CN216315154U - Dough kneading and pressing device and dumpling machine - Google Patents
Dough kneading and pressing device and dumpling machine Download PDFInfo
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- CN216315154U CN216315154U CN202121187532.2U CN202121187532U CN216315154U CN 216315154 U CN216315154 U CN 216315154U CN 202121187532 U CN202121187532 U CN 202121187532U CN 216315154 U CN216315154 U CN 216315154U
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Abstract
The utility model discloses a dough kneading and pressing device which comprises a dough kneading barrel and a circulating channel, wherein a stirring mechanism for stirring dough is arranged in the dough kneading barrel; the circulating channel is internally provided with an extruding mechanism for conveying the dough, a circulating inlet and a circulating outlet of the circulating channel are respectively connected with the dough kneading barrel, the dough in the dough kneading barrel enters the circulating channel from the circulating inlet, and the extruding mechanism of the circulating channel extrudes and conveys the dough in the circulating channel and returns the dough to the dough kneading barrel from the circulating outlet. According to the dough kneading and pressing device, the dough in the dough kneading barrel is stirred by the stirring mechanism and then falls into the circulating channel for extrusion and conveying, and enters the dough kneading barrel again through the circulating outlet, so that the dough is repeatedly stirred and extruded, and the formed dough has better flexibility and better taste. In addition, the utility model also provides a dumpling machine with the dough kneading and pressing device.
Description
Technical Field
The utility model relates to the technical field of wheaten food making equipment, in particular to a dough making and pressing device and a dumpling machine.
Background
Dumplings are a food which is highly popular with people at home and abroad. In the process of making the dumpling wrappers, the dough needs to be repeatedly kneaded and extruded, so that the finally-discharged dough has better flexibility, the made dumpling wrappers are thinner, and the taste is better.
At present, dough kneading and extruding of dough mainly adopt manual work to knead, but the processing mode is not only with high cost, waste time and energy, but also can not be produced in batches. For this reason, some enterprises have developed and manufactured a dough kneading device, i.e., a stirring rod is installed in a stirring barrel, and the stirring rod is rotated to stir and knead dough when kneading dough. But only knead dough through the rotation mode, not only inefficiency, and knead dough the quality general, difficult to reach the requirement.
SUMMERY OF THE UTILITY MODEL
In order to overcome the defects in the prior art, the utility model provides the dough kneading and pressing device and the dumpling making machine, so that the formed dough has better flexibility and better taste.
The technical scheme adopted by the utility model for solving the problems is as follows:
a dough kneading and pressing device comprises a dough kneading barrel and a circulation channel, wherein:
a stirring mechanism for stirring the dough is arranged in the dough mixing barrel;
the dough kneading machine is characterized in that an extrusion mechanism for conveying dough is arranged in the circulating channel, a circulating inlet and a circulating outlet of the circulating channel are respectively connected with the dough kneading barrel, the dough in the dough kneading barrel enters the circulating channel from the circulating inlet, and the extrusion mechanism of the circulating channel extrudes and conveys the dough in the circulating channel and returns the dough to the dough kneading barrel from the circulating outlet.
According to the dough kneading and pressing device, the dough in the dough kneading barrel is stirred by the stirring mechanism and then falls into the circulating channel for extrusion and conveying, and enters the dough kneading barrel again through the circulating outlet, so that the dough is repeatedly stirred and extruded, and the formed dough has better flexibility and better taste. In addition, the dough kneading and pressing device can realize automatic mass production, thereby reducing the use of workers, reducing the processing cost and improving the processing efficiency.
Furthermore, the dough kneading machine further comprises an extrusion roller mechanism which is arranged at a circulating outlet of the circulating channel and used for extruding dough into the dough kneading barrel, wherein the extrusion roller mechanism comprises at least two extrusion rollers which are vertically arranged in parallel and rotate oppositely.
From this, set up squeeze roll mechanism and can extrude once more to the dough for the dough flexibility that the shaping was come out is better, the taste is better.
Further, the squeeze roller mechanism further includes a first driving device, wherein:
one end of the extrusion roller is provided with a synchronous gear, and the synchronous gears on the extrusion rollers are in meshed transmission with each other;
and the movable end of the first driving device is in transmission connection with any one synchronous gear.
