CN216103145U - Meat constant temperature storehouse device is pickled to constant temperature - Google Patents

Meat constant temperature storehouse device is pickled to constant temperature Download PDF

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Publication number
CN216103145U
CN216103145U CN202122149738.2U CN202122149738U CN216103145U CN 216103145 U CN216103145 U CN 216103145U CN 202122149738 U CN202122149738 U CN 202122149738U CN 216103145 U CN216103145 U CN 216103145U
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Prior art keywords
meat
pressure
constant
flexible
temperature
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CN202122149738.2U
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Chinese (zh)
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江礼明
胡国峰
汪胜利
梁志强
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Huangshan Quanjiang Ecological Agriculture Technology Co ltd
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Huangshan Quanjiang Ecological Agriculture Technology Co ltd
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Abstract

The utility model discloses a constant-temperature storehouse device for pickling meat at constant temperature. Including the constant temperature storehouse body, meat warehouse entry platform, meat belt conveyor, the yard end is spouted to the packing and the structure flattens with the packing, the packing flattens the structure and includes rigidity pressure baffle, flexible pressure baffle, pressure roller, supplementary gyro wheel, direction of delivery along the meat, the fixed head portion that sets up at meat warehouse entry platform of rigidity pressure baffle, the fixed low reaches that sets up at rigidity pressure baffle of flexible pressure baffle, pressure roller is located the top setting of flexible pressure baffle, supplementary gyro wheel is located the tail end setting of flexible pressure baffle, the direction of delivery slope setting of the relative meat of rigidity pressure baffle, flexible pressure baffle extends along the direction of delivery of meat. The utility model can solve the problem that the surface of the packaging bag is not smooth enough.

