CN216663123U - Efficient brown sugar ancient cooking pot - Google Patents

Efficient brown sugar ancient cooking pot Download PDF

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Publication number
CN216663123U
CN216663123U CN202122658062.XU CN202122658062U CN216663123U CN 216663123 U CN216663123 U CN 216663123U CN 202122658062 U CN202122658062 U CN 202122658062U CN 216663123 U CN216663123 U CN 216663123U
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China
Prior art keywords
ring plate
pot body
brown sugar
pot
decocting
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Active
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CN202122658062.XU
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Chinese (zh)
Inventor
常凯军
易国徽
熊林艳
谭德冠
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Hainan Guzun Technology Co ltd
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Hainan Guzun Technology Co ltd
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Abstract

The utility model discloses a high-efficiency brown sugar ancient cooking pot, which relates to the technical field of brown sugar cooking appliances and comprises a cooking pot body and a pot cover arranged at the top of the cooking pot body, wherein a handle is arranged at the top of the pot cover; a plurality of reinforcement convex strips are equidistantly arranged on the outer wall of the boiling pot body below the inclined support ring plate; the support ring plate is simple in structure, and the inclined support ring plate and the sealing ring plate are matched, so that the stability and the stationarity of the decocting pot body during supporting are improved, the effect of flame gathering is played conveniently, the heating effect of flame inside a cooking bench on the pot body is further effectively improved, the condition that the flame is dispersed at a high position is avoided, the effect of flame gathering is improved, and the working efficiency of brown sugar in the decocting process is effectively improved.

