CN216652082U - Fry basket structure and cooking equipment thereof - Google Patents
Fry basket structure and cooking equipment thereof Download PDFInfo
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- CN216652082U CN216652082U CN202122842992.0U CN202122842992U CN216652082U CN 216652082 U CN216652082 U CN 216652082U CN 202122842992 U CN202122842992 U CN 202122842992U CN 216652082 U CN216652082 U CN 216652082U
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Abstract
The utility model relates to a frying basket structure and cooking equipment thereof, comprising a frying basket body, wherein the bottom of the frying basket body is provided with a plurality of frying basket oil discharging holes in a penetrating manner, and two opposite sides of the frying basket body are respectively provided with a plurality of frying basket ventilation holes; the inner side of the frying basket body is also provided with a frying basket handle. Through the improvement, make the grease on frying the basket body unload the oilhole through a plurality of frying the basket and unload to unload, can carry out the air flow through a plurality of frying the basket ventilation hole when making frying the basket body assembly use simultaneously, fry the roast culinary art in order to realize the air of food, the setting up of frying the basket handle has not only made things convenient for the user to the dismouting of drawing of frying the basket body in addition, and can not stretch out frying the basket this external, in order to avoid it to cause the influence to cooking equipment's outward appearance, improve cooking equipment's outward appearance regularity, can also avoid the problem of cooking equipment gravity center tendency one side, make cooking equipment's focus be in its central point position all the time, it is more steady to put, job stabilization nature is higher.
Description
Technical Field
The utility model relates to a frying basket structure and cooking equipment thereof.
Background
Chinese patent document No. CN209032019U discloses an air fryer in 2019, 6 and 28, which includes a housing, a hot air assembly disposed in the housing, and an inner container located below the hot air assembly, wherein the housing and the inner container form a heat flow circulation chamber for cooking food, and a frying basket with a breathable bottom is disposed in the inner container; the inner container is provided with at least two supporting pieces for supporting the frying basket, and a gap is formed between each supporting piece and the bottom of the inner container. The heat current of above-mentioned structure realizes heat cyclic utilization in support piece and above-mentioned clearance, the thermal utilization ratio of the air fryer has been improved, but the heat is from last circulation flow down, the grease and the oil smoke that are located the inner bag blow back very easily to fry the basket in, influence the culinary art effect and the taste of food, the handle that sets up on frying the basket in addition stretches out the casing outside, not only influenced the whole outward appearance of product, still can cause the gravity center tendency one side of the air fryer, lead to the air fryer to appear empting the problem easily at the during operation. Therefore, further improvements are necessary.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide a frying basket structure and cooking equipment thereof, which overcome the defects in the prior art.
Fry basket structure according to this purpose design, including frying the basket body, its characterized in that: the bottom of the frying basket body is provided with a plurality of frying basket oil discharging holes in a penetrating manner, and two opposite sides of the frying basket body are respectively provided with a plurality of frying basket ventilation holes; a frying basket handle is further arranged on the inner side of the frying basket body.
The fry basket handle and the fry basket vent holes are arranged on the same side or different sides of the fry basket body respectively.
The frying basket body is square, and vertical side walls are arranged on the periphery of the frying basket body; the fry basket handle and a plurality of fry basket ventilation hole different side formula sets up respectively vertical lateral wall is last.
The vertical side walls comprise a left vertical side wall, a right vertical side wall, a front vertical side wall and a rear vertical side wall which are oppositely arranged.
The plurality of frying basket ventilation holes are respectively arranged on the front vertical side wall and the rear vertical side wall in a penetrating manner; the fry basket handle be provided with two, and set up respectively about vertical lateral wall inboard.
Or the plurality of the frying basket ventilation holes are respectively arranged on the left vertical side wall and the right vertical side wall in a penetrating manner; the fry basket handle be provided with two, and set up respectively the front and back vertical lateral wall is inboard.
The plurality of frying basket ventilation holes are respectively in a long strip shape and are arranged on the front vertical side wall and the rear vertical side wall at equal intervals; the left vertical side wall and the right vertical side wall are closed; the two fry basket handles are respectively arranged on the inner sides of the left vertical side wall and the right vertical side wall.