Description

Meat constant temperature storehouse device is pickled to constant temperature
Technical Field
The utility model relates to the technical field of laser inkjet printers, in particular to a constant-temperature storehouse device for pickling meat at constant temperature.
Background
In the field of production, processing, storage and transportation of vegetables and meat, a constant temperature warehouse is generally adopted for storage, and mainly comprises an enclosure structure, a heat-insulation sandwich plate and the like, wherein the two sides of the sandwich plate are made of a color steel plate, an aluminum plate, a stainless steel plate and the like, and an intermediate heat-insulation material is usually hard polyurethane or polystyrene and the like.
In the prior art, before the salted meat is refrigerated and stored, the packaged salted meat needs to be marked with codes, and the storage time of the salted meat is recorded, but because the surface shapes of the salted meat are different, the surface of a packaging bag is not smooth enough, and the characters are easy to overlap after the codes are marked.
Disclosure of Invention
Aiming at the defects of the prior art, the utility model discloses a constant-temperature storehouse device for pickling meat at constant temperature, which can solve the problem that the surface of a packaging bag is not smooth enough.
In order to achieve the purpose, the utility model is realized by the following technical scheme:
a constant temperature storehouse device for pickling meat at constant temperature comprises a constant temperature storehouse body, a meat warehousing platform, a meat belt conveyor, a package code spraying end and a package flattening structure, the packaging flattening structure comprises a rigid pressure guide plate for flattening the end part of the packaging bag, a flexible pressure guide plate for flattening the surface of the packaging bag, a pressure roller for providing downward pressure, an auxiliary roller for guiding the packaging bag to move, and a pressing roller for pressing the packaging bag to move along the conveying direction of the meat, the rigid pressure guide plate is fixedly arranged at the head end part of the meat warehousing platform, the flexible pressure guide plate is fixedly arranged at the downstream of the rigid pressure guide plate, the pressure roller is arranged above the flexible pressure guide plate, the auxiliary roller is arranged at the tail end part of the flexible pressure guide plate, the rigid pressure guide plate is obliquely arranged relative to the conveying direction of the meat, and the flexible pressure guide plate extends along the conveying direction of the meat.
According to the preferable technical scheme, the rigid pressure guide plate is provided with a rigid support rod, one end of the rigid support rod is fixedly connected with the meat warehousing platform, and the other end of the rigid support rod is fixedly connected with the rigid pressure guide plate. The rigid support bar is arranged to provide sufficient downward pressure from the rigid pressure guide against the end of the bag to flatten the end of the bag.
According to the preferable technical scheme, the flexible pressure guide plate is provided with a flexible connecting rod piece, one end of the flexible connecting rod piece is fixedly connected with the meat warehousing platform, and the other end of the flexible connecting rod piece is fixedly connected with the flexible pressure guide plate. The flexible connecting rod piece can provide proper downward pressure on the surface of the packaging bag, so that the surface of the packaging bag is flattened while the damage of the packaging bag is avoided.
According to the preferable technical scheme, the pressure roller is provided with a pressure support shaft, one end of the pressure support shaft is rotatably connected with the meat warehousing platform, the other end of the pressure support shaft is rotatably connected with the pressure roller, and the pressure support shaft is parallel to the surface of the meat warehousing platform and extends. The pressure support shaft can provide the downward pressure of the pressure roller to the flexible pressure guide plate, so that the stability of the position of the flexible pressure guide plate relative to the surface of the meat warehousing platform is kept.
According to the preferable technical scheme, the auxiliary roller is provided with an auxiliary connecting shaft, one end of the auxiliary connecting shaft is rotatably connected with the meat warehousing platform, the other end of the auxiliary connecting shaft is rotatably connected with the auxiliary roller, and the auxiliary connecting shaft is parallel to the surface of the meat warehousing platform and extends. The auxiliary connecting shaft can provide contact of the auxiliary roller to the packaging bag, so that the packaging bag rolls over the surface of the packaging bag after the packaging belt is flattened.
According to the preferable technical scheme, the meat conveying direction is followed, the packaging flattening structure is located the head end portion of the meat warehousing platform is arranged, the meat belt conveyor is located the downstream of the packaging flattening structure, and the packaging code spraying end is opposite to the suspension arrangement of the meat belt conveyor. Through the meat warehouse entry platform, the meat belt conveyor, the package code spraying end and the package flattening structure which are continuously arranged, the code spraying can be carried out on the package before the preserved meat warehouse entry.
The utility model discloses a constant-temperature storehouse device for pickling meat at constant temperature, which has the following advantages:
through the cooperation between meat warehouse entry platform, meat belt conveyor, packing spout a yard end and the packing structure that flattens that sets up, can be before the meat of pickling that packs gets into the constant temperature storehouse body, accomplish flattening, beating sign indicating number and warehouse entry operation to the wrapping bag under operating personnel's the propelling movement effect through the mode that removes in proper order.
Through the rigid pressure guide plate, the flexible pressure guide plate, the pressure roller and the auxiliary roller, the leveling operation of the packaging bag can be completed in one-time pushing and moving processes, the operation efficiency is improved, and the labor intensity of operators is greatly reduced.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below.
It is obvious that the drawings in the following description are only some embodiments of the utility model, and that for a person skilled in the art, other drawings can be derived from them without inventive effort.
FIG. 1 is a schematic structural view of an embodiment of the present invention in a top view;
FIG. 2 is an enlarged schematic view of an embodiment of the present invention in a top view;
fig. 3 is an enlarged schematic structural diagram in the front view direction of the embodiment of the present invention.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are a part of the embodiments of the present invention, but not all of the embodiments.
All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Example 1
As shown in fig. 1 to 3, the constant temperature storehouse device for pickling meat at constant temperature according to the embodiment of the present invention includes a constant temperature storehouse body 5, a meat warehousing platform 2, a meat belt conveyor 3, a package code-spraying end 4 and a package flattening structure 1, wherein the package flattening structure 1 is located at a head end portion of the meat warehousing platform 2 along a conveying direction of the meat, the meat belt conveyor 3 is located at a downstream of the package flattening structure 1, and the package code-spraying end 4 is suspended relative to the meat belt conveyor 3.