Further, rabbling mechanism includes the body of rod and drive the body of rod pivoted second drive arrangement, wherein:
the top of the rod body is provided with a stirring part for stirring dough, and the middle part of the rod body is provided with a spiral discharging part for outputting dough;
the bottom of the rod body is in transmission connection with the movable end of the second driving device.
Further, the stirring part comprises a stirring rod which is arranged on the rod body and is used for stirring dough and a scraping rod which is arranged on the rod body and is used for scraping the excess material on the side wall of the dough kneading barrel; the spiral discharging part is a spiral blade arranged on the rod body.
Further, the dough kneading barrel comprises a first cylindrical barrel, a conical barrel and a second cylindrical barrel which are connected from top to bottom in sequence;
the scraping rod is used for scraping the residual material on the side wall of the conical cylinder;
the helical blade is located within the second cylindrical barrel.
Further, the extrusion mechanism comprises a screw rod and a third driving device for driving the screw rod to rotate.
Further, the circulating channel comprises a first conveying channel and a second conveying channel which are communicated with each other, and the first conveying channel and the second conveying channel are arranged perpendicular to each other;
the circulation inlet is arranged on the first conveying channel;
the circulation outlet is arranged on the second conveying channel.
Further, the second conveying channel further comprises a feed opening, and the circulating outlet and the feed opening are respectively arranged at the top end and the bottom end of the second conveying channel.
In addition, the utility model also provides a dumpling making machine which comprises the dough kneading and pressing device.
In summary, according to the dough kneading and pressing device and the dumpling making machine, dough in the dough kneading barrel is stirred by the stirring mechanism and then falls into the circulating channel for extrusion and conveying, and enters the dough kneading barrel again through the circulating outlet, so that the dough is repeatedly stirred and extruded in a circulating manner, and the formed dough has better flexibility and better taste. In addition, the dough kneading and pressing device can realize automatic mass production, thereby reducing the use of workers, reducing the processing cost and improving the processing efficiency.
Drawings
FIG. 1 is a schematic view of the construction of the dough kneading and pressing apparatus of the present invention;
FIG. 2 is a schematic view of the structure of FIG. 1 from another perspective;
FIG. 3 is a schematic structural view of FIG. 1 with the rack hidden;
FIG. 4 is a schematic view of the structure of FIG. 3 from another perspective;
FIG. 5 is a schematic view of the internal structure of the dough kneading and pressing device of the present invention;
fig. 6 is a schematic structural view of fig. 5 from another view angle.
Wherein the reference numerals have the following meanings:
1. a frame; 11. a support plate; 12. a support bar; 2. a dough kneading barrel; 21. a first cylindrical barrel; 22. A conical cylinder; 23. a second cylindrical barrel; 3. a circulation channel; 31. a first conveyance path; 311. a recycle inlet; 32. a second conveyance path; 321. a recycle outlet; 322. a feeding port; 4. a stirring mechanism; 41. a rod body; 411. a stirring section; 4111. a stirring rod; 4112. a scraping rod; 412. a spiral discharging part; 42. a second driving device; 5. an extrusion mechanism; 51. a screw rod; 52. a third driving device; 6. An extrusion roller mechanism; 61. extruding the roller; 611. a synchronizing gear; 612. a discharge plate; 62. a first driving device.
Detailed Description
For better understanding and implementation, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention.
In the description of the present invention, it should be noted that the terms "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used in the description of the utility model herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the utility model.
Referring to fig. 1-6, the utility model provides a dough kneading and pressing device, which comprises a frame 1, a dough kneading barrel 2 and a circulating channel 3, wherein the dough kneading barrel 2 and the circulating channel 3 are arranged on the frame 1; the dough mixing barrel 2 is internally provided with a stirring mechanism 4 for stirring dough, and the circulating channel is internally provided with an extrusion mechanism 5 for conveying the dough.
From this, the dough in the kneading dough bucket 2 drops to in the circulation channel 3 after 4 stirring mechanisms stir to extrude through extrusion mechanism 5 in the circulation channel 3 and carry, reentrant kneading dough bucket 2 is gone into again through circulation channel 3 to the extrusion of so repetition.
The dough kneading and pressing device provided by the utility model can be used for repeatedly and circularly stirring and extruding the extruded dough, so that the dough is better in flexibility and better in taste. In addition, the dough kneading and pressing device can realize automatic mass production, thereby reducing the use of workers, reducing the processing cost and improving the processing efficiency.
