CN216415983U - Utilize equipment of fruit vegetables residue preparation ferment - Google Patents
Utilize equipment of fruit vegetables residue preparation ferment Download PDFInfo
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- CN216415983U CN216415983U CN202123358338.9U CN202123358338U CN216415983U CN 216415983 U CN216415983 U CN 216415983U CN 202123358338 U CN202123358338 U CN 202123358338U CN 216415983 U CN216415983 U CN 216415983U
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Abstract
The utility model discloses an utilize equipment of fruit vegetables residue preparation ferment, include: the top of the tank body is respectively provided with a feed hopper and a pressure release valve, and the bottom of the tank body is provided with a discharge hole; a first agitation mechanism, comprising: the first rotating shaft is coaxially and rotatably arranged in the tank body, the multiple groups of first stirring rods are arranged in the tank body at intervals along the vertical direction, and any one group of first stirring rods comprises multiple first stirring rods which are fixedly arranged on the first rotating shaft at intervals along the circumferential direction of the first rotating shaft; the plurality of groups of second stirring mechanisms are arranged in the tank body, one group of second stirring mechanisms is correspondingly arranged between any two adjacent groups of first stirring rods, and any one group of second stirring mechanisms comprises a plurality of second stirring mechanisms arranged at intervals along the circumferential direction of the first rotating shaft; any second stirring mechanism comprises a second rotating shaft and a plurality of second stirring rods, wherein the second rotating shaft is horizontally and rotatably arranged, and the second stirring rods are fixedly arranged on the second rotating shaft at intervals. The utility model discloses stirring effect is good, has the beneficial effect who improves fermentation effect and fermentation efficiency.
Description
Technical Field
The utility model relates to a fermentation equipment technical field. More specifically speaking, the utility model relates to an utilize equipment of fruit vegetables residue preparation ferment.
Background
A certain amount of fruit and vegetable residues can be generated in production and life, the fruit and vegetable residues can be used for preparing ferment, and the obtained ferment can be used as an agricultural fertilizer, so that the soil can be improved, the growth of plants can be promoted, and the quality of fruits and vegetables can be improved; the preparation of the ferment by using the fruit and vegetable residues as the raw materials is beneficial to reducing the use of chemical fertilizers in agricultural production and realizing the recycling of resources.
According to the traditional ferment preparation method, raw materials (fruit and vegetable residues, brown sugar and water) required by fermentation are placed into a sealed tank body according to a certain proportion for fermentation, and manual stirring and air release are required to be performed frequently in the fermentation process so as to improve the fermentation effect and efficiency and avoid potential safety hazards caused by overlarge gas pressure in the tank body. In the whole ferment fermentation process, not only need spend a large amount of manpowers, stirring effect is relatively poor moreover, has the cost of labor height, and the fermentation effect is poor and the problem of fermentation inefficiency.
SUMMERY OF THE UTILITY MODEL
It is an object of the present invention to solve at least the above problems and to provide at least the advantages which will be described later.
The utility model discloses still another purpose provides an utilize equipment of fruit vegetables residue preparation ferment, can stir fermentation raw materials, stirring effect is good, has the beneficial effect who improves fermentation effect and fermentation efficiency.
In order to achieve these objects and other advantages in accordance with the purpose of the invention, there is provided an apparatus for preparing enzyme using fruit and vegetable residues, comprising:
the tank body is of a vertically arranged hollow cylindrical structure, the top of the tank body is respectively provided with a feed hopper and a pressure release valve, the bottom of the tank body is provided with a discharge port, the top of the feed hopper is provided with a cover body, the cover body is detachably connected with the feed hopper, and a valve is arranged in the discharge port;
a first agitation mechanism, comprising:
the first rotating shaft is coaxially arranged in the tank body, is vertically arranged and is rotatably connected with the top of the tank body;
the multiple groups of first stirring rods are uniformly arranged in the tank body at intervals along the vertical direction, any one group of first stirring rods comprises multiple first stirring rods uniformly arranged at intervals along the circumferential direction of the first rotating shaft, one end of any one first stirring rod is fixedly connected with the first rotating shaft, and the other end of the any one first stirring rod extends horizontally and is not in contact with the inner wall of the tank body;
the plurality of groups of second stirring mechanisms are arranged in the tank body, one group of second stirring mechanisms is correspondingly arranged between any two adjacent groups of first stirring rods, and any one group of second stirring mechanisms comprises a plurality of second stirring mechanisms which are uniformly arranged at intervals along the circumferential direction of the first rotating shaft; any second stirring mechanism includes:
the second rotating shaft is horizontally arranged, and one end of the second rotating shaft is rotatably connected with the side wall of the tank body;
and the second stirring rods are fixedly arranged on the second rotating shaft at intervals.