According to the constant temperature storehouse device for pickling meat at constant temperature, the package flattening structure 1 comprises the rigid pressure guide plate 11, the rigid pressure guide plate 11 can be used for flattening the end part of the packaging bag, the rigid pressure guide plate 11 is fixedly arranged at the head end part of the meat warehousing platform 2 along the conveying direction of the meat, so that the end part of the packaging bag is contacted with the end part of the packaging bag at the first time, and the rigid pressure guide plate 11 is obliquely arranged relative to the conveying direction of the meat, so that the packaging bag is guided and the end part of the packaging bag is flattened by matching with the surface of the meat warehousing platform 2.
According to the constant temperature storehouse device for pickling meat at constant temperature, the package flattening structure 1 comprises a flexible pressure guide plate 12, the pressure guide plate is used for flattening the surface of a packaging bag, the flexible pressure guide plate 12 is fixedly arranged at the downstream of the flexible pressure guide plate 12, the surface of the packaging bag can be immediately flattened after the packaging bag passes through a rigid pressure guide plate 11, and the flexible pressure guide plate 12 extends along the conveying direction of the meat, so that the surface of the meat warehousing platform 2 is matched for continuously flattening the passing packaging bag.
According to the constant temperature storehouse device for pickling meat at constant temperature, the packaging flattening structure 1 comprises the pressure roller 13, the pressure roller 13 is used for providing downward pressure, the pressure roller 13 is arranged above the flexible pressure guide plate 12, and the pressure roller 13 presses the flexible pressure guide plate 12 so as to press packaging bags.
According to the constant temperature storehouse device for pickling meat at constant temperature, the packaging flattening structure 1 comprises the auxiliary roller 14, the auxiliary main roller is used for guiding the packaging bags to move, the auxiliary roller 14 is arranged at the tail end of the flexible pressure guide plate 12, and the auxiliary roller 14 rolls over the packaging bags smoothly.
It is easy to understand, spout the sign indicating number to the packing of pickling meat before putting into storage to constant temperature storehouse body 5 to pickling meat, spout the sign indicating number process and flatten the convenience and provide smooth surface for spouting the sign indicating number to the wrapping bag, operating personnel cures meat to 3 propelling movement of meat belt conveyor in-process of pickling meat and passes through rigidity pressure baffle 11, flexible pressure baffle 12, pressure roller 13 and supplementary gyro wheel 14 in proper order, reaches meat belt conveyor 3 at last and is sent into constant temperature storehouse body 5 by meat belt conveyor 3.
Example 2
As shown in fig. 2 and fig. 3, in order to solve the problem of how to mount the rigid pressure guide plate 11 on the meat warehousing platform 2, a rigid support rod 15 may be disposed on the rigid pressure guide plate 11, one end of the rigid support rod 15 is fixedly connected to the meat warehousing platform 2 by means including, but not limited to, screw connection, and the other end of the rigid support rod 15 is fixedly connected to the rigid pressure guide plate 11 by means including, but not limited to, screw connection.
It is easy to understand that the rigid pressure guide plate 11 and the rigid support rod 15 fixedly connected to the meat warehousing platform 2 can be flexibly disassembled, assembled and replaced, so that the operation and adjustment by an operator are facilitated, and the installation angle of the rigid pressure guide plate 11 can also be adjusted.
Other undescribed structures refer to example 1.
Example 3
As shown in fig. 2 and fig. 3, in order to solve the problem of how to install the flexible pressure guide plate 12 on the meat warehousing platform 2, a flexible connection rod 16 may be disposed on the flexible pressure guide plate 12, one end of the flexible connection rod 16 is fixedly connected to the meat warehousing platform 2 by a method including, but not limited to, screw connection, and the other end of the flexible connection rod 16 is fixedly connected to the flexible pressure guide plate 12 by a method including, but not limited to, screw connection.
As can be easily understood, the flexible pressure guide 12 has a certain elasticity, and the flexible pressure guide 12 contacts the surface of the packaging bag in an extending manner, so that the packaging bag can keep continuous contact with the packaging bag for salted meat with various shapes and uneven surface.
Other undescribed structures refer to example 1.
Example 4
As shown in fig. 2 and fig. 3, in order to solve the problem of how to mount the pressure roller 13 on the meat warehousing platform 2, a pressure support shaft 17 may be disposed on the pressure roller 13, one end of the pressure support shaft 17 is rotatably connected to the meat warehousing platform 2 by a manner including but not limited to a bearing connection, the other end of the pressure support shaft 17 is rotatably connected to the pressure roller 13 by a manner including but not limited to a bearing connection, and the pressure support shaft 17 extends parallel to the surface of the meat warehousing platform 2.
It is easy to understand that the pressure roller 13 is not elastic, the pressure roller 13 is pressed above the flexible pressure guide plate 12, the upper limit of the thickness of the cured meat is reached when the pressure roller 13 contacts the flexible pressure guide plate 12, and the normal thickness of the cured meat is reached when the pressure roller 13 is separated from the flexible pressure guide plate 12.
Other undescribed structures refer to example 1.
Example 5
As shown in fig. 2 and fig. 3, in order to solve the problem of how to install the auxiliary roller 14 on the meat warehousing platform 2, the auxiliary roller 14 may be provided with an auxiliary connecting shaft 18, one end of the auxiliary connecting shaft 18 is rotatably connected to the meat warehousing platform 2 in a manner including but not limited to bearing connection, the other end of the auxiliary connecting shaft 18 is rotatably connected to the auxiliary roller 14 in a manner including but not limited to bearing connection, and the auxiliary connecting shaft 18 extends parallel to the surface of the meat warehousing platform 2.
As will be readily appreciated, since the auxiliary roller 14 directly contacts the surface of the packing bag, the auxiliary roller 14 may be provided as a roller having a certain elasticity to reduce damage to the packing bag while rolling along the surface of the packing bag.
Other undescribed structures refer to example 1.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions.
Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.
The above examples are only intended to illustrate the technical solution of the present invention, but not to limit it; although the present invention has been described in detail with reference to the foregoing embodiments, it will be understood by those of ordinary skill in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some technical features may be equivalently replaced; and such modifications or substitutions do not depart from the spirit and scope of the corresponding technical solutions of the embodiments of the present invention.

