CN216293824U

CN216293824U - Novel dish warming table

Info

Publication number: CN216293824U
Application number: CN202120836644.XU
Authority: CN
Inventors: 范培建; 范钰彬; 沈燕超
Original assignee: Shandong Lubao Kitchenware Co ltd
Current assignee: Shandong Lubao Kitchenware Co ltd
Priority date: 2021-04-22
Filing date: 2021-04-22
Publication date: 2022-04-15
Anticipated expiration: 2031-04-22

Abstract

The utility model provides a novel dish warming table. According to the technical scheme, an automatic door opening mechanism is designed for the dish warming table on the premise of not changing the heating principle. Specifically, the groove is used for accommodating the electric heating sleeve and the box body, wherein the box body can integrally bear the dinner plate, and the dish warming effect is achieved under the action of the electric heating sleeve; a turnover cover body is arranged above the groove, when the cover body is turned upwards, the cover body covers the groove to play a role in covering and protecting, and when the cover body is turned downwards, the cover body can be embedded into the slit groove to be hidden; the cover body is driven by the motor and can be controlled by a worker through a touch and press controller, so that the action of manually opening and closing the door is omitted, and when the cover body is turned down to a certain degree, a touch and press button in the narrow slot is touched, so that the limiting effect can be achieved. By applying the dinner plate taking device, taking of the dinner plate is more convenient, the problem of the dinner plate falling is relieved, and the dinner plate taking device has a good using effect.

Description

Novel dish warming table

Technical Field

The utility model relates to the technical field of commercial kitchen utensils, in particular to a novel dish warming table.

Background

In hotels, cafeterias and western-style food restaurants, a large number of similar dishes are often used. Considering the factors that the temperature of various dishes and food is easy to drop too fast after contacting with the cold dishes at normal temperature, the dishes need to be heated, the heating temperature is usually between 30 and 90 ℃, so that the optical disks can reach the required initial temperature, and the dishes can be conveyed at the end of the dishes and the taste of the food can not be influenced too much after the dishes and the food are contained.

To achieve this, researchers in the prior art have developed specialized equipment such as dish warming tables, dish warming machines, and the like. The equipment is generally in a partially closed structure, and the closed space is utilized to play a role in heat preservation and prevent the dinner plate from being polluted due to exposure in the dish warming process. However, this closing mode involves opening and closing the door when the dinner plate is taken, and it is inconvenient for the restaurant waiter to open and close the door while holding the dinner plate by hand, and the problem of falling is easily caused. In addition, the conventional dish warming table can only take dishes singly when in use, and when the number of the related dishes is large, the dishes are not convenient to take centrally.

Disclosure of Invention

The utility model aims to provide a novel dish warming table aiming at the technical defects in the prior art so as to solve the technical problem that the door of the conventional dish warming table cannot be automatically opened and closed.

Another technical problem to be solved by the utility model is that the conventional dish warming table is inconvenient for centralized taking of the dinner plate.

In order to achieve the technical purpose, the utility model adopts the following technical scheme:

a novel dish warming table comprises a base station, a groove, a box body, a handle, a narrow slot groove, a cover body, a motor, a baffle, a controller, a touch button, an electric heating jacket and an ultraviolet lamp, wherein, the upper end of the base station is provided with a groove, the inner wall of the groove is provided with an electric heating jacket, a box body is arranged on the electric heating jacket, the upper end of the side wall of the box body is provided with a handle, a narrow slot is arranged in the base station and at the periphery of the groove, a motor is fixedly connected on the base station and is in transmission connection with the cover body, the cover body is covered above the groove after being turned upwards, the cover body is extended into the slit groove after being turned downwards, a baffle is fixedly connected on the base station at the position at the rear side of the slit groove, the controller is electrically connected with the motor, a touch button is arranged on the slit groove and electrically connected with the motor, and an ultraviolet lamp is fixedly connected to the base station and positioned beside the groove.

Preferably, the controller is a foot controller, a cross brace is fixedly connected to the bottom of the base platform, and the controller is fixedly connected to the cross brace.