Preferably, the method further comprises the following steps:
the motor is fixedly arranged at the top of the tank body, and the output end of the motor is connected with the upper end of the first rotating shaft;
the box bodies are correspondingly arranged on one group of second stirring mechanisms, and any one box body is of a vertically arranged hollow cylinder structure; any box body is fixedly arranged in the tank body and coaxially sleeved on the first rotating shaft, and the first rotating shaft is in sealed rotating connection with any box body;
a plurality of first bevel gears are correspondingly arranged in one box body, and any first bevel gear is fixedly sleeved on the first rotating shaft;
the other end of any second rotating shaft is fixedly sleeved with a second bevel gear, and any second bevel gear is positioned in the box body corresponding to the second bevel gear and meshed with the first bevel gear corresponding to the second bevel gear; any box body does not limit the rotation of any second rotating shaft.
Preferably, the method further comprises the following steps:
the multi-group connecting rods are arranged in a corresponding mode through a box body, any one group of connecting rods comprises a plurality of connecting rods which are arranged along the circumferential uniform interval of the box body corresponding to the connecting rods, any connecting rod is located between two adjacent second stirring mechanisms, any connecting rod is horizontally arranged, and the two ends of the connecting rod are fixedly connected with the inner wall of the tank body and the outer wall of the box body corresponding to the tank body respectively.
Preferably, three groups of first stirring rods are arranged on the first rotating shaft; the internal two sets of second rabbling mechanisms that are equipped with of jar, arbitrary a set of second rabbling mechanism include along four second rabbling mechanisms that the even interval of circumference of first pivot set up.
Preferably, a projection of any second rotating shaft of one group of second stirring mechanisms along the vertical direction is not coincident with a projection of any second rotating shaft of the other group of second stirring mechanisms along the vertical direction.
Preferably, the bottom of the tank body is of an inverted cone structure, and the discharge port is located at the top of the bottom of the tank body.
Preferably, the bottom of the tank body is inscribed with a filter screen, and the filter screen is located between the first rotating shaft and the discharge hole.
Preferably, a plurality of support legs are fixedly arranged on the outer wall of the tank body at uniform intervals along the circumferential direction, and a rubber pad is arranged at the bottom of any support leg.
Preferably, the top surface of any box body is an upward convex hemispherical surface.
The utility model discloses at least, include following beneficial effect:
the first stirring mechanism and the plurality of second stirring mechanisms are arranged in the tank body, the first stirring mechanism stirs the fermentation raw materials in the tank body in the circumferential direction, the plurality of second stirring mechanisms stir the fermentation raw materials in the tank body in the radial direction, the stirring effect is good, the fermentation effect and the fermentation efficiency can be effectively improved, the gas in the fermentation raw materials can be released, and the uniform effect of fermentation can be guaranteed;
two, the utility model discloses set up the motor, a plurality of box bodys, a plurality of first bevel gears and a plurality of second bevel gear, the first pivot of motor drive rotates around its self axis, and drive a plurality of first bevel gears on the first pivot and rotate, the rotation of first bevel gear drives rather than a plurality of second bevel gears of meshing and rotates, thereby make a plurality of second pivots rotate around its self axis, rotate in step through the first pivot of motor drive and a plurality of second pivot, realize the synchronous rotation of first rabbling mechanism and a plurality of second rabbling mechanism, it is more simple and convenient to operate.
Additional advantages, objects, and features of the invention will be set forth in part in the description which follows and in part will become apparent to those having ordinary skill in the art upon examination of the following or may be learned from practice of the invention.
Drawings
Fig. 1 is a schematic structural diagram of an apparatus for preparing ferment by using fruit and vegetable residues according to one embodiment of the present invention;
fig. 2 is a top view of a set of second stirring mechanisms according to one embodiment of the present invention;
description of reference numerals: a tank body 1; a feed hopper 2; a pressure relief valve 3; a discharge port 4; a lid body 5; a valve 6; a first rotating shaft 7; a first stirring rod 8; a second rotating shaft 9; a second stirring rod 10; a motor 11; a case 12; a first bevel gear 13; a second bevel gear 14; a connecting rod 15; a filter screen 16; the legs 17; a rubber pad 18.
Detailed Description
The present invention is further described in detail below with reference to the drawings so that those skilled in the art can implement the invention with reference to the description.
It should be noted that, in the description of the present invention, the directions or positional relationships indicated are the directions or positional relationships shown in the drawings, which are only for convenience of description and simplification of description, and the indication or suggestion that the indicated device or element must have a specific direction, be constructed and operated in a specific direction is not understood as a limitation of the present invention.