Claims (6)

1. The utility model provides a meat constant temperature storehouse device is pickled to constant temperature, includes constant temperature storehouse body, meat warehouse entry platform, meat belt conveyor, packing and spouts a yard end and packing structure that flattens, its characterized in that: the packing structure of flattening is including the rigid pressure baffle that is used for flattening the tip of wrapping bag, the flexible pressure baffle that is used for flattening the surface of wrapping bag, the pressure roller that is used for providing the holding down force, the auxiliary roller who is used for guiding the wrapping bag to remove, follow the direction of delivery of meat, the rigid pressure baffle is fixed to be set up the head portion that the platform was put in storage to meat, the fixed setting of flexible pressure baffle is in the low reaches of rigid pressure baffle, pressure roller is located the top of flexible pressure baffle sets up, auxiliary roller is located the tail end setting of flexible pressure baffle, rigid pressure baffle is relative the direction of delivery slope of meat sets up, flexible pressure baffle is followed the direction of delivery of meat extends.
2. A constant-temperature meat curing and preserving constant-temperature warehouse device as claimed in claim 1, wherein: the rigid pressure guide plate is provided with a rigid support rod, one end of the rigid support rod is fixedly connected with the meat warehousing platform, and the other end of the rigid support rod is fixedly connected with the rigid pressure guide plate.
3. A constant-temperature meat curing and preserving constant-temperature warehouse device as claimed in claim 1, wherein: the flexible pressure guide plate is provided with a flexible connecting rod piece, one end of the flexible connecting rod piece is fixedly connected with the meat warehousing platform, and the other end of the flexible connecting rod piece is fixedly connected with the flexible pressure guide plate.
4. A constant-temperature meat curing and preserving constant-temperature warehouse device as claimed in claim 1, wherein: the pressure roller is provided with a pressure support shaft, one end of the pressure support shaft is rotatably connected with the meat warehousing platform, the other end of the pressure support shaft is rotatably connected with the pressure roller, and the pressure support shaft is parallel to the surface of the meat warehousing platform and extends.
5. A constant-temperature meat curing and preserving constant-temperature warehouse device as claimed in claim 1, wherein: the auxiliary roller is provided with an auxiliary connecting shaft, one end of the auxiliary connecting shaft is rotatably connected with the meat warehousing platform, the other end of the auxiliary connecting shaft is rotatably connected with the auxiliary roller, and the auxiliary connecting shaft is parallel to the surface of the meat warehousing platform and extends.
6. A constant-temperature meat curing and preserving constant-temperature warehouse device as claimed in claim 1, wherein: follow the direction of delivery of meat, the structure that flattens of packing is located the head end portion setting of meat warehouse entry platform, meat belt conveyor is located the low reaches setting of the structure that flattens of packing, it is relative that the yard end is spouted to the packing meat belt conveyor unsettled setting.
CN202122149738.2U 2021-09-07 2021-09-07 Meat constant temperature storehouse device is pickled to constant temperature Active CN216103145U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202122149738.2U CN216103145U (en) 2021-09-07 2021-09-07 Meat constant temperature storehouse device is pickled to constant temperature

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202122149738.2U CN216103145U (en) 2021-09-07 2021-09-07 Meat constant temperature storehouse device is pickled to constant temperature

Publications (1)

Publication Number Publication Date
CN216103145U true CN216103145U (en) 2022-03-22

Family

ID=80731532

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202122149738.2U Active CN216103145U (en) 2021-09-07 2021-09-07 Meat constant temperature storehouse device is pickled to constant temperature

Country Status (1)

Country Link
CN (1) CN216103145U (en)

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