Preferably, the lower end of the base platform is fixedly connected with a plurality of supporting legs, the bottom ends of the supporting legs are provided with universal casters, and the universal casters are provided with lock catches.

Preferably, the controller has two gears, wherein one gear drives the motor to rotate forwards, and the other gear drives the motor to rotate backwards; and the touch button controls the motor to stop.

Preferably, the cover body is made of glass or acrylic materials, and the box body is made of metal materials.

Preferably, the temperature control device further comprises a temperature controller and a temperature sensor, wherein the temperature sensor and the electric heating sleeve are respectively in communication connection with the temperature controller.

Preferably, the cassette is replaced by a basket in which there are several partitions parallel to each other.

In the above technical scheme, the base station is the basic structure of the utility model and is used for bearing and insulating; the groove is used for accommodating the electric heating jacket and the box body; the electric heating jacket is used for warming; the box body is used for accommodating a dinner plate; the arrangement of the handle ensures that the dinner plate can be taken out in a centralized way at one time, and when the dinner plate needs to be taken out at one time, the handle is held by hand to take out the box body; the slit groove is used for accommodating the cover body when the cover body is turned downwards; the cover body is used for covering the dinner plate in the dish warming process, so that the effects of heat preservation, protection and the like are achieved; when the cover body needs to be opened or closed, the motor plays a driving role; the driving function is realized by pressing the controller by a worker; when the cover body is turned downwards to a certain degree, the touch button is touched to stop the motor, so that the downward turning amplitude of the cover body is limited; the enclosure is used for shielding a gap between the cover body and the slit groove to a certain degree; the ultraviolet lamp can play a role in disinfection.

Drawings

FIG. 1 is a perspective view of the present invention in its entirety when the cover is in a closed position;

FIG. 2 is a partial perspective view of the present invention with the cover in an open position;

FIG. 3 is a cross-sectional view of the present invention;

in the figure:

1. base station 2, recess 3, box body 4, handle

5. Slit groove 6, cover body 7, motor 8 and enclosure

9. Controller 10, touch button 11, electric jacket 12, ultraviolet lamp.

Detailed Description

Hereinafter, specific embodiments of the present invention will be described in detail. Well-known structures or functions may not be described in detail in the following embodiments in order to avoid unnecessarily obscuring the details. Approximating language, as used herein in the following examples, may be applied to identify quantitative representations that could permissibly vary in number without resulting in a change in the basic function. Unless defined otherwise, technical and scientific terms used in the following examples have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs.

Example 1

A novel dish warming table is disclosed, as shown in figures 1-3, comprising a base platform 1, a groove 2, a box body 3, a handle 4, a slit groove 5, a cover body 6, a motor 7, a baffle 8, a controller 9, a touch button 10, an electric jacket 11 and an ultraviolet lamp 12, wherein the upper end of the base platform 1 is provided with the groove 2, the inner wall of the groove 2 is provided with the electric jacket 11, the box body 3 is placed on the electric jacket 11, the upper end of the side wall of the box body 3 is provided with the handle 4, the slit groove 5 is arranged in the base platform 1 and at the periphery of the groove 2, the motor 7 is fixedly connected with the base platform 1, the motor 7 is in transmission connection with the cover body 6, the cover body 6 is covered above the groove 2 when turned upwards, the cover body 6 extends into the slit groove 5 after turning downwards, the baffle 8 is fixedly connected with the position at the rear side of the slit groove 5 on the base platform 1, the controller 9 is electrically connected with the motor 7, the touch button 10 is arranged on the slit groove 5, the touch button 10 is electrically connected with the motor 7, and an ultraviolet lamp 12 is fixedly connected to the base station 1 and is positioned beside the groove 2.