The bottom of the frying basket body is planar, and the upper surface of the frying basket body is also provided with a plurality of frying basket convex ribs; the plurality of oil discharging holes of the frying basket are respectively adjacent to the plurality of protruding ribs of the frying basket.
The plurality of the protruding ribs of the frying basket are respectively convexly arranged on the upper surface of the frying basket body in an arc shape and are spirally or radially distributed along the center of the frying basket body.
A cooking apparatus, characterized in that: comprises the frying basket structure; the cooking apparatus includes a main body; a heat insulation piece is arranged inside the main machine body; heat insulation vent holes are respectively formed in two sides of the heat insulation piece; air guide covers are respectively arranged on the outer sides of the heat insulation vent holes on the two sides; a centrifugal fan is arranged between the heat insulation vent hole on one side and the air guide cover on one side; the frying basket body is assembled and disassembled in the heat insulation piece; the plurality of the frying basket ventilation holes in the front vertical side wall and the rear vertical side wall are communicated with the heat insulation ventilation holes in two sides respectively during assembly of the frying basket body.
An oil-water receiving box is also disassembled and assembled in the main machine body; the oil and water receiving box is positioned below the frying basket body; lateral air flowing channels are formed among the frying basket body, the air guide cover and the oil and water receiving box through the centrifugal fan.
A door body is opened and closed at the opening of the main machine body, and a heating element is also arranged in the main machine body; the fry basket body passes through the dismouting of the door body is in the main machine internal portion, and be located when assembling connect the profit box with heating member top.
Through the improvement of the structure, the plurality of frying basket oil discharging holes are arranged at the bottom of the frying basket body in a penetrating manner, so that the grease on the frying basket body can be discharged through the plurality of frying basket oil discharging holes; meanwhile, a plurality of frying basket ventilation holes are respectively formed in two opposite sides of the frying basket body, so that air can flow through the frying basket ventilation holes when the frying basket body is assembled for use, and air frying and baking cooking of food can be realized; and because the frying basket handle is located the frying basket body is inboard, consequently the frying basket handle can not stretch out outside the frying basket body, in order to avoid it to cause the influence to cooking equipment's outward appearance, improve cooking equipment's outward appearance regularity can also be avoided the problem of cooking equipment gravity center power tendency one side makes cooking equipment's focus is in its central point all the time and puts more steadily, and job stabilization nature is higher.
Comprehensively, it has simple structure reasonable, the performance is excellent, and the dismouting is convenient, characteristics such as convenient to use, safety, reliable, the practicality is strong.
Drawings
Fig. 1 and 2 are schematic structural views of a fry basket body according to an embodiment of the utility model.
Fig. 3 is an exploded view of the fry basket body and cooking device according to one embodiment of the utility model.
Fig. 4 is a schematic view of the assembly structure of the fry basket body and the cooking device according to the embodiment of the utility model.
FIG. 5 is a sectional view of the fry basket body and cooking device assembly of one embodiment of the utility model.
Detailed Description
The utility model is further described with reference to the following figures and examples.
Referring to fig. 1-5, the fry basket structure and the cooking device thereof comprise a fry basket body 28, wherein the bottom of the fry basket body 28 is provided with a plurality of fry basket oil discharge holes 29 in a penetrating manner, and two opposite sides of the fry basket body 28 are respectively provided with a plurality of fry basket ventilation holes 30; a basket handle 31 is arranged on the inner side of the basket body 28.
In this embodiment, a plurality of the fry basket oil drain holes 29 are arranged at the bottom of the fry basket body 28 in a penetrating manner, so that the grease on the fry basket body 28 can be drained through the plurality of the fry basket oil drain holes 29; meanwhile, a plurality of frying basket ventilation holes 30 are respectively arranged on two opposite sides of the frying basket body 28, so that when the frying basket body 28 is assembled for use, air can flow through the frying basket ventilation holes 30, and air frying and baking cooking of food can be realized; and fry basket body 28 inboard still be provided with fry basket handle 31 has not only made things convenient for the user right fry basket body 28 draw the dismouting, and because fry basket handle 31 is located fry basket body 28 is inboard, consequently fry basket handle 31 can not stretch out fry basket body 28 is outer, in order to avoid it to cause the influence cooking equipment's outward appearance, improve cooking equipment's outward appearance regularity can also be avoided the problem of cooking equipment gravity center force tendency one side makes cooking equipment's focus is in its central point all the time, puts more steadily, and job stabilization nature is higher.