Description

Efficient brown sugar ancient cooking pot
Technical Field
The utility model relates to the technical field of brown sugar decocting tools, in particular to an efficient brown sugar ancient method decocting pot.
Background
The brown sugar is a saccharide with high sugar content and rich nutrient substances, and is popular with the broad population and health preserving people; the brown sugar is prepared by decocting sugar cane juice, wherein the decocting of the brown sugar comprises mechanical decocting and manual decocting, and when the brown sugar is decocted by adopting an ancient method, a cooking bench and an iron pan are usually matched to decoct the brown sugar;
but the pot body to ancient method system of stewing, more be domestic iron pan, the current brown sugar iron pan bottom that is used for gathers together the effect relatively poor to flame, leads to the system of stewing to iron pan and inside syrup needs longer consuming time, is not convenient for collect the emission to the distilled water of stewing the in-process pot cover moreover, consequently, needs to improve the processing to the iron pan pot body that has now.
SUMMERY OF THE UTILITY MODEL
The utility model aims to solve the defect of poor practicability in the prior art, and provides a high-efficiency brown sugar ancient cooking pot.
In order to achieve the purpose, the utility model adopts the following technical scheme: a high-efficiency brown sugar ancient cooking pot comprises a cooking pot body and a pot cover arranged at the top of the cooking pot body, wherein a handle is arranged at the top of the pot cover, an inclined support ring plate is fixedly sleeved at the upper part of the outer wall of the cooking pot body, a sealing ring plate is horizontally and fixedly connected to the edge of the top of the cooking pot body, and a circle of water collecting cavity for collecting distilled water is formed in the outer side of the inner part of the sealing ring plate; a plurality of reinforcement convex strips are vertically arranged on the outer wall of the boiling pot body below the inclined supporting ring plate at equal intervals;
the inner side surface of the top surface of the sealing ring plate is matched with the pot cover and is provided with a circle of clamping ring grooves; the bottom edge of the pot cover is abutted to the clamping ring groove.
Preferably, the outer ends of the inclined strut ring plates are obliquely arranged towards the oblique lower side, and a plurality of inclined strut rods with outer ends inclined downwards are fixedly connected to the peripheral sides of the outer walls of the inclined strut ring plates at equal intervals.
Preferably, a plurality of drain holes communicated with the clamping ring groove are formed in the bottom surface of the clamping ring groove at equal intervals, a plurality of arc-shaped jacking blocks are arranged on the inner side of the top surface of the sealing ring plate at equal intervals, and the top ends of the jacking blocks are abutted to the inner wall of the pot cover arranged on the cover.
Preferably, the periphery of the outer wall of the sealing ring plate is provided with a plurality of drain pipes communicated with the water inlet and collecting cavity, and the drain pipes are of inverted-L-shaped tubular structures.
Preferably, the bottom of handle has seted up the gas vent, the middle part week side equidistance of handle has seted up a plurality of exhaust holes that communicate with the gas vent.
Compared with the prior art, the utility model has the beneficial effects that: according to the supporting device, the inclined support ring plate and the sealing ring plate are matched, so that the stability and the stationarity of the decocting pot body during supporting are improved, meanwhile, the effect of flame gathering is facilitated, the heating effect of flames inside a cooking bench on the pot body is effectively improved, the situation that the flames are scattered at a high position is avoided, the effect of flame gathering is improved, the boiling speed of syrup inside the decocting pot body is accelerated, and the working efficiency of brown sugar in the decocting process is effectively improved.
Drawings
The accompanying drawings, which are included to provide a further understanding of the utility model and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the utility model and together with the description serve to explain the utility model without limiting the utility model. In the drawings:
FIG. 1 is a schematic view of a front view structure according to the present invention;
FIG. 2 is a front sectional view of the present invention;
fig. 3 is a partial structural sectional view of a seal ring plate according to the present invention.
Number in the figure: 1. a boiling pot body; 2. a pot cover; 3. a handle; 4. a diagonal bracing ring plate; 5. a seal ring plate; 6. a diagonal brace; 7. reinforcing ribs; 8. clamping the ring groove; 9. a jacking block; 10. a water collection cavity; 11. And a water discharge pipe.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments.
Example (b): referring to fig. 1-3, the efficient brown sugar ancient cooking pot comprises a cooking pot body 1 and a pot cover 2 arranged at the top of the cooking pot body 1, wherein the top of the pot cover 2 is made of transparent toughened glass, so that the observation and recording of the state of syrup cooked in the bottom pot body are facilitated; a handle 3 is arranged at the top of the pot cover 2, an inclined support ring plate 4 is fixedly sleeved at the upper part of the outer wall of the decocting pot body 1, a sealing ring plate 5 is horizontally and fixedly connected to the edge of the top of the decocting pot body 1, and a circle of water collecting cavity 10 for collecting distilled water is arranged at the outer side of the inner part of the sealing ring plate 5; a plurality of reinforcement convex strips 7 are vertically and equidistantly arranged on the outer wall of the decocting pot body 1 below the inclined support ring plate 4, and the arrangement of the reinforcement convex strips 7 is convenient for enabling the flame at the middle end of the bottom of the decocting pot body 1 to be uniformly dispersed to the periphery of the pot body, so that the uniform effect of the flame when the decocting pot body 1 is heated and heated is improved; through the cooperation of bracing crown plate 4 and sealing ring plate 5, be convenient for improve the stability and the stationarity of system of stewing pot body 1 when strutting, be convenient for simultaneously play the effect of flame gathering, and then effectively improve the heating effect of the inside flame of top of a kitchen range to the pot body, avoid flame to appear the condition of dispersion in eminence position, improve the effect of gathering together to flame, and then accelerate the boiling speed to the inside syrup of system of stewing pot body, effectively improve the work efficiency to the brown sugar system of stewing the in-process.
In the utility model, the inner side surface of the top surface of the sealing ring plate 5 is matched with the pot cover 2 and is provided with a circle of clamping ring grooves 8; the bottom edge of the pot cover 2 is abutted against the clamping ring groove 8, so that the sealing performance of the pot cover 2 after covering is improved conveniently.
According to the utility model, the outer ends of the inclined support ring plates 4 are obliquely arranged downwards, a plurality of inclined support rods 6 with the outer ends inclined downwards are fixedly connected to the periphery sides of the outer walls of the inclined support ring plates 4 at equal intervals, when the decocting pot body 1 is fixed in a cooking bench through the inclined support ring plates 4, the inclined support rods 6 are stably inserted into the supported cooking bench, the stability and the stationarity of the decocting pot body 1 during supporting are improved through the arrangement of the inclined support ring plates 4, meanwhile, the flame in the cooking bench is prevented from reaching the decocting pot body 1 above the inclined support ring plates 4, the flame gathering effect is facilitated, the heating effect of the flame in the cooking bench on a pot body is effectively improved, the condition that the flame is scattered at a high position is avoided, the flame gathering effect is improved, and the boiling rate of syrup in the decocting pot body 1 is accelerated.
In the utility model, a plurality of drain holes communicated with the clamping ring groove 8 are equidistantly formed in the bottom surface of the clamping ring groove 8, a plurality of arc-shaped jacking blocks 9 are equidistantly arranged on the inner side of the top surface of the sealing ring plate 5, and the top ends of the jacking blocks 9 are abutted against the inner wall of the covered pot cover 2, so that distilled water flowing down from the inner wall of the pot cover 2 can be conveniently collected.
In the utility model, a plurality of drain pipes 11 communicated with the water inlet and collecting cavity 10 are arranged on the periphery of the outer wall of the sealing ring plate 5, and the drain pipes 11 are of an inverted L-shaped tubular structure, so that distilled water collected in the water collecting cavity 10 can be conveniently discharged.
In the utility model, the bottom of the handle 3 is provided with the exhaust port, the periphery of the middle part of the handle 3 is equidistantly provided with a plurality of exhaust holes communicated with the exhaust port, so that steam generated during boiling syrup can be conveniently exhausted through the handle 3 arranged at the top of the pot cover 2.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and equivalent alternatives or modifications according to the technical solution of the present invention and the inventive concept thereof should be covered by the scope of the present invention.

