CN216454581U

CN216454581U - Novel environment-friendly kitchen equipment temperature control steam safety energy-saving device

Info

Publication number: CN216454581U
Application number: CN202122964547.1U
Authority: CN
Inventors: 陆小媚; 邹文斌
Original assignee: Hainan Kaiyu Hotel Kitchen Equipment Engineering Co ltd
Current assignee: Hainan Kaiyu Hotel Kitchen Equipment Engineering Co ltd
Priority date: 2021-11-30
Filing date: 2021-11-30
Publication date: 2022-05-10
Anticipated expiration: 2031-11-30

Abstract

The utility model discloses a novel environment-friendly safe and energy-saving device for controlling temperature and steam of kitchen equipment, and relates to the technical field of kitchen equipment. According to the utility model, through the arranged exhaust control assembly, the cooling liquids with different qualities can be added into the shell, so that the temperature of the discharged steam can be reduced, meanwhile, the discharge value of the steam can be controlled, and the pressure in the pot body can be adjusted.

Description

Novel environment-friendly kitchen equipment temperature control steam safety energy-saving device

Technical Field

The utility model relates to the technical field of kitchen equipment, in particular to a novel environment-friendly safe and energy-saving device for controlling steam by using kitchen equipment temperature.

Background

The kitchen is a room in which food can be prepared and cooked, and a part of food needs to be steamed and cooked in the kitchen, and the pressure cooker plays an important role in steaming and cooking the food.

The steam pressure relief valve on the existing most pressure cooker directly discharges the steam upwards, so that the condition of scalding people occurs.

SUMMERY OF THE UTILITY MODEL

The utility model aims to: in order to solve the problems, the novel environment-friendly kitchen equipment temperature control steam safety energy-saving device is provided.

In order to achieve the purpose, the utility model adopts the following technical scheme:

a novel environment-friendly kitchen equipment temperature control steam safety energy-saving device comprises a pot body and a gas guide pipe fixedly arranged at the top end of the pot body and used for discharging steam, wherein a gas outlet hole is formed in the position, right below the gas guide pipe, of the upper end surface of the pot body, and an exhaust control assembly used for controlling the discharged steam is movably arranged on the outer surface of the upper end of the gas guide pipe;

the exhaust control assembly comprises a shell, the bottom end of the shell is arranged on the outer surface of the air guide tube in a sliding mode, the upper end of the shell is of a hemispherical structure, the lower end of the shell is of a cylindrical structure, cavities are formed in the upper end and the lower end of the shell respectively, a movable tube is fixedly arranged in the cavity at the lower end and is inserted into the top end of the air guide tube, a sealing piston ring is fixedly arranged at the bottom end of the movable tube, two exhaust through holes for air outlet are formed in the surface of the movable tube, a sealing ring is further coated on the surface of the movable tube above the exhaust through holes, and the sealing ring and the sealing piston ring are attached to the inner wall of the air guide tube;

the upper end of the shell is provided with a liquid injection port, a liquid storage cavity is formed in the inner wall of the lower end of the shell, the upper end of the shell is communicated with the liquid storage cavity, and the cavity at the upper end is filled with cooling liquid.

As a further description of the above technical solution:

the section of the air duct is of a T-shaped structure, a spring is sleeved on the outer surface of the air duct, and the bottom end of the spring is fixedly arranged on the inner wall of the cavity at the lower end of the shell.

As a further description of the above technical solution:

and a sealing gasket is arranged between the movable pipe and the inner wall of the lower end cavity and has a size of completely blocking the inner diameter of the air duct.

As a further description of the above technical solution:

the outer diameter of the air duct is smaller than the inner diameter of the cavity at the lower end of the shell, a through groove which is convenient to slide is formed in the bottom end of the cavity at the lower end, and the inner diameter of the through groove is larger than the outer diameter of the lower end of the air duct.

In summary, due to the adoption of the technical scheme, the utility model has the beneficial effects that:

according to the utility model, through the arranged exhaust control assembly, the cooling liquids with different qualities can be added into the shell, so that the temperature of the discharged steam can be reduced, meanwhile, the discharge value of the steam can be controlled, and the pressure in the pot body can be adjusted.

Drawings

FIG. 1 shows a schematic of the overall structure provided in accordance with the present invention;

fig. 2 is a schematic view of a partially enlarged structure of fig. 1 according to the present invention.

Illustration of the drawings: 1. a pan body; 2. an air duct; 3. an exhaust control assembly; 4. a spring; 31. a housing; 32. a movable tube; 33. a gasket; 34. sealing a piston ring; 35. a seal ring; 36. a liquid injection port; 321. and an exhaust through hole.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-2, the present invention provides a technical solution: a novel environment-friendly kitchen equipment temperature control steam safety energy-saving device comprises a pot body 1 and an air duct 2 fixedly arranged at the top end of the pot body 1 and used for discharging steam, wherein an air outlet hole is formed in the position, located right below the air duct 2, of the upper end surface of the pot body 1, and an exhaust control assembly 3 used for controlling the discharge of the steam is movably arranged on the outer surface of the upper end of the air duct 2;

exhaust control assembly 3 includes casing 31, casing 31 bottom slides and sets up at 2 external surfaces of air duct, and casing 31 upper end position is the hemisphere structure, casing 31 lower extreme position is the cylindrical structure, and casing 31 upper end and lower extreme inside have all been seted up the cavity, the inside fixed movable tube 32 that is equipped with of lower extreme cavity, movable tube 32 pegs graft inside 2 top ends of air duct, the fixed sealing piston ring 34 that is equipped with in movable tube 32 bottom, and movable tube 32 surface still sets up two exhaust through-holes 321 that are used for giving vent to anger, the position that movable tube 32 surface lies in the exhaust through-hole 321 top still wraps sealing ring 35, sealing ring 35 and sealing piston ring 34 all laminate with 2 inner walls of air duct; the upper end of the shell 31 is provided with a liquid injection port 36, the inner wall of the lower end part of the shell 31 is provided with a liquid storage cavity, the upper end cavity is communicated with the liquid storage cavity, and the upper end cavity is filled with cooling liquid.