Specifically, the fry basket handle 31 is disposed on the fry basket body 28 either on the same side or on a different side than the plurality of fry basket vents 30.
The fry basket body 28 of this embodiment is square, and vertical side walls are arranged on the periphery of the fry basket body; fry basket handle 31 and a plurality of fry basket ventilation hole 30 different side formula sets up respectively on the vertical side wall.
The vertical side walls include left and right vertical side walls 32 and front and rear vertical side walls 33 that are disposed opposite to each other.
The plurality of frying basket ventilation holes 30 are respectively arranged on the front vertical side wall 33 and the rear vertical side wall 33 in a penetrating manner; the fry basket handles 31 are arranged in two and are respectively arranged on the inner sides of the left vertical side wall 32 and the right vertical side wall 32.
Or, a plurality of the fry basket vents 30 are respectively arranged on the left and right vertical side walls 32 in a penetrating manner; the fry basket handles 31 are arranged in two and are respectively arranged on the inner sides of the front and rear vertical side walls 33.
Preferably, in this embodiment, the plurality of basket vents 30 are respectively long and are disposed on the front and rear vertical sidewalls 33 at equal intervals; the left and right vertical side walls 32 are closed; the two fry basket handles 31 are respectively arranged on the inner sides of the left and right vertical side walls 32.
The fry basket body 28 is rectangular. The front and rear vertical side walls 33 extend along the length dimension of the basket body 28. The left and right vertical side walls 32 extend in the width dimension direction of the basket body 28.
The bottom of the frying basket body 28 is planar, and the upper surface of the frying basket body is also provided with a plurality of frying basket convex ribs 34; the plurality of fry basket oil discharge holes 29 are respectively and adjacently arranged between the plurality of fry basket convex ribs 34.
The plurality of basket ribs 34 are respectively convexly arranged on the upper surface of the basket body 28 in an arc shape and are spirally or radially distributed along the center of the basket body 28. In this embodiment, a plurality of the fry basket ribs 34 are spirally distributed along the center of the fry basket body 28; the plurality of fry basket oil discharge holes 29 are respectively positioned between the adjacent fry basket convex ribs 34. Therefore, the grease on the basket body 28 can be guided and flowed from the nearby scattering of the basket ribs 34 to the basket oil discharge holes 29, so that the grease can be rapidly discharged from the basket body 28.
The cooking apparatus comprises a main body 7; a heat insulation piece 8 is arranged inside the main machine body 7; heat insulation vent holes 13 are respectively formed in two sides of the heat insulation piece 8; air guide covers 14 are respectively arranged on the outer sides of the heat insulation vent holes 13 on the two sides; a centrifugal fan 15 is arranged between the heat insulation vent hole 13 on one side and the air guide cover 14 on one side; the fry basket body 28 is removably mounted within the insulation 8; a plurality of basket vents 30 located in the front and rear vertical sidewalls 33 are respectively communicated with the insulating vents 13 at both sides when the basket body 28 is assembled.
An oil-water receiving box 11 is also disassembled and assembled in the main machine body 7; the oil-water receiving box 11 is positioned below the frying basket body 28; lateral air flow channels are formed among the fry basket body 28, the air guide cover 14 and the oil and water receiving box 11 through the centrifugal fan 15. Namely, the cooking device of the embodiment is used for realizing the air frying and baking cooking of food by the air flow in the front-back lateral direction.
A door body 9 is opened and closed at an opening of the main machine body 7, and a heating element 10 is arranged inside the main machine body; the fry basket body 28 is disassembled and assembled inside the main machine body 7 through the door body 9 and is positioned above the oil receiving box 11 and the heating element 10 during assembly.
The foregoing is a preferred embodiment of the present invention, and the basic principles, principal features and advantages of the utility model are shown and described. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, which are merely illustrative of the principles of the present invention, but various changes and modifications may be made without departing from the spirit and scope of the utility model as defined by the appended claims and their equivalents.
Claims (10)
1. A fry basket structure comprising a fry basket body (28) characterized by: a plurality of frying basket oil discharge holes (29) are arranged at the bottom of the frying basket body (28) in a penetrating manner, and a plurality of frying basket ventilation holes (30) are respectively arranged at two opposite sides of the frying basket body; the inner side of the frying basket body (28) is also provided with a frying basket handle (31).