Specifically, referring to fig. 1-2, the frame 1 includes two support plates 11 disposed at intervals and a plurality of support rods 12 having two ends respectively connected to the two support plates 11. The dough mixer 2 and the circulation passage 3 are disposed between two support plates 11. The stirring mechanism 4 in the dough kneading barrel 2 comprises a rod body 41 and a second driving device 42 for driving the rod body 41 to rotate, a stirring part 411 for stirring dough is arranged at the top of the rod body 41, a spiral discharging part 412 for outputting dough is arranged in the middle of the rod body 41, and the bottom of the rod body 41 is in transmission connection with the movable end of the second driving device 42.
In the present embodiment, the second driving device 42 is a speed reduction motor.
Specifically, referring to fig. 5 to 6, the stirring portion 411 includes a stirring rod 4111 disposed on the rod 41 and used for stirring dough, and a scraping rod 4112 disposed on the rod 41 and used for scraping the residue on the sidewall of the dough barrel 2; the spiral discharging portion 412 is a spiral blade provided on the rod body 41.
From this, under second drive arrangement 42's drive, can drive the body of rod 41 rotatory, puddler 4111 on this body of rod 41 can rotate the stirring to the dough, and the inside wall clout that can will knead dough bucket 2 is scraped to the material pole 4112 of scraping on this body of rod 41, prevents that the clout adhesion is on kneading dough bucket 2.
Referring to fig. 1, the dough kneading barrel 2 comprises a first cylindrical barrel 21, a conical barrel 22 and a second cylindrical barrel 23 which are connected from top to bottom in sequence; the diameter of the first cylinder 21 is much larger than the diameter of the second cylinder 23. The scraping rod 4112 is located in the conical cylinder 22 and is used for scraping the excess material on the side wall of the conical cylinder 22; the helical blade is located within the second cylindrical barrel 23.
Referring to fig. 3 to 4, the circulation path 3 includes a first conveying path 31 and a second conveying path 32 which are communicated with each other, and the first conveying path 31 and the second conveying path 32 are arranged perpendicular to each other; the first conveying passage 31 is transversely arranged and is provided with a circulating inlet 311 connected with the bottom end of the dough mixing barrel 2; the second conveying passage 32 is vertically arranged, and the top end thereof is provided with a circulating outlet 321 connected with the top of the dough mixing barrel 2, and the bottom end thereof is provided with a feed opening 322. The first conveying channel 31 and the second conveying channel 32 are provided with an extruding mechanism 5, and the extruding mechanism 5 comprises a screw rod 51 and a third driving device 52 for driving the screw rod 51 to rotate.
Therefore, after the dough in the dough kneading barrel 2 is stirred by the stirring mechanism 4, the dough falls into the circulating channel 3 through the circulating inlet 311, the spiral rod 51 in the first conveying channel 31 horizontally extrudes and conveys the dough to the second conveying channel 32, the spiral rod 51 in the second conveying channel 32 vertically extrudes and conveys the dough to the circulating outlet 321 from bottom to top and reenters the dough kneading barrel 2, the dough kneading is repeatedly and circularly extruded until the dough is extruded to be flexible enough, and at the moment, the spiral rod 51 in the second conveying channel 32 reversely rotates so as to discharge the dough entering the second conveying channel 32 from the discharging outlet 322.
In the present embodiment, the third driving device 52 is a speed reduction motor. The third driving device 52 of the first conveying path 31 drives the screw rod 51 to rotate through a belt pulley mechanism. The third driving device 52 of the second conveying path 32 directly drives the screw rod 51 to rotate.
Referring to fig. 5-6, the dough kneading and pressing device further comprises a squeeze roller mechanism 6 disposed at the circulation outlet 321 of the second conveying path 32 for extruding the dough into the dough kneading barrel 2, wherein the squeeze roller mechanism 6 comprises two squeeze rollers 61 vertically disposed in parallel and rotating in opposite directions and a first driving device 62.
Specifically, one end of the extrusion roller 61 is provided with a synchronous gear 611, and the synchronous gears 611 on the two extrusion rollers 61 are in mutual meshing transmission; the movable end of the first driving device 62 is in transmission connection with one of the synchronizing gears 611.
In this embodiment, the first driving device 62 is a speed reduction motor. The outlet of the extrusion roller 61 is provided with a discharge plate 612.
In addition, the utility model also provides a dumpling machine with the dough kneading and pressing device.