As shown in fig. 1-2, the utility model provides an utilize equipment of fruit vegetables residue preparation ferment, include:
the tank body 1 is of a vertically arranged hollow cylindrical structure, the top of the tank body 1 is respectively provided with a feed hopper 2 and a pressure release valve 3, the bottom of the tank body is provided with a discharge port 4, the top of the feed hopper 2 is provided with a cover body 5, the cover body 5 is detachably connected with the feed hopper 2, and a valve 6 is arranged in the discharge port 4;
a first agitation mechanism, comprising:
the first rotating shaft 7 is coaxially arranged in the tank body 1, and the first rotating shaft 7 is vertically arranged and is rotatably connected with the top of the tank body 1;
a plurality of groups of first stirring rods 8 which are uniformly arranged in the tank body 1 at intervals along the vertical direction, wherein any one group of first stirring rods 8 comprises a plurality of first stirring rods 8 which are uniformly arranged at intervals along the circumferential direction of the first rotating shaft 7, one end of any one first stirring rod 8 is fixedly connected with the first rotating shaft 7, and the other end of the any one first stirring rod 8 extends horizontally and is not contacted with the inner wall of the tank body 1;
a plurality of groups of second stirring mechanisms are arranged in the tank body 1, a group of second stirring mechanisms is correspondingly arranged between any two adjacent groups of first stirring rods 8, and any one group of second stirring mechanisms comprises a plurality of second stirring mechanisms which are uniformly arranged at intervals along the circumferential direction of the first rotating shaft 7; any second stirring mechanism includes:
the second rotating shaft 9 is horizontally arranged, and one end of the second rotating shaft is rotatably connected with the side wall of the tank body 1;
and a plurality of second stirring rods 10 which are fixedly arranged on the second rotating shaft 9 at intervals.
In the technical scheme, before feeding, the valve 6 is closed, the cover body 5 is opened, the fermentation raw materials are added into the tank body 1 through the feed hopper 2, then the cover body 5 is tightly covered, the feed hopper 2 is closed, the interior of the tank body 1 is in a sealed state, and the fermentation raw materials are fermented in the tank body 1; during fermentation, power (such as a motor 11) drives the first rotating shaft 7 to rotate around the axis of the first rotating shaft 7, so as to drive a plurality of groups of first stirring rods 8 to rotate around the first rotating shaft 7, the first stirring mechanisms stir the fermentation raw materials in the tank body 1 in the circumferential direction, meanwhile, power (such as the motor 11) drives any one second rotating shaft 9 to rotate around the axis of the second rotating shaft 9, so as to drive a plurality of second stirring rods 10 to rotate around the second rotating shaft 9, the plurality of second stirring mechanisms stir the fermentation raw materials in the tank body 1 in the radial direction, any one second stirring rod 10 of any two adjacent second stirring mechanisms is not interfered with each other, any one second stirring rod 10 is not interfered with any one first stirring rod 8, the fermentation raw materials in the tank body 1 are stirred through the first stirring mechanisms and the plurality of second stirring mechanisms, the stirring effect is good, the fermentation effect and the fermentation efficiency can be effectively improved, and the release of gas in the fermentation raw materials is also facilitated, the uniform effect of fermentation is guaranteed; meanwhile, gas generated in the fermentation process can be automatically discharged through the pressure release valve 3, manual air release is not needed, and potential safety hazards caused by overlarge gas pressure in the tank body 1 can be effectively avoided; after fermentation is finished, opening a valve 6, and allowing fermentation liquor to flow out of a discharge hole 4;
the utility model discloses set up first rabbling mechanism and a plurality of second rabbling mechanism in jar body 1, first rabbling mechanism stirs the fermentation raw materials in jar body 1 in the circumference, and a plurality of second rabbling mechanisms stir the fermentation raw materials in jar body 1 in the footpath, and stirring effect is good, can effectively improve fermentation effect and fermentation efficiency, also is favorable to releasing the gas in the fermentation raw materials, ensures the even effect of fermentation; in addition, the pressure release valve 3 is arranged at the top of the tank body 1, gas generated in the fermentation process can be automatically discharged through the pressure release valve 3, manual air release is not needed, and potential safety hazards caused by overlarge gas pressure in the tank body 1 can be effectively avoided.