2. The fry basket structure of claim 1 wherein: the fry basket handle (31) and the fry basket ventilation holes (30) are arranged on the fry basket body (28) in the same side mode or different side modes respectively.
3. The fry basket structure of claim 2 wherein: the frying basket body (28) is square, and vertical side walls are arranged on the periphery of the frying basket body; fry basket handle (31) and a plurality of fry basket ventilation hole (30) different side formula sets up respectively vertical side wall is last.
4. The fry basket structure of claim 3 wherein: the vertical side walls comprise a left vertical side wall (32), a right vertical side wall (32) and a front vertical side wall and a rear vertical side wall (33) which are oppositely arranged;
the plurality of frying basket ventilation holes (30) are respectively arranged on the front vertical side wall and the rear vertical side wall (33) in a penetrating manner; the two frying basket handles (31) are arranged and are respectively arranged on the inner sides of the left vertical side wall and the right vertical side wall (32);
or the plurality of the frying basket ventilation holes (30) are respectively arranged on the left vertical side wall (32) and the right vertical side wall (32) in a penetrating manner; the two frying basket handles (31) are arranged on the inner sides of the front vertical side wall (33) and the rear vertical side wall (33) respectively.
5. The fry basket structure of claim 4 wherein: the plurality of frying basket vent holes (30) are respectively in a long strip shape and are arranged on the front vertical side wall (33) and the rear vertical side wall (33) at equal intervals; the left vertical side wall (32) and the right vertical side wall (32) are closed; the two fry basket handles (31) are respectively arranged on the inner sides of the left vertical side wall and the right vertical side wall (32).
6. The fry basket structure of claim 1 wherein: the bottom of the frying basket body (28) is planar, and the upper surface of the frying basket body is also provided with a plurality of frying basket convex ribs (34); the plurality of oil discharging holes (29) of the frying basket are respectively and adjacently arranged between the plurality of protruding ribs (34) of the frying basket.
7. The fry basket structure of claim 6 wherein: the plurality of frying basket convex ribs (34) are respectively arranged on the upper surface of the frying basket body (28) in an arc-shaped protruding mode and are distributed spirally or radially along the center of the frying basket body (28).
8. A cooking apparatus, characterized in that: comprising the fry basket structure of claim 5; the cooking apparatus comprises a main body (7); a heat insulation piece (8) is arranged inside the main machine body (7); heat insulation vent holes (13) are respectively formed in two sides of the heat insulation piece (8); air guide covers (14) are respectively arranged on the outer sides of the heat insulation vent holes (13) on the two sides; a centrifugal fan (15) is arranged between the heat insulation vent hole (13) on one side and the air guide cover (14) on one side; the frying basket body (28) is assembled and disassembled in the heat insulation piece (8); the plurality of the basket ventilation holes (30) located on the front vertical side wall and the rear vertical side wall (33) are respectively communicated with the heat insulation ventilation holes (13) on two sides when the basket body (28) is assembled.
9. The cooking apparatus of claim 8, wherein: an oil-water receiving box (11) is also disassembled and assembled in the main machine body (7); the oil-water receiving box (11) is positioned below the frying basket body (28); lateral air flowing channels are formed among the frying basket body (28), the air guide cover (14) and the oil and water receiving box (11) through the centrifugal fan (15).
10. The cooking apparatus of claim 9, wherein: a door body (9) is opened and closed at an opening of the main machine body (7), and a heating element (10) is arranged inside the main machine body; the fry basket body (28) is disassembled and assembled inside the main machine body (7) through the door body (9) and is positioned above the oil-water receiving box (11) and the heating element (10) during assembly.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122842992.0U CN216652082U (en) | 2021-11-18 | 2021-11-18 | Fry basket structure and cooking equipment thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122842992.0U CN216652082U (en) | 2021-11-18 | 2021-11-18 | Fry basket structure and cooking equipment thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216652082U true CN216652082U (en) | 2022-06-03 |
Family
ID=81783460
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202122842992.0U Active CN216652082U (en) | 2021-11-18 | 2021-11-18 | Fry basket structure and cooking equipment thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216652082U (en) |
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2021
- 2021-11-18 CN CN202122842992.0U patent/CN216652082U/en active Active
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