In summary, according to the dough kneading and dough pressing device and the dumpling making machine provided by the utility model, the dough in the dough kneading barrel 2 is stirred and kneaded by the stirring mechanism 4, then falls into the circulating channel 3 for extrusion and conveying, and enters the dough kneading barrel 2 again through the circulating outlet 321, and is repeatedly stirred and extruded, so that the formed dough has better flexibility and better taste. In addition, the dough kneading and pressing device can realize automatic mass production, thereby reducing the use of workers, reducing the processing cost and improving the processing efficiency.
The technical means disclosed in the utility model scheme are not limited to the technical means disclosed in the above embodiments, but also include the technical scheme formed by any combination of the above technical features. It should be noted that those skilled in the art can make various improvements and modifications without departing from the principle of the present invention, and such improvements and modifications are also considered to be within the scope of the present invention.
Claims (10)
1. The utility model provides a dough kneading and pressing device which characterized in that, includes dough kneading barrel and circulation channel, wherein:
a stirring mechanism for stirring the dough is arranged in the dough mixing barrel;
the dough kneading machine is characterized in that an extrusion mechanism for conveying dough is arranged in the circulating channel, a circulating inlet and a circulating outlet of the circulating channel are respectively connected with the dough kneading barrel, the dough in the dough kneading barrel enters the circulating channel from the circulating inlet, and the extrusion mechanism of the circulating channel extrudes and conveys the dough in the circulating channel and returns the dough to the dough kneading barrel from the circulating outlet.
2. The dough kneading and pressing device of claim 1, further comprising a squeeze roller mechanism disposed at the circulation outlet of the circulation passage for extruding the dough into the dough kneading barrel, wherein the squeeze roller mechanism comprises at least two squeeze rollers vertically disposed in parallel and rotating in opposite directions.
3. The dough kneading and pressing device of claim 2, wherein the squeeze roller mechanism further comprises a first driving device, wherein:
one end of the extrusion roller is provided with a synchronous gear, and the synchronous gears on the extrusion rollers are in meshed transmission with each other;
and the movable end of the first driving device is in transmission connection with any one synchronous gear.
4. The dough kneading and pressing device of claim 1, wherein the stirring mechanism comprises a rod body and a second driving device for driving the rod body to rotate, wherein:
the top of the rod body is provided with a stirring part for stirring dough, and the middle part of the rod body is provided with a spiral discharging part for outputting dough;
the bottom of the rod body is in transmission connection with the movable end of the second driving device.
5. The dough kneading and pressing device of claim 4, wherein the stirring part comprises a stirring rod arranged on the rod body and used for stirring dough and a scraping rod arranged on the rod body and used for scraping off the residue on the side wall of the dough kneading barrel; the spiral discharging part is a spiral blade arranged on the rod body.
6. The dough kneading and pressing device of claim 5, wherein the dough kneading barrel comprises a first cylindrical barrel, a conical barrel and a second cylindrical barrel which are connected from top to bottom in sequence;
the scraping rod is used for scraping the residual material on the side wall of the conical cylinder;
the helical blade is located within the second cylindrical barrel.
7. The dough kneading and pressing device according to claim 1, wherein the pressing mechanism comprises a screw rod and a third driving device for driving the screw rod to rotate.
8. The dough kneading and pressing device of claim 1, wherein the circulation channel comprises a first conveying channel and a second conveying channel which are communicated with each other, and the first conveying channel and the second conveying channel are arranged perpendicular to each other;
the circulation inlet is arranged on the first conveying channel;
the circulation outlet is arranged on the second conveying channel.
9. The dough kneading and dough pressing device of claim 8, wherein the second conveying channel further comprises a feed opening, and the circulation outlet and the feed opening are respectively arranged at the top end and the bottom end of the second conveying channel.
10. A dumpling machine comprising the dough kneading and pressing device according to any one of claims 1 to 9.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121187532.2U CN216315154U (en) | 2021-05-28 | 2021-05-28 | Dough kneading and pressing device and dumpling machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121187532.2U CN216315154U (en) | 2021-05-28 | 2021-05-28 | Dough kneading and pressing device and dumpling machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216315154U true CN216315154U (en) | 2022-04-19 |
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ID=81128144
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202121187532.2U Active CN216315154U (en) | 2021-05-28 | 2021-05-28 | Dough kneading and pressing device and dumpling machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216315154U (en) |
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2021
- 2021-05-28 CN CN202121187532.2U patent/CN216315154U/en active Active
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