Claims (5)

1. The utility model provides a high-efficient brown sugar ancient method system pot, includes system pot body (1) and pot cover (2) of locating system pot body (1) top, its characterized in that: a handle (3) is arranged at the top of the pot cover (2), an inclined supporting ring plate (4) is fixedly sleeved at the upper part of the outer wall of the decocting pot body (1), a sealing ring plate (5) is horizontally and fixedly connected to the edge of the top of the decocting pot body (1), and a circle of water collecting cavity (10) for collecting distilled water is formed in the outer side of the inner part of the sealing ring plate (5); a plurality of reinforcement convex strips (7) are vertically arranged on the outer wall of the decocting pot body (1) below the inclined supporting ring plate (4) at equal intervals;
the inner side surface of the top surface of the sealing ring plate (5) is matched with the pot cover (2) and is provided with a circle of clamping ring grooves (8); the bottom edge of the pot cover (2) is abutted to the clamping ring groove (8).
2. The high-efficiency brown sugar ancient cooking pot according to claim 1, which is characterized in that: the outer end of the inclined support ring plate (4) is obliquely arranged towards the oblique lower side, and a plurality of inclined support rods (6) with outer ends inclined downwards are fixedly connected with the periphery of the outer wall of the inclined support ring plate (4) at equal intervals.
3. The high-efficiency brown sugar ancient cooking pot according to claim 1, which is characterized in that: the bottom surface equidistance of joint annular (8) is seted up a plurality of wash ports that set up with joint annular (8) intercommunication, the inboard equidistance of sealed crown plate (5) top surface is equipped with a plurality of curved top supporting blocks (9), the top of top supporting block (9) and the pot lid (2) inner wall butt that the lid was established.
4. The high-efficiency brown sugar ancient cooking pot according to claim 3, which is characterized in that: all be equipped with a plurality of with advance drain pipe (11) that catchment water cavity (10) intercommunication in week side of seal ring board (5) outer wall, just drain pipe (11) are for falling L tubular structure.
5. The efficient brown sugar ancient cooking pot according to claim 1, which is characterized in that: the bottom of handle (3) has seted up the gas vent, the middle part week equidistance of handle (3) is seted up a plurality of exhaust holes that communicate with the gas vent.
CN202122658062.XU 2021-11-02 2021-11-02 Efficient brown sugar ancient cooking pot Active CN216663123U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202122658062.XU CN216663123U (en) 2021-11-02 2021-11-02 Efficient brown sugar ancient cooking pot

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202122658062.XU CN216663123U (en) 2021-11-02 2021-11-02 Efficient brown sugar ancient cooking pot

Publications (1)

Publication Number Publication Date
CN216663123U true CN216663123U (en) 2022-06-03

Family

ID=81788215

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202122658062.XU Active CN216663123U (en) 2021-11-02 2021-11-02 Efficient brown sugar ancient cooking pot

Country Status (1)

Country Link
CN (1) CN216663123U (en)

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