Further, the section of the air duct 2 is of a T-shaped structure, a spring 4 is sleeved on the outer surface of the air duct 2, and the bottom end of the spring 4 is fixedly arranged on the inner wall of the cavity at the lower end of the shell 31.

Further, a sealing gasket 33 is arranged between the movable tube 32 and the inner wall of the lower end cavity, and the sealing gasket 33 has a size of completely blocking the inner diameter of the air duct 2.

Further, the outer diameter of the air duct 2 is smaller than the inner diameter of the lower end cavity of the shell 31, a through groove which is convenient to slide is formed in the bottom end of the lower end cavity, and the inner diameter of the through groove is larger than the outer diameter of the lower end of the air duct 2.

The working principle is as follows: when the cooling pot is used, a certain amount of cooling liquid is injected into the cavity at the upper end of the shell 31 according to actual conditions, when the pot body 1 is used for cooking, certain steam can be generated in the pot body 1, so that the pressure in the pot body 1 is increased, the certain pressure is ensured in the pot body 1, meanwhile, redundant steam needs to be discharged, danger is prevented, redundant steam can enter the air guide pipe 2, the movable pipe 32 is pushed upwards by the steam due to the movable pipe 32 arranged at the top end in the air guide pipe 2, the steam can firstly push the movable pipe 32 to jack the movable pipe 32 upwards until the exhaust through hole 321 on the surface of the movable pipe 32 exceeds the upper end of the air guide pipe 2, at the moment, the steam can be discharged into the cavity at the lower end of the shell 31 through the exhaust through hole 321 and is contacted with the inner wall of the cavity at the lower end, the steam can flow downwards along the cavity at the lower end until the steam passes through the guide through groove at the bottom end of the shell 31, and the steam can exchange heat with the cooling liquid in the flowing process, so as to reduce the temperature of the steam and even liquefy the steam, thereby avoiding scalding the operators by the high-temperature steam and ensuring the safety.

The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and equivalent alternatives or modifications according to the technical solution of the present invention and the inventive concept thereof should be covered by the scope of the present invention.

Claims

1. A novel environment-friendly kitchen equipment temperature control steam safety energy-saving device comprises a pot body (1) and a gas guide pipe (2) fixedly arranged at the top end of the pot body (1) and used for discharging steam, wherein an air outlet hole is formed in the position, located right below the gas guide pipe (2), of the upper end surface of the pot body (1), and is characterized in that an exhaust control assembly (3) used for controlling the discharged steam is movably arranged on the outer surface of the upper end of the gas guide pipe (2);

the exhaust control component (3) comprises a shell (31), the bottom end of the shell (31) is arranged on the outer surface of the air duct (2) in a sliding way, the upper end part of the shell (31) is of a hemispherical structure, the lower end part of the shell (31) is of a cylindrical structure, and the upper end and the lower end of the shell (31) are both internally provided with a cavity, the lower end of the cavity is internally and fixedly provided with a movable pipe (32), the movable tube (32) is inserted inside the top end of the air duct (2), a sealing piston ring (34) is fixedly arranged at the bottom end of the movable tube (32), and the surface of the movable tube (32) is also provided with two air exhaust through holes (321) for air exhaust, the surface of the movable pipe (32) is also coated with a sealing ring (35) at the position above the exhaust through hole (321), the sealing ring (35) and the sealing piston ring (34) are attached to the inner wall of the air duct (2);

the liquid storage device is characterized in that a liquid injection port (36) is formed in the upper end of the shell (31), a liquid storage cavity is formed in the inner wall of the lower end of the shell (31), the cavity is communicated with the liquid storage cavity at the upper end, and cooling liquid is filled in the cavity at the upper end.

2. The novel environment-friendly kitchen equipment temperature control steam safety energy-saving device according to claim 1, characterized in that the section of the air duct (2) is of a T-shaped structure, a spring (4) is sleeved on the outer surface of the air duct (2), and the bottom end of the spring (4) is fixedly arranged on the inner wall of the cavity at the lower end of the shell (31).

3. A novel safety and energy-saving device for temperature control steam of environmental kitchen equipment according to claim 1, characterized in that a sealing gasket (33) is arranged between the movable tube (32) and the inner wall of the lower cavity, and the sealing gasket (33) has a size of completely blocking the inner diameter of the air duct (2).

4. The novel environment-friendly kitchen equipment temperature control steam safety energy-saving device according to claim 1, characterized in that the outer diameter of the air duct (2) is smaller than the inner diameter of the cavity at the lower end of the shell (31), the bottom end of the cavity at the lower end is provided with a through groove which is convenient to slide, and the inner diameter of the through groove is larger than the outer diameter of the lower end of the air duct (2).