CN216256637U

CN216256637U - Electric heating pan

Info

Publication number: CN216256637U
Application number: CN202121969426.XU
Authority: CN
Inventors: 姚海振; 侯学光
Original assignee: Shandong Yanjiale Kitchen Industry Co ltd
Current assignee: Shandong Yanjiale Kitchen Industry Co ltd
Priority date: 2021-08-20
Filing date: 2021-08-20
Publication date: 2022-04-12
Anticipated expiration: 2031-08-20

Abstract

The utility model belongs to the technical field of electric cookers, and particularly relates to an electric cooker. The electric heating pot comprises an electric heating base and a pot body arranged on the electric heating base, wherein a plurality of electric heating pipes are welded at the bottom of the pot body; two ends of each electric heating pipe are respectively provided with an end binding post; the electric heating pipe is connected into the heating circuit through an end binding post, and comprises a plurality of annular heating pipes I and/or a plurality of heating pipes II formed by two semicircular heating pipes. The utility model is convenient for adjusting temperature, has large range, fine temperature adjustment and high adjustable sensitivity.

Description

Electric heating pan

Technical Field

The utility model belongs to the technical field of electric cookers, and particularly relates to an electric cooker.

Background

An electric pan is a common kitchen utensil, and as shown in the patent of electric pan with application number 2016212563505, a style of electric pan is disclosed, but the following technical problems exist:

(1) the adjusting range is not large enough;

(2) the temperature control is mostly controlled by a switch button, and the minimum value of temperature adjustment is not fine enough.

SUMMERY OF THE UTILITY MODEL

The utility model aims to provide an electric food warmer capable of overcoming the defects, which is convenient for temperature adjustment, has a large range, fine temperature adjustment and high adjustable sensitivity.

In order to achieve the purpose, the utility model provides an electric food warmer, which comprises an electric heating base and a pan body arranged on the electric heating base, wherein a plurality of electric heating pipes are welded at the bottom of the pan body; two ends of each electric heating pipe are respectively provided with an end binding post; the electric heating pipe is connected into the heating circuit through an end binding post, and comprises a plurality of annular heating pipes I and/or a plurality of heating pipes II formed by two semicircular heating pipes.

Preferably, the heating circuit comprises a loop consisting of a fuse, a power indicator, a heating circuit and a power line.

Preferably, the heating circuit comprises a plurality of annular heating pipes I and heating pipes II which are connected in parallel, and the heating pipes II comprise two semicircular heating pipes which are connected in series.

Preferably, the annular heating pipe I is connected with the button switch in series and then connected into the main loop, and the semicircular heating pipe is connected with the temperature controller.

Preferably, the temperature controller is connected to the rotary switch.

Compared with the prior art, the utility model has the beneficial effects that:

the utility model adopts the mode of combining the annular heating pipe and the semicircular heating pipe and adopts the rotary switch to accurately control the temperature, so that the controllability is stronger and the adaptability is wider when the temperature control device is used.

Drawings

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is a circuit diagram of the present invention;

FIG. 3 is a schematic view of a heating tube of the present invention;

FIG. 4 is a schematic A diagram of the switch of the present invention;

FIG. 5 is a schematic B diagram of the switch of the present invention;

FIG. 6 is a schematic C of the switch of the present invention;

wherein, 1, electrically heating the base; 2. a pan body; 3. an end terminal; 4. an electric heating tube; 5. an annular heating pipe I; 6. a semicircular heating pipe; 7. a fuse; 8. a power indicator light; 9. a temperature controller; 10. a push button switch; 11. a rotary switch.

Detailed Description

Example 1

The utility model is further illustrated in the following figures 1-3, in conjunction with the accompanying drawings: the electric food warmer comprises an electric heating base 1 and a pan body 2 arranged on the electric heating base, wherein a plurality of electric heating pipes 4 are welded at the bottom of the pan body 2; two ends of each electric heating tube 4 are respectively provided with an end binding post 3; the electric heating pipe 4 is connected into a heating circuit through an end terminal 3, and comprises a plurality of annular heating pipes I5 and/or a plurality of heating pipes II formed by two semicircular heating pipes 6.

The heating circuit comprises a fuse 7, a power indicator 8, a heating circuit and a loop formed by a power line.

The heating circuit comprises a plurality of annular heating pipes I5 and heating pipes II which are connected in parallel, and each heating pipe II comprises two semicircular heating pipes 6 which are connected in series.

The annular heating pipe I5 is connected with the button switch 10 in series and then connected into a main loop, and the semicircular heating pipe 6 is connected with a temperature controller.

The annular heating pipe I5 is connected with the button switch 9 in series and then connected into the main loop, and the semicircular heating pipe 6 is connected with the temperature controller 9.

The temperature controller is connected to the rotary switch 11.

The utility model adopts the mode of combining the annular heating pipe I5 and the semicircular heating pipe 6 and adopts the rotary switch 11 to accurately control the temperature, so that the controllability is stronger and the adaptability is wider when the utility model is used.

The working process is as follows: when the utility model is used, the rotary switch 11 can be rotated or the button switch 9 can be pressed according to the requirement. When a small fire is used, the button switch 9 can be closed, and the rotary switch 11 can be rotated to the minimum, and when a big fire is used, the button switch 9 is opened, and simultaneously the rotary switch 11 can be rotated to the maximum, so that the aim of targeted cooking is achieved.

Claims

1. An electric pan comprises an electric heating base (1) and a pan body (2) arranged on the electric heating base, wherein a plurality of electric heating pipes (4) are welded at the bottom of the pan body (2); two ends of each electric heating pipe (4) are respectively provided with an end binding post (3); the electric heating pipe (4) is connected into a heating circuit through an end binding post (3), and is characterized in that the electric heating pipe comprises a plurality of annular heating pipes I (5) and/or a plurality of heating pipes II formed by two semicircular heating pipes (6).

2. Electric food warmer according to claim 1, wherein the heating circuit comprises a circuit consisting of a fuse (7), a power indicator (8), a heating circuit and a power cord.

3. An electric food warmer according to claim 2, wherein the heating circuit comprises a plurality of parallel annular heating tubes I (5) and heating tubes II, the heating tubes II comprising two series connected semicircular heating tubes (6).

4. The electric food warmer according to claim 3, wherein the annular heating pipe I (5) is connected in series with a push switch (10) and then connected to the main circuit, and the semicircular heating pipe (6) is connected to the temperature controller (9).

5. Electric food warmer according to claim 4, wherein the temperature controller (9) is connected to a rotary switch (11).