In another technical solution, the method further comprises:
the motor 11 is fixedly arranged at the top of the tank body 1, and the output end of the motor 11 is connected with the upper end of the first rotating shaft 7;
the box bodies 12 are correspondingly arranged on one group of second stirring mechanisms, and any one box body 12 is a hollow cylinder structure which is vertically arranged; any box body 12 is fixedly arranged in the tank body 1 and coaxially sleeved on the first rotating shaft 7, and the first rotating shaft 7 is in sealed rotating connection with any box body 12;
a plurality of first bevel gears 13 are correspondingly arranged in one box body 12, and any one first bevel gear 13 is fixedly sleeved on the first rotating shaft 7;
a plurality of second bevel gears 14, wherein one second bevel gear 14 is fixedly sleeved at the other end of any second rotating shaft 9, and any second bevel gear 14 is positioned in the box body 12 corresponding to the second bevel gear 14 and is meshed with the first bevel gear 13 corresponding to the second bevel gear; any box body 12 does not limit the rotation of any second rotating shaft 9;
the motor 11 drives the first rotating shaft 7 to rotate around the axis of the first rotating shaft 7 and drives the plurality of first bevel gears 13 on the first rotating shaft 7 to rotate, the rotation of the first bevel gears 13 drives the plurality of second bevel gears 14 meshed with the first bevel gears to rotate, so that the plurality of second rotating shafts 9 rotate around the axis of the second rotating shaft 9, the first rotating shaft 7 and the plurality of second rotating shafts 9 are driven to synchronously rotate by the motor 11, the synchronous rotation of the first stirring mechanism and the plurality of second stirring mechanisms is realized, and the operation is simpler and more convenient.
In another technical solution, the method further comprises:
a plurality of groups of connecting rods 15 are arranged, one box body 12 is correspondingly provided with a group of connecting rods 15, any one group of connecting rods 15 comprises a plurality of connecting rods 15 which are uniformly arranged at intervals along the circumferential direction of the corresponding box body 12, any connecting rod 15 is positioned between two adjacent second stirring mechanisms, any connecting rod 15 is horizontally arranged, and two ends of the connecting rod 15 are fixedly connected with the inner wall of the tank body 1 and the outer wall of the corresponding box body 12 respectively; the box body 12 is fixedly connected with the tank body 1 through a plurality of connecting rods 15, so that the stability of the box body 12 can be guaranteed, and the stability and the smoothness of the rotation of the first rotating shaft 7 and the second rotating shafts 9 can be guaranteed.
In another technical scheme, three groups of first stirring rods 8 are arranged on the first rotating shaft 7; two groups of second stirring mechanisms are arranged in the tank body 1, and any one group of second stirring mechanisms comprises four second stirring mechanisms which are uniformly arranged at intervals along the circumferential direction of the first rotating shaft 7; the structure of more suitable first rabbling mechanism, a plurality of second rabbling mechanisms's quantity and arrangement, stirring effect is good, is favorable to ensureing fermentation effect and fermentation efficiency.
In another technical scheme, the projection of any one second rotating shaft 9 of one group of second stirring mechanisms along the vertical direction is not overlapped with the projection of any one second rotating shaft 9 of the other group of second stirring mechanisms along the vertical direction, so that the stirring effect of the plurality of second stirring mechanisms can be improved, and the fermentation effect and the fermentation efficiency can be further improved.
In another kind of technical scheme, the bottom of jar body 1 is the back taper structure, discharge gate 4 is located the summit department of the bottom of jar body 1, the zymotic fluid can be more smooth and easy flow out from discharge gate 4.
In another kind of technical scheme, it has filter screen 16 to connect in the bottom of jar body 1, filter screen 16 is located first pivot 7 with between the discharge gate 4, can filter the zymotic fluid.
In another technical scheme, a plurality of support legs 17 are fixedly arranged on the outer wall of the tank body 1 at even intervals along the circumferential direction, and a rubber pad 18 is arranged at the bottom of any support leg 17, so that the tank body 1 can be conveniently placed, and the stability of the structure can be improved.
In another technical scheme, the top surface of any box body 12 is a hemispherical surface protruding upwards, so that fermentation raw materials can be prevented from being accumulated on the top of the box body 12, and the fermentation effect can be guaranteed.
While the embodiments of the invention have been described above, it is not intended to be limited to the details shown, or described, but rather to cover all modifications, which would come within the scope of the appended claims, and all changes which come within the meaning and range of equivalency of the art are therefore intended to be embraced therein.