The dish warming table has the following structural characteristics: the base station 1 is a basic structure of the utility model and is used for bearing and insulating; the groove 2 is used for accommodating the electric heating jacket 11 and the box body 3; the electric heating jacket 11 is used for warming; the box body 3 is used for accommodating a dinner plate; the handle 4 is arranged to lead the dinner plate to be taken out in a one-time centralized way, when the dinner plate needs to be taken out in one time, the handle 4 is held by hand to take out the box body 3; the slit groove 5 is used for accommodating the cover body 6 when the cover body is turned downwards; the cover body 6 is used for covering the dinner plate in the dish warming process, so that the effects of heat preservation, protection and the like are achieved; when the cover body 6 needs to be opened or closed, the motor 7 plays a driving role; this driving action is achieved by the operator touching the controller 9; when the cover body 6 is turned down to a certain degree, the touch button 10 is touched to stop the motor 7, so that the turning-down amplitude of the cover body 6 is limited; the enclosure 8 is used for shielding a gap between the cover body 6 and the slit groove 5 to a certain degree; the ultraviolet lamp 12 may be used for disinfection.

Example 2

Wherein, controller 9 is foot controller, at the bottom fixedly connected with stull of base station 1, controller 9 fixed connection be in on the stull. A plurality of supporting legs are fixedly connected to the lower end of the base platform 1, universal casters are arranged at the bottom ends of the supporting legs, and lock catches are arranged on the universal casters. The controller 9 has two gears, wherein one gear drives the motor 7 to rotate forwards, and the other gear drives the motor 7 to turn over; pressing the button 10 controls the motor 7 to stop. The cover body 6 is made of glass or acrylic material, and the box body 3 is made of metal. The temperature control device further comprises a temperature controller and a temperature sensor, wherein the temperature sensor and the electric heating sleeve 11 are respectively in communication connection with the temperature controller. The cassette 3 is replaced by a basket in which several partitions are parallel to each other.

The embodiments of the present invention have been described in detail, but the description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the utility model. Any modification, equivalent replacement, and improvement made within the scope of the application of the present invention should be included in the protection scope of the present invention.

Claims

1. A novel dish warming table is characterized by comprising a base platform (1), a groove (2), a box body (3), a handle (4), a slit groove (5), a cover body (6), a motor (7), a baffle (8), a controller (9), a touch button (10), an electric heating sleeve (11) and an ultraviolet lamp (12), wherein the groove (2) is formed in the upper end of the base platform (1), the electric heating sleeve (11) is arranged on the inner wall of the groove (2), the box body (3) is placed on the electric heating sleeve (11), the handle (4) is arranged at the upper end of the side wall of the box body (3), the slit groove (5) is formed in the position, which is positioned at the periphery of the groove (2), in the base platform (1), the motor (7) is fixedly connected with the base platform (1), the motor (7) is in transmission connection with the cover body (6), the cover body (6) is covered above the groove (2) after being turned upwards, and the cover body (6) is extended into the slit groove (5) after being turned downwards, the position fixing connection that is located slot (5) rear side on base station (1) encloses fender (8), controller (9) and motor (7) electric connection, is provided with in slot (5) and touches and presses button (10), touches and presses button (10) and motor (7) electric connection, on base station (1), is located the position fixing connection ultraviolet lamp (12) of recess (2) side.

2. A novel dish warming table according to claim 1, wherein the controller (9) is a foot controller, a cross brace is fixedly connected to the bottom of the base (1), and the controller (9) is fixedly connected to the cross brace.

3. A novel dish warming table according to claim 1, wherein a plurality of supporting legs are fixedly connected to the lower end of the base platform (1), casters are arranged at the bottom ends of the supporting legs, and a lock catch is arranged on the casters.

4. A new dish warming stand according to claim 1, wherein the controller (9) has two gears, one of which drives the motor (7) to rotate forward and the other of which drives the motor (7) to rotate backward; the touch button (10) controls the motor (7) to stop.

5. A novel dish warming table according to claim 1, wherein the cover body (6) is made of glass or acrylic material, and the box body (3) is made of metal.

6. The novel dish warming stand according to claim 1, further comprising a temperature controller and a temperature sensor, wherein the temperature sensor and the electric jacket (11) are respectively in communication connection with the temperature controller.

7. A new dish warming stand according to claim 1, characterized in that the box (3) is replaced by a basket with several partitions parallel to each other in the basket.