shown in fig. 9 and 10. Specifically, a first annular groove 326 for engaging with the upper end surface of the main body 31 is disposed at the intersection of the top cover 321 and the supporting column 322, and a second annular groove 327 for engaging with the lower end surface of the main body 31 is disposed on the bottom cover 323. Therefore, when the user installs the cover, the bottom cover 323 and the support column 322 can be installed on the main body 31 only by installing and positioning, and the difficulty of assembly is reduced. More preferably, the depth of each of the ring grooves is set to 5mm in order to avoid deformation. Meanwhile, the side wall of the bottom cover 323 is of a polygon prism structure, so that when the side wall of the bottom cover 323 is inserted into the inner hole of the supporting column 322, the bottom cover 323 and the supporting column are mutually driven and can circumferentially position and transmit torque.
It should be understood by those skilled in the art that the embodiments of the present invention are described above, but the present invention is not limited to the embodiments described above. It will be apparent to persons skilled in the relevant art that various changes in form and detail can be made therein without departing from the spirit and scope of the embodiments of the utility model as disclosed, and the scope of the embodiments of the utility model as defined by the appended claims and their equivalents is deemed to be within the scope of the utility model.

Claims (10)

1. The utility model provides an effectual food preparation machine peels off garlic, includes host computer, cup and locates the garlic skin subassembly of peeling off in the cup, its characterized in that, peel off the garlic skin subassembly and include big-end-up's main part, the protruding first stirring rake that is equipped with in upper portion of main part, the protruding second stirring rake that is equipped with in lower part of main part, the diameter that the rotatory a week in first stirring rake outside formed is less than the diameter that the rotatory a week in second stirring rake outside formed.
2. The food processor as claimed in claim 1, wherein the side wall of the main body has a single curved surface of revolution structure.
3. The food processor of claim 1, wherein the cup body is large at the top and small at the bottom, and the side wall of the body has an angle a1 with respect to the horizontal, and the side wall of the cup body has an angle a2 with respect to the horizontal, and 0 ° ≦ a1-a2 ≦ 15 °.
4. The food processor with good garlic peeling effect as claimed in claim 1, wherein a third stirring paddle is further convexly arranged at the middle part of the main body, and the first stirring paddle, the second stirring paddle and the third stirring paddle are all flat-sheet structures.
5. The food processor with good garlic peeling effect of claim 4, wherein the third stirring paddle is arranged in a way of being opposite to the first stirring paddle, and the third stirring paddle is arranged in a way of being opposite to the second stirring paddle.
6. The food processor with good garlic peeling effect of claim 4, wherein the third stirring paddle is vertically arranged relative to the horizontal plane, and the outer side of the third stirring paddle is provided with an oblique angle.
7. The food processor with good garlic peeling effect as claimed in claim 4, wherein a plurality of ribs with different transverse lengths are convexly arranged on the main body, and the ribs are arranged around the third stirring paddle.
8. The food processor with good garlic peeling effect of claim 1, wherein the main body is provided with a through hole along the central axis direction, the garlic peeling assembly further comprises a support column structure matched with the through hole, the support column structure comprises a support column arranged in the through hole in a penetrating manner, a top cover buckled with the upper end of the support column and covering the upper end of the through hole, and a bottom cover buckled with the lower end of the support column and plugging the lower end of the through hole.
9. The food processor with good garlic peeling effect as claimed in claim 8, wherein the supporting column has a first positioning groove at the upper end and a second positioning groove at the lower end, the top cover has a first positioning block protruding downward from the lower end for engaging with the first positioning groove, and the bottom cover has a second positioning block protruding upward from the upper end for engaging with the second positioning groove.
10. The food processor with good garlic peeling effect of claim 8, wherein the upper end of the supporting column is provided with a circular ring which is protruded outwards along the radial direction, the garlic peeling assembly comprises a first annular groove formed by buckling the circular ring with the top cover and a second annular groove formed by buckling the lower end surface of the supporting column with the bottom cover, the first annular groove is clamped with the upper end surface of the main body, and the second annular groove is clamped with the lower end surface of the main body; or, the top cover and the support column are integrally formed, a first annular groove clamped with the upper end face of the main body is formed in the intersection of the top cover and the support column, and a second annular groove clamped with the lower end face of the main body is formed in the bottom cover.
CN202122872185.3U 2021-11-22 2021-11-22 Food processing machine with good garlic peeling effect Active CN216822726U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202122872185.3U CN216822726U (en) 2021-11-22 2021-11-22 Food processing machine with good garlic peeling effect

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202122872185.3U CN216822726U (en) 2021-11-22 2021-11-22 Food processing machine with good garlic peeling effect

Publications (1)

Publication Number Publication Date
CN216822726U true CN216822726U (en) 2022-06-28

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN202122872185.3U Active CN216822726U (en) 2021-11-22 2021-11-22 Food processing machine with good garlic peeling effect

Country Status (1)

Country Link
CN (1) CN216822726U (en)

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