Claims (9)
1. Utilize equipment of fruit vegetables residue preparation ferment, its characterized in that includes:
the tank body is of a vertically arranged hollow cylindrical structure, the top of the tank body is respectively provided with a feed hopper and a pressure release valve, the bottom of the tank body is provided with a discharge port, the top of the feed hopper is provided with a cover body, the cover body is detachably connected with the feed hopper, and a valve is arranged in the discharge port;
a first agitation mechanism, comprising:
the first rotating shaft is coaxially arranged in the tank body, is vertically arranged and is rotatably connected with the top of the tank body;
the multiple groups of first stirring rods are uniformly arranged in the tank body at intervals along the vertical direction, any one group of first stirring rods comprises multiple first stirring rods uniformly arranged at intervals along the circumferential direction of the first rotating shaft, one end of any one first stirring rod is fixedly connected with the first rotating shaft, and the other end of the any one first stirring rod extends horizontally and is not in contact with the inner wall of the tank body;
the plurality of groups of second stirring mechanisms are arranged in the tank body, one group of second stirring mechanisms is correspondingly arranged between any two adjacent groups of first stirring rods, and any one group of second stirring mechanisms comprises a plurality of second stirring mechanisms which are uniformly arranged at intervals along the circumferential direction of the first rotating shaft; any second stirring mechanism includes:
the second rotating shaft is horizontally arranged, and one end of the second rotating shaft is rotatably connected with the side wall of the tank body;
and the second stirring rods are fixedly arranged on the second rotating shaft at intervals.
2. The apparatus for preparing ferment using fruit and vegetable residue according to claim 1, further comprising:
the motor is fixedly arranged at the top of the tank body, and the output end of the motor is connected with the upper end of the first rotating shaft;
the box bodies are correspondingly arranged on one group of second stirring mechanisms, and any one box body is of a vertically arranged hollow cylinder structure; any box body is fixedly arranged in the tank body and coaxially sleeved on the first rotating shaft, and the first rotating shaft is in sealed rotating connection with any box body;
a plurality of first bevel gears are correspondingly arranged in one box body, and any first bevel gear is fixedly sleeved on the first rotating shaft;
the other end of any second rotating shaft is fixedly sleeved with a second bevel gear, and any second bevel gear is positioned in the box body corresponding to the second bevel gear and meshed with the first bevel gear corresponding to the second bevel gear; any box body does not limit the rotation of any second rotating shaft.
3. The apparatus for preparing ferment using fruit and vegetable residue according to claim 2, further comprising:
the multi-group connecting rods are arranged in a corresponding mode through a box body, any one group of connecting rods comprises a plurality of connecting rods which are arranged along the circumferential uniform interval of the box body corresponding to the connecting rods, any connecting rod is located between two adjacent second stirring mechanisms, any connecting rod is horizontally arranged, and the two ends of the connecting rod are fixedly connected with the inner wall of the tank body and the outer wall of the box body corresponding to the tank body respectively.
4. The apparatus for preparing ferment by using fruit and vegetable residues as claimed in claim 1, wherein three groups of first stirring rods are arranged on the first rotating shaft; the internal two sets of second rabbling mechanisms that are equipped with of jar, arbitrary a set of second rabbling mechanism include along four second rabbling mechanisms that the even interval of circumference of first pivot set up.
5. The apparatus for preparing ferment using fruit and vegetable residues according to claim 4, wherein a projection of any second rotating shaft of one set of second stirring mechanisms along a vertical direction is not overlapped with a projection of any second rotating shaft of the other set of second stirring mechanisms along a vertical direction.
6. The apparatus for preparing ferment using fruit and vegetable residues according to claim 1, wherein the bottom of the tank body is an inverted cone structure, and the discharge hole is located at the top of the bottom of the tank body.
7. The apparatus for preparing ferment using fruit and vegetable residues according to claim 6, wherein a filter screen is inscribed at the bottom of the tank body and is located between the first rotating shaft and the discharge hole.
8. The apparatus for preparing ferment using fruit and vegetable residues according to claim 6, wherein a plurality of support legs are fixedly arranged on the outer wall of the tank body at regular intervals along the circumferential direction, and a rubber pad is arranged at the bottom of any support leg.
9. The apparatus for preparing ferment using fruit and vegetable residues as claimed in claim 2, wherein the top surface of any box body is a hemispherical surface protruding upwards.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202123358338.9U CN216415983U (en) | 2021-12-29 | 2021-12-29 | Utilize equipment of fruit vegetables residue preparation ferment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202123358338.9U CN216415983U (en) | 2021-12-29 | 2021-12-29 | Utilize equipment of fruit vegetables residue preparation ferment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216415983U true CN216415983U (en) | 2022-05-03 |
Family
ID=81320465
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202123358338.9U Active CN216415983U (en) | 2021-12-29 | 2021-12-29 | Utilize equipment of fruit vegetables residue preparation ferment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216415983U (en) |
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2021
- 2021-12-29 CN CN202123358338.9U patent/CN216415983U/